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    Waffle House

    3.2 (29 reviews)
    Open • Open 24 hours

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    I love there but a toes all the way except no gravy and no mushrooms my favorite place to eat

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    Ask the Community - Waffle House

    Review Highlights - Waffle House

    “If you go and get a bad one somewhere else, come give the Macclenny location a shot!”

    Mentioned in 2 reviews

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    MotLee's - Menu

    MotLee's

    4.3(79 reviews)
    0.0 mi

    Good, perhaps not great, but quite good. My friend and I had to investigate given the hype and what…read morewe found was a very fast food--looking place, bright but simple, even spartan, interior, nice and fast service, reasonable prices. But, beyond the expected hamburgers and a great selection of shakes, they have chicken 'n' waffles, fried shrimp, and other dishes. Everything is indeed fast food yet at the same time tastes homemade. My shrimp were good though a bit too salty for my liking, the waffle fries fine, the bread roll (really? not hushpuppies?) ok if weird to me to include in a seafood basket. Their house MotLee's Sauce is certainly the sauce to ask for, by the way. All in all, a good, economical choice for fast food plus to support something local and unique.

    Stopped by here on our way back to Jax today, very conveniently located right off I-10. I had the…read morechicken tenders that came with fries and a biscuit, as well as a strawberry milkshake. Husband got a smash burger with sweet potato fries and a Heath bar shake. Everything was served quickly by the nice young man behind the counter, all was hot and looked great. Everything was delicious, with the highpoints being the sweet potato waffle fries, the biscuit, and the milkshakes. I got ranch and the Motlee sauce for my chicken and both were excellent, the ranch is def homemade. We'll be back around the next time we head in or out on I-10, although it's only 30 minutes from where I live in Jax, so we might make the drive just for dinner one night.

    Photos
    MotLee's - Double stack burger with sweet potato waffle fries

    Double stack burger with sweet potato waffle fries

    MotLee's - Shrimp and grits plate with garlic toast

    Shrimp and grits plate with garlic toast

    MotLee's - Single Smashed Burger with waffle fries

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    Single Smashed Burger with waffle fries

    The Sheik - Fries with a side of season salt

    The Sheik

    2.6(14 reviews)
    1.5 mi

    A new restaurant in Maccclenny! It's like winning the food lottery. So a word of caution, not only…read moreis this place super busy right now, but when the line gets backed up it goes out to the street. Please be cautious when driving near the restaurant. So because of the ridiculous line of cars, I decided to park in the back and do a walk up order. After checking out the menu I decided to go with a steak in a sack. I'm not sure what made me get this since I'm a cheese steak snob, but the picture on the menu sucked me in. I told the girl at the window that I wanted the #5 (steak in a sack, fries and drink). She looks at me, puts her head down and then shakes it. I said, you don't know what the #5 is do you? She laughed and said no. It was kind of funny and they're still new, so I cut her some slack. The steak comes with onions, but you can add cheese (Swiss or American), peppers and mayo for no extra charge. I appreciated that since I'm a cheapskate. I sat for probably 10 min and the food was ready. Before giving me my food, I was asked if I wanted seasoning on my fries. I was worried what the seasoning was so they gave me a side of it in a little cup. Score! The food - fries were delicious. They had almost like a batter on them, which I love! I dipped the fries in the seasoning and I enjoyed it. Tasted like good old seasoning salt, but it was a nice touch to make the fries a little different. The steak in a sack was pretty alright. I added cheese and mayo because, well, that's how you eat a cheesesteak. The pita bread was soft and held together well. It had a decent amount of meat. It lacked seasoning though and that was my only complaint. Prices are decent, food was pretty good. I'll definitely come back and try some other items on the menu. Happy to have a new option in Macclenny!

    Hot and fresh every time I've been it's great service , highly recommend for great fast / fresh foodread more

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    The Sheik - Menu

    Menu

    The Sheik - Steak in a sack

    Steak in a sack

    The Sheik - Steak in a sack - or should I say grease in a sack

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    Steak in a sack - or should I say grease in a sack

    Steffens Restaurant - Chicken and waffles.

