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    Vivi Bubble Tea

    3.7 (32 reviews)
    Closed 11:00 am - 9:30 pm

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    Recommended Reviews - Vivi Bubble Tea

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    Rachel B.

    I've come back after nine months to try their popcorn chicken bento, which was sooo delicious and worth the price. The portion size was pretty large, and it included seaweed salad, pickled radish, rice with furikake, and an egg roll. I thoroughly enjoyed the meal and the Oreo crème brûlée drink I ordered. The boba here is on the softer overcooked side, but still decent.

    Linda W.

    Popcorn chicken 6.95 Drinks ranges 5.5-7.95 plus .75 for actual boba in the drink They have Korean pm fried chicken and pork Katsu and shrimp tempura bentos. Really do appreciate the addition to the neighborhood and being able to get popcorn chicken anytime. I no longer need to wait for the street fairs

    Popcorn chicken
    Jane D.

    Maybe take this with a grain of salt since we just returned from Taipei, the epicenter of the bubble tea craze and Michelin-quality street food at a pittance. I don't know what local NYC standards are for popcorn chicken and bubble tea since we weren't true converts until our recent trip. The food we tried at Vivi couldn't possibly hold a candle to even the most humble night market stands in Taipei.... but I'm still very happy they're making Taiwanese street eats an option here! The pros: - Popcorn chicken is made using thigh meat or other dark meat. Perfect. Run far away from a place that uses breast meat or any such nonsense. - Per the staff we asked, popcorn chicken is made with a gluten free flour coating (I think they said sweet potato). They don't make any allergen claims on the menu, so if you have celiac disease or are very sensitive, I wouldn't risk it. - For some tea options (but not others), you can adjust the sweetness level down. - The staff are courteous, thoughtful and helpful. - If you're into precycling like we are, you can skip the straw (fine for non-tapioca pearl drinks) or bring your own. The staff also asked if we wanted a plastic bag for our food. We said "no thanks" and appreciated that there was an option given, a need for conscious opt-in by the consumer. The cons: - Popcorn chicken and tornado potato were fried at a lower temperature than ideal and were thus unpleasantly oil-logged. I wonder if using sweet potato flour rather than tapioca also increases the amount of oil absorbed... Were they enjoyable anyway? Mumble mumble... yeah. - They offer our two favorite condiments / flavorings, basil and salt + pepper, as options. Unfortunately you cannot combine flavors and both the basil flavor and the salt + white pepper were barely detectible. Neither here nor there: - Order sizes are huge by our standards, the sleeve of popcorn chicken about 2 or 3x larger than the one-person portion size we were accustomed to at night markets. Pricing reflects the large sizes more or less fairly -- but don't do like we did and order one for each person. Unless you eat a lot. My kids are extremely fond of the "galaxy" series made with butterfly pea flower tea, which turns from blue to a pretty purple or pink when acid (e.g. lemon syrup) is introduced. (It's beautiful and delicious, but I'm sure loaded with sugar, which you can't adjust down, and is mostly crushed ice when it comes.) I'm sure they'll insist on a return visit soon and we'll try our luck with the popcorn chicken again. Maybe if we go on a busier day, their fryer will be more battle ready.

    Sofia G.

    I get coconut milk tea at every milk tea spot i go to. The coconut milk tea at vivi is delectable. Very cute packaging also.

    April 2026

    I am a fan of their popcorn chicken! Less their drinks. Very fast casual place but rare in New York to find a place where there's seating inside!

    Japanese Matcha Slush
    Sophia G.

    The matcha slush, I swear to god, tastes like water. ZERO sweetness or remotely any matcha flavor in any form. It's actually unbelievable how tasteless it is.

    Amelia L.

    3.5 stars. This popular Taiwanese bubble tea chain has lots of locations in NYC so I'm very familiar with their menu. They'll have some competition in this neighborhood with Coco Fresh (located a few doors down) and Gong Cha (one block away) being so close by. Price wise, I think Vivi is slightly cheaper, especially if you factor in all the discounts and various promotions they offer. Also, having a small food menu might sway customers their way. On my way to the bus yesterday, I grabbed a Frozen Taro Slush ($7.50). Like many bubble tea joints, you can customize your drink here with sugar and ice level. My drink was ready quickly and I think I got it in under 5 minutes. The drink was pretty good, it wasn't too sweet, and I liked the consistency of the slush, but I would have liked the taro flavor to be more pronounced. This location has some tables for indoor dining, which is nice. It's also conveniently located near the 72nd Street subway station and many buses. Overall, a nice solid option if your in need of a bubble tea fix.

    The service is great a little price but the service me the food and drinks where really good

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    6 days ago

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    3 years ago

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    8 months ago

    I love their popcorn chickenand bubble milk tea. The service attitude is just average, but they do offer some discounts

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    11 months ago

    I got a mango milk drink and got it less sweet but it was still really sweet. Just very mid but kinda expensive. Wouldn't come here again.

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    2 years ago

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    2 years ago

    The food is super great especially that "POP CORN CHICKEN" this Jamaican customer will go the extra mile...

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    3 years ago

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    1 year ago

    God, buble tea must be an invention of the angels. I love it. I've drank it in many places before, but this place is amazing.

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    2 years ago

    I like their packaging. Fun little outing gto stop by. Try the drinks. The flavors were fun to try.

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    2 years ago

    A good place, excellent service, a normal choice, products should be chosen of higher quality, the taste of dishes spoils from this

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    Ask the Community - Vivi Bubble Tea

    Review Highlights - Vivi Bubble Tea

    I get coconut milk tea at every milk tea spot i go to.

