My husband passed this place this morning and called me to tell me to stop in because it looked…read morereally cute. The owner was working and was so friendly and was very helpful in picking out some produce. The place is pretty small but he has a nice selection of fresh produce. The prices are pretty on power with the grocery store, so if you're located in Lackawanna, this is a nice, convenient place to go get your produce for the week!

Very nice store for everything and the worker very good and he have hlal Chinese and lamb and goat…read moreand beef

We have wanted to try them since they opened. In that time they have expanded into a grocery store…read moreas well. A tip? If you are going to get meat and groceries, go into the livestock area, order what you are going to order, then go grocery shopping. While you are grocery shopping (tell them @ the livestock window that you are going into the grocery department)...they will butcher and cut your meat to however you request. When it's done, more time then not, they will bring your meat into the store for you. I recommend it, because if you spend an extended amount of time in the live stock area, you WILL leave smelling like....livestock. My husband and I originally went for the first time over the winter, and we spent the entire time in the live stock area. We had to wash our coats after. Get in and get out of the live stock area. If you are going for live stock, you go to the window, tell them what you want. They will pull and weigh. You cash out and wait for your meat. We originally went for the live, fresh chickens, quickly expanding our meat order. While I will admit, the people who butcher the animals, they have a definite language barrier. It is much easier to tell the gentlemen at the window what you want, and HOW you want it cut up. Better yet, write it down. Once you've been there once, you get the gist, and it goes much faster, just because you know what you are doing. Best chicken ever. It is a totally different experience from the frozen, hormone pumped chicken from the store. And FYI, their brown chicken (while generally no different in price), tastes better then the white. I can't explain it, that is just the way it works. And save the chicken part extras (backs, necks, and what not) for stock. My freezer is full of it. On any given day, they will have several types of animals to choose from. White Chicken Brown Chicken Roosters Guinea Hens Turkeys Several different type of ducks Goats Lambs Cows Rabbits Just remember to pick up good freezer bags, as they only put them in clear plastic bags. I prefer switching everything over to a better bag. We go every couple of months, only because we buy so much when we do go, my freezer is full of meat for a while. Definitely a good meat market. Prices are reasonable, just remember, you are buying the whole animal. They will ask you if you want the heads, and hearts, and what not. They don't do it to be gross, they do it because you paid for the entire animal. They are waiting for FDA approval to sell their livestock, that they butcher and package, in the grocery section. For the time being, the meat in the freezer case is brought in from NYC. All in all, it IS clean, and you can't smell anything outside the building, OR in the grocery section. Go take a look! Worth It.

This place is truly extraordinary. The food, service, and people made my first experience at…read moreMulberry Italian Ristorante one to remember. The cherry on top? They have amazing vegan options, which made the experience even better for me. Before I jump straight into the review, let me encourage you to pull up OpenTable and start looking for a reservation NOW. This place gets busy! Located in Lackawanna in what feels like a quiet residential neighborhood, Mulberry delivers an authentic Italian dining experience. And when I say they are generous with their portions, I mean it--bring your appetite! The Atmosphere The atmosphere is the ultimate vibe. It has that lively, energetic feeling that makes you want to settle in and stay awhile. The only small drawback is that it can get rather loud, especially when the restaurant is busy. The Service Our waitress, Tara, was fantastic. She was informative, patient, and helpful while we took our time deciding what we wanted to try. The Appetizers For appetizers, we started with the Caprese, chicken wings, and meatball. The meatball is one of the most recommended items whenever you search for Mulberry--and after seeing it in person, I understand why. For starters, this thing is basically the size of a softball, covered in cheese. The table thoroughly enjoyed it, along with the restaurant's well-known chicken wings. The Main Course For dinner, everyone at the table went in a different direction. Lasagna -- 8/10: Two guests ordered the lasagna, and both rated it around an 8 out of 10. The Gravy -- 8.5/10: This menu special featured St. Louis ribs, broken meatballs, crumbled sausage, and penne pasta, all covered with mozzarella cheese. It was definitely a hearty dish. Milano with pepperoni -- 8.5/10: Another guest ordered the Milano and added pepperoni, which was a hit. Chicken Violanti -- 9/10: This was probably the most appealing dish to me visually from a plate presentation standpoint, even as a vegan. It featured Parmesan-crusted chicken, sliced tomato, provolone cheese, lemon butter sauce, and a potato croquette. My pasta -- 9/10: I ordered the rigatoni à la carte with red sauce and vegetables. It was simple, flavorful, and exactly what I was looking for. Miscellaneous A few other things worth knowing before you go: The restaurant has a ramp and is wheelchair accessible, with a first-floor entrance. They offer vegan, vegetarian, and gluten-free options. Parking can be a challenge because the restaurant gets so busy. There is a small parking lot connected to the building, additional parking across the street, and plenty of free street parking. The dining room is spacious and accommodating for different group sizes. I also heard that the bar gets decked out in Christmas decorations during the holiday season, so I'm definitely curious to see that for myself! Final Thoughts My first experience at Mulberry Italian Ristorante was a great one. Between the generous portions, lively atmosphere, attentive service, and variety of options, there was something for everyone at the table. As someone who appreciates having vegan options available, I especially appreciated that I wasn't limited to just a salad or side dish. If you're thinking about trying Mulberry, make that reservation and come hungry!

