Could not recommend this restaurant more! We got the sampler dish and it was so delicious!! We…read moreloved every plate. It also came with a starter option and we chose the spring roll which was also so good!! We came in on a busy Friday night and were seated at the bar. The cocktails were also delicious too! The staff were great and so attentive. This was our first time trying Indonesian and if you haven't tried it yet... what are you waiting for-- go here!

Based on one visit…read more This place is on Singel southeast of the 9 Streets and north of the museum quarter. Nice environment that has a cozy feel. We had a party of five and the table arrangement allows Service was quite friendly. Food quality was good. The dishes can be ordered individually but most/all of them can be ordered one of three family style options (essentially small, medium and large). The price is per person when ordered family style. The portions were not the largest but we had a few light eaters which allowed me to eat more. Overall, worth a try.

This was our first time in Amsterdam, and we had to try Indonesian food. We heard this spot has…read moresome of the best authentic Indo food in the city, and it did not disappoint. We were staying nearby and decided to walk in. It was packed inside, so we sat outside, didn't mind the cold since they provided heat lamps. Cozy enough! We ordered the Indonesian plate, beef rendang, spicy mackerel, and chicken satay. Everything was delicious. The Indonesian plate is a must eat! little bit of everything, mixed together, and so flavorful. The rendang was rich and tender, the mackerel had a great kick, and the satay was perfectly cooked. The peanut sauce on the satay is so good, creamy and full of flavor. Friendly staff and great food. Highly recommended if you're in town!

It's a great authentic restaurant with the best service! The two young workers always asked if we…read moreneeded anything else and how things were.

Muji is one of the friendliest person I have met lately. His grandmother from Surabaya taught him…read morehow to cook and he was a great student. I was especially charmed by his corn patties. They remind me of the ones my mother used to make. Read more: http://www.amsterdambitestodiefor.com/savoury/cookies-corn/

From the owner: Afhalen van Indonesische gerechten en catering.read more

I arrived after 11 PM on my last night in Amsterdam and was so disappointed to find out the kitchen…read morehad already closed. We had really wanted to try Surinamese food before leaving. But the staff were incredibly kind and accommodating and offered to give us one last meal. And I'm SO glad they did! Everything was flavorful, comforting, and absolutely delicious. It was such a wonderful introduction to Surinamese cuisine and easily one of the most memorable meals of our trip. The kindness and hospitality alone deserve 5 stars, but the food absolutely does too. Thank you for going above and beyond for us and turning our last night in Amsterdam into such a special, unexpected travel memory. Highly, highly recommend Warung Spang Makandra! Amazing food and even more amazing people. We hope to be back next time.

First time trying Surinamese food. I looked up Indonesian and this restaurant popped up. When we…read moregot to the restaurant, we were very surprised at how busy it was. We were able to get the last table and were given the English menu, which was good. However, it took 30 minutes for our food to come out. The portions were big and the flavors were bold.

Absolutely AMAZING!! Dad is Dutch Indonesian, and every dish tasted just like his cooking. The…read morepeople I was with never had Indonesian food and they were in Heaven!!! We went to Paris Amsterdam and London, we all agreed it was the best meal of the trip!!! Go here!! Trust me!!

Kartika serves good Indonesian rijsttafel (multi-dish sampler of spicy meats, vegetables, rice, and…read morenoodles). I don't have Indonesian food where I live, so was excited to try this in Amsterdam. I thought the dishes were all flavorful and gave a good mix of meat, vegetable, and rice dishes. The individual servings were small, but filling enough because of the heavy coconut milk used in most dishes. 1 star off: The attitude of the waitstaff was abysmal. First of all, their website does not offer reservations and they rarely answer their phones. So my family and I arrived at restaurant opening to get a table. The first thing they said to us was "Do you have a reservation? If you don't, I can only give you a table if you get out by 6:30PM." in a stern way. We said okay. The group that came after me also raised the issue that no one at the restaurant answers their phone for reservations. The waitstaff did not respond to that, but begrudging seated them. 1 star off: While we were ordering food, the waitstaff noticed that my son had a water bottle with him, and proceeded to give him a lecture that water bottles are not allowed and that we have to order water from them. He is a teenager...he does not know he was supposed to conceal his water bottle at this restaurant. We all ordered drinks, including water, but the experience left my family feeling unwelcomed.

