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Mountain View, CA

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Wagon Wheel BBQ

4.3 (595 reviews)
ModerateBarbeque, Caterers
Open • 7:00 am - 9:00 pm

Wagon Wheel BBQ Photos

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WAGON WHEEL BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Wagon Wheel BBQ

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Ata M.

Great BBQ place in Mountain View. The parking in front is limited, so I could see it being a problem on busy days. The place is spacious inside, and was clean. Not much ambiance, but it's a BBQ joint, it had what we needed. Nothing more/less. It seems like there's outside seating, but the indoor was great on a hot day. Limited drink options (they have a "healthy" soda fountain, Pepsi, and water). They do have a full fridge of canned beers. The service was prompt and friendly and the food was DELICIOUS! Meats were tender, Mac and cheese was gooey, coleslaw was fresh.

Full rack of pork ribs stacked in 2 layers, cole slaw, potato salad.

It has been a while since I had visited this one. I ordered a full rack of (pork) ribs with two sides. The ribs were tender but not falling off the bone or that moist. There was a thin layer of BBQ sauce covering the ribs; the sauce was somewhat candied and I liked that. One edge of the rack of ribs was somewhat charred and not so edible. Fortunately the area was really limited. I do prefer ribs that are more moist so I probably would have ribs cooked like this only once in a while. The coleslaw was vinegary with black pepper and some sweetness, no mayo as far as I could tell. I liked it. On the other hand, the potato salad, which seemed to be brown in color, had a slight sour taste to it, and I think that was a deliberate recipe choice. I preferred the cole slaw to the potato salad. I went around 7 P.M. on a weekday and it wasn't busy. There were two people at the service counter, maybe one person in the kitchen tending to the food. The lighting seems to have increased somewhat since I visited a long time ago. It might be an good place for a quiet dinner or dinner date, though at night that street doesn't look that inviting, even if it does border a residential neighborhood. I can't recall seeing a large table but probably they could put some tables together for a large party of co-workers. (I have no idea what the lunch crowd is like; I have never been here for lunch service.)

Tri Tip, brisket and burnt ends
Cheryl L.

Meats were excellent. We got tri tip, burnt ends and brisket. The Baked beans were delicious with chunks of meat. The disappointment was with the Mac n cheese. It was runny and not all the cheese was melted. I would skip. AC is a bit weak in the secondary room. This place is great for large groups as there is room to meet up there. There is parking but it is a small lot. Service was excellent and a highlight as our cashier gave us some good recommendations.

Ribs Mac-n-cheese beans
Shary M.

Service 3 stars Meat 4 stars Sides. 1 star We came on a Monday at 6pm. Only 1 family was inside eating. Lady at the counter wasn't rude or friendly. The person delivering the food to the table was nice. We ordered ribs (3.5 stars) they were a little dry, not much smokey flavor, but the seasoning was good. We also got a brisket (4.5 stars) great flavor, super tender, to much fat marbling for me. Sides - a good BBQ need to have good sides. Mac-n-cheese (3 stars) it was very runny BBQ beans (3.5 stars) great flavor but served room temp Potato salad (3 stars) to much relish or pickle Corn bread (2 stars) no flavor No wet napkins - this is a must for eating bbq with your fingers

Tri Tip
D.wight L.

Solid Q in Mountain View. Lots of things seemed familiar to me, and I go and find out that they are part of a huge BBQ chain/family but each location has a different name. I've been to 3 others Redwood City BBQ, South Winchester BBQ (San Jose), and Canyon's BBQ (Castro Valley) and I've reviewed most of those quite favorably, except for 1. But they have about 4 others that I haven't been but are on my list. I guess now I'll know they are more the same than they are different. I knew walking in that I was going to like it. A strong aroma of wood smoke hugs you upon entering. A cool mural outside, lots of beers and bbq on the tables, cool tunes that was all over the place genre wise. 2 Meat Combo ($26/4.5*) Crazy solid combo. Not as juicy as I would prefer but between the perfect smoke content and their seasoning just makes me happy enough. Brisket: Their brisket is awesome. Not as juicy as some of the top notch places here in the Bay, but the flavor was perfect for me. Assertive smokiness without being overbearing. Get a piece with a good layer of fat and it was basically hearty beef bacon. I rarely put sauce on brisket but theirs is not bad, maybe just a dot or 2. Ribs: Also drier than what I like but the flavor and meaty texture was enough for me. Definitely have to pull these off the bone a bit, does not easily fall off, which I actually prefer. I like toothsome versus mushy meat. These ribs do have a layer of bbq sauce cooked into them, so it has a sweet and tangy flavor already in it. But they still can accept extra sauce, as it will not only moisten the ribs further but it will amp up the tang and sweetness that pork ribs are natural for. Tried 2 sides, beans and coleslaw. The beans aren't the super sweet kind, which I liked. More chili-like very hearty and complimenting to the smoky bbq. The slaw was perfect, crisp with a creamy yet slightly sweet dressing. Crazy good, I could actually eat their sides alone as a meal. Their corn bread here is strange. It is cooked in a sheetpan and cut into squares much like a brownie. But that square is then griddled til golden brown so I totally thought it was garlic bread at first. The other bbq spots I tried from this same company didn't make corn bread like that, so this was a first for me. Probably the only miss for me here. Also tried a half pound of Tri Tip ($20/4*) Very meaty that they were able to keep it a nice pink medium, which I like. But much milder in smoke than their brisket and ribs. I ended up making sandwiches with these at home. They are sliced pretty thick so you may have to slice some of them further. It bites easier in thinner slices versus monster thick slices that will pull out of the bread with each bite. I learned that on this out so just throwing out a tip. A solid bbq throwdown with a cold frosty one, plus lots of leftovers for work lunches the next few days, is just an out I can repeat over and over. Glad I found this spot!

