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    Viva Cinco De Mayo

    4.4 (161 reviews)
    ModerateMexican, Seafood, Soup
    Closed 11:00 am - 9:00 pm

    Order Viva Cinco De Mayo Takeout or Delivery

    Viva Cinco De Mayo Photos

    Business Info

    VIVA CINCO DE MAYO ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Viva Cinco De Mayo

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    Claudia L.

    Enjoyed our dinner here on a busy Saturday night. Service was fine given how busy the place was! They were out of milkshakes so we ordered Agua Fresca's. We had chips and salsa, a chicken and cheese quesadilla and the enchiladas, which were wonderful. I enjoyed my tamarindo aqua Fresca which was refreshing without being overly sweet. The restaurant is full of fun, festive decorations. Overall, a decent place to get Mexican food in the area.

    Elote (street corn)
    Jason F.

    Looking for Mexican close to our hotel and stumbled upon this place. Small and authentic Mexican food. Huge portions with great service. The restaurant is on the smaller side, but it was clean and people were in and out.

    Taco al pastor
    Nancy C.

    When we lived in Albany this was one of our favorite places to get take out. We were in town and decided to see if the food was still as good. We were not disappointed. Everything was excellent. We went on a Sunday around 1ish. Surprisingly they weren't busy. They did have a steady business of take out orders. Otherwise we had the place to ourselves. It was a beautiful day so we sat outside. The waitress was very attentive and our food came quickly. I'm so glad we stopped there.

    Asada Fries
    Santaliz G.

    Viva is such a cute place to dine in. They offer takeout as well. The staff are friendly and the food is always ready within a reasonable time, even when they're busy. I've always gotten the asada fries each time I order and they never miss with it. I definitely want to try their other items, but I CANT RESIST THE ASADA FRIES!!! The horchata is well made too!

    Meshka E.

    I've never liked Mexican food before we discovered this little restaurant in Albany. This is the hidden gem of the capital region in my humble opinion. The prices are great and the portions are generous. The service is always fantastic every time we've been. My husband and I went every other weekend when we first found this place to try different items on their menu. We narrowed our visits down to Nachos Viva Cinco De Mayo with chicken and extra pickled jalapeños Beef Birria Tacos (occasionally my husband will get the chicken but I love the beef one) Siete Mares Soup The Nachos are hard not inhale one delectable bite after the other. They pile on the plate with all the best nacho fixing and you won't be able to help yourself, you'll end up finishing the entire plate. When we've gone back with friends or family we usually order more than one for the table since my husband and I can usually eat the plate between just the two of us and still have a little room for the main entrees. That being said, we do almost always have leftovers to take home from how filling the nachos are. Their beef tacos are so tender and flavorful and taste delicious dipped into their salsa verde. The star of every meal is definitely the soup. The seafood soup is like none I've had anywhere else, and if you've seen past reviews from me, you know how much I love my soups. The broth is spicy and flavorful and the rice gives your pallet a nice little break from the heat in between bites. It's loaded with several (seven based off the name) types of seafood but my favorite is the imitation crab. Put that with some like juice and a bite of rice and mmm mmm you won't be able to resist! Give this hidden gem in the capital region a try if you're ever in the area and looking for a flavorful, filling and affordable meal!

    tres leches cake
    Michael K.

    Looking for really tasty tacos! Look over this way because words cannot describe how delicious everything was. I walked in with a group of 5 and they sat us down immediately. The seating is limited ;however, if you come during lunch time you should not have a problem with waiting. I came for dinner once and the restaurant was packed but I only had to wait about 3-5 minutes. The ambiance was great with many plants on the wall and the menu is on the wall written in chalk! Let me talk about the service. The service is really fast. The way they handle a full restaurant is amazing. You may have to wait a bit for food, water or the check however is that not all restaurants. The overall time from sitting down to leaving is approximately 30minutes which is impressive. I would only have one hour to eat and I was never late to my meeting/class. The chips come out hot with sauces! The portion of the food was amazing and the price matches what you get. My weakness is tres leches cake and I would highly recommend that you try it after eating some epic tacos. Overall, I would come again to this restaurant if I am ever craving tacos.

    Camarones a la Diabla
    Lori R.

    My new favorite Mexican restaurant in the Albany area. The food was absolutely delicious and one of the only places I've found out here where the food really tastes authentic and flavorful. I really enjoyed the enchiladas, and loved how I got one of each kind (green, red, mole). The chips and salsa come complimentary with the table and the salsa for the chips and the sauces that come to the table were just so delicious, it really adds to the experience. Service is fast and staff are friendly. The restaurant is on the smaller side but perfect for two or four people for a nice meal. I am so glad I found this place and can't wait to go back.

