Wonderful Service and Great Food. We've been quite a few times & are never disappointed with the…read moreservice or food. Yazmine was so sweet as she greeted us and took us to a table. She smiled as she welcomed us! Shay introduced herself smiling too. She took great care of us bringing the incredible chicken sandwich we ordered with Fries,Cole slaw & hot honey... It is so good. Shay was a great server, checking back with us 2x We will be back to The Eagle again soon. The Eagle Soars !! Kathy M

We arrived at the eagle after the Nationals. The ambiance was comforting and the atmosphere…read moreprovided a lot of room for private conversation. The service was swift and the music was enjoyable. On this particular day, we decided to order the food to go and enjoy each other's company at home with the puppy. We will be back as the whole experience unraveled quite nicely.

Have heard about this gem for 20 years but never tried it until last night. Wife and I sat at the…read morebar - love the atmosphere: spacious dive bar with low ceilings and wood paneling. There are also picnic tables out front. You get a faint whiff of the grill/smoker upon entering. Kylie was our bartender and she was fabulous - knowledgeable, friendly, and answered all of our questions with patience. Wife ordered a mango margarita and doesn't like a lot of tequila, so Kylie went half and gave her a shot on the side in case she wanted to add more. It was wonderful. I had a couple of beers. We started with the fried mushrooms, which aren't what you would expect. It's two large portobellos cut into chunks, battered, fried, and served with sun-dried tomato mayo. They were great. I then ordered a duck taco, brisket taco, and a side of Grippo Fries with smoked mayo. I'd never tried duck but that taco was smack-a-lackin'. The brisket taco was also good, and the fries were fantastic - sweet and spicy, fresh cut, and crispy. Wife ordered a pork belly slider and truffle fries. She enjoyed the slider but didn't care for the fries - just not her thing. The portions here are large. A side of fries will feed three people. We took a hefty portion of them home, as well as some of the mushrooms. We could've sat there at the bar and spent 3 hours socializing and enjoying a smattering of cocktails - love the setting. Look forward to going back and trying one of the burgers at some point.

Such great food and selections of adult beverages. The server was very helpful in recommending…read morethings and was attentive to our table. It's a bit loud, but well worth it. Try a fish sandwich! The crunch on the coating is different than anything I've ever eaten. We really enjoyed the Duck and pork belly sliders. A side salad is big enough for two, depending on your hunger level.

This is the second time I've visited Bourbon and Burgers and have honestly been blown away both…read moretimes. We dropped in on Oaks night and even though it was pretty busy we were able to grab two seats at the bar. The only downfall of this was the time of day and the position of the Sun blaring through the garage door windows blasting me in the face however that cannot be helped or avoided, just a heads up for anyone who is super sensitive to the sun and arrives around sunset. I started with a Sunset Spritz and looked over the menu, there are so many great options to choose from and I was really torn on what to get but decided on the blackened Mahi Mahi sandwich (you can also get grilled or fried, but the bartender recommended blackened) and an order of sweet potato fries. The fries come with a side of a smoky pineapple chutney of some sort and even though I'm not a huge fan of anything that's really smoky it was absolutely delicious and a great combo. Seriously 10/10 recommend. The sandwich was also fire! I am extremely picky about sea food, especially since I used to live near the cost so it was always fresh and it definitely did not disappoint. I was so full when we left lol My husband got the beef sliders as his entrée with a side of regular fries tossed in roasted garlic pepper. I tried them and they were just OK. The sweet potato fries are definitely where it's at! I am really looking forward to going back and trying out some new items like the Cheeseburger Hand pies, Chicken tenders or one of their boozy milkshakes ... it sounds delicious doesn't it!

Another Ole Restaurant Group/Martinez/Lorenzo style place...and, honestly, their menus are all…read morestarting to blend together. Bourbon and Burger's menu is at least 50% identical to Mussel and Burger Bar and has some overlap with Havana as well (both currently or previously owned by Ole Restaurant Group/Martinez/Lorenzo). If you like Mussel and Burger, you'll like this. And pay about $10 more per meal. The burgers are mainly in the $15-$18 range. For JUST a burger. Add an extra $5-$7 for fries and you're looking at a BURGER meal topping out around $25. That's more than you'll pay for a burger at any fine steakhouse. Shakes are $9-$15! $1 extra for ranch! We just spent $120 for 3 people. For BURGERS. I'm not sure who decided on this price point but it doesn't fit. The vibe of the place is very casual. The food itself tasted fine. I don't recommend the zucchini fries. Burgers are too tall - with 2 patties on them. We had to eat them in sections with forks and knives (no thanks). Service was very slow. I don't think our server actually ever checked on us the entire time we had our food. Towards the end of the meal, I noticed the server had taken my soda away. And never brought a new one. I have no idea why. The grass bull outside makes for a fun pic. The restaurant has a great ambiance and offers outdoor seating as well. We won't be back.

