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    The Eagle Louisville

    4.4 (1.9k reviews)
    Closed 4:00 pm - 11:00 PM
    Updated 3 months ago

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    THE EAGLE LOUISVILLE ATMOSPHERE

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    Hillary D.

    We arrived at the eagle after the Nationals. The ambiance was comforting and the atmosphere provided a lot of room for private conversation. The service was swift and the music was enjoyable. On this particular day, we decided to order the food to go and enjoy each other's company at home with the puppy. We will be back as the whole experience unraveled quite nicely.

    Mac & Cheese - good
    Jens J.

    We had high hopes based on Eagle Louisville's stellar Yelp score. But we walked away disappointed because of a major service lapse, curious food seasonings and discrepancies between menu descriptions and actual dishes. We arrived mid-afternoon on a Friday. We had a choice between sitting inside or being seated at a picnic table on the covered deck. We were assigned a high-top table in the dining area past the bar, where a few guys were watching a soccer match. The brine-soaked fried chicken is Eagle's specialty, so we ordered it. I thought the chicken was good,. So per the menu for the three-piece fried chicken meal, you can only order either all white meat or all dark meat. Interestingly, the two people at our table that ordered white meat still got a drumstick with their meat. The last I checked, drumsticks were considered dark meat. For an appetizer, we ordered the hush puppies. They had a nice crunchy texture but were very spicy hot. We also ordered the spoonbread. This was my favorite dish of the day. It was served warm, had a great texture and a light maple flavor. With our meals, we could get two sides. We requested the collard greens, green beans, fries, grits and mac & cheese. Only the mac & cheese was good. The collard greens were way salty and the green beans had odd and unexpected seasonings. Our dining companion was put out, and understandably so, that the menu said the grits came with white cheddar cheese. But instead, though the grits maybe had cheese, they were also loaded with loads of diced jalapeno. They were so over the top spicy, none of us could eat the grits. The fries were strongly seasoned with oregano. WTF? Our entrees came with biscuits. The biscuits were tasty, but unfortunately, because they contained too much shortening, fell apart when buttering them. And that leads up to the service lapse. After we received our check, our server completely disappeared. We waited a half hour for her to re-appear, gave up and asked another server to cash us out. He disappeared and we waited some more. Finally the red-headed server re-appeared and breezily explained she had been out on the deck the whole time. No apology or anything.

    Kids chicken + mac n cheese
    Jessica B.

    We stopped at The Eagle while passing through Louisville on our way home, and it was easily some of the best comfort food we've ever had. Everything was absolutely delicious, but the burnt ends appetizer was the standout--our waitress recommended it, and she was spot on. They were incredible! What made the experience even better was the outstanding service. Our waitress was so kind, patient, and calm with our young boys, which made our meal relaxing and enjoyable. The entire staff was welcoming and attentive, creating a warm, family-friendly atmosphere from the moment we walked in. The restaurant has a fun, inviting vibe that perfectly complements the amazing food. Between the exceptional service, great atmosphere, and unforgettable meal, The Eagle has earned a permanent spot on our list of must-stop places whenever we're passing through Louisville. We can't wait to come back!

    1/4 Dark Chicken, Grilled Cheese, Collard Greens, Mac & Cheese, Blackberry Lemonade
    Ariel C.

    Love this place!! Visited on a weekday for lunch and were able to get seated right away. (Also lots of parking because it's at a mall). The staff was super friendly and welcoming. The atmosphere is casual but super comfortable with a lot of natural light inside. We ordered a blackberry lemonade which was pretty good, not super strong blackberry flavor. The grilled cheese is amazing--such a great combination of sweet and savory and super cheesy. The dipping jam is the best part! The Mac and cheese is one of the best I've ever had. It's crunchy and has a good deep flavor. The chicken was pretty good--nothing crazy, but I expected it to be crispier. Collard greens were a good side to balance it a very carb-heavy meal. Prices are pretty reasonable. Overall had a great experience--will definitely be back for the Mac and grilled cheese!