    Mentioned in 2 reviews

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    886

    886

    4.0
    (791 reviews)
    3.4 mi
    $$

    I've had beef noodle soup in various parts of the US and have even had it in Taiwan…read more And I dare I say, 886 has the best beef noodle soup I've ever had. It's been weeks and I'm still thinking about the broth. It had levels of complexity and paired up with fresh noodles and tender beef that melted in your mouth, yeah, there's a reason I'm still thinking about it! I went with a friend who had never had Taiwanese food and I'm a bit sad that 886 was the first experience for her because other places after this are going to be a let down. We split the beef noodle soup, Taiwanese fried chicken and scallion pancake beef wrap. The chicken was also perfection served with an in house honey chili crisp sauce. The scallion pancake beef wrap was good but in a purist who likes scallion pancake on its own. Even though it's easy village and not Chinatown, visit this place, it is worth the visit!!! I can't wait to visit their sister restaurant in Brooklyn one day! 谢谢!

    Was extremely disappointed in the lack of flavor here. most reviews detail how good the beef noodle…read moresoup is, but I found it to be extremely bland. I paid extra for more meat, which was a solid choice. it did not, however, make up for the lack of flavor. chew of the noodles was great, though. the only decent item my friend and I had here was the popcorn chicken. super fresh, steaming hot, crispy, and loads of flavor. I would come back here again just for that. ambiance is nice -- solid lighting and fun art around. tables are inches apart so you will definitely hear and be sat right next to others. workers were slightly rude, the restaurant seems to be run by girls in their early 20s/teens. I'm sure the food is more authentic and service is more quality elsewhere.

    Photos
    Interior
    Interior
    Honey Glazed Popcorn Chicken
    Honey Glazed Popcorn Chicken
    Sourdough scallion pancake

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    Sourdough scallion pancake
    Four Four South Village

    Four Four South Village

    4.2
    (105 reviews)
    3.4 mi
    $$

    I went to this casual Taiwanese spot a while back with a group. The food here was overall tasty…read morewith the best thing being definitely the spicy beef & tendon noodle soup along with the braised beef with noodles which makes sense as it's a Taiwanese beef noodle spot. The rest of the dishes were still pretty tasty with a notable unique version of dan dan noodles. I didn't have a drink and I don't think anyone else did. Service was fine and the place is very casual. On a side note, I got a Tea Egg and I wouldn't really recommend it much as it lacked the flavor of most tea eggs. The first thing that arrived was one of the appetizers the Assorted Cold Dish with jade cucumber, black fungus in vinegar sauce, and spiced edamame. The portion was fine and they had a mixture of crunch and textures. It would be good to share though my preference of the mixtures was the Assorted Luwei with tofu, kelp knots, and boiled eggs. Referring to dishes braised in soy sauce, I particularly liked the kelp due to it's crunchy yet soft texture with the strips of tofu also being very tasty while the eggs as per the tea egg prior were alright. We also got as an appetizer the Spicy Braised Pig's Ear. A bunch of the other people at the table didn't really like this but I liked the texture mostly because I'm a fan of tendon and cartilage and this has that crunchy but soft texture almost like a crunchy jello. This spice was on the lighter end but it still had a little bit of heat. There was also the Seasonal Greens which were pretty tasty though not as necessary as most of the greens were included in the other dishes such as the pork chops and soups. There was also the Popcorn Chicken which had the usual white pepper and slight sweetness I associate with this version and it was solid and warm (though I wouldn't recommend it to go.) Overall, the appetizers were good but they aren't the star of this place. Best of the main dishes was as noted the Spicy Beef & Tendon Noodle Soup. Both the beef and the tendon in there were super tender. The noodles had the QQ texture I'd expect from a good Taiwanese spot. I have had richer beef noodle soups before but it was still well flavored and the bit of spice in there was a nice extra kick. A bit spicier by comparison was the Dan Dan Noodles which I was a bit surprised to see on the menu. They were prepared differently from the dan dan mein from other spots; more like a soupier noodle. By comparison to the beef/tendon noodle soup, it was more Sichuan peppercorn and spicier by comparison. Both were tasty with a slight preference to the former due to the different types of beef and I liked tasting the soup a bit better. We also got the Braised Beef With Noodles which is offered over rice or with noodles. Due to the great noodle texture, we got it over noodles of course. The beef again was tasty though I preferred it as a noodle soup. It was still good and I would order it on a different day. Our only non noodle dish was the Fried Pork Chops With Rice which was fine. The pork chops have the usual white pepper and light sweetness you find in this style though it was a bit chewy. Outside of the pork and rice, there was also some cucumbers and it came with half a boiled egg. This was as expected alright but I would recommend getting noodles as it's definitely their specialty.

    Actually surprisingly great! Surprising because there was nobody sitting inside on a Saturday…read morenight at 7, although they seemed to be doing a thriving take out business! We ordered two orders of cold cucumbers, an order of wood ear mushrooms and two braised eggs before our mains arrived. For mains we shared a beef and noodle soup, a pork bun and a wrap where the rap seemed to be a scallion pancake, NICE!

    Photos
    Four Four South Village
    Four Four South Village
    123. Tomato Beef, Tendon & Tripe Noodles Soup

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    123. Tomato Beef, Tendon & Tripe Noodles Soup

    Vivi Bubble Tea - juicebars - Updated August 2026

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