    Mangonada
    Maeve M.

    Solid Mexican food in Albany! Chips and salsa were very good and all the food was piping hot and flavorful. The mangonada with chamoy was huge and so delicious. The mole chicken had a kick! The churros were sooo yummy, stuffed with a caramel/dulche de leche something and topped with a chocolate drizzle. Definitely want to try more of the menu.

    House Chips
    Kent P.

    Probably Albany's best Mexican food. I was impressed. Maybe the best tacos I have ever tasted... Complementary chips with delicious sauce was a nice way to get started. Also had the house made lemonade and that was good, too. Rice was a tad plain but cooked properly and the beans were great! Service was friendly and attentive, both servers checked on me to see if I needed anything and how I liked the food. I will be back and would recommend. Delicious ¡Bravo!

    Mole veggie enchiladas
    Amanda R.

    Consistently delicious food, friendly service, in a welcoming space. Vegetarian options are a plenty, love their aqua frescos (especially the tamarind), their mole might be my fave in the Capital Region, and their complimentary avocado salsa makes me like avocados just a bit more than I actually do. For the quality and amount of food you get at VCDM, the prices are super reasonable (especially in this economy). Can't recommend this place enough.

    Chimicanga overflowing with carnitas, peppers, onions, and stringy cheese
    Greg S.

    Viva Great Food! We ventured out seeking some Tex-Mex for lunch in downtown Albany and decided to try Viva Cinco De Mayo (VCDM). I figured a 4.4 review on Google meant something and it does. VCDM offers a great variety of dishes including options for vegetarians, a few breakfast selections, and a dedicated lunch menu. We chose the enchilada and chimichanga platters. The enchiladas platter comes with three (the lunch menu offers two) and can be topped with any combination of their green, red, or bean sauce; we weren't quite sure if you could mix the meats. Both platters came with sides of rice and black beans. My husband chose chicken as the protein and tried each of the different sauces. Served atop the sauces is a layer of finely chopped lettuce, a sprinkling of cheese, and a drizzle of sour cream. His favorite sauce was the bean sauce but said the other two were good. It was just something about the bean sauce which was a bit better tasting. The chimichanga came out golden brown with a side of guacamole and a sliced radish on top of the rice which made for a pleasant-looking dish. It came stuffed full of green peppers, onion, red peppers, cheese, and meat. I opted to leave out the green peppers. The only downfall to the dish was they may have doubled up on the red peppers since I asked to forego the green ones; the red peppers were a bit overwhelming. Aside from that, it was delicious as the cheese was melted and stringy and the pork cooked well and perfectly seasoned. We both thoroughly enjoyed the black beans as it seems they add a touch of cacao. They offer Mexican Coca-Cola by the bottle and free chips and salsa. They do quite a bit of take-out business which may have slowed the kitchen as it seemed like the food took a bit of time to arrive. The delay was not an issue, however, as we were sitting outside enjoying the nice weather and the food itself was worth the wait. Our server was quite pleasant and helpful, and the restaurant looks to be well-kept. All-in-all, we'll soon be going back for more.

    3 Birria Tacos w/ consom

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    9 months ago

    Best Mexican around. Usually busy and that tells you a lot. Very authentic. Best guacamole in town.

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    The service was amazing and such a fun atmosphere - It was my first time having sopas and Im glad I did- food is such an adventure-

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    Union Seafood

    Union Seafood

    3.9
    (30 reviews)
    1.4 mi

    Union Seafood on Central Avenue in Albany is described as "Chinese meets Louisiana," according to…read morethe restaurant's website. I've been there before and the crazy, giant fiberglass crab on display in the entrance is always a hoot. So is the fiberglass shark head on the wall in the dining area. I like a place with a sense of fun and humor. I also like this place for its seafood boils. The good news is that this restaurant--which was very good to begin with-- has gotten even better. Last time I showed up, the server brought the seafood boil still in its boiling bag and cut it open in front of me. It was up to me to reach into the hot bag and pull out its contents. There was steam everywhere. A hot mess, indeed! This time, the kitchen took care of the boiling bag for me. Instead, they beautifully arranged the boiled seafood on a large platter. Wow. It looked amazing and tasted even better! This time, I'd asked for a Number 4 with mix of seasonings, including garlic and butter. There were: one big lobster tail, plenty of shrimp, clams, crawfish, potatoes, corn on the cob, hard boiled eggs and extra veggies. It was described as enough to feed three people. Coincidentally, we were a party of three. We also ordered a Cajun Fried Rice for good measure. We really didn't need it. We were so full. The fruit drinks were great, too. Union Seafood is a franchise with locations in Troy and Schenectady. They're owned by Larry Weng who also opened Ji Bei Chuan Rice Noodles & Ramen on Western Avenue in Guilderland, according to local news reports. In celebration of May being AAPI (Asian American Pacific Islander) Month, it's probably fair to say that Asian-American owned restaurants such as Union Seafood have added much variety to the overall dining experience in Capital Region. Vive la différence.