Pictured: Parmed spaghetti with Mulberry's famous "big meatball"…read more BuffaliciousBites gives Mulberry Italian Ristorante 5 stars!

Great selection! Excellent refrigerated items. Potato pancakes were very good as well.read more

Eastern European store with decent selection of foods. Most notably are the freezers full of many…read morevarieties of pelmeni and varenyky (Ukrainian pierogies, which are smaller than Polish pierogies, but just as good). They're Grandma's Perogies brand which are made right here. I bought the cheese and potato pierogies and the Ukrainian pelmeni, which both tasted great! Compared to other eastern European stores in the area, they have a smaller selection, but carry some different items than what I've seen elsewhere. But overall I'd recommend the store if you enjoy Eastern European goods!

A friend and I came to The Ridge West Seneca earlier in 2026 for a late dinner, well, he had dinner…read moreand I enjoyed a few St. Patrick's Day-themed cocktails. After seeing his dinner though, I was kicking myself for not ordering food. Recently, I had the opportunity to rectify that and I'm glad I did! Around 5:30pm on a Thursday, I pulled into the huge parking lot (which looking at my first review, is now paved!) and found a spot pretty close to the main entrance. Walking in, there's a host stand straight ahead with a brewery to the right and the dining room to the left. I took a moment to wander around and came away impressed with how large The Ridge West Seneca is. Afterward, I found most of my group had been seated at a both right near the entrance. Cups and glass bottles of water were spread out and menus were laid in front of us. I had a pretty good idea of what I wanted to order but looking over the menu, The Ridge has a great variety of food. Our waitress was great with our group of five, one being a (almost) two-year-old. Our waitress was friendly, personable, did a great job checking on us throughout the evening, I know I was at ease throughout the evening. After a few minutes looking at the menu, we all placed our orders and then sat back and caught up. As I mentioned earlier, it's very spacious inside with music playing over the speakers, some TVs playing sports, and plenty of people enjoying the evening. I've seen The Ridge advertise their outdoor patio and seeing it in person, it looked awesome! The turnaround time from ordering to our dinners arriving was very reasonable, what I would expect for a group our size. For dinner, I ordered their Rustler Burger (8 oz. burger topped with cheddar cheese, a couple strips of bacon, BBQ sauce, crispy onion strings, fried jalapenos, and siracha aioli between a toasted brioche bun), cooked "medium", with a side of fries and their roasted red pepper fry sauce. The burger was excellent!! A hearty patty, cooked to a perfect "medium", topped with nice, big, crispy pieces of bacon, nicely melted cheddar cheese and plenty of crispy onion strings and fried jalapenos on both the top and bottom! The siracha aioli was creamy with a nice spicy, slightly sweet flavor. The fries were cooked perfectly - not soft but not crunchy, perfectly crispy and nicely seasoned. The roasted red pepper fry sauce had a thick texture and great, almost smoky flavor. They have several other fry sauces to pick from so I'll switch it up the next time I come. The portion sizes here are excellent - I've been to other restaurants where their side of fries is... weak, but The Ridge West Seneca, between the generous amount of fries and the big burger, I was far from disappointed! For the price, between the excellent quality and great portions, I thought the price was in-line, very reasonable! I, and the group I was with, had a great experience at The Ridge West Seneca! Friendly staff, great food (both quality and portions), and a cool atmosphere. Whenever I have friends or family in town, I would not hesitate bringing them to The Ridge West Seneca - I know I'm looking forward to coming back again!

