$12 breakfast burrito in the city?! What a steal…read more Gilberth's Latin Fusion caught my eye as I was passing by looking for coffee and breakfast. The rustic/home style decor was very welcoming and it seemed that a lot of the folks knew the cashiers/barista! Some people even stopped by just to say hi and welcome back the barista that was on leave for a bit. I forget his name, but he was a lovely person to chat with! I ordered a Breakfast Burrito with Carne Asada ($12) and an iced latte with Oat Milk ($6). It took ~15-20 for my burrito but the latte came out within five minutes and was made fresh with Portrero Trade Operations coffee beans! While waiting, I ended up buying a bag of coffee beans with flavor notes that were so unique- "cola, tomato, and herbaceous". For $25 you get a whole pound of coffee beans, which most only offer 12oz now. Get a bag while you can! The breakfast burrito was served with one green and one red salsa plus a small bag of chips. The burrito was decently sized and very juicy. I was a bit sad to see that the cheese wasn't melted inside, but the fresh pico de gallo inside totally made up for it. The carne asada had a great bite to it and everything was seasoned well. The salsa verde was absolutely stunning. Not too acidic and just the right amount of spice to go with my burrito. I ordered for takeout, but next time I'm in the area I'm definitely going to consider dining in for the full experience.

I live in the neighborhood and pass by this place all the time, but never really thought to stop…read morein. The staff was nice enough and the ambience was much better than I expected based on the outside. The menu feels random but normal enough. They have your staples. I started with the fried brussels sprouts. They had a nice flavor to them, but a lot of pieces were flat out burnt. Honestly, I was too hungry to complain about it so I just ate it. I had enchiladas for my entree. They somehow reminded me of a great lasagna, but they were just OK as enchiladas. The ambiance is nice enough to warrant a return visit, but I'm not rushing to come back. Related: they only serve beer and wine so there's that

This review is only about their shipping/delivery process. I have been buying Alter Eco chocolate…read morebars for over a year and decided to try their new granolas online. I placed the order on 5/27; asked later to hold the order while I was out of town. They did, however, they were supposed to send it on Thursday last week. They keep on sending emails promising shipping but it still is not happening. Seems they don't have the work force to manage their new larger volume of sales. I will sadly have to cancel the order.

I was one of the lucky ones. I attended the Elite: Yelp 15th Birthday Bash!…read more Once I checked in with my Party Pass, I was given a goodie bag. Felt like I was attending the Oscars. I checked inside and among other things (no Beats Headphones BTW), there's two wrapped candies. Alter Eco Truffles - Sea Salt. Hum? Later that evening watching Netflix, I remembered them truffles and decided to try one. Goodness gracious! Just one of the most delicious erotic taste experiences ever! Once biting into the milk chocolate, an explosion of smooth savory and slightly salty swirled. I had to take a moment, put my show on pause and just let the flavors envelop me. With a small sip of black coffee, it just a lingering memory. Damn it was great! I had to stop before devouring the other one and prepare myself for the second coming. Hence a photo-op! The second experience was as moving as the first. I intently took my time to enjoy the moment. I'm fulfilled and yet yearning for more. A quick Google and I found they're made in The City. Also sold at stores in The Bay. Thank you, Alter Eco, for supporting our YEE was your fabulous treats. Baby, I look forward to another date!

This shop is so fun. Lots of tinned fish, sauces, deli meats, cheeses, and fancy butter. The make…read moregreat sandwiches (and crunchwraps now!). Have been here twice and will be back to eat everything else they have haha. Very punk shop. Tiny little space with a cute parklet in front. The workers are very helpful and knowledgeable on their products. Want to come here for more food, grab a bottle of wine next door, and enjoy the night with a friend. I won't say much about the food, just that there is a reason I want to come back for more. Fresh, delicious ingredients. Carefully thought out and brought together for great combinations. Truly curated experience is how I would put it. I really like this shop.

Came here right at 11:30 AM on a Sunday to get their Brunch Focaccia. The shop is filled with…read moreshelves of unique produce and dry goods, giving a sense of wonder and cozy intrigue. I loved seeing all the other goods they had for sale; though they were pricey, the curation seemed very special and done with love and care. There's some seating outside on benches or the patio deck, and the employees were very friendly and easygoing. The day I went, the brunch focaccia was an artichokes, salsa verde, sundried tomatoes, red onion, arugula, and pepper jack focaccia that day, and it was delicious! they grill it fresh in front of you (takes about 5 minutes), and I'd recommend eating it as soon as possible for the best experience. The focaccia is so light and airy with the crispy crust, and their ingredients are so high quality with a symphony of flavors. Would definitely come back again for this, maybe to also try their paninis!

