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    Oddies

    4.5 (41 reviews)

    Oddies Photos

    ODDIES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

    Recommended Reviews - Oddies

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    The Mob! Black sesame mochi eggettes with soft serve and green tea gelato.
    Kristy C.

    Definitely made me say wow! I wasn't expecting much however this was probably the best combination of egg waffles, soft serve, gelato and toppings I have ever tried. I ordered the Mob to share with my boyfriend and it surprised him as well. The eggettes were extra special because of the mochi infusion and I could just say genius!! The soft serve was delicious and the gelato was on point. We devoured it at 12PM when they opened. I wish they had one of these in New York. Definitely recommend to try if you're in Hong Kong. Their unique formula can not be found elsewhere.

    Esther A.

    This is a small hole in the wall but omg the gelato flavors are top notch!! They have such creative idea and I would have to say if I had multiple stomach I would try every one... unfortunately I did not want to throw up everywhere. My husband and I tried the green tea egglette and it was pretty good. Not too sweet but hot and cold (hot from the egg waffle and cold from the green tea ice cream)! My husband got the night wolf and if you like chocolate then that's the one for you. Go grab a bowl of noodle from kaw kee and then come here to clean the greasy taste from your mouth with their gelatos

    Menu (3/2018)
    Nancy D.

    I was hesitant to try Oddies because we have something similar to this in SoCal (Cauldron Ice- cream), but I'm glad we went! It's located on an unassuming street in the SoHo district in Central (HK island) and was hard to find , but it was worth the trip. The eggette here is so much better - crispy on the outside and fluffy on the inside- than any other place I've tried. They also have different filling (e.g. pineapple, red velvet, chocolate chip, apple pie etc) eggettes. The gelato ice-cream was creamy. We went with The Woods ($88HKD for a large) which came with low-fat milk gelato, apple pie eggette, apple raisin campote, salted caramel gelato and cinnamon crumble in a cup. The apple pie eggette was so good! The combo went well together and was not too overly sweet. I also got a pineapple eggette to-go as a snack for the walk back to the MTR (subway).

    Fancy pants
    Avery W.

    Oddies is one of those fusion dessert places that combine a Hong Kong delicacy (egg waffles) with the more Western desserts of soft serve, gelato and miscellaneous confectionary. Conceptually, it's nothing too new, but their execution is somewhat notable. While some are immediately turned off by anything that's artisanal/handcrafted, I'd still suggest giving this place a try if you'd like to have a dessert with a complex, yet well complemented palate. While it is easy to achieve this with ingredients of similar flavour profiles, as seen in the standard "Fancy Pants" combination, which was ultimately sweet, rich and creamy ingredients with other sweet, rich and creamy ingredients, good, but not remarkable, I was very impressed by what my friend ordered- the night wolf: a unique mix of different gelatos and toppings/garnishes, that supposedly changes every day, and is ultimately up to the artisan to decide the ingredients. That particular day, the night wolf consisted of more chocolatey ingredients, paired with bold exotic fruit flavours such as passion fruit, and if I'm not mistaken guava. The mix of sweet, bitter (dark chocolate), and slight acidity in addition to the bold fragrances ultimately elevated the night wolf that night to the next level. When it comes to being at Oddies, you can be more conservative with your choices and you probably won't be disappointed, but I'd strongly recommend being more adventurous and trying their more unusual mixes. While your spirits may be dampened in the event that it's (really) not to your tastes (I.e. after 5 mouthfuls you're still flinching), but while those combos may make you wince at first, just give it a try, there's a chance that you'll end up getting something that blows your mind.

    night wolf (gelato of the day: Hokkaido milk)

    With Oddies located in the trendy district of Central, my friends and I expected nothing less of a hipster take on the classic Hong Kong egg waffle. Oddies successfully transforms the nostalgic street snack into a delectable dessert. You're able to choose from a selection of egg waffle flavors, gelato flavors, and toppings - or you can simply order from some fail-proof combinations that they offer. We went with a pre-made menu item and ordered a Night Wolf egg waffle, which is a special that changes every day. When we went, the Night Wolf was a classic combination of an egg waffle and a mix of Hokkaido milk and chocolate gelato. While the order appeared small at first, it ended up being the perfect size for our group of three, which had us satisfied with the dessert but not too stuffed. The egg waffle was perfectly light and fluffy, and the warmth from the egg waffle was a nice juxtaposition to the gelato's iciness. The pairing of the egg waffle's custardy yet crisp texture and the creamy consistency of the gelato was also fantastic. Having had a similar dessert in SoCal at Cauldron Ice Cream, I definitely think that Oddies wins at the game of egg waffles and ice cream. This is a great dessert place to try out in Central and only proves the robustness of Hong Kong's amazing reputation in the food scene.

    menu
    Alice T.