This place will definitely be added to my frequent dining locations! An absolute hidden gem in West…read moreSeneca. Decent prices for large portions of amazing food. We got the Viking Stinger Mac and Sunrise Smash burger. Both phenomenal dishes, and the French fries were some of the best I've had in the area. Make sure that if you're getting the Mac that you're ready to carb load because this was definitely not a healthy dish but a great indulgence. The restaurant itself has a relaxed atmosphere with indoor and outdoor dining along with a bar. Inside was a bit noisier so we went outside and even though it's off a main road, the vibe was still good. Service was quick for a Sunday evening. We will definitely be back at this location soon!

I can't say enough about this place. The subs are made so well…read more better than any other place in the area delicious 10 bucks for a full sub can't beat the price The owner is friendly I've been back and plan to go back often. Definitely five stars.

First to review you guys?? On Yelp?? Oh my goodness what an honor!!…read more 86 Lake ave. They only have cold subs rn, they are working on adding more to the menu. -they added coffee and pastries -they are now open 7am to 10pm This is their number to call and order ahead!---7162620929 Everyone and their mom is really hyping up this new deli!! ...Anyway, two full subs and one pepsi only cost me $21 and compared to other sub options around? Thats an AMAZING price especially for helping a small local business. They didn't have tomatoes but he told me as I ordered over the phone so I was able to know a head of time. AND suggested a yummier sauce alternative for one of the subs. And then when we picked it up he cracked a few jokes and made us laugh. And the subs???? They were amazing with EVERY BITE! They have growing chip, gummi, and soda varieties and honestly would rather support this small local business over an overpriced pizza place anyday. (No pics because the food is so good I keep eating it before I remember to take a pic. Ordered subs from here an easy 6 times at least since they started)

Great food. Great service. I go all the time with my friends and family…read moreAnd we are never disappointed!!!

Wasn't crazy about the location. No parking. But the staff was very friendly and helpful when…read moreordering. The coffee was good and they have nice dessert options.

It was St. Patrick's Day dinner, & my baby bros birthday! His girlfriend and his boys, our friend…read moreMike and I. Reservations are always welcome Drinks were Special for the day, and the corned beef dinner was outstanding! The guys were less than thrilled with the Ruben's my nephew had the poutine and it had to be awesome because he dogged it! Lol The chocolate Guinness cake was the cherry for me, highly recommended! Thank you so much for helping me make Max's birthday special I will be back