    Steffens Restaurant

    4.4(527 reviews)
    44.8 mi
    •$$

    Real southern food and nice people!!…read more We will probably get the country fried steak again rather than the liver. But I'll likely be back once a week!! The amount of food for your money is great and it's all piping hot and fresh. I can see why it's a staple restaurant around here!

    Steffens Diner has been on my radar for a while. Living in Callahan, Friday date nights with my…read morewife can be challenging when restaurant options are scarce and repetitive. Opening Yelp, I check the list of saved restaurants, and my wife points out this place. I mean, 4.9 stars with 525 reviews, and the Google rating is 4.6 with 3450 contributions. One would think with all those stars, you'd be guaranteed a great experience. That, of course, may end the evening with "brown chicken, brown cow." We arrive, and immediate retro-dinner vibes set in. As we walk past the back door into the kitchen, we see two small, well-used smokers. My first thought was, "Whatever gets the job done." I know I have turned out many great cuts of meat from mine. Next, I notice an older woman struggling to smoke a cigarette, hacking away; it was a clear sign she should quit. We walk into the restaurant, and the retro vibe continues, from the old diner seats and tables to the music playing from the ceiling speakers. Being a car guy, I liked the row of model cars above the bar, but they could use a feather duster or a Swiffer. One word of caution: if you are heading to the restrooms, be aware of the sudden change in floor elevation; there is no warning, and a trip-and-fall is possible. The first waitress comes over after we're seated; she looks like she had a rough day, judging by the leftover food on her black shirt. At least the table was clean and well-designed. Turning to the reviews, the highlighted items are fried chicken, country fried steak, and a few others. The menu offers some unexpected options, like crab-stuffed cod and beef bourguignon, demonstrating nice variety. We started by asking what their top-selling items were; they mentioned fried chicken and country-fried steak. Feeling adventurous, I chose the beef bourguignon, and my wife went with the crab-stuffed cod. We began with jalapeño poppers, which looked great when they arrived. Ignoring the caution, I took the first bite and immediately realized how hot they were, temperature-wise, as the filling blistered my mouth. The flavors were good, and the fresh jalapeño peppers were crunchy rather than soft. If this were an indication of how the rest of the meal is going to go, the "made fresh every day" motto displayed would be a treat. Well, except for setting caution aside for the hot items. Our dishes arrived, and the presentation was decent. My wife's dish looked good, but my beef bourguignon seemed very old and overdone. We said grace and started eating; well, so much for that "it's made fresh every day" motto. If mine were made fresh, the chef would likely have killed it twice. The chew of the first bite was so dry and long that it could have made Wrigley's gum proud. It took me back to my high school days when Hubba Bubba bubble gum first appeared. (Yes, I am that old.) I tried to push through it, hoping for a moist bite and those seasonal flavor notes; alas, they never came. The flavor profile was missing Rosemary and bold red-wine notes. Julia Child would be rolling over in her grave. I grabbed a piece of the cornbread that came with our selection to dip into Aujour. Well, you would have to question whether anyone tastes the items before serving them? A box of Jiffy Cornbread mix has more moisture and texture. It was something with the biscuits. There was still flour on the putter surface of the biscuits. Our server came by to check on us, and we didn't hold back our disappointment. She went to the kitchen, apparently took a piece, and confirmed it wasn't good. She then said she would comp the meal and offered to replace it with anything I wanted. Just then, my wife reacted after her second bite of the crab-stuffed codfish. It turns out she had a piece of crab shell lodged between her gums and a tooth, which was very painful--way worse than biting into a popcorn shell. Once it was removed, she managed to get a few more bites in before CRUNCH!!--another shell. By this point, the experience had fallen short of what we had seen in the reviews. The server returned and asked if we were interested in dessert. We agreed on a slice of Limoncello cake. When it arrived, it looked amazing again, but the first bite told the story. This was supposed to be Limoncello, and it was clear that the lemon had left the chat... I was thankful for the extra lemon I ordered for my sweet tea; once a squeeze of lemon juice was added, the chat was revived. Before completely passing judgment, we would like to experience breakfast. As much as the reviews raved about the menu items, I'll keep my opinion until then

    Photos
    Steffens Restaurant
    Steffens Restaurant - Beef B

    Beef B

    Steffens Restaurant

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    Waffle House - breakfast_brunch - Updated October 2026

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