1.5 stars. Came by as I finished some shopping and had a craving for Shwarma all week. The place is relatively new and very night with open kitchen. The menu is very simplistic which I like as they want to concentrate on their main product... or so I thought.
I ordered the chicken poutine Shwarma to get both cravings fixed. When I walked in, I saw them freshly carving the chicken skewers and my mouth was watering in anticipation of the juicy, fresh chicken over a bed of fries and smothered with gravy... well they hit 2 of 3. And that is where my expectations fell flat. The fries are Costco coated fries which in my book are the wrong fries for poutine but they were plenty fresh and hot (more on that later).
The gravy was the brown gravy served in all the chip wagons downtown but again more later. The chicken... everything was good from the smell and craving but that is where everything falls flat. They placed the carved chicken onto a flat top to fry up... okay... then comes the double spatula chop to chop up the chicken into tiny little pieces.... was never a fan of the book and tv series million little things. I am not sure if this over cooked the chicken or they were over cooked on the skewer.
The fries were freshly fried and placed into a foam box with a decent serving of chicken then smothered with the brown gravy.
The presentation looked a-ok but when I went to mix up the fries and cheese, the chicken looked more like ground up chicken that was pan fried and topped off with gravy that has been sitting around all day and very concentrated (read - super salty) with little congealed bits scattered.
I tried a few pieces but when I saw the fries melted the foam box, I could not continue any more and had to compost the rest... mind you, I am no Shwarma expert but this experience would not have me returning any time soon.
As a side note, there is no washroom or hand sanitizer available so either you make a visit to the Clown house before and after to clean off. read more