Tri Tip Meal
Daniel F.

Great food and service. Stopped by after work and heard a lot about this place so I had to check it out. Right off Moffet Blvd on 101 is where it's located with minimal parking. Got the regular tri tip meal with potato salad & Mac and cheese and cokes with corn bread. Trip tip was tender and juicy. Potato salad wasn't too bad but it was flavorful. Mac and cheese were really good. Not soggy or too much cheese at all. The cornbread was crispy on the edges and really buttery. Must try bbq place in Mountain View.

Chris O.

Excellent! I recommend the brisket. They have Humble Sea beers too (among other craft beers)

Two Meat Meal
Tracy H.

The service was very quick, I enjoyed their sides! They have a lot of seating! I got the two meat combo with Mac and cheese and potato salad.

Rib meal with 1 Meat + 2 Sides + Bread!
Janet Z.

Had a craving for BBQ ribs one morning and decided to try out Wagon Wheel. The reviews looked promising, so I showed up at 10am ordering the rib meal. It should have occurred to me that lunch service wouldn't begin until later, but the owner was incredibly gracious and had my meal ready after 20min. The ribs were well cooked and falling apart, the mac and cheese was very flavorful, and the sauces were perfect. Would come back again!

Dinner- started to get busy 10 mins after ordering :)
Cheryl M.

Was in the area and decided BBQ was a good option for dinner. Wagon Wheel BBQ has been in my bookmarks for a while and decided to give it a try. Order at the counter, seat yourself and food brought out. Decided on the Two Meat Combos with 3 sides: :: Brisket and Burnt Ends Brisket was tender, not overly seasoned and delicious. Burnt ends were (IMO) not my thing - tough leathery, dry pieces smothered in bbq sauce - a meat left behind! 2.5/5 :: Brisket and Pork Ribs - both good options and would stick with that next time. Sides: Mac n cheese - creamy cheese and tasty, Cole slaw was enjoyed. Beans were a bit undercooked and sweet (like they used the bbq sauce), garlic bread or corn bread. Decent options Overall, 3.5 stars...recommend the ribs and brisket...avoid the burnt ends based on my experience tonight. Realized spot is the sister spot to Redwood City BBQ and South Winchester BBQ as they have the same recognizable menu items and bottled BBQ sauce. Small parking lot in front and right off Moffett Blvd from Highway 101 near NASA Ames Research Center. Average price/person with no drink: $32 with tax and tip

Farmer's salad
Vivian H.

Got ton of takeout for 8 people. Ordering online was easy, with curbside pickup available. Food was ready on time, well-packed with butter and honey for the cornbread, and they were great asking whether we needed utensils and plates. MEATS 1 lb tri tip - stole the show, you can see how juicy it is Full rack ribs - falling off the bone tender, though wish there was more going on with the rub 2 lb brisket - we expected to be a crowd fave so I ordered extra but was actually a bit dry! Good strip of fat and crust though. Wonder if an off night. 1 lb pulled pork - appreciated the mix of textures here, though personally wish I had some Carolina Vinegar bbq sauce with this 1/2 chicken - just had a bite and it was moist, good lighter bbq option SIDES Beans - flavorful Mac n cheese - good texture and v cheesy Potato salad - more seasoned and less creamy than most (which I like) Cornbread - thin like literal slices of bread - cornmeal bread loaf? Not a big fan but significantly improved warmed with butter and honey Farmer's salad - should love this on paper but maybe I didn't like the dressing? Something was off today. I can see myself getting this with tri tip on top and another dressing in the future. Cobbler - simple but surprisingly good, not very sweet, perfect warmed in the oven and served with ice cream. Quite a sizable portion. Highly recommend! Almost everything (all the meats, rubs, sauce, sides except Mac and bread) are gluten free which is great. We had a whole container of meat and cornbread and half the sides leftover.