    Mashed potatoes & green beans
    Amber B.

    We had a reservation for 31. We had one waiter...was concerned however he knocked it out of the park!! He didn't fumbled a thing...one of the best I've seen in a long time! Kudos to him. I wish I remembered his name. Awesome food as well! Some of the best fried chicken I've ever eaten! Burnt ends- amazing! Hush puppies- crunchy and tasty Mashed potatoes- delicious We will be back next time in town Off street parking available.

    Hush Puppies
    Mariah C.

    Came for dinner at 5p on a Wednesday. Overall, we were pretty disappointed. Despite all of the outdoor tables being vacant, the host asked if we could sit next to another couple. I guess she could tell we were confused, because she then offered to clean and seat us at another table. We ordered a jalapeño margarita, buffalo chicken dip, hush puppies and chicken sandwich. We asked about the happy hour beer and our waitress said they were out of it. (Kinda surprised she didn't offer another suggestion). The marg was $12 and wasn't very tasty. The Buffalo chicken dip and hush puppies were both extremely spicy. My partner and I both enjoy spicy foods, but gosh I had to guzzle down water after every bite. The chicken sandwich was tasty, I enjoyed the coleslaw on it. Was really hoping to love this place :(

    Marlene M.

    Gave it another try. The Eagle and everything was absolutely delicious. The kale salad was fresh, perfectly balanced, and flavorful--not boring at all. The nachos with pulled pork were loaded, savory, and packed with smoky goodness in every bite. And the burnt ends mac and cheese bowl was the star--rich, creamy, and full of tender, flavorful meat that melted in your mouth. Comfort food done right. Its been 7 years from my first review. The service was still mediocre either. They're under staff or they underestimated people coming in on Saturday 3 o'clock.

    Cheryl P.

    This was my 3rd time back at The Eagle since my first visit. Each time the food and service are great. This was a solo trip right when they opened at 4pm. I took advantage of the happy hour $5 shot of the day and $5 High Life chalice. That was a nice start to my evening and the beer was so refreshing in that big glass chalice on a hot day. I chose the meat and three which confused me because I thought it meant 3 sides. But I was only offered two. Maybe the 3 means 3 including the biscuit. At any rate, it was plenty of food. I opted for burnt ends, collards and mashed potatoes. The burnt ends were a little chewy to me but I haven't had them before so maybe they are supposed to be? Still very good and I ate it all. Next time I will ask for light bbq sauce. That's just a personal preference. The mashed potatoes were a generous portion of buttery, savory, creamy deliciousness. Delightful taste and texture. The drop biscuit was perfection. A light crisp on the outside, buttery and soft inside. The star for me at The Eagle is always the collards. They are so delicious! Tender, tart with just the right amount of vinegar and seasoning. Although it is a good sized portion, I could have eaten double they were so good. The service from the host and my server was great. Warm, friendly and timely. My bill including drinks and tip was under $30. I will return.

    Fried Chicken Sandwich, Apricot martini
    Renee B.

    Mid-day on Sunday we had some time to kill before our flight home to Vegas, so I searched the inter-web for a "local's lunch spot with exceptional southern comfort food near Louisville airport" and found The Eagle. We arrived around 2pm, there were a few parties ahead of us, which is a good indicator for great cuisine, considering it was after the typical lunch rush and there are numerous dining options on the block. We waited roughly 20 minutes for a table. Despite the busy dining room, our server was phenomenal - welcoming, knowledgeable, and attentive - her recommendations were excellent. First, the apricot martini is delightful, it was so good my sister and I ordered a second round. My daughter got the bourbon punch, which was huge and refreshing, then she ordered the apricot martini after tasting mine. Divine. The three of us shared an order of biscuits and they were the closest to my great grandmother's homemade biscuits I've ever had. My sister said they were the best she'd ever tasted (that's saying a lot since our great grandmother grew up in the early 1900s on the Oklahoma prairie making biscuits from scratch with buttermilk and lard, "the right way"). The accompanying preserves were delicious, not a morsel was left. As for the mains, we shared the mac & cheese as a side, 1/4 fried chicken, fried chicken sandwich, and fried chicken BLT. They were all fantastic. If I were forced to choose only one, I'd get the BLT - that rustic Italian bread, avocado relish, and jalapeño honey mayo atop their fried chicken are perfection. And, their mac & cheese is out of this world, just a hint of spice... I could eat it daily, I'd be fat but oooh soooo happy! We also sampled their spoon bread which was melty maple-butter cornbread skillet yumminess. By the time we got to it, we could barely eat any more. We still managed to put a respectable dent in it because "dessert stomach" is a real thing hehehe If I lived nearby, The Eagle would be a regular spot. Shout out to Naile for her superb service (remember to trust your servers). Highly recommend!

