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    Sixth Street Steakhouse

    3.7 (101 reviews)
    Open • 6:00 am - 9:00 pm

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    SIXTH STREET STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Sixth Street Steakhouse

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    18 fried shrimp with fries and coleslaw.
    Jimmy T.

    I had fried shrimp with fries and coleslaw. Shrimp was ok. The fries were ok. Coleslaw was great. They also have a very large salad bar with soup and lots of options. I wish I would have seen the salad first because I would have gotten that instead of the shrimp.... Service was very friendly. Restaurant was super busy and did take a little while to get our food but no big deal. Understandable because all tables were full.

    Steak in a Sack
    E C.

    We came back and brought the whole family. Service was very attentive and nice. Food was good. Space is a little cramped. Otherwise it is our go-to place for dinner here in MacClenny, FL.

    Storefront
    Michael S.

    My cousin took me out to dinner at Sixth Street Steakhouse in Macclenny, FL and I was very impressed with the dining experience. My cousin told me this is one of a few nice places to eat in town, so I was looking forward to trying this place out for the first time. Our server was wonderful and very professional. She gave us great customer service and took care of us very well. I immediately saw the salad bar in the rear of the restaurant and was very happy! It is rare that you see salad and soup bars in restaurants in Indy, so to see a salad bar makes me happy like a little kid, because I love me a good salad and soup bar. I ordered the grilled salmon with green beans and baked potato, and the endless soup and salad bar. For a steakhouse, it was excellent! The grilled salmon was wonderful and tasted great. The green beans were good and baked potato was done just right. The endless soup and salad bar was impressive and had quite the selection of condiments. They had banana pudding for dessert on the salad bar, and it was magnificent!! Tomato Florentine was the featured soup of the day and it was very good as well. Our server kept an eye on us the entire time and made sure we were well taken care of, so we had nothing but excellent customer service throughout the meal. The ambiance of the steakhouse was a Western style decor that suited the restaurant very well and was attractive looking to the naked eye, so I liked it and made me feel at home during my meal. For a hole in the wall steakhouse, this was magnificent and terrific to go to for dinner. I now know next time I come visit my cousin, we will come here for dinner because it is a great experience and reasonably priced as well. The customer service is superb, and it is a pleasure to dine here. Everyone coming to Macclenny, FL needs to experience Sixth Street Steakhouse. It is worth it!!

    Ribeye, cheese grits, fried okra

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    2 months ago

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    11 months ago

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    8 months ago

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    1 year ago

    The Best Food Ever .Best Steak I have ever had . Love this place , Great vibe . Highly recommended

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    2 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Fast service and professional servers! Anything is delicious, but my husband and I like the grilled chicken and sweet potato fries!

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    3 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    Good food. Absolutely filthy restaurant though. Loads of dust overhead and grime on everything.

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    14 years ago

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    5 years ago

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    4 years ago

    We got it to go it was still warm and very good.

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    7 years ago

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    3 years ago

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    5 years ago

    Wow! Fried shrimp and catfish-delicious!! Cole slaw was so good I asked for another serving. Thanks

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    8 years ago

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    6 years ago

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    6 years ago

    Very down home small restaurant with big taste- great steak and shrimp, country style sides. Large servings and quick service!

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    Page 1 of 3

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    Steffens Restaurant - Chicken and waffles.

    Steffens Restaurant

    4.4(527 reviews)
    44.5 mi
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    Real southern food and nice people!!…read more We will probably get the country fried steak again rather than the liver. But I'll likely be back once a week!! The amount of food for your money is great and it's all piping hot and fresh. I can see why it's a staple restaurant around here!

