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    Wild Brew

    5.0 (5 reviews)
    Open 6:30 am - 4:00 pm

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    5 months ago

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    4 years ago

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    3 years ago

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    2 years ago

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    Noddi's Java - Bacon egg and cheese bagel with chai tea latte

    Noddi's Java

    (7 reviews)

    Cute place for coffee! We stopped in for some caffeine and a late breakfast on a Saturday. They…read morehave nice tables outside to sit at (no indoor seating) and the baristas were friendly. We ordered a breakfast sandwich and an everything bagel to eat and a cappuccino and iced lavender latte to drink. The capp and latte were both excellent! The sandwich was good and the bagel was too but a little overpriced in my opinion...adding $1 for a smear of cream cheese on a $5 bagel was a bit much. All in all a good experience though and I would go back for coffee for sure. Thank you, Noddi's!

    I'm shocked this place only has two reviews! Our original plan was to go to The Forge for…read morebreakfast, but since that ended up being closed, we found our way to Noddi's. It was great! It's pretty small with only outside seating, essentially connected to a little gift/souvenir shop. Most of the tables were taken when we were there, but there were plenty of picnic tables at the part right across the street, so we just took our food there. I got one of their specialty drinks, which was a a matcha with coconut and oat milk. It was great! Matcha quality can vary depending on where you go, but I really enjoyed this. It wasn't too sweet, and the coconut flavor was really nice. I got. Cinnamon bagel with peanut butter for my breakfast, and they certainly did not skimp on the pb! So yummy. The bagel sandwich was also tasty, as was the caramel macchiato.

    Down Thyme Cafe - Turkey focaccia sandwich

    Down Thyme Cafe

    (35 reviews)

    $$

    This is the perfect coffee shop for me. It's not foofy Bohemian like I expetience at a lot of local…read morecoffee shops (especially on the coasts). Yet, it offers a relaxed atmosphere with an at-home feeling cum small cafe decor. The tables are well spaced so that you don't have to weave your way through cramped quarters. The service is very friendly and efficient and the prices are pretty reasonable from my survey of the menu. I'm sure most people come in for the coffee and pastries. The sweet treats did look quite good and I have to say that my Americano was also very good. Their highlight seems to be their Saturday morning "colossal" cinnamon rolls (only offered Saturday after 9 AM if I understood correctly) that need to be pre-ordered if you want to be guaranteed to get your fill. However, we were there for lunch and that aspect of their offerings should not be overlooked. My wife had a Caprese Quiche which she enjoyed very much. It had pesto, mozzarella and tomatoes and was low carb (without crust). This was almost conceived for her it seemed because she loves anything that has the "caprese" combo. I had a Spicy Turkey Panini, which combined turkey, bacon, provolone, tomato and sriracha. It was accompanied by chips and a pickle spear making it a perfect lunch. Their facilities were comfortable and made a great place to sit and chill while my wife walked across the street to shop for a while. This was my first time in Fremont in quite a long time. I had visited the Hayes House about 20 or 25 years ago and have not been back to Fremont proper since then. This place will be on our radar and may induce us to veer into town center next time we are close.

    Beautiful establishment and staff was nice but the quality of product is not good…read more My latte was fine, but the turkey focaccia sandwich is a no for me. You have double the amount of bread to center, and the lettuce was bad... how do you see that and still serve it?

    The Island Grind - Beautiful restoration of the mansion bedrooms, which can be rented!

    The Island Grind

    (10 reviews)

    This review is for not only the amazing coffee in this quaint and cozy coffee shop, but also the…read moreamazing catering they did for an event this weekend. Came to middle bass island for the Great Lakes cruising club rally (https://www.glcclub.com/) Friday and Saturday were rainy, windy and cool. Friday evening's dinner was a BBQ catered by the team from Island Grind. (Pulled pork, chicken breast, coleslaw, potato salad and dessert bites.) They did a great job bringing the dinner to the Lonz pavilion. It was hot and everything tasted great. Saturday morning, they provided breakfast. Since it was chilly, they offered the speakeasy for us to be in versus the pavilion. The breakfast was delicious. Blueberry pancakes, perfectly cooked bacon, sausage patties, yogurt granola and strawberries and multiple juices. Saturday evenings dinner was salad, garlic bread, lasagna, eggplant amazingly large meatballs, and Italian lemon cream cake for dessert. Fortunately, the weather cleared and was nice and sunny. Dinner in the Lonz pavilion was served hot and it tasted wonderful. Jane and her team did an awesome job all weekend! Highly recommend this coffee shop for their catering as well as anything they serve for breakfast or lunch! A must stop if you're on the island!

    10+ stars. We had an amazing day on middle bass island, which is a little known secret and…read morebeautiful place just a quick ferry ride away from put in bay!!! Kudos to the buckeye state for putting their tax dollars to good use and converting the old Lonz winery into this gorgeous state park! The old mansion is open for tours where you can learn about the epic parties that George and wife Fannie hosted. The upstairs has been beautifully restored and can be rented!! There are also some walking paths with informational signs about the wine making history on the island and other factoids. We thought we'd make George and Fannie proud and ended our day at the island grind- wait for it- speakeasy!!! The drinks were delicious, and the decor, vibe and crowd were all A+. There is also an adjoining coffee shop and restaurant that's open during the summer. Special recognition to our barkeeps Kieran and Daniel, Lynne the mansion tour guide , and Jane the manager. One of my best memories from my time on the bass islands.

    Wild Brew - breakfast_brunch - Updated May 2026

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