Table menu
Ronnie S.

The brisket, remember I am a brisket smoker, is very tender. It doesn't have the real smoky flavor I'm used to but cooked perfectly. The potato salad is pretty good, a little darker than I prefer. Taste is good with the tangy minced onions. The ribs are nearly perfect. They could have used about 20 more minutes but still delicious. The cornbread is good and it is warm. The garlic bread I wasn't expecting is delicious too. The barbecue sauce may be a little too smoky and too much sugar. As an Alabama/Texas BBQ native I'd say they are doing it pretty good, even better than Vegas. The server was nice and attentive. The quiet music in the background wasn't too much and plenty of of room for families.

Audrey C.

We got the 3 meat combo, and it came with 2 sides and cornbread. We got chicken, brisket, and pork ribs with potato salad and mac n cheese. We got the food super fast. The cornbread wasn't that special. They have 5 beers on tap and a variety of canned beers. I would definitely get the brisket if we come back. Service was good, and the place smells so good inside. A lot of tables available!

Brisket. Coleslaw and baked potato

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Reviews are largely positive. People highlight the tender, flavorful meats, friendly, attentive service, and a casual, welcoming atmosphere.

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2 years ago

Very good BBQ. Nice people. Good variety on menu. Out of the way location. Fast service

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2 years ago

Great food and atmosphere. Price is very reasonable. I'd go here anytime I'm around the area.

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4 years ago

Pretty solid fast bbq place. It's not southern but flavor is fine, sauce is pretty good, fast service.

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Wagon Wheel BBQ Reviews in Other Languages

Ask the Community - Wagon Wheel BBQ

Tey mention craft beer but nothing on menu. Do they have a selection, can you get it to go?

They actually have a pretty good selection on can and a couple on tap. last I went they even had a sour seltzer on tap. Love this place! Going to be back on Saturday

Hello, is there outdoor seating? I've tried calling the business numerous times but can't reach a live person to confirm. Thanks in advance!

Hi Cherylynn, Wagon Wheel BBQ does have plenty of outdoor seating, a large indoor dining room, and a private room inside that is available to reserve and can host groups up… 

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Passion for Catering
Passion for Catering
Passion for Catering

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D-D Catering - Mango Salad w/Grilled Shrimp

D-D Catering

4.8(127 reviews)
10.3 mi•North Valley
Catering service
Free consultations

We've always been a fan of D-D Delight, so when we had a big event at the office for the Bay Area…read moreDental Expo, I knew right away that I wanted to bring them in. I spoke with Chef Dui and shared the concept I had in mind for the event. He was incredibly flexible with my requests, understood my vision, and provided the invoice right away, which made the planning process so easy. Then came the day of the event and absolutely delivered! Everything we discussed and everything I envisioned was brought to life and honestly, it turned out even better than I expected. The DIY Vietnamese Noodle Bar was a huge hit. Everyone kept raving about how delicious the food was, and it was so rewarding to see people enjoying something I had envisioned for the event. To top it all off, the catering team was incredibly kind, accommodating, and professional. As we all know, great food and great service go hand in hand, and D-D Delight nailed both. The food was exceptionally well executed. The beef was perfectly seasoned and tender (not chewy at all!!) and had that wonderful smoky flavor from the char. The chicken was also beautifully seasoned with a nice lemongrass flavor that really came through. I heard so many great things about the grilled shrimp as well. I initially thought the tofu might be bland but I was pleasantly surprised by how flavorful and delicious it turned out. Not to mention, they also had a vegan version of the Nuoc Cham for our vegetarian guests! Every component was thoughtfully prepared, and the entire experience, from planning to execution, was fantastic. Kudos to Chef Dui and the entire D-D Delight team! You guys did an amazing job, and we will definitely be hiring you again for our next event. Highly recommended!

DD- delight catered our wedding and we could not be any happier!…read more Chef Duy and his team are professional and really try to make you happy. We wanted a taco bar for our cocktail hour and they were able to deliver some authentic Mexican style street tacos and my husband's family who are Mexican were blown away! We also had a family style 8 course meal and every single dish was delicious!! Guests raved about it for days! Top dishes I heard were the Lion King Salmon, the steak, and the fried rice! Overall I highly recommend DD, the communication was also pretty good. Adrian the person behind the emails was attentive and joined our call with the venue last minute and was cool about it.

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D-D Catering
D-D Catering - Lion King Salmon

Lion King Salmon

D-D Catering

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Wagon Wheel BBQ - bbq - Updated October 2026

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