If you are a visitor to Hong Kong, you definitely should stop by Season to get a sweet taste of…read moreHong Kong. They have several things on their menu: 1. Eggette, aka Hong Kong waffles: It's made in something that looks like a waffle maker and the waffle comes out looking like bubble wrap, where the bubbles offer some soft, chewy goodness and the edges a buttery crunch. Best eaten hot off the press as it can get soggy after a while. There are a few flavors to pick from: original, chocolate, taro and more. 2. Bubble tea: A popular Asian drink that originated in Taiwan, this place offers a variety of flavors and bubbles. 3. Gelato: They have many flavors to choose from, including interesting ones like Yakult and Malt Vitasoy, which are drinks every kid in Hong Kong grow up with. They have models and pictures of many of their products to ease ordering. Price is slightly higher but not ridiculously so.

Not very impressed with the taro bubble tea drink. It tasted extremely watered down even when we…read moreordered the drinks with less Ice. You should try finding better options.

A little pricy but there 3 places to sit, look out on the water & have a drink or a snack and this…read moreis the one on the far end from Stanley Main St. It's very present & I recommend it. Everything is about HK$65 - $130 including the drinks so it's kinda pricing. But it's worth it.

Looking for a waterfront meal while in Stanley? Skip the overpriced restaurants serving European…read morefare that 90% of the tourists seem to end up at. Thinking Juice will cook you a great meal at about 70-80 HKD per dish, and you'll leave stuffed. My SO and I both ordered the laksa here, and it was a fantastic rendition. We've both had plenty of laksa in Singapore before, so I don't say this lightly. I loved that the laksa here included fresh clams--it truly felt like I was in a fishing village! I paired my meal with some mango juice for a drink. It was made with fresh fruit, and was very delightfully refreshing. Laksa + fresh mango juice together in a meal. This sort of stuff is why I like to holiday in Asia.

Located in THE PULSE at Repulse Bay. This dessert place is a new location.They have many locations…read moreon HK island at Causeway Bay and in TST. The HOT version of the Bird's Nest isn't as good here because they put it in the microwave. But, the taste is still very good. If it's your first time, always go with the mango! They use big chunks of mangos and the are always very generous with the portions! They have 3 small tables that can seat 2 people and a bar that can seat four people. I don't think they accept Credit Card as I always pay CASH.

Love how flexible the kitchen is and also the helpful staff!…read more Asked for bun-less burger and they were able to make it without a fuss, the patty was charbroiled to perfection and still juicy! Ambiance is casual and very friendly, hope they will survive the harsh business environment and stay open when I came back to Hong Kong end of the year!!

Beef and Liberty is one of my favorite burger spots in Hong Kong. The price is in the high side but…read morethey use grass fed meat and high quality ingredients which make it worth the price. Food: 4.5 stars Environment and service: 4 stars There aren't a lot of good choices for places to eat in Stanley and Beef and Liberty is my usual choice. I usually come in the weekends and order off the brunch menu. I recommend the breakfast burger. The burger includes bacon, a fried egg, and grilled onion jam. The onion jam adds a bit of sweetness to the burger, which I enjoyed. The burgers here aren't big but the patty is pretty thick so a burger and fries will be enough for most people.

I hiked 99 flights of stairs to eat this thing. I got a tiny piece of vanilla ice cream inside my…read morematcha eggette. I felt shafted that I didn't get a decent scoop. I know, I'm an American, and we like big portions. I also love ice cream and I was hoping it would help cool me down. I ate all of the ice cream and the 2 green tea pocket sticks but I couldn't finish all of the eggettes. I should have shared that with my friends, but unfortunately I ended up tossing it because it was too much for me to handle on my own. A little disappointing for me after working so hard. I would give it a higher rating if there was a decent scoop, but it was barely two bites!