    Good stop while waiting in line for Kau Kee! Really cute, hipster dessert place that offers eggettes (egg puffs), gelato, and desserts with both. The flavors are unique and look really tasty. We had the Mob (65HKD- small), which was milk gelato, black sesame mochi eggettes, apple yuzu jelly, matcha ice cream, and wafers. Sounds really promising, but execution was a little disappointing. The gelato, ice cream, and yuzu jelly combination was good, but the eggettes were a little bit burnt and weren't sweet. Kind of lackluster for the expensive price.

    The Mob - black sesame mocha eggette with green tea and milk ice cream swirl and yuzu jelly
    Lisa T.

    Love love LOOOOVE this place! I'm a sucker for unique ice cream flavored, and packaging it with delicious eggettes is double win in my book! My boyfriend and I came here twice during our trip and although it is on the pricier end compared to the many other food places out in Hong Kong, I think it's definitely worth an experience. It a small ice cream shop on the same street as the popular Kau Kee Restaurant, making it a great dessert spot after dinner. They have a variety of ice cream flavors to choose from, but if it's your first time here you need to try their eggette parfaits! We tried the Mob (black sesame mochi eggette with green tea and milk ice cream swirl with yuzu jelly) and the Night Wolf (chocolate chip eggettes with coffee and chocolate gelato with passion fruit panna cotta. I was afraid it would be too decadent, especially the Night Wolf, but that wasn't the case at all. Both of them were amazing and had a perfect balance in flavors. I'd recommend sharing one with a friend or else you'll find yourself overly stuffed! All in all, a very solid ice cream place for an dessert lover, and its location is surrounded by a lot of cute boutique stores and other food places. Definitely a recommendation for anyone in Hong Kong :)

    The Night Wolf
    Joshua W.

    Egg waffles, or as the HK locals call it, "gaidaan jai" are an iconic Hong Kong street food, dating back to the 1950s. Eggettes are a local favorite in HK and recently, a lot of creative eateries have been transforming them into different flavors. I visited this place on the last day of my trip, and boy was it worth it. Obviously what had intrigued me was Oddies concept of fusing the amazing egg waffles with gelato ice cream. The place was relatively small, and the menu is somewhat confusing, overwhelming and seemingly overly complicated, but its all gravy once you get your goodies. I tried the "Night Wolf" here, which is described as "Italian low fat soft gelato twisted with 66% dark chocolate served with buttery crumbles, caramelized banana ice cream, passion fruit panna cotta, brownie and chocolate chips eggettes and crunchy flakes." Upon reading the description, it sounded like way too much was going on and the abundance of flavors would ultimately clash, but it's actually pretty damn tasty. I love the combination of the eggettes and chocolate ice cream together with the crunchiness of crumbles and flakes. Although eggette is a very common food in Hong Kong, not many eateries make really good eggettes and I have to say that this eggette from Oddies was just simply the best I had ever tried in my life. Highly recommend this place.

    Store front
    Jenny H.

    After living in the bay area for some times, I came to have this inexplicable love for egg puff. So, other than egg tarts, egg puffs were the must-have food before leaving HK. Surprisingly, egg puffs were not as common! Until we found this little gem. Egg puffs (I don't know why we call it that in the bay) or eggettes (there are way to many e's and t's in this) with ice cream, pudding, syrup, and other magical ingredients were...hmm... devilishly delicious. We ordered the Green tea one. The egg puffs had mochi in them!!! Every bite was a surprise because of the complexity in this dessert cup. Definitely worth trying! Proper giolato in Asia so far, too.

    Alexandra K.

    Came for the egg waffle sundaes but also ended up with a double of their very intriguing and very amazing gelato. We went with the mob which has a matcha theme because my sister and I love matcha and we were not disappointed. The egg waffle was crispy but gooey on the inside and the soft serve was cool and creamy. I actually can't remember our gelato flavors but one had cheese and the other was pistachio with cherries and ohhhmaaagawwwwd we were in heaven. Super friendly service and a really cute shop although a bit off the beaten path.

    Black sesame gelato
    Carolina S.