    Steffens Diner has been on my radar for a while. Living in Callahan, Friday date nights with my…read morewife can be challenging when restaurant options are scarce and repetitive. Opening Yelp, I check the list of saved restaurants, and my wife points out this place. I mean, 4.9 stars with 525 reviews, and the Google rating is 4.6 with 3450 contributions. One would think with all those stars, you'd be guaranteed a great experience. That, of course, may end the evening with "brown chicken, brown cow." We arrive, and immediate retro-dinner vibes set in. As we walk past the back door into the kitchen, we see two small, well-used smokers. My first thought was, "Whatever gets the job done." I know I have turned out many great cuts of meat from mine. Next, I notice an older woman struggling to smoke a cigarette, hacking away; it was a clear sign she should quit. We walk into the restaurant, and the retro vibe continues, from the old diner seats and tables to the music playing from the ceiling speakers. Being a car guy, I liked the row of model cars above the bar, but they could use a feather duster or a Swiffer. One word of caution: if you are heading to the restrooms, be aware of the sudden change in floor elevation; there is no warning, and a trip-and-fall is possible. The first waitress comes over after we're seated; she looks like she had a rough day, judging by the leftover food on her black shirt. At least the table was clean and well-designed. Turning to the reviews, the highlighted items are fried chicken, country fried steak, and a few others. The menu offers some unexpected options, like crab-stuffed cod and beef bourguignon, demonstrating nice variety. We started by asking what their top-selling items were; they mentioned fried chicken and country-fried steak. Feeling adventurous, I chose the beef bourguignon, and my wife went with the crab-stuffed cod. We began with jalapeño poppers, which looked great when they arrived. Ignoring the caution, I took the first bite and immediately realized how hot they were, temperature-wise, as the filling blistered my mouth. The flavors were good, and the fresh jalapeño peppers were crunchy rather than soft. If this were an indication of how the rest of the meal is going to go, the "made fresh every day" motto displayed would be a treat. Well, except for setting caution aside for the hot items. Our dishes arrived, and the presentation was decent. My wife's dish looked good, but my beef bourguignon seemed very old and overdone. We said grace and started eating; well, so much for that "it's made fresh every day" motto. If mine were made fresh, the chef would likely have killed it twice. The chew of the first bite was so dry and long that it could have made Wrigley's gum proud. It took me back to my high school days when Hubba Bubba bubble gum first appeared. (Yes, I am that old.) I tried to push through it, hoping for a moist bite and those seasonal flavor notes; alas, they never came. The flavor profile was missing Rosemary and bold red-wine notes. Julia Child would be rolling over in her grave. I grabbed a piece of the cornbread that came with our selection to dip into Aujour. Well, you would have to question whether anyone tastes the items before serving them? A box of Jiffy Cornbread mix has more moisture and texture. It was something with the biscuits. There was still flour on the putter surface of the biscuits. Our server came by to check on us, and we didn't hold back our disappointment. She went to the kitchen, apparently took a piece, and confirmed it wasn't good. She then said she would comp the meal and offered to replace it with anything I wanted. Just then, my wife reacted after her second bite of the crab-stuffed codfish. It turns out she had a piece of crab shell lodged between her gums and a tooth, which was very painful--way worse than biting into a popcorn shell. Once it was removed, she managed to get a few more bites in before CRUNCH!!--another shell. By this point, the experience had fallen short of what we had seen in the reviews. The server returned and asked if we were interested in dessert. We agreed on a slice of Limoncello cake. When it arrived, it looked amazing again, but the first bite told the story. This was supposed to be Limoncello, and it was clear that the lemon had left the chat... I was thankful for the extra lemon I ordered for my sweet tea; once a squeeze of lemon juice was added, the chat was revived. Before completely passing judgment, we would like to experience breakfast. As much as the reviews raved about the menu items, I'll keep my opinion until then

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    Steffens Restaurant
    Steffens Restaurant - Beef B

    Beef B

    Steffens Restaurant

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    Beach Diner - Mediterranean Salad with Shrimp

    Beach Diner

    4.2(354 reviews)
    47.2 mi
    •$$

    Visited Beach Diner for the first time and entering the parking lot from the main drag early…read moreSaturday morning we expected there might be a bit of a wait, but we found a spot facing Sadler and surprisingly, we were seated right away. The hostess brought us water and then the server was over to us promptly and was attentive and friendly. The breakfast was superb, especially the eggs and the pancake we shared. I was also amused by the artwork at the table we sat at. The only negative was the room temperature and the butter. Not enough to deduct a full star, it was a bit nippy in the restaurant, and the butter would be better served at room temperature. We'll definitely have this establishment in the breakfast rotation.

    Long story short: Nice little breakfast spot with good service…read more We came right before 8am and were sat immediately. Our server was kind, but not overly friendly (I don't want a performance, you know?). And our food came out maybe 10 minutes after we ordered. We were early enough to order the Sunrise Special and the egg portions seemed surprisingly large! The grits were lovely. The bacon was not the best, it's thin cut (reminiscent of microwave bacon) and I prefer it to be thick. I ordered the eggs Benedict and really enjoyed it. The hollandaise could have had a touch more seasoning, but the texture was great. I actually preferred the Canadian bacon that came on it than the regular bacon that came with the Sunrise Special. It was perfectly salty and crisp. Oh! And it came with crab meat on it which was a special twist I didn't expect but really appreciated. The potatoes are cut into large chunks, but they are well seasoned and cooked nicely. I can't stand when a potato is undercooked, but this place didn't have that problem. And the cherry on top was the water. Florida locals may not be bothered by the ocean-y taste that comes with their drinking water, but for our family it is something that's hard to get past. We were pleasantly surprised to find that this water tasted as if it was filtered and the ice is that soft kind that's pleasant to chew. This might seem like a silly thing to add, but it really stood out to me and I'm grateful for it.

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    Beach Diner - Bar area for those so inclined

    Bar area for those so inclined

    Beach Diner - Steak

    Steak

    Beach Diner

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    Sixth Street Steakhouse - steak - Updated October 2026

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