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    Waffle House

    3.8 (4 reviews)
    Open Open 24 hours

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    9 months ago

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    1 year ago

    Service was great especially compared to the Oxford Quintard location. Food also came out timely tasted great

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    4 years ago

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    Classic on Noble - The upstairs lounge

    Classic on Noble

    4.3(130 reviews)
    0.5 mi
    $$

    It was not very busy the night we celebrated my wife's Birthday so I felt we got extra attention…read morewhich was great! Our food was excellent and they put a candle on our desert cake! It is a beautiful dining room, perfect for a special Birthday. All the staff were pleasant and attentive . No doubt we will go back soon. Thank you Classic on Noble

    Weeks in advance, reservations were made for six persons at 4:30 p.m. in the main dining room…read more When I arrived, I was shown to a table in a small room adjacent to the service area; nevertheless, the table was too close to a naked wall for my visitor to gaze at throughout supper. "Well, if you want to wait, I can seat a table in the main dining hall at a much smaller table," the hostess said after asking. There goes the first item. I had boasted to my guest about how the restaurant was decorated. Then came the seating. No server, no server. Finally, STOPPED two of the many servers rushing past just to ask for water. The first server told us it was not her area. The second server rushed through, saying, "Yes, I will get you drinks." We asked if wine or cocktails were available; the response was that she would need to get an "adult to help." No adult ever came to help. No information/greeting of any type to welcome or on how to proceed with getting the food. Now for the $40 food. The appetizer of boiled shrimp tasted mushy, as it had just been poured from a container of water. Buffet: Did not know it would be an almost attempt at a country-type food buffet. Failed at that attempt, and not what would be expected from a fine dining restaurant. Black-eyed peas tasted like they had just been poured from a can, with no flavor. Dressing and mashed potatoes were good, and BBQ ribs were good. The ham had a large bone and gristle, the turkey was thick but dry, and the grease was starchy and had no flavor. The dessert was good, but we did not believe it was made at the restaurant; we ate some from Costco, and it tasted and looked the same. Very rushed and chaotic atmosphere. Staff running past 5-foot aisle along the back of our table and not once looking our way, without us waving them down to help. Used plates on the table were picked up much faster at other buffet restaurants. Maybe just a bad day for their business, but the customers paid for the fiasco. Not sure we will return; it was very disappointing and embarrassing for me to have guided my guest to the restaurant. Made me look and feel embarrassed. Do not believe this is the fine dining restaurant the Mashburns had intended. Classic on Noble Street in Anniston, Alabama, is closing permanently at the end of 2025 after 30 years in business. Owners Cathy and David Mashburn announced the decision on October 30, 2025

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    Classic on Noble - Tradition on Noble

    Tradition on Noble

    Classic on Noble
    Classic on Noble - Fried oysters

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    Fried oysters

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.2(116 reviews)
    4.5 mi
    $$

    The bread was hard and barely warm. It was hard to cut and left an horrible mess on the table…read more The butter was VERY chalky and it could barely spread on the bread. The bread is normally a high light to the start of our meal. The 1/2 steakhouse burger (Lunch time) had very good flavor. Make sure to order it medium well so you can enjoy some of the juices. Otherwise it will be dry. The fries were like warm. The season steakhouse wings were great!! Love how they put the buffalo sauce on the side so you can enjoy the wing flavor. Now the crispy Brussels sprouts yes they were crispy. But they lacked flavor, even salt and pepper couldn't revive these. I have had better from Longhorns, very disappointed. Ordered parmesan crusted chicken (12oz) with loaded potatoes for my parents. They loved the meal and it was take out!! Also a mixed green salad with blue cheese and loaded potato soup. Our waiter Gavin was great from start to finish. When I asked her for recommendations she was honest. Wanted to try the French onion soup but since I was doing it as a take out, she said the other soup would be better for take out. So I ordered the loaded potato soup.

    As much as I enjoyed the food here and other Lonhorn locations, the service at the Oxford AL spot…read morewas some of the worst we've ever had. Plates came out late or not at all. We expect there to be some wait times on a Friday night at a popular spot but if your wait staff continually apologizes for the slow service then it's not just in the customer's mind. I won't name our waitress cause I don't think it was her fault. The place was lively with the weekend crowd and we were seated pretty fast. The entrees were great when they did reach the table. My ribeye was cooked to the perfect temp and the Brussel sprouts were very good. Everyone else at the table enjoyed their meals as well. The service put a damper on an otherwise great family dinner.

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    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Waffle House - diners - Updated September 2026

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