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    West Cobb Diner

    4.0 (496 reviews)
    Closed • 11:00 am - 9:00 pm
    Updated 3 months ago

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    WEST COBB DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - West Cobb Diner

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    Pecan pork chop with blueberry chutney
    Tonya S.

    Sunday afternoon and looking for a spot off the beaten path and found this little gem! From the moment we walked in, we could tell it was different. The staff were all smiling and energetic and made us feel very welcome. Our server, Jessica, was all smiles and friendly. She made several recommendations based on her favorites. Hubs chose the turkey and dressing while I opted for the pecan pork chops with blueberry chutney! I wouldn't say it was a flavor explosion but it was very good. Because of the overall vibe of the restaurant (very clean, minimalistic decor, etc) and the overall vibe the top service, I will definitely revisit.

    Tauheedah M.

    My food was very good. Had the turkey meal with dressing, broccoli casserole and Mac and cheese and it was so good. My son had the yams and he really enjoyed it. Will be back.

    Friend Thyme-Black Pepper Fried Boneless Chicken Sandwich
    Beth M.

    This was my first visit since WCD got new owners. I was pleased that not much had changed. Same quality food, menu favorites and 5 star service. The interior has had some upgrades too. The bar is bigger and a full bar now. Lots of specialty cocktails although I didn't have one. Always a sure bet!!

    Fried shrimp basket.

    The food was pretty good but the experience of picking up my order was horrible. She was either brand new or just terrible. She was basically spinning like a top the whole time I was waiting and it turns out that my food was just sitting there the entire time. Then they forgot all of my sauces so I had to come back in and wait again. That was too terrible of an experience to repeat. However if you are dining in you may have a better experience because the food was great.

    ROASTED TURKEY DINNER
    Mel A.

    Great service, great food, and a relaxed, family-friendly environment. We were in the area and although we had never been here, I recalled someone telling me they have good food here so much so they order their side dishes for Thanksgiving from here. We were greeted upon walking in the door and seated promptly. Additionally our server came right over despite the fact that they were busy. We will definitely be back!

    Chunks of chicken

    We decided to do a pick up order because door dash tacks on about $5 per entree for this location. I ordered a chicken Philly. What I got was very disappointing. It was supposed to be chicken, cheese, peppers onions, and jalapeños. I asked for no green peppers. I got a chunky chicken and cheese sandwich (not shaved like a Philly). The onions and jalapeños were sautéed and placed separately so no flavor at all in meat. Very disappointing!

    Special - catfish etouffee  Onion rings  Cod po boy with BROCCOLI CASSEROLE
    Melissa H.

    We are regulars here. Always a good meal and excellent service. It seems like we are always closing the place down. Made to order. Really good sweet tea and when they give you a pour of wine- it's a good pour.

    Chan F.

    Visited on November 29th. We walked in expecting a good experience, but unfortunately, it fell short. We were barely greeted by the group of four staff members at the podium. A young lady hurried us to a dirty booth until I requested a different table. After two minutes, a man took our drink orders (Sprite, hot water with lemon, and iced water). While we were looking over the menu, another man approached us, asking if we were ready to order, informing us that the kitchen was closing soon. When I asked for the exact closing time, he replied, "now." This was confusing as other tables were still enjoying their meals. Our waiter, seemingly unaware of any kitchen closing, took our orders for a shrimp basket and a spicy po'boy special. There was confusion over the sides; we weren't informed about additional charges for substitutions, like the mac and cheese. The fries were okay, but the po'boy was disappointing with stale bread and lacking spice. I ended up eating the shrimp with a fork, which was the only part I enjoyed. My daughter liked the shrimp but found the mac and cheese mediocre. Throughout our meal, staff members sat at the bar, some wiping down tables and putting chairs up. New customers were turned away, being told the restaurant was closed. Our bill included a charge for a tea we never ordered. Though I mentioned it and assumed it was removed, it remained on the final bill along with extra charges for the side substitutions. Despite the waiter being nice and in training, the overall rushed service and mediocre food were disappointing. I tipped 18% for the waiter's effort, but the experience left much to be desired. I understand it was the day after a holiday, but I wish we had received better service.

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    4 months ago

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    5 months ago

    Their good is wonderful and their service is great also. I enjoy the relaxing feeling that I get when I eat here.