I cant believe my luck trying this place. I can honestly say this is the best restaurant in…read moreLouisville. From the food to the service to the atmosphere, it could not have been better. The interior is beautiful and comfortable. We were given some bread at the start that had a beef tallow candle. Yes! It was a super cool start to the meal. And I know, I know, its not the most socially acceptable item to order, but I hardly see it any more and it is so freaking good, so we started with an order of Foie Gras (bacon jam, seared foie gras, toasted baguette, amarena cherry gastrique) My entree was the 7oz filet. I got the horseradish creme fraiche for it, but it really needed nothing additional, it was that good on its own. My side was the Caramelized Brussels Sprouts (fried with bacon, candied pecans and finished with aged balsamic). If i had anything negative to say about our time here, it would be this dish. I adore brussels sprouts and this was too heavy on the balsamic and oil. I probably would not get this again, but thats OK! There are like 10 other options to choose from! Anyway, get in here for your next holiday or special event. Its worth it,I promise

Steak & Bourbon was our selection for a meet up with co-workers. For all of us, the first visit…read more The experience was hit or miss throughout the night - and let's be honest, if we'd paid out of pocket rather than expensing dinner, maybe more of a miss. The old fashioned was a miss for me and two others. We switched to wine. Oddly sweet, bitter mix off and not enough bourbon. My glass of Malbec was much better but it took so long to get I that I drank most of it after dinner. We got the meatball appetizer as well as the one described as an empanada. Most of us enjoyed them. I thought both lacked flavor and wouldn't order them again. The bread - amazing! My steak and frites were good and I ate it all. I'm so happy I got the sauce on the side - that would've ruined the flavor. A bit fatty but filling. Others didn't enjoy their steaks as much - one requested medium rare came almost well and had to be exchanged. Another steak was described as oddly tough, another said it wasn't too fatty. For a steakhouse, it should be the main feature. Service was professional and friendly... and also incredibly slow. I was at dinner over 3 hours and we didn't have dessert! We had long pauses between visits to the table, even in the beginning when we wanted drink orders. The space is also very loud. I strained to hear my co-workers at dinner and my head ached at the end of dinner. That's too bad because the vibe of the restaurant is cool and modern, but I also want relaxing. Based on this visit, I wouldn't bring folks back. It's too expensive to recommend even I choose to visit myself.

Beer and a burger in the beer garden. A perfect October spot! We went during Oktoberfest last year…read moreand plan to do the same this year. Great selections and the huge beer steins are always a hit.

One of my fav spots! Walk ins are welcome but come early because it gets busy. Perfect for a date…read morenight or dinner with friends. The food is amazing and I love their burger! Lots of seating option and they have an outdoor patio if it's nice. Worth a trip if you're in town or live here!

Allie was a phenomenal server who made my time at toasty worthwhile very attentive made sure I had…read moreeverything that I needed 10 out of 10 experience would come back just for that beautiful server.

Okay, I finally understand what everyone is talking about. I…read morewent to Toasty's Tavern specifically for the burger and fries because I have heard so many people rave about them, & they were literally everything I hoped they would be! The burger was delicious, but the fries honestly deserve their own paragraph. They have the subtle smoky flavor that immediately reminded me of the smell of campfires at my aunts place in the country when I was growing up. There's just something about them that's just so good.& they absolutely do not need a condiment. They're perfect completely on their own. I also ordered the fried mushrooms as an appetizer & those were delicious too. The only problem was that I very quickly realized I had ordered way too much food for one person, but was I going to let perfectly good food go to waste? Absolutely not. So naturally, I ate all of it. No regrets. The burger, the fries, the mushrooms, everything hit. I completely understand the hype now!

Absolutely phenomenal meal. The drinks were amazing, our server Alex, was also very amazing. He was…read moreso helpful and he gave us so many good suggestions. You definitely get your moneys worth of food. We will definitely be coming back every time we visit Louisville now. Everything was just so wonderful. The prickly pear lemon drop drink was heavenly. The atmosphere as a whole was so peaceful and refreshing. 10/10 would recommend to EVERYONE. Definitely filled my needs for my southern food cravings. And if you go ASK FOR ALEX!!! Wonderful young man and a great server.

100 percent yes to the shrimp po boy. Shrimp was perfectly battered and fried. Really good size…read more Comes with seasoned chips. To be honest, everything coming out of that kitchen looked amazing so I doubt you can get it wrong.

The lamb meatballs are delicious! The tomato sauce they're resting in....I wish there was more in…read morethe skillet! Our server (who's name I wish I remembered) was very kind and he helped suggest dishes for us, as we aren't from the area and we hadn't been here before! I ordered the Brisket Grilled Cheese and my boyfriend ordered The Dip. Both sandwiches were very delicious. The French fries were exceptionally good.