    Ive tried this once last year and i like it. Brought my friend there yesterday. They have combo…read morechoices. We chose the 1/2 lb shrimp, 1 lobster tail, clams, crawfish. It's a lot and the seafood is fresh. I would say 3 people could share. We had it mild and mixed sauce. Maybe order hot next time since i did not taste the spiciness. We both enjoyed it. Price is not that bad. The place is huge but kinda datk inside. Service is great though. For dessert we got the coconut cake. It is kinda frozen. But it taste good. Surely coming back!

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    Union Seafood
    Hibachi! NEW
    Hibachi! NEW
    Union Seafood

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    Ocean Palace

    Ocean Palace

    4.2
    (107 reviews)
    0.8 mi
    $$

    Ok, it's definitely Peter Chan in the kitchen after my skepticism in previous update. I know this…read morebecause first, a regular customer came in and called out "hey Peter how you doin?" Second, because the hard working chef is once again quietly exerting his authority with small acts of independence. He brought out my lunch special himself but declined to give me a dinner plate (needed because the serving entirely covers the oval plate it was delivering on) and, once again, my pork with pickled cabbage had no pickled cabbage. Touche, Peter. The regular customer ordered items I would never consider, like walnut shrimp and egg foo young. But I'm sure it was still great, as was my no-pickles pork, as is everything Peter cooks. The guy is a gem. And he looks to be in good health after that mystery hiatus so I hope he'll be around awhile.

    I remember reading that Ocean Palace was closing for months to renovate. I was happy to see the…read moreresults. The entrance looks a lot better. Instead of picking up takeout at the front door, customers can now make their way to the counter. I'm glad to see them reopen. I had a lunchtime craving for Cantonese style curry chicken. It was a favorite dish growing up and it brings back fond memories. Another favorite is Roast Pork Lomein. I also bought a shrimp stuffed eggplant appetizer. It was pretty good. There are also new lunch options. Instead of a free can of soda, I was offered soup. I chose Hot & Sour Soup. It was good. This is one of the few local Asian restaurants that offers brown rice which is a healthier option. I always make a point of calling ahead so the food order is ready by the time I get there.

    Photos
    Ocean Palace menu as of 12/22 1 of 6
    Ocean Palace menu as of 12/22 1 of 6
    Ocean Palace menu as of 12/22 5 of 6
    Ocean Palace menu as of 12/22 5 of 6
    Ocean Palace menu as of 12/22 3 of 6

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    Ocean Palace menu as of 12/22 3 of 6
    The Copper Crow

    The Copper Crow

    4.0
    (113 reviews)
    1.8 mi
    $$$

    The copper crow is great they have unique dishes! I loved the stuffed haddock! Also the calamari…read morewas good! They have lots of seating and a cute lounge area! Great for a date night.

    The women greeting us rolled her eyes when we asked if it was possible to have a booth. We had…read morereservations and there were many open. She told us no so we settled with a table. Our server was friendly and attentive. She helped us select our meals. The atmosphere was nice and we really enjoyed the food. The low rating is because it took over 45 minutes to get our meals. We watched people get seated around us and receive their food and couldn't help but wonder if the kitchen forgot us or had to remake something. Our server was sweet and recognized the wait was far too long. She did keep checking on us and bringing water while we waited. She offered us a free desert so we choose a cake slice (to go) to share but then ended up leaving because we paid our bill and sat another 10 minutes so we decided we would move on with no dessert. The food was really good. I had the filet, horseradish mashed potato, and Brussels. The filet was cooked perfectly. The potato's were good but just tasted like regular mashed potatoes. The Brussels were not cooked enough so I could only eat some of them. The Korean cheesesteak was the star with smashed potato's. I tried a bite of my husband's and wished I had also ordered it. Again, food was good but they need to get a little more organized and rolling your eyes for a customer question isn't a great first impression. If you aren't in a hurry at all, and don't want a booth, the food is great.

