Solid 7/0. Would definitely come back. Food was good. Small parking and dining area. Located in a…read moreneighborhood so if you not local make sure to yelp the location.

This place is Worth drive ! The ribs were perfect! No sauce needed , but if you do like sauce it's…read morewas amazing!

The brisket loaded baked potatoes are humongous and they are truly loaded with a large amount of…read moresavory brisket, cheese, jalapenos and barbecue sauce, sour cream and melted butter. Absolutely hands down the best barbecue joint in Mobile or the surrounding areas. Banana pudding was also off the chain hands down the best

Pulled chicken is great. They only had chopped brisket and not sliced brisket. The chopped brisket…read morewas ok. The green beans seemed very buttery. The baked beans were average. Staff was excellent.

Got a take out order today for lunch (see receipt) and the house fried chips were so stale they…read morewere obviously left overs from the day before. Totally unacceptable!

We stopped in for their Monday special, the smoked meatloaf. Unfortunetly it was all gon,e, so…read moreEmily and Ophelia walked us through other 'can't miss' options and we settled on the smoked wings (buffalo style), Coneuch sausage and some ribs. The smoked wings are best plain, with just that beautiful pit smoked flavor. The ribs were thick with a great smoke ring. Coneuch sausage, IYKYK. The collard greens were cooked perfect and the potatoes salad had just enough onions. It was so filling that we got the banana pudding to go. A lot of seating and a good bar vibe also.

Their food was fantastic! I got a slab of the ribs along with the macaroni and cheese and collard…read moregreens. The lady who helped me was so patient and kind and helpful! It's a really wonderful welcoming quaint relaxed place!

Great food and hot off the press. They have great customer service and will recommend for dining…read moreand catering.

What I think Dreamland does best is not overcooking their ribs. I run away when I read fall off…read morethe bone. There should be at least a slight chew to them. Fall off the bone is pork mush not BBQ.

My family and I stumbled upon this local barbecue spot while we were down in Mobile, AL and wanting…read moreto find a BBQ restaurant. The customer service was fabulous, and we had Jarvis assisting us. He kept his rather entertained keeping our water filled. If you need a recommendation from Jarvis,-' definitely get the water .' You can see the big grill where all the meat is smoked. Our table of six had an assortment of combo meals from the pulled chicken to the ribs to the half chicken to the smoked sausage, even a baked potato. I forget the name of the dessert we tried, but it was good. It was almost like a chocolate mousse. I didn't have the iced tea, but it seemed to be popular there. I really enjoyed that mac & cheese, it was really creamy and typically don't have mac and cheese. The coleslaw was good too! The beans were a bit too sweet for many at the table. I wasn't a huge fan of the vinegar styled barbecue sauce, but I'm glad I tried it. Yeah, atmosphere is welcoming, and I would recommend trying out their barbecue in the future if you're in the area.

Stopped in on Father's Day while traveling to from Texas to Atlanta. We were greeted like we were…read moreold friends. We had the Bbq buffeT. All the bbq was really good and sides were just as good. Finish with banana pudding and ice cream. Price was extremely fair and so worth the drive off the beaten path! Go give them shot!!

Really friendly people and service. I love the "divey" vibe. You can tell locals love it…read more I had the burnt ends plate with Cole slaw and collard greens. Greens were good, not bitter at all. Slaw seemed like it was something they purchase. Burnt ends were not what I am looking for. Pretty tough, they had good bark, so I was hopeful. They were drowned in sauce and that is all I could really taste. I wish they had a combo plate as an option so I could try more meats. I will try them again

What a great lunch spot off Old Shell Road ... we Started with the deviled eggs and fried pork…read moreskins. But the "old Shell plate" was the highlight. The BBQ sauce had a perfect tang to it - just like I love! The door was revolving with customers picking up rib orders the whole time we were there. Arthur Green has got a great location and Delicious food. Get the Ribs! Everyone else seemed to be getting them today ! Can't wait till he has the cream cheese sweet potato pie! -see pic

I tried Bay Barbecue today. I wanted to order online from their website but unfortunately they…read moredon't have the website set up. No problem. I looked on Yelp and called in my order. They are a bbq place so of course I ordered the rib plate. The menu I saw said it came with 2 sides but when I was on the phone the man said the plate came with vinegar based coleslaw. I don't normally do coleslaw but I didn't want to complicate things so I went with it. That completed my order so I headed down to pick it up. I wasn't sure of the atmosphere of this place since it was my first time ordering. I got there and it seemed like a cozy little place to eat. There appeared to be limited parking. There is space in the back and on the side. I parked on the side of the building. When I was approaching the front of the place I saw that one of the windows had been knocked out. There was glass laying below the window. Also, the part of the deck right before you walk in the door was a little unstable. Not sure if this was apart of the ambiance but it didn't deter me. Anyway my order was waiting when I got to the cashier. The ride home smelled delightful. The first thing I did when I got home was try the coleslaw. It didn't look all too appealing but it was coleslaw. Coleslaw in my estimation is not a food that is aesthetically appealing. Anyway, the coleslaw was edible to me even though I'm not a coleslaw person. I wouldn't recommend it to people who don't like coleslaw. Next up, the ribs. They looked amazing. They had some little burnt parts that make it authentic bbq. I should've tried them without the sauce but I poured the sauce on first. The sauce and the ribs were excellent. The sauce was a mustard based sauce and it was delicious. The weren't especially juicy since they were babyback ribs but the taste was excellent. And the French bread and the little onions added a nice little touch to the plate. All in all I'll give my experience 4 stars. I wasn't quite sure what was going on with the building. Was it broken into or not? That did take a bit from my score but the food and service aspect of it was top notch. Go to Bay Barbecue. You won't be disappointed.

Really good barbecue enjoyed it thoroughly. The sides were good too, and the service was fantastic…read more The only thing that was lacking was the macaroni and cheese.

The place looked closed, but was actually open so I decided to dine in. It had been several years…read moresince I have had Moes bbq, so I decided to try it again because I happened to be in the area. Ordered 2 meat plate with pulled pork and turkey. The pulled pork was ok, not whole lot of smoke flavor and lacked flavor. The turkey was pretty good, but on the verge of being dry. The potato salad was good and probably my favorite part of the meal. The baked beans remind me of something out of a can. There are too many better bbq options in the area.