    Fried Chicken and Spoonbread
    Melanie B.

    The fried chicken and spoonbread are not to be missed! We were on a food/walking tour and this was one of the stops. Our food and drink had been preordered by the tour group. The staff that took care of us were great! My husband loves fried chicken and he really liked theirs. This was our first time having spoonbread and we are big fans! I'd go back!

    Fried chicken, Mac n cheese, collard greens
    Talesha C.

    We came here on a Thursday night for dinner. The waiter was nice and checked on us frequently. The bbq burnt ends were tragic. They were hard and overcooked, which is not how they're supposed to be so I feel sorry for the people that haven't tried Kansas City bbq burnt ends because Kansas City knows how it's supposed to go. Burnt ends are supposed to be tender and fall apart, not hard cooked like chicken nuggets. It was very disappointing. I don't recommend you order the burnt ends. The fried chicken is probably the best thing on the menu. It was well seasoned, well cooked, and served at the perfect temperature. The Mac n cheese was okay. I think it needed more seasoning or a different combination of seasoning and maybe a different milk used to cook it. The collard greens were great. I loved the vinegar but the portion was a lot smaller than she said it would be for the full table.

    Fried Chicken BLT, 1/2 Kale Salad, Spoonbread and 1/2 Chicken.  Soooo Goood..
    Jim W.

    Atmosphere was great. The food was amazing. The fried chicken BLT was amazing and a half fried chicken was so good. This place is a must go to.

    Part of menu
    Drew T.

    This place came highly recommended upon our first trip to Louisville. We were warmly welcomed when entering the establishment and were given recommendations by our server. They did not disappoint! This place is fantastic! The chicken, unspeakably great!!!!!! The best part was the hush puppies as well. They have a great selection of local craft beer on draft and an excellent selection of cocktails for the Mrs. This place is a must visit of in the area!

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    Kell was great!! Highly recommend her as your server. Food was fantastic! We had the Drumsticks and every side on the menu.

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    Page 1 of 48

    The Eagle Louisville Reviews in Other Languages

    Ask the Community - The Eagle Louisville

    How much parking is there? We have a big truck?

    There is parking behind the restaurant and there is parking lots down the street, it would be just a short walk to get to the restaurant. Of course street parking on Bardstown road / side streets.

    Is the outdoor patio dog friendly?

    Yes, when it's open during the summer.

    Looking for somewhere to go after my graduation at the expo center with my family. Would this be a good place for about 11 people? Reservations?

    Yes, but make reservations.

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    Doc Crow's Southern Smokehouse and Raw Bar