    Photos
    Copper Crow bat
    Copper Crow bat
    The Copper Crow
    Patio/exterior

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    Patio/exterior
    Angelo's 677 Prime

    Angelo's 677 Prime

    4.0
    (343 reviews)
    1.7 mi
    $$$$

    - The Chop Salad Left This Earth, and I'm Never Coming Back. ​Walking into Angelo's 677 Prime, I…read moreimmediately felt the need to adjust a monocle I don't own. It has that upscale ambiance, but the food is where they truly flex. ​ ​The Bread: Warm, carb-heavy sorcery. It was so scrumptious I contemplated stuffing an extra loaf into my jacket for later. ​The 677 Chop Salad: Out of this world. I am entirely convinced that romaine lettuce was grown in a zero-gravity greenhouse and massaged daily by angels. ​The Salmon: A perfectly cooked, flaky masterpiece. It was so delicious I almost apologized to it before eating it. ​And honestly? For a place this nice, the bill didn't even hurt. An absolute home run from start to finish.

    677 Prime remains one of the premier dining destinations in the Capital Region -- and for good…read morereason. It's an essential stop whenever I'm in Albany, striking that rare balance between upscale sophistication and genuinely warm hospitality. Under the leadership of Jaime Ortiz and Ken Kehn, the restaurant continues to deliver a consistently exceptional experience. We had a 6:30 p.m. reservation for five while celebrating a friend's 45th birthday. We arrived early to enjoy the outstanding happy hour offerings, including $11 well martinis, excellent deviled eggs, oysters, and duck wings. The next day, I reviewed the bar tab and noticed we had been charged $16 per martini instead of the happy hour price. Since we ordered several rounds, the difference was significant and also affected the gratuity, as we tipped 22 percent. To the restaurant's credit, when I returned and pointed out the mistake, the staff addressed it promptly and reimbursed us for most of the overcharge. 677 is a good choice if you're visiting for a celebratory steak dinner, a business meal, or cocktails at happy hour, every detail feels polished and thoughtfully executed. One standout is the Hanging Tomahawk for Two -- a dramatic 50-ounce prime cut, sliced tableside and paired with parmesan- and butter-breadcrumb-crusted fingerling potatoes. It's every bit as impressive as it sounds. What truly elevates the experience is the staff. They don't simply serve guests -- they anticipate needs before you even realize them. In an era when fine dining can sometimes feel formulaic, 677 Prime distinguishes itself through constant refinement and a commitment to making each visit better than the last. Easily one of the finest restaurants in Albany. One pro-tip: review your tab before paying.

    Photos
    Angelo's 677 Prime
    Duck Wing
    Duck Wing
    Angelo's 677 Prime

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    Grappa '72 Ristorante

    Grappa '72 Ristorante

    4.1
    (381 reviews)
    1.4 mi
    $$

    I was in Albany for my doctoral hooding ceremony and subsequent graduation, when I was left…read morewondering where to take my family for dinner afterwards. I was promised that Grappa 72 would exceed my expectations. As an Italian-American AND a foodie, it's hard to wow me at an Italian venue. I can honestly say that this place was all that I was promised and more. What we ordered to share: crispy arancini (special app that day), eggplant parm, fried calamari. I am a red sauce snob, and all three of these delivered on presentation, quality, and overall flavor. Entrees we ordered included: halibut (entree special and my choice), pappardelle loaded with shrimp and chicken (also a special), pork osso bucco (stole the show!). We ended with individual desserts, and their Italian cheesecake was smooth and creamy. Service was reflective of high-end dining, yet the check for six people was moderate to affordable. Considering the quality, quantity, and overall experience, this is a place I need to get back to. Now I need to find an excuse to be in the Capitol Region so I can go back!

    My boyfriend, his family, and I arrived at Grappa '72 to celebrate my boyfriend's graduation from…read moremed school! Our hostess was just the sweetest. She had lots of recommendations for what drinks and dishes to order, and she was really attentive towards our party. When we sat at our table, we helped ourselves to the fresh table bread and tapenade while we decided what to order. I decided to get the seafood special, which was a grilled branzino served with blistered green beans and wild rice. While the dish tasted a bit too oily for my liking, there was LOTS of food that came with this dish - enough for me to pack as a lunch the next day! What was also memorable about this experience was the live music playing at front. This is a very nice Italian resto for special occasions and date nights.

    Photos
    Beautifully renovated bathrooms
    Beautifully renovated bathrooms
    Tiramisu
    Tiramisu
    Zio Anthonys Pasta

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    Zio Anthonys Pasta

    Viva Cinco De Mayo - mexican - Updated July 2026

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