Coco's Maison de Monaco jams are what make my breakfasts such a happy time. Firstly, the jams are…read morecooked in small batches, and so the quality is consistent - I have been buying these at Whole Foods on Ocean Ave in San Francisco for about a year. Next, the sugar level is 50% of regular jam, and it's just the right sweetness. Finally (I could go on with compliments, really...) the flavors are awesome. I have tried the Strawberry & Blackcurrant, and Apricot & Hibiscus and the best Black Mission Fig & Apricot. I wish WFM had all the flavors, like Blueberry & Lemon Peel, that sounds so good! I went to her website, and it's just does not do her brand justice, the jam is way more amazing. It feels like they're only in a few stores, but really deserve to be in many more, maybe she does not want to, otherwise I would personally write to all Whole Foods stores in the Bay Area. Thank you, Coco!

I bought a 3-pack of these preserves about a year or so ago at World Market because the flavours…read moresounded interesting. But - WOW they blew my mind!! They are the best I've ever tasted! And, they were on sale for 1/2 price!! When I went back to purchase more, of course, they'd sold out. And, Maison de Monaco is not a regular brand World Market carries, so I'll purchase the preserves from their website

The cheese shop is tucked in the patch of businesses in dogpatch. Upon entering, you see an…read moreassortment of cheeses and wines. There were many interesting choices and I would be interested in staying longer to look around more. This review is for the sandwich I got for lunch. I had the Le Californien which had turkey, cheese, tomato, and some kind of mango spicy sauce. The sandwich was actually pretty basic and kind of dry. There weren't too much sauce and had two small pieces of tomato. I was expecting more from the cheese since this is a cheese shop but it didn't taste anyhow special. For the price they're charging for the sandwich, I would say I was expecting a bit more.

My friend recommended this place to me after a run, and it's been one of my best sandwich…read moreexperiences I've had in San Francisco so far! From the quaint decorations around the sandwich counter to the display of charcuterie meats and cheeses, there was much to enjoy about the aesthetics along with the quality of the food! All their different sandwich options sounded quite appetizing; I settled on their Toulose sandwich since the the duck breast and fig jam portion of the sandwich description enticed me. Their sandwich was nothing short of delicious as all the ingredients blended together so well: the creamy smooth cheese combined with sweet fig and rich gamey duck breast all complemented each other! The portion size was just right also. I have honestly not been interested in every single sandwich on a menu before, so I'd love to come back in the near future to try more!

Stoped by on a rainy day and this was a great lunch spot! It does get busy because there's a lot of…read moreworking people that walk over for lunch, so it may take a little bit longer for the food to come out during rush hour. I got the Taiwanese pork cutlet sandwich with the side salad. The size was hefty! The pork cutlet was hot. crunchy, and seasoned like classic East Asian salt and pepper seasoning. I was just how I thought it would taste but better! There's also a generous amount of shredduce to keep the sandwich from getting too heavy and warranting a food coma. Would love to come back and try the other dishes too especially the noodle soups

This little cafe keeps things simple in the best way. You order at the counter, grab a seat, and…read morethe food finds you. The space is cozy with limited seating, but it's clean, the bathroom is well-kept, and there's a self-serve water station that keeps things low-maintenance. Service was friendly, and the food came out impressively fast. What we tried: - Braised beef stew: Tender, well-seasoned beef with carrots and daikon soaking up all that rich, savory broth. No potatoes though. Flavor-wise, it delivered. Portion-wise, I wish it gave a little more. - Taiwanese pork cutlet rice plate: This one hit the spot. Juicy cutlet with a crispy, flavorful crust, plus all the right supporting cast: pickled mustard greens, a soy sauce egg, and minced pork over rice. Comfort food done right. - Hojicha panna cotta: House-made, though the hojicha tea flavor was on the milder side. Light, smooth, and not too sweet. Prices lean high for the portion sizes, but the food is solid and satisfying. I also love that they incorporate Asian flavors into their breakfast and sandwiches. Didn't try those this time, but I'll be back for them and the shrimp chips everyone raves about.

I bought Morton and Bassett bay leaves. I thought at that price it would be a great purchase. It…read moregave the 2 soups I made an awful taste. I had to throw both pots away. I still have the almost full bottle. I would like to return to the store but I don't have the receipt. 12.99 down the drain. It has a really bad taste and smell.