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    Page 1 of 13

    Ask the Community - West Cobb Diner

    Doe West Cobb Diner have outside dinning?

    yes

    Do they allow pets on the patio?

    Yes!

    View All 5 Questions

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    The Manna House

    The Manna House

    4.3(176 reviews)
    5.4 mi
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    If you're in Marietta and craving some truly divine soul food, you have to stop by The Manna House…read more I ordered the catfish with mac 'n cheese, collard greens, and cornbread, and let me just say, this meal was worth every extra minute it took to get off I-75. Let's start with the catfish: perfectly crispy on the outside, flaky and tender on the inside, and seasoned like somebody's grandma whispered the recipe in the chef's ear. Honestly, it was so good I almost asked for another plate just in case I missed something the first time. This is a 10/10, no notes kind of dish. Now, the collard greens? Whew! These greens deserve their own standing ovation. They were hands-down the best I've ever had--an 11/10, slap-yo-mama, text-everyone-you-know level of good. Perfectly seasoned, just the right amount of smokiness, and with a flavor that'll make you question every other batch of collards you've ever eaten. The mac 'n cheese was solid--cheesy and definitely satisfying. The cornbread? Sweet, moist, and the perfect sidekick to all the rich flavors on the plate. Everything was served hot and fresh, and the service was as warm as the food. The only catch (besides that incredible catfish)? It's a bit of a drive from the highway, so plan accordingly if you're popping in for lunch. But trust me, The Manna House is worth every minute of the detour. Just go ahead and clear your schedule--you'll want to savor every bite.

    I j ew this spot wouldn't last when it moved. The food wasn't as good and the new owner was just…read morenickel and diming everybody. I hate that it closed permanently because the food on the Fairground location was phenomenal!!!

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    I felt so loved eating this lol

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    The Red Eyed Mule - Fried Chicken Biscuit & Mule Chips

    The Red Eyed Mule

    4.4(956 reviews)
    4.7 mi
    •$$

    Being a former southern resident, and now frequent return traveler, I've enjoyed many places…read moresimilar to Res Eyed Mule. But few that were comprehensively excellent! Our food on both days of our visit to Marietta were very good. If the southern eggs Benedict are available on their specials board, have at it! The eggs and gravy were perfect, and the cheese grits were among the best I've had. As good as the food is, the people are outstanding. As friendly as people can be, and attentive without being any disturbance. The restaurant is spotless, and the parking is expansive. I come into town around every year or two, and this is now on my list of those places I will visit on every trip.

    I'd been wanting to try this place for a long time, ever since I started a list of Atlanta biscuit…read morespots. The Red Eyed Mule has been consistently recommended as a top-tier place to get a biscuit in the greater Atlanta area, so I figured I'd finally give it a go. I got the spicy chicken biscuit, along with another biscuit on the side with some cheesy scrambled eggs and a side of country sausage to build my own SEC biscuit. First of all, the biscuits are HUGE. They're the ultra-soft, buttery, pull-apart-but-not-in-a-flaky-way type biscuits, which I enjoy. The spicy fried chicken was good on its own, but nothing outstanding. The country sausage was good, too. Don't get me wrong--I liked everything I tried. That being said, I didn't find them to be anything that had a "wow" factor, so I am glad I ended up trying multiple items just in case I was underwhelmed. I overheard a local in line talking about their corned beef hash, which he said was not your typical dish straight out of a can and onto the flat top, which, for the record, I have no problem with. But man am I glad I gave it a go. The corned beef comes in large chunks of shredded pieces, clearly taken from a big corned beef brisket and then mixed in and cooked with small diced potatoes. This was my favorite dish, by far. I'd come back just for that. I also tried their cheese grits, which was better than usual at a diner style restaurant. The customer service was awesome, and I really enjoyed the atmosphere in general. Worth noting it backs up quickly. I got there at 9:02, 2 minutes after they opened, and there was already a line at the door. I'll be back with friends for a dish of corned beef hash and grits, and I'll probably get a biscuit on the side just to enjoy on its own or with butter and jam.

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    Kitchen area

    The Red Eyed Mule - Corned beef hash grits and two fried eggs.

    Corned beef hash grits and two fried eggs.

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    West Cobb Diner - diners - Updated September 2026

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