So am I ignorant or what, I somehow overlooked and pretty much avoided a Restaurant that's been…read moreserving Great quality Food for the last 11 Years. The craziest part about it is that Winfield's Pub is literally just 10 minutes from my House. A conveniently small place that packs big Bold Flavors. Like as you are driving down Ridge Road towards the main Lackawanna area. A place that if you want to enjoy, you'd have to park in front of it or park on the Side Streets of the neighborhood across from it and walk over. After trying out their Food at a Stillwater Farm Dinner consisting or Birria Tacos and Sausage stuffed Chicken Breast. To me that was a nice welcoming Card telling me to come right away instead of wasting more time ignoring the Place. You walk up 3 Steps and in you are greeted by the Owner's wife Sherryl, the Owner and the Head of Winfield's (Tab Daulton) is running the show making sure food gets pumped out of their Small Kitchen. While their son Thomas is at the Bar making Cocktails of the highest Quality with some of the most unique names that I've ever heard. My 1st visit was enjoying a Birthday Dinner with loved ones in the center of the Restaurant. While going over the menu, I had my 1st Cocktail called The Ghostwriter in a tall cylindrical glass that had Gin, Herbal Liqueur, Coconut, Lime, Lemongrass Syrup & Dill. Sweet and Herbaceous. Next up was some Fresh made Focaccia Bread studded with Rosemary, Garlic, Tomatoes and Zucchini that was so Warm and Flavorful like it just came right out the Oven. You know I like to drink Beer and cook with it too, I couldn't help but get myself a cup of their Beer Cheese soup with Bratwurst and Housemade Croutons. Every single Spoonful I took was Rich with a hint of Spicy heat at the end. Next up was a plate off Duck Confit Poutine with Goat Cheese (I opted for that instead of Cheese Curds). You might look at it and see a big globby mess but what I saw and what I ate was pure Gluttonous Heaven. French Fries, bits of Rich and Tender Duck Meat and mild and Tangy Cheese which equaled a comforting Bite. Next was another Cocktail I got called the Dirty Harry (named after one of Clint Eastwood's best-known roles). Another drink that hit hard consisting of Pineapple, Doctor Bird Rum, Boomsa Herbal Liquor and Banana Shrub Jam. While waiting for my main course, I tried some of Nathan's BBQ Pork Belly Burnt Ends. Who doesn't like tender Pieces of Meat with the outside bring Crispy while the Meat inside just melts away on your Tongue. For our Entrees, everyone enjoyed something different like Nathan and Brianna having Seared Chicken with Vegetables, Mike enjoying a Burger, Rick just getting a few Appetizers, Grandma Carol eating Fish Tacos, Jimmy and Kathy enjoying a Steak. While I got myself Seared Scallops over Sweet Corn Risotto with Tarragon. This looked to me and ate like a Summer Dish, why on earth was it on the Menu during close to Fall/Winter, I don't know. But I'll say this, I loved every bite, you get Sweetness from both the Seafood and the Corn with the Tarragon at the end giving it a light hit of Licorice. Thomas kindly gave me a Complimentary Drink while waiting for Dessert called the Legislation #2. It had Rye Whiskey, Dry Vermouth, Orange Cognac and Acidic Phosphate. While it had all those Ingredients, it was a simple looking Drink with a Jurassic sized Ice Cube in it. But I will say this, this drink packed one heck of a Potent Punch. To finish off the Meal, I got myself a big slice of Guinness Chocolate Cake. One of my favorite Beers has been Transformed into a Dessert. It had such a Deep chocolate Flavor with richness from the frosting packed in between each layer. I walked over and personally thank Tab and his Crew for the great Food that night. The only issue we had was waiting to get our Checks, but other than that everything went great. Another one to cross off my list, another restaurant that I will no longer Ignore. Winfield's better be ready for some more Visits from me in the Future. !!!

Tried Baraka Eats through Too Good To Go and wow--it absolutely delivered…read more We ordered through Too Good To Go and got two chicken over rice dinners and an order of sambusa. Everything was incredible. The chicken was juicy, perfectly cooked, and packed with flavor. The rice paired so well with it--every bite hit. The sambusa was just as good--crispy on the outside with a flavorful, well-seasoned filling inside. You can tell a lot of care goes into the food here. Definitely coming back for more.

This is a neat place very bright and colorful inside with lots of tasty treats and very nice staff…read more The chicken schwarma was good nothing special and the baklava was very good as well. I found the beehive pastries disappointing and not what I've come to expect from places like this I'd skip it. Prices were OK but added up quickly! I would stop by again for a treat but probably skip dinner. There's a parking lot across the street available for use.

This company has such a great work culture. You can tell they treat their employees well based on…read morehow nice the building is.

Manufacturers of Galbani brand cheeses - ricotta, mozzarella etc…read more I have used the whole milk ricotta and it is very good.