    This location opens on Mondays unlike the other location in Wan Chai. The Gough Street location is new and only sells a limited menu. It was my last day in HK and I was excited to find out this location opens on Monday but quickly disappointed when I found out they don't serve "the mob" and only serves 1 sundae combination - the night wolf. Open on Mondays unlike the other location in Wan Chai!! The lady behind the counter was super friendly and recommended me their eggette special- the Chinese sausage eggette. I was skeptical at first but it was the B-O-M-B-diggity. It had the perfect balance of sweet and savory. FYI they take credit cards

    Carol Z.

    Was convinced to check this place out after seeing photos on Instagram and everything definitely tasted as good as it looked. We had the Mob (size small; $65 HKD) and it was absolutely delicious. I expected everything to be excessively sweet for me, but the sweetness level was perfect. The sesame mochi egg waffles were definitely the star though; they were warm and fragrant, and had a crunchy exterior but soft, chewy interior. The matcha ice cream was also really smooth and creamy. They have paid WiFi too - login info is taped on a wall next to the seats. Service is also fast and friendly. Overall, a visit here is absolutely essential if you're in HK.

    egg waffle parfait of sorts!
    Andie B.

    I stopped by Oddies while in the neighborhood on my Hong Kong trip and oh my gosh it did not disappoint! The parfait/sundae I got was an apple cinnamon egg waffle with the milk gelato, salted caramel gelato, some cookie crumb chunks and an apple sauce of sorts! It was a fantastic treat to help beat the summer humidity of the city. The service was quick and efficient, and the people working were so friendly! I definitely recommend it for a unique twist on egg waffles or if you're craving some fantastic gelato!

    The Mob

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    8 years ago

    Red velvet was not what I expected, but in a great way! Definitely better than what I would've gotten in the states if I ordered red velvet!

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    10 years ago

    Service was fine. Atmosphere was great. Ice cream was ice cream; nothing particularly impressive to my lay expertise.

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    I Cremeria Café - Affogato & Matcha ice cream

    I Cremeria Café

    4.0(7 reviews)
    4.2 kmMong Kok, Kowloon
    $$

    We all scream for Hokkaido Ice Cream!!!…read more Really! We love it so much, we had these yummy Hokkaido soft serve 3 nights in a row. I Cremeria Cafe is located on the 4th floor - food court inside the Langham Place. Tip: take the express escalator to bypass the hustles of shoppers to the 3rd floor, and quickly take a short escalator ride to 4th floor and BAM, it's right there! I had Hokkaido fresh cream soft serve when I visited Japan a few years back, and I've always wanted to enjoy it again. It is not overly sweet like our very own Mr. Softie; the Hokkaido fresh cream is silky soft and has a natural sweetness. Love it so much! We've tried the soft serve in cones and cups; as well as the mix (matcha + cream). If my body allows it, I would have one everyday... alas, my metabolism just won't work with me. So 3 nights in a row was a heavenly treat!!!! #vacationweightdontcount #foodhumor LOL

    We found this place walking around Langham place. Surprisingly, there wasn't a queue for this…read moreplace. The lavender ice cream signage caught our eye, but we ended up getting the vanilla ice cream topped with gold. The ice cream was really good, not too sweet or bland. Had a light vanilla flavor. You can't really taste the gold, and it really kind of melts as soon as it touches the ice cream, making for an incredible photo opp. Will for sure stop by again bc the ice cream wasn't bad, they have so much more on their menu to try too.

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    I Cremeria Café
    I Cremeria Café
    I Cremeria Café

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    I Love You Dessert Bar - Menu

    I Love You Dessert Bar

    5.0(3 reviews)
    4.3 kmMong Kok, Kowloon

    In Japan, soufflé pancakes are trendy and Hong Kong loves anything that is trendy. After a day of…read moreshopping and walking what it seemed to be miles in Mongkok, we finally found I Love You Dessert Bar. It's a 2018 Michelin Recommended Street Food, so I had to check it out. This place is not a sit down place. There are no tables inside, there is a 2 person counter outside the shop and chairs. You order inside and wait outside. They warn you that it's made to order which means it'll be a 15 minute wait or so. We ordered the mango pancakes with diced mangoes, vanilla ice cream, fresh cream and what seemed to be a ground up cookie. The pancake was light, fluffy and slightly sweet. It was complimented by the diced mangoes and ice cream. It also came with a paper Michelin man and I Love You Dessert cutout which of course made everything IG worthy. I love Asian desserts because they're not that sweet and this pancake was everything I expected and more.