    Doc Crow's Southern Smokehouse and Raw Bar

    3.9
    (2.5k reviews)
    2.5 mi
    $$

    "Doctor, doctor, give me the news I've got a bad case of…read morelovin' you" (Robert Palmer) Doc Crow's two locations (Indianapolis and Louisville) specialize in Southern cuisine, so you'll see pimento cheese, fried green tomatoes, gumbo, pulled pork, brisket, ribs, okra, and jambalaya on the menu. Four of us had an excellent experience for our dinner in Louisville, and besides the food, a lot of that experience was due to our server, Julie. She was great, super friendly and professional, and expertly answered a ton of Bourbon-related questions from my Bourbon loving friend. My wife and I dove into the Southern theme and had a Pulled Pork Sandwich ($16), Southern Colada ($16), Fried Green Tomatoes ($10), and a Southern Gumbo ($10) for dinner. I ordered the Fried Gren Tomatoes to share with the table, and they were wonderful - "Five full moon green tomatoes fried in cornmeal and panko, topped with fresh chives and served with Doc's Remoulade". They were light as a feather, most definitely non-greasy and had a great crunch from the panko and cornmeal. My Southern Gumbo (A hearty stew filled with andouille sausage, chicken and vegetables in savory Cajun broth served over rice. Served with cornbread) was excellent. Great flavor, great spice, plenty of sausage and chicken, and excellent accompaniments in the rice and cornbread. And how could I not mention my Southern Colada, with Michter's US*1 Sour Mash, Pineapple Juice & Coconut. It was quite a bit stronger than any Colada I ever had, but I guess that can be expected when you use an 86-proof small batch Kentucky whiskey in your Colada. Of course, I loved it. This was our second visit to Doc Crow. We were there a few days ago as the first stop on our Louisville food tour and enjoyed a delicious bowl of shrimp and grits. The Doc sure treated us well. PRO TIP Be sure to check out the Doc's jaw dropping collection of bourbon bottles that seem to dominate the various rooms wherever you look.

    Stopped at Doc Crow's since it seems to be a popular spot. Upon walking in, it doesn't seem big but…read morethere's an additional space after the first section. The restaurant includes a long row of bar seating that extends to the other end of the restaurant, so there was no problem for me to find a seat on a busy day. I ordered the Mac n cheese and braised greens, and the Mac n cheese was really good and creamy. The braised greens were just okay, it wasn't the best greens I've had and it could use extra flavor. I don't know if this is a thing they do at Doc Crow's, but in my opinion the bartender excessively kept asking me what I wanted even while I was still looking at the menu. This definitely frustrated me since it was clear that I wasn't ready yet. I think she should have done a better job reading my cues to figure out when I am ready to order.

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    Beautiful Bar area
    Beautiful Bar area
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    Heap N Chips
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    Hammerheads

    Hammerheads

    4.5
    (1.5k reviews)
    1.2 mi
    $$

    Awesome food, tried the pork belly sliders, mushrooms the first day, Excellent, I went back the…read morenext day for brisket sliders, also Excellent. .

    Have heard about this gem for 20 years but never tried it until last night. Wife and I sat at the…read morebar - love the atmosphere: spacious dive bar with low ceilings and wood paneling. There are also picnic tables out front. You get a faint whiff of the grill/smoker upon entering. Kylie was our bartender and she was fabulous - knowledgeable, friendly, and answered all of our questions with patience. Wife ordered a mango margarita and doesn't like a lot of tequila, so Kylie went half and gave her a shot on the side in case she wanted to add more. It was wonderful. I had a couple of beers. We started with the fried mushrooms, which aren't what you would expect. It's two large portobellos cut into chunks, battered, fried, and served with sun-dried tomato mayo. They were great. I then ordered a duck taco, brisket taco, and a side of Grippo Fries with smoked mayo. I'd never tried duck but that taco was smack-a-lackin'. The brisket taco was also good, and the fries were fantastic - sweet and spicy, fresh cut, and crispy. Wife ordered a pork belly slider and truffle fries. She enjoyed the slider but didn't care for the fries - just not her thing. The portions here are large. A side of fries will feed three people. We took a hefty portion of them home, as well as some of the mushrooms. We could've sat there at the bar and spent 3 hours socializing and enjoying a smattering of cocktails - love the setting. Look forward to going back and trying one of the burgers at some point.