AVOID HUGE RIP OFF! This place was terrible! Everything about it was bad, from ordering what I…read morewanted to how they scam tourists here. I wouldn't go back, in fact the only reason I would ever go there is to complain to management but I figured they would just pretend to not understand me and not offer any solution. I ordered some chocolate waffle with chocolate ice cream priced at 68, which is pretty expensive to begin with but since it's a tourist place i figured that's the game here... told them to switch out the chocolate ice cream for cookies and cream and they made a huge fuss on how it couldn't be done-- mind you this is a simple ice cream shop where they make the waffles "fresh" and scoop some ice cream on top, finally after saying no that I didn't want it with chocolate ice cream he said ok but there would v an up charge, i figured cookies and cream was a more expensive ice cream so I said ok. However I didn't notice until after paying that they had an expensive section all the way to the end and cookies and cream wasn't there- meaning they probably charged me just cause I'm a tourist... finally i get my ice cream but on a vanilla cone after asking for the chocolate one, i kept telling them no that i didn't ask for that and they pretended not to understand me so once i started to walk away then they spoke up and said that the chocolate one i had ordered was sold out, i told them that why hadn't they said that since the beginning, the whole point of me ordering the chocolate option was for the chocolate egg waffle and again they pretended to not understand me. So at this point i figured whatever let me just get my cone and see what the whole egg waffle fuss is about. Once I bit in i noticed they had given me a stale cone that was cold, hard as a rock and old! I was so frustrated and upset, i tried to eat it but just ate the ice cream and threw the rest away. When I checked my card, they had charged me about 90! An extra 30, meaning like over 2-3 dollars to change the ice cream flavor. Total scam, the guy never even gave me a receipt so I'm guess he did that so i couldn't see the "upcharge" was just a tip. Overall mediocre over priced ice cream, terrible waffles that are old and hard and bad service. They didn't offer spoon or napkin- nothing, and when I asked for it he rolled his eyes as of it were too much to ask for. Just in all a terrible experience, no customer service at all and they all looked like they didn't want to do any work, just terrible attitude. Wouldn't recommend, there's another ice cream shop that makes the egg waffles inside, I'd say try that one first and if you do go here then make sure you ask for your receipt!

Interesting concept - it makes eating ice cream much more exciting…read more This location is beachfront at Repulse Bay. Such a great location for parties during the summertime! Well..all year round! They have an indoor sitting space too! During their free ice cream event this past Saturday, I tried the "Greek Yogurt" option. Their ice cream is creamy, light, and not too sugary-sweet. The texture was similar to Gelato. The ice cream melts fast, so eat up!

Liquid nitrogen ice cream, how cool does that sound? Ice cream prepared instant right in front of…read moreur eyes while a spectacular cloud of vapour appears. The level of awesomeness was definitely off the charts and Lab Made is super instagrammable! During my short visit in HK, i still managed to drop by Lab Made twice (Repulse Bay Shop and Tseung Kwan O Shop). The flavours changes biweekly and they often have an Asian twist (black sesame, purple rice, Yakult, tofu,...). I tried the black sesame (44 hk dollar / 5.2 €) and the peach yogurt (39 hk dollar / 4.75 €) flavour. The black sesame was surprisingly good; the crushed peanuts and the black sesame sauce excited my taste buds. According to their FB page the black sesame flavour should taste like the traditional black sesame rice dumpling. As an OBC (= Overseas Born Chinese) i have no clue how that even looks like. The peach yogurt is of course a healthier treat and preferably.

The Repulse Bay, home to The Verandah, is a nice escape from the city, and an exceptional wedding…read morevenue that offers far more than just a banquet hall. The property features multiple ceremony and cocktail party locations, each with its own charm. There are ocean views and ceremonial lawn. An elegantly landscaped stairway adorned with climbing plants leads past a tranquil koi pond, featuring turtles and a gentle waterfall. There's also a courtyard where local artisans setup carts of their arts and crafts for the holidays. It feels festive when it is decked up for Christmas with drizzles of machine-made snow. There are many boutique shops and restaurants for guests to explore between events. The flower shop alone is worth visiting -- their arrangements are exquisite. The amazing band at the Verandah seems to be able to improvise songs that guests request at random. The most entertaining thing at my cousin's wedding was him singing with their accompaniment. As for the food, it was okay. The Lobster Bisque was the best thing for the night of my cousin's wedding. I am not sure if I would enjoying eating at The Verandah had it not been my cousin's wedding. The Repulse Bay though is worth a visit, for there is many things to see and do if you are tired of the city.

Came for lunch on a weekend. They have a lunch set (~$500) that is quite filling as it comes with…read morean appetizer sampler (hit or miss), soup (delicious), entree of your choice (had the seabass which was ok) and dessert sampler (better than expected!) We also ordered the Caesar salad and lobster bisque off the a la carte menu, both were super tasty. The view is spectacular as you get a clear view of Repulse Bay.