Consistently good coffee. I would definitely recommend this place, but just as a tip ask for…read morereduced ice if you get iced coffee here. Way too much ice and not enough coffee. So disappointing especially since the drink was so amazing :/ Another tip.... The avocado toast is yummy

Was in town for business and was so glad to find this local coffee shop! They even have drive…read morethrough. Inside is cozy and cute and the staff was so friendly! I went three days in a row. I always get the vanilla latte with oak milk (add extra shot) one day I had the lemon vanilla latte (very slight hint of lemon, so good). The coffee bean is great. Delicious!!! For breakfast I had the bacon avocado toast with a fried egg on top! So fresh and delicious, what's not to love when you add bacon to it!!! Highly recommend it if your in town.

If you're able to dine-in, we like to get our bagels toasted with our cream cheese of choice, first…read moreeating the lower half of the covered bagel, then lastly the top half. Quirky girls we are! It's a bright and spacious dining area with big windows for natural light. I like getting the toasted everything bagel with veggie cream cheese. My daughter would get a toasted blueberry bagel with a strawberry cream cheese. Occasionally, we've gotten a toasted bagel to-go but it's not as enjoyable to eat, as the bagel is now sandwiched together, sweating in the wrapping paper and cream cheese seems less plentiful when it's just a big glob in the middle. Also, in dining in, you get Some Bagels coffee mugs to refill as you sit. This gives me sort of a Perkins/Sharis/Denny's feel to have an actual ceramic mug to drink out of instead of a disposable cup with lid.

This was not a five-star experience, which is disappointing because I really wanted to support this…read morebusiness. This review is about the terrible behavior of staff members to each other. My food and beverages have always been good. My first visit was wonderful. The two younger women and a young man who was training were incredibly kind, welcoming, and did a fantastic job. I had actually forgotten about Some Bagels and hadn't been there in years, but because of how positive that experience was, I came back. Since then, I've become a regular, stopping in once or twice a week. The employees I most often see--Sage, Sofie, and Ryder--are always friendly, work well together, and handle busy rushes with professionalism. They are the reason I kept returning. Unfortunately, over several visits, I've also noticed two more seasoned employees making rude comments to the younger staff and speaking to them very abruptly. At first, I gave them the benefit of the doubt because it was busy, and I assumed they were simply stressed. However, one visit changed my opinion. I witnessed one of the older employees speaking to Sofie in such a disrespectful manner that she looked like she was on the verge of tears. I was honestly shocked that anyone would speak to a coworker that way, especially in front of customers. Today's visit was the final straw. There were several employees working, and I was waiting behind two customers ordering coffee drinks. Ryder prepared their drinks, and the customers clarified they wanted them hot instead of iced. On a 100-degree day, it's an understandable mistake to assume iced. He immediately apologized and remade the drinks. When he returned, one customer clarified that one of the drinks was actually a different beverage altogether. Throughout the entire interaction, an employee named JESSI repeatedly corrected, scolded, and embarrassed Ryder in front of customers. I made a point to learn her name because her behavior stood out so negatively. JESSI, it took everything in me not to say something. I have never spoken to a coworker, employee, or any person with that level of disrespect, especially over an honest mistake that was handled professionally. To the owner: your younger employees are the reason customers like me come back. They are friendly, hardworking, and represent your business well. Unfortunately, the way I have repeatedly witnessed some senior staff treat them has completely overshadowed the positive experiences. Sadly, I will not be returning. Good customer service builds loyal customers, but poor leadership and disrespectful treatment of employees are impossible to ignore. Bad experiences spread quickly, while good ones take much longer to earn.

Amazing and awesome. Fired up energy is the goat. Stop by it won't hurt ya. Great environmentread more

Horrible customer service went in the morning to get coffee and the employee was so rude, will…read morenever return again that ruined my day

pretty sure these tri-cities are the donut eatingest area on the planet... they're available at a…read morehalf dozen or so specialty shops besides the ubiquitous coffee drive-ups, sit-downs, and stands. now that I've sampled the wares at Daily I can safely say that everyone around here has ready access to donutty goodness; the racquet ball sized treats I acquired for today's adventure were exemplary: both lemon- and raspberry filled represented their brand honorably. I was going to the Evel Knievel Snake River site instead of work and needed something light and fluffy but still a little unhealthy to set the mood... Daily pretty much nailed it. alongside the donuts are the sordid and customary treats for the donut intolerant: croissant, turnover, sticky bun, et.al. the ham and cheese and pepper croissant are quite good for starters and they pair well with coffee if you're skipping a proper breakfast.

Great donuts. I had them a few times at various meetings. But this was my first time to visit…read more Whenever I try a new donut place I always get a maple bar, fritter and one other donut. Both the fritter and maple bar were very good but the cinnamon roll donut stole the show. Wow, melt in your mouth great. Craving it as I write this! Service was friendly and the donuts are outstanding.

Amazing cookies, breads, cakes. Definitely perfected their craft and worth repeating!read more

Do you love sourdough like I do? This is where you want to go to find breads, sweets, candy and…read morecookies. Treat for the day is blueberry lemon with blueberry cheese sourdough loaf. You can also find savory food too. I'm a fan of the shepherd's pie. You will find them at red mountain kitchen but they also do pop-ups so I recommend following them on facebook. The owner is always ready to discuss the science behind sourdough and answer questions. That's how I found out shepherd's pie, the savory dish I love, is coming in January.

This little coffee drive-through has (in my humble opinion) the most excellent cold brew in the…read moreTri-Cities. Though a bit spendy, I really have no objections to this cleverly named coffee shop. With neighborly employees, a lovely cafe, and delicious drinks (which are always served with a chocolate covered coffee bean on the top!! ), this is one of my favorite destinations for my caffeine craving.

Icky and flavorless eggnog and mexi mocha. Like warmed milk. I would never be able to guess what…read morethe drinks are because of the lack of flavor. I did not get anything sugar free so it really just had no flavor and tasted like warmed milk.

Community. Creative. Storytelling at it's best. This place can be all the things you might want to…read moresee in this world. Art is one way this place leans to create community and thrive. What is your vibe!? Come check it out! We enjoy community!

Service was exceptional, friendly and welcoming. The coffee is the smoothest blend I've tasted in…read morethe TriCities. The shop itself is open and bright with colorful decor and art. I went to view the African American experience with the Hanford work site and beyond. In the 40s through the 60s east Pasco became a vibrant town filled with homes and businesses in spite of the racism that redlined housing and business opportunities for people of color. I found the exhibit enlightening and engaging. I loved the small collection of photos, especially the one of the baseball players. I'm looking forward to seeing the map recreation that will pinpoint the locations of houses and businesses during this time and before leveling of them in the name of "urban revitalization". I am 80 years old and the more I know about our history the more I have come to understand that we have never been a kind and generous culture to most people. We can be shortly after a tragedy strikes but then our fears of "other" takes hold of us and we regress: Sadly so. I will return to this lovely, warm and welcoming place.

Excellent soup and salad and sandwich today!! Friendly and polite service !! Highly recommend for…read morelunch!! I don't know why others have rated it so low, great service and beautiful seating!!

i ordered a salad and it came w zero dressing on it. kinda upsetting when u pay nearly 30 dollars…read morefor your meal.... and the lady handed me my drink without the lid all the way on and it spilled all over me :(