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    More of the bar
    More of the bar
    PBLT Sandwich - Definitely overall Pretty good! Needed another slice or two of pork belly but otherwise super tender. Would get again!
    PBLT Sandwich - Definitely overall Pretty good! Needed another slice or two of pork belly but otherwise super tender. Would get again!
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    Beer served!
    The Silver Dollar

    The Silver Dollar

    4.1
    (898 reviews)
    1.5 mi
    $$

    Recently had a mediocre visit to Silver Dollar that left me smelling like grease and unhappy with…read morethe vibe and food. First off - I love this local gem, and I think it was just an odd/off night. It started with a scary trip to the ladies room, and it was just a mess. The first part of our evening (meeting friends) was great. Cocktails were tasty and the music was vibing. Fried pickles were AWESOME. At one point, the bartender changed the record and it became crazy loud - we literally couldn't hear the person 2 feet away speaking. A member of our party got up and asked the bartender if he could turn it down (asked politely), and was ignored. Literally ignored - bartender looked at my friend and the just walked away (and not to turn down the music). Next cocktail was AWFUL... food came out, and it was hot but nothing great; fries were oily. Churros were tough and overcooked as well. Our server (a younger woman) was attentive and friendly, and that was the highlight of our visit. She did turn down the music when we asked (and after another table I believe also asked). It wasn't a busy night, and I love the vinyl vibe and cool venue - we will come back and try again, but when 3 cocktails, an appetizer, and entree cost close to $100 before tip (for 2 - our friends were the same, so $200 for a table), you really need to be on point and provide solid service.

    Stopped in while visiting from out of town to meet up with friends for brunch. It wasn't until I…read morewas sitting down that I realized I had been here before, and that it had been good--still was! There are a lot of brunch cocktails (variations of mimosas and bloody marys, beer and tomato juice concoctions) and there massive bar if you're wanting something else. Prices on all pretty fair and pours are generous. For the food, I had the chicken and waffles and it was really good--the waffle was crisp on the outside, fluffy on the inside, perfectly toasted. I love the overall ambience/atmosphere of this place. Our server was fantastic, very kind and efficient. Didn't rush us out as we took our time with each course and spent the morning catching up.

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    The Silver Dollar
    Black bean chili & veggie burger, etc, etc.
    Black bean chili & veggie burger, etc, etc.
    Sopes

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    Lou Lou on Market

    Lou Lou on Market

    4.4
    (281 reviews)
    1.8 mi
    $$

    Great atmosphere. Love music on a patio! Josh Logan was fabulous!…read moreThe jambalaya was amazing! The bananas foster cheesecake was the best thing I have EVER tasted!

    Lou Lou on Market absolutely delivered when it came to the food. From the moment my meal arrived, I…read morecould tell I was in for something special. I ordered the shrimp and grits, and without exaggeration, they were the best I've ever had. The shrimp were perfectly cooked, and the balance of textures throughout the dish was incredible. Every bite had the perfect amount of crunch, flavor, and toppings. Nothing felt overwhelming or out of place. It was one of those meals where you find yourself slowing down just to enjoy every bite. Even the water deserves a mention. It was clean, crisp, and refreshing. If it came straight from the tap, I would have never known. It's a small detail, but it speaks to the overall dining experience when even something as simple as water stands out. The service was great, and the atmosphere was lively and welcoming. It's easy to see why this restaurant has built such a strong reputation. The reason I'm giving 4 stars instead of 5 comes down to accessibility. As a person with a disability, parking can make or break a dining experience. Unfortunately, there was no handicap parking available, and there were no nearby parking spots open when I arrived. I ultimately had to park in a hotel lot about a block away, which cost $25 for just two hours. Not only was the cost frustrating, but the additional distance was challenging given my mobility needs. The food was phenomenal and absolutely worth trying, but I do hope accessibility becomes part of the conversation for future guests. For those without mobility concerns, this may not be an issue, but for disabled patrons, it's something important to consider before visiting.

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    Speakeasy
    Speakeasy
    Chicken Bayou Dip ($16)
    Chicken Bayou Dip ($16)
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    The Eagle Louisville - southern - Updated August 2026

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