First time having the rijsttafel experience and would definitely do it again. Every dish was…read moredelicious. Standouts were the gado gado, the mussels, the chicken and goat satays...plenty of food and beautifully presented. Service was great. Atmosphere was nice, plenty of room between tables and noise level was great so you could hear each other.

Blauw came highly recommended by a friend who lived in Amsterdam. We had an early dinner…read morereservation and were promptly seated upstairs. The tables could've been bigger only to fit the spread they bring out so it's not so tight but we made do. We ordered the Authentiek meal for 2 people at ~€100 total. We also ordered wine and beer. The option we chose came with a variety of their meat, fish and veg plates. My favorite was the codfish, beef rendang, eggplant, gado gado, and the baked banana. Indonesian food has a bit of tanginess and heat. It's subtle at first but catches up to you very quickly. The eggplant was so spicy but damn was it delicious. They place a long metal tray on the table with tea lights to keep the warm dishes hot. It's quite an experience and I'd recommend doing it at least once if you've never had Indonesia food before. The service was excellent and restaurant itself was nicely decorated and spotless.

Fantastic food, great quantity, 6 people in our group From…read morethe states and this was perfect! Will come back

What a gem! If you're looking for authentic Indonesian food and are near Centraal, this is the…read moreplace to go-- the food is incredible, the restaurant is lovely and clean, and the service is very kind. Most of the reviews here are talking about rice tables, where you get small portions of 10 different dishes to share and try; if you haven't had Indonesian food before or are looking for a sampler to eat a lot of favorites, this is certainly the way to go! If you're looking for a more substantial portion of your favorite dish, though, they also have full sized portions of favorites! Highly recommend: rendang Padang, gado gado, nasi goreng, or Soto ayam. If you're feeling like you want some crunch, don't miss out out on their chips! They're not on the menu, but at the front counter where you order they also have bags of emping (seed crackers) and krupuk (shrimp crackers) for sale. Dip or munch into these alongside your meal. Yum! Will definitely be back next time I'm in Amsterdam.

I was disappointed with another Indonesian restaurant a few days earlier, but Soenda Kelapa's food…read moreblew me away with the dishes bursting with flavors and spices. Every. Single. Dish. And we had about 15. Four of us selected Rijstrafel / Rice Table for three people and it filled us up. We ate everything. It is probably the best Rijstrafel I've had in Amsterdam. Even the Spekkoek layered cake dessert was delicious. Coming for dinner on the night of World Pride canal parade, the restaurant was slammed. They found us a table near the kitchen. It understandably took awhile for the food to come out, but the owner was very talkative and friendly as were the other staff. It felt like we were at a family gathering in an intimate setting. Do yourself a favor and get the Rijstrafel, even if you're going solo. It's a gastronomic Dutch Indo experience!

Sweet owners, and the most delicious food, bursting with flavor. Definitely worth a stop.read more

This is a place in the food court on the second floor of Magna Plaza. They recommended the goat…read moresate and it was delicious. The beef was also good, and the pickled vegetables were a nice complement to everything.

Absolutely incredible satays. Being of Moluccan decent and from Holland but living in the USA for…read more4+ years now, this place is THE jam. I'm so happy they opened up a good spot. Get the satay platter which serves at least 3 people and for that price you're getting quality food. The satay skewers (esp the goat one) and the side dishes are top notch. Don't miss out, there are tons of Indonesian restaurants but you'll for sure get something different here than all the others. GO!

We got late night reservations at this restaurant at the recommendation of our Jordaan food tour…read moreguide. I was put on a waiting list when I tried to make a reservation the day of and luckily was able to get off the list shortly. The inside has a downstairs and an upstairs. The tables are kind of close to each other. The staff was nice and recommended the tasting menu that had a little bit of everything. We were absolutely blown away by how flavorful and delicious everything was!! I would definitely come here again and get the exact same thing.

Went here on a week night. We did not have a reservation and only outdoor seats were available. The…read morefood still came out at a good pace and it was interesting to sit in the narrow Amsterdam streets for dinner. We chose the two course chefs à la carte. We had asparagus w. salmon and tempura shrimp for starter and the chicken and lamb dishes for the main deal. All of it very tasty and well made. Obvious why they are so popular.