Recommended to us by our whiskey expert during a previous experience, the Mussel and Burger Bar is…read morelocated in downtown Louisville, within walking distance from the Louisville Slugger museum and factory. My wife and I stopped in for lunch, and found the remodeled inside to be just gorgeous. But the service was just OK, with the quality and size of the mussels being subpar. Moule Frites is one of my favorite dishes, and something I've tried to eat whenever it is available, often sopping up the delicious juices with crusty bread. So was super excited seeing mussel as part of a restaurant name. Sure enough, they have 6 dishes using mussels, with sizes coming in appetizer ($16) and entree ($20). What fills you up in a mussel dish is going to be the bread and french fries, so figured ordering three appetizers for me would be fine (Moles Basquaise, Curry Cream, and Ponzu). My wife does not like mussels, so she ordered 'the Dip' $17.99 (a french dip on a fresh baguette), which came with french fries, so I didn't have to order any. My wife liked her sandwich fine, and she liked her bread much more than I liked it. The fries were just OK as well, a bit greasy and overcooked. The same bread came in half loaf with each of the apps. Would have worked a lot better if the bread had been toasted considering it tasted like regular white bread without any bite or flavor. As for the mussels, they ranged in size from being very small (probably shouldn't have been served) to small, and because of the shrinkage during cooking, there really wasn't much meat. I loved the Basquaise sauce and would absolutely get it again with pasta or rice, just something more filling and better than the accompanying bread. The ponzu and curry cream didn't work...both mention asian influences and I really didn't see it. I intentionally hadn't ordered the meuniere (french white wine and garlic butter) which is what they use for pommes frittes. That would have been a much better choice. As for the service, she was just...there. Not really able to answer any questions, and just worrying about bringing our food out. Didn't really do anything to make it a better experience, considering the nature of this restaurant. I understand sourcing is often at the mercy of whatever the supplier can send you....but these PEI mussels just weren't great. Maybe expand the menu to include other types of mussels (such as New Zealand green mussels) that come frozen, but are consistent in their size and quality. The three sauces I tried would have gone better with them...they were too heavy to take advantage of the flavorful but delicate juice that a live mussel releases as it is being cooked...but would have been good with the meatiness of the NZ variety.

We visited here for our 21st Wedding Anniversary!…read more Great ambience and plenty of room in the different areas. Drink/wine selection is top notch- we went with the Pinot Noir. Started with the crab dip- great flavor and texture, fresh scallions and shaved cheese which helped build up the crab flavor- even got extra bread for the dip since it was a good sized portion, Baby green salad- fresh, crisp lettuces, cucumbers and tomatoes in a vinaigrette Bacon wrapped pork loin was flavorful and tender on the inside while the bacon was crispy and cooked to perfection. The highlight was the squash - almost like a veggie lasagna. Char grilled cab ribeye- cookedto perfection (medium rare) with potatoes. Balsamic fingerling potatoes- while they had agreat taste and texture- little too sweet. Finished with a key lime pie- heaven in a pie crust- great key lime flavors, meringue was to perfection!

Service: Speedy! Even on a full night after the Kentucky Derby, the service was wonderfully quick!…read moreThe server gave us a few wonderful recommendations of the menu and we enjoyed all of them!! Food: Cornbread- unexpected. This was the free bread corse for the table but it was not expected. This didn't come out until after we ordered our meal. If we had known, we wouldn't have ordered such big meals. Crab & Artichoke dip- Delicious! The dig was luscious and came out piping hot! Definitely burnt my mouth because I was impatient Hawaiian Fish- Big portions! It is true when they say that everything is bigger in the south! The fish was light and free of the fishy scent. The rice was a bit mushy from the cook and the addition of sauce. Angus Filet Mignon- standard. The filet was cooked nicely and the lobster compound butter was a nice touch. On to my next adventure...

My mom and I tried this spot recently on a Thursday evening. And let me start by saying we will be…read moreback!! The customer service was great, food was hot and fresh and the ambience was relaxing. Loved watching the world go by from our seat, surrounded by a nostalgic feeling. We split meals she got the chicken tenders and I got the chicken bacon loaded macaroni. It was all very delicious! We got take out for our husbands one got sliders and the other fish and chips and even after a car ride home they loved their meals. A great spot for any occasion and would be able to accommodate larger parties!

Stopped in for lunch, it was our waitress first day and she did an amazing job! TV going on all…read morethe walls, one with trivia which added to the fun! Our food came out hot and fresh. Everything was delicious but we absolutely thought the star of our meal were the fried portabella mushrooms. They were coated in light batter and not greasy at all. The wings were yummy and the burgers were huge and juicy!