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Wendy's

3.0 (3 reviews)
InexpensiveFast Food, Burgers

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Parker's Drive-In - Friend pickles, burger with friend & fried fish with fries!  All the sauces!

Parker's Drive-In

(75 reviews)

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We recently visited Paducah, Kentucky for the first time. We live in Louisville and would rather…read moreget out of town on Derby weekend, so this year it was Paducah. After doing some record shopping we asked "Where's a good place to go for lunch" and there was a unanimous "Parker's" from standers by. It was also, literally, about 3 blocks away. There's a menu board mounted behind the counter and they can hand you one so you don't have to squint your eyes to see all they have to offer. And this menu is ENORMOUS Parker's is a very cool throwback to the car hops of the 50s and early 60s. You can order outside on the speaker or go inside for the full-on experience. The inside is decorated with movie and music memorabilia and neon. Lots of neon. If you're eating inside you order at the counter, they give you a number, and you find a seat. The menu is hand-held/bar food. Burgers, hotdogs, onion rings, and fries, and a variety of sandwiches and a HUGE selection of sides. My wife had a mushroom and swiss burger, I had your basic cheese burger. Our sides were onion rings and fries. Our food was delivered hot, fresh, and accurate within ten minutes. My wife's burger/onion rings came on a basket shaped like a guitar. #AWESOME!! The food was tasty and delicious. I asked for tomato on my cheeseburger and they were able to add it, but was sliced probably 3/4 of an inch thick! It made the burger look a little lopsided, but it was still good. The staff was friendly and didn't look at me funny when I asked for a side of mayonnaise for my fries (yea I'm that guy). The dining room was authentically decorated, like I said, with vintage movie and music stuff down to the chrome chairs and the soda fountain seat with silver, twirly seats...even the floor tiles were like something you'd see in a movie from the 50s. Our first visit was a great experience and we had a lot of fun despite unrelenting rain. If we get to Paducah again, Parker's Drive In is definitely our lunch destination.

Really great drive-in! Ordered the fried chicken sandwich (but almost went for the burger) and it…read morewas really good! Super hot when it came out and I ordered the coleslaw to go with it. It was good! What a preferred the coleslaw slightly less sweet, but it was still really good. Everything was hot, service was great (and I'm pretty sure that girl was the only one running around with food, so awesome job! Really friendly and took care of her customers!) cute little drive-in with good food! 5 stars!

Freight House - Spicy beer cheese spread and crudites and crackers

Freight House

(357 reviews)

$$$

The way to a man's heart is through his stomach. I'm in…read morelove. My heart Melts when I eat here. ( pass through once a year ) It's the highlight of my culinary year The flavors are earthy simple and complex. All at the same time. Spices never overpower the intended mouth music. I wish I could dine here regularly.

I'm finally having a chance to review our visits to Freight House back in November!…read more My husband and I took a little trip to Paducah, and the main reason we chose this location for our vacation was Sara Bradley's restaurant Freight House. We both are fans of "Top Chef" and since her restaurant is within reasonable distance of home, we planned a trip around it. In fact, we made reservations for two nights in a row, to take in as much of the menu as possible! Between the two different days, we tried a number of appetizers, entrees and desserts. If I were to do this again the same way, I would do one day of apps and dessert and one day of entrees, just to spread things out a bit. What we ate: - Fall pickles: I enjoyed this, with the bit of chili heat, especially the cauliflower - Stuffed Mushrooms: I love mushrooms, and these blended creamy, sweet and hot with a filling of cream cheese, berry BBQ sauce and smoked jalapeno - Pistachio and herb chevre cheeseball: a fresh cheese enhanced by nutty and Herby notes - Smoked bologna: my husband's choice; very meaty and there was a lot of it - Spicy beer cheese spread: a very Midwestern feeling appetizer with tasty veggies and crackers Entrees: -Shrimp and grits: my choice: comforting southern food with lots of flavor - Duck fried rice: his choice: rich rice offset by more delicate vegetables - Sticky ribs: my choice: the pumpkin spice and coffee liqueur glaze worked well for a cozy, wintry meal - Braised pork shoulder: his choice; served with beans and cornbread, this was another hearty, comforting meal with a Southern twist. Desserts: - Winter creme brulee: this was my favorite, flavored with mulling spices, orange and pomegranate We also enjoyed a seasonal sorbet and the fall spice cake. We had the same server both nights, Elizabeth, who was good at making recommendations, and also staggering the small plates on our small table so we wouldn't be overloaded. Chef Sara was in house the second night, bringing dishes to tables. The setting is relaxed, not overly loud, with moody lighting. Overall, we would certainly return to Freight House!

Wendy's - hotdogs - Updated May 2026

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