    This was delicious! It takes about 15 minutes to get your soufflé. Once you get it there's minimal…read moreseating so you have to stand and eat it. It must be a newer dessert place since there was a huge line to get these tasty desserts. We just had an original one since they were sold out of mango. It was delicious! It was really light and came with some ice cream, whipped cream and a sauce on top. I liked it because it wasn't overly sweet. This place is definitely worth a stop.

    Photos
    I Love You Dessert Bar - Mango pancakes with vanilla ice cream and diced mangoes

    Mango pancakes with vanilla ice cream and diced mangoes

    I Love You Dessert Bar
    I Love You Dessert Bar

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    許留山 - So much mango. So much.

    許留山

    3.9(11 reviews)
    4.1 kmMong Kok, Kowloon
    $$

    HLS is my favorite place to drop by to get a drink to go. I only order at the front and get one of…read morethe variations of mango drinks. I once went inside and sat at a table but their menu inside is strangely different than the menu up front. If you are like me and only care about the drinks and not the desserts, then just order up front and take it to go. TIP: There are a lot of these shops everywhere so you aren't limited to just this one.

    Hui Lau Shan has probably been on my bucket list for about 7-8 years now, at a time when I was…read more"planning" my next trip...which would happen in another 7 years. When the whole mango sago trend started to hit the U.S. market (at around the same time) and a HLS opened in NYC, I was not all that impressed. More than often, I'd get overriped mangos topped over mediocre puree that tasted like a bad mix of cheap mango juice blended with some more overriped mangos and loads of sugar. This place has been sitting in my Yelp bookmarks for a loooong time and it was the closest thing I knew of when I was searching for something nice and cold in the area to cool off the sweat I was drenched in from April humidity. I got the Mango & Coconut Juice with Harsmar Jelly drink. I honestly didn't think it was spectacular or anything--if anything, it tasted like the crappy ones I can get at the HLS back home. A bit pricey for a drink (HKD $27) for Hong Kong standards...but standard pricing for the area. I also had the Mango & Aloe Jelly drink at the HLS in TST and it was also below average. Heavy and just overall sugar-loaded. I might've had anticipated too much and ended up disappointed, but I have also heard that the quality of HLS has deteriorated in the last few years. We don't have many drink variations at the mango places in NYC, but I honestly don't care for them now that I've tried a few different drinks. HLS is definitely more expensive in the busier parts of HK--I found the prices to be significantly cheaper as you go out further away. Might actually be worth paying the lower price and a trip to eat better-quality food.

    Photos
    許留山
    許留山 - Mango sampler!

    Mango sampler!

    許留山 - Mango & Coconut Juice with Harsmar Jelly (HKD $27)

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    Mango & Coconut Juice with Harsmar Jelly (HKD $27)

    I Cremeria - Vanilla and Green Tea Ice Cream Cone

    I Cremeria

    4.3(4 reviews)
    2.3 kmTsim Sha Tsui, Kowloon
    $$$

    After eating at a Michelin Star restaurant in Ocean Terminal mall, had a sweet tooth. So stopped…read moreinto I Cremeria. What a great decision! Tried a vanilla and green tea ice cream cone. It was SO good! Never thought about green tea ice cream, but when in China... The parlor was really upscale and nice. But there were a lot of people coming and going, so knew it must be good ice cream! Decent size place to get people in and out as well. The staff was really helpful, let you try different flavors and were very friendly. Easy check out as well. No seating inside the parlor, so you would need to find a bench if you didn't want to walk and eat the ice cream....if it lasts that long. Ha! Great choice...definitely try it out if in the area!

    The sparknotes version of I Cremeria:…read more - You (and I) came here for the gold leaf! - The Harbour City location is a PAIN IN THE BUTT to find. You're better off just asking an employee/service representation standing by the maps because you will go crazy attempting to navigate this mall on your own! - The cremadoro (hokkaido milk) cone was a bit too milky for my liking; skip. - The matcha cone was a bit better and the flavor was a bit more prominent, but then again...I've had better matcha ones elsewhere. - It's pricey!... but I'm sure you wouldn't mind because #1, you came here for the gold leaf and they give you a whole piece per order! - Space is limited to sit-down so you're better off grabbing to go.

    Photos
    I Cremeria
    I Cremeria
    I Cremeria

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    Oddies - desserts - Updated August 2026

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