Morton & Bassett Spices are my new favorite spice brand. My recent purchase was due to a…read moreBuy-one-get-one-half-off sale at our local grocery store. I purchased some of my favorite spices: cayenne pepper, white pepper, poppy seed, and one other. I've purchased this brand in the past, but didn't really appreciate the quality of the brand until now. Over the years I have relied on McCormick for the spices that I really care about. For basic spices like Italian seasoning, red pepper flakes, and salt, I resorted to Aldi and even the dollar store. Morton and Bassett spices are worth the extra expense since they taste fresher and have great flavor. I don't give five stars out to anyone, but Morton & Bassett went from 4 to 5 stars because of their customer service. After my purchase, I discovered that two of my spices did not have a shaker option. Perhaps many people don't shake their cayenne pepper or white pepper on prepared foods like I do. Either way, I was really disappointed with this seamingly minor inconvenience. Please let me explain that it is very difficult to sprinkle a small portion of pepper on your dinner if you do not have the little plastic top with the convenient holes. I know...most people would just suck it up and perhaps spoon the spices out or simply purchase a different brand (with a shaker top) next time. Well, fortunately for me, I made the wise decision to look up their customer service phone number on www.mortonbassett.com (found with a simple Google search). My call was immediately answered by an English speaking, professional representative! This alone was impressive. He offered a quick and simple resolution and mailed two plastic shaker tops to my home. I wish I remembered his name. Either way, it may seem like a simple thing, but I appreciate it a great deal. Thank you Morton & Bassett Spices for your quality products and excellent customer service!

Interesting and clean local market…read more They have a restroom, you just have to buy something and ask so they can unlock it for you. Tried this interesting banana water. Yeah, you heard that right, banana water and it was really good if you like bananas. They have bottled juices and teas too, all with the dates labeled which is helpful.

San Francisco has lots of places to shop for food but some pockets of the city are known as food…read moredeserts. There are now some places filling the gaps and needs of the neighborhood. At the Dog Patch neighborhood in San Francisco a few grocery stores are available. There is one place which seems located in the cuts on 22nd street close by the water. It's called Mainstay Market. Inside Mainstay Market you will find lots of fruits and vegetables. You will also find cake and muffins along with chips and soups. They have lots of cheese like feta along with lots of regional wines. This is a good market to grab organic fresh produce in the Dog Patch. Come here to pick up food for your lunch "break" they have food inside you can cook and "bake "you can also get some ice cream "raspberry cheese cake" and ingredients to make a smoothie or a "shake" Buy alcohol you can mix and "match " and also get some Baba small "batch" and for Christmas some tamales made from "scratch"at Mainstay Market at the "Dog Patch "

Every Thursday from 5:30-8pm through June 2014 at the Pier 70 location where 22nd Street hits the…read moreBay. The Rogue Traders meandered our way out to Dogpatch a couple weeks ago where the 22nd st. sidewalk ends- since when did we start calling it Dogpatch anyway - we made our way through security, parked crooked like, in front of the most gorgeous mess of a building I've ever seen. The kind of space you want to ride a tricycle around in, hula-hoop, listen to live music, sing loudly and picnic in. We almost did all those things. This happens every Thursday night, but only through June! A night food market on the Bay. My companions are not as curious as I-I had to taste every thing from the freshly fried beignets, to the backyard honey, paper thin crackers covered in seeds and an almond croissant so heavy I couldn't bare to share it. Then there were fresh baked cardamon butter cookies and this was all before dinner. The music played, happy birthdays were announced, fresh picked veges were procured, hand printed note cards were bartered for future goods and Pier 70 SF came alive while the sun twisted into the factory windows variegating blue to orange to pink. I even found some dear old friends I hadn't seen in nearly 10 years! Thank you Austin Press for the the beautiful note cards, the friendship and the invitation. The Rogue Traders hope to be peddling and bartering here before the end of June.

Hubby took me out on a surprise lunch. So fun for a Wednesday afternoon…read more Ungrafted Server and Bartender - Andy, she was great. Help me with food choices and pick me a perfect glass of wine. Brooks, Riesling Beachwood IPA Steak Tartare - Neighbor Bakehiuse Sourdough, Fried Sunchikes, Aioli, Capers, Fish Sauce Onion Rings - Spring Onion Yogurt The deco of the place had so much hand done art work on the walls. Love to setup of the table setup. You can host wine events there and they have an amazing selection of wine and beer to purchase. A must visit.

TLDR; Uncomplicated and unpretentious. Just really good food and service!…read more Reservations were easy to make on Resy. Street parking wasn't too bad especially compared to other parts of the city. Even on a Friday evening, I was able to find free street parking just a block away. The inside is very spacious. It has a rustic farmhouse meets warehouse vibe with a huge wall full of wine for purchase as well. I like that the tables are pretty spaced out so I don't feel cramped. Dinner was excellent! For starters, we had the scallop with beets and avocado. The scallops were juicy and paired well with the sweet beets and creamy avocado. For my main, I had the trout. It was cooked perfectly and seasoned just right. The small crispy potato chips on top added a nice crunch. The asparagus were delightful. They had a subtle "sweetness" that can only be found in fresh, high quality produce. For dessert, we had the olive oil cake. I loved that it wasn't too sweet and paired well with the slightly salty strawberry and the tart lemon curd. Overall, a really good meal! I appreciated that Ungrafted honors the ingredients and aren't trying too hard to be fancy or gimmicky. Service was also friendly and attentive but not intrusive. Would definitely recommend this spot to family and friends!