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    Vinny's on Windward

    3.6 (298 reviews)
    PriceyItalian
    Closed • 11:00 am - 9:00 pm
    Updated 1 month ago

    Vinny's on Windward Photos

    Business Info

    VINNY'S ON WINDWARD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Vinny's on Windward

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    Creme brule
    Mahia Z.

    My husband and I have been driving past Vinny's for years and for our Valentines dinner, he brought me here The ambiance is very romantic and it is a lot bigger than I expected. Perfect for Valentines dinner ! We got bread and Babaganoush to start. I would have preferred to have had butter instead of the babaganoush, since it was very heavy on the cumin and not my favorite. The entrees were yummy though! We didn't want to have pizza, and there were very limited vegetarian options on the menu. I got the veggie lasagna and my husband got an entree that was like a mushroom with pappardelle and a lemon butter sauce that he enjoyed. Our server was very kind and attentive! For desert we got this crispy crème brulle that did not look the best but definitely was delicious ! I would definitely come back here and try the pizza one day.

    Mousse AL Cioccolato
    Paul D.

    Got a recommendation as this was my first time traveling to the area, and was really happy with the whole experience. I had a lasagna and then followed that with a Chocolate mousue all with a glass of recommended wine. Everything was so tasty, well presented, and timed to perfection. The service was excellent, in that the lady who served me at the bar, timed everything perfectly, was friendly, and on asking which wine to recommend (I am no conasuer) she poured a great red wine which I enjoyed. Sitting at the bar, on a quiet Monday night, meant the relaxed atmosphere was perfect for me to be lost in my phone, enjoy my food and not be rushed, crowded by others, and left alone. This was just what I needed after a long first day away from home. Really enjoyed everything about the place, the service, the staff, and the quality of the food. I also felt the service pace was good, not rushed and not hustled. Overall great, and recommended.

    Exterior
    Kishore B.

    One restaurant in metro Atlanta region that I have been trying to visit since the Pandemic days for this place had some amazing reviews and especially to try their Pizzas. It was good but could have been a lot better. THE FOOD: I happened to visit this place at 5:30PM and to my surprise, they had an Evening Menu which is something in between their Lunch and Dinner which starts at 7 I guess. On top of that this Evening menu is very very extremely limited; it's not available on their website I guess. Literally couple of appetizers, 3-4 Entrees and 2 desserts. This was a shocker in every sense. And on top of that it had limited Vegetarian menu compared to their full range menu. We got the Margherita Flat bread and Calamari, and the flat bread just blew my mind. It was so delicious and cooked to perfection. Heard the Calamari was decent. It took some time to get our order though and by the time it was around 6:15 ish we thought we will get the Entrees and due to limited vegetarian options (literally 1 entree on the evening menu) I asked if I could get something like a Pasta or a different Pizza (instead of Margherita which I just had). Since it wasn't time for dinner, I went with White sauce pizza with Mushrooms. This was another amazing dish in my opinion. So delicious and different from the flat bread and was very well baked. While others had a different entree (I couldn't recollect the name), they seemed to be a bit happy with theirs. Then for the desserts we had Tiramisu and Chocolate cake, and Tiramisu was totally off in my opinion. The most bland dessert I have had and the coffee flavor & the cake didn't set well either. It just fell apart as I had my first bite. Disappointed though. SERVICE & AMBIENCE: Extremely well lit and very well designed restaurant from the exteriors to the interior. It was so pleasant and very different at the same time, more like having food in an Italian country side setting. It's a well spacious and laid out restaurant. The service was very good too. They were able to accommodate us at least with an Out of Evening menu item upon request. The staffs were friendly and knowledgeable as well. BOTTOMLINE: Looks to be a great place for some amazing delicious and fresh tasting food. The only or the big down side being the menu limitations and having extremely limited options for Vegetarians (No meat, no fish) option. Would probably visit for the exquisite Pizza. Desserts can be let alone. Would probably rate it a 3.5. MY PICKS FOR YOU: Mushroom (White) Pizza, Margherita flat bread pizza

    Chicken Scaloppine Di Pollo
    Mamta K.

    When you decide to have an impromptu lunch date with your hubby- Vinnys is the first place that comes to mind - Good food and perfect vibe . The open steak sandwich loaded with fresh veggies goodness and the chicken scalopini- both were great choices !

    Mussels

    Always great service and great food. Enjoyed the wonderful mussels and the delicious chicken parm this visit. The ambiance is another reason we enjoy coming here.

    Prosciutto pizza
    Lisa R.

    Breaking news! I think I found the BEST pizza in all of Atlanta! We stopped by Vinny's on Windward where I was in the mood for some pizza. I ordered the prosciutto pizza, which came with carmelized onions, spinach and white truffle oil. I'm including a picture. Chef's kiss on this, I promise! I started with a simple arugula salad, but the pizza took center stage. I paced myself, so I'd have an excuse to take home some leftovers. Reservations recommended on the weekend. This is a versatile spot; it's good for business meals, gift exchanges, large groups or an intimate date night. Enjoy!

    Cocktails
    Kate B.

    We had a reservation for restaurant week, we sat at the bar which we love! We have been dining at Vinny's since its inception 27 years ago, that is why we chose this restaurant it was always a go to spot for us. The service was very good and the ambience is amazing as always! Lots of action! We enjoyed the carpaccio and artichoke hearts both were delicious. Sadly, our entrées were just meh. In fact, the veal Parmesan and fettuccine Alfredo was plain awful on like a frozen TV dinner. Thank heavens for dessert, which was the tiramisu and the brown butter cake, amazing! Our server took good care of us but it's time for the chef to rethink the menu.

    Steak, scallops with mash potatoes and broccolini
    Shanta H.

    The food was not delicious but it was good. Anytime I'm dining out I long for delicious. The service was good the waitress was pleasant and knowledgeable of the meal of the day...as well as the different selections on the menu. The ambience was great. Kind of chilly so carry a jacket but overall I would give this place a 7 out of 10.

    two plates of pasta and meat
    Jessica D.

    Vinny's has continued to be our special date night spot in Alpharetta. The ambiance is unique- cozy, warm, rustic, inviting, and romantic. My favorites are the mushroom pizza, bolognese pasta, and the creme brulee- it is so thick and creamy, one of the best creme brulees I've had.

    Rack of lamb
    Shevon M.

    I won't return. Not sure how the stars are so high. We arrived with a large group and a few short for our table. The manager went back and forth about the reservation in our first 5 minutes of seating which was so unnecessary. Our team had to quickly redirect him with let's move on from this and just fix the problem. Any skilled person in the industry knows you don't go back and forth with a customer. The server suggested a red wine and the three of us that drank it wouldn't have ordered it. The second bottle-- it was better. My friend ordered a mule and decided after that to order a coke. In an atmosphere where the drinks could have been flowing this place left a lot to be desired. Food: I ordered the rack of lamb. I did not even finish my order it was not good and there was some sweet sauce that I do not recall the menu pointing out. No other flavor whatsoever but the sweet sauce. I know some enjoyed their food... I tasted the squid ink and the noodles were super spicy.. they were good but I felt they were cooked less than al denté but again good flavor. Dessert: I ordered the chocolate mouse.. it looked delicious but it was just okay.. I chose not to waste the calories on something that was just okay. I did taste the lemon tarte and that was pretty good. All in all, one and done for me.

    Seabass with risotto

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    3 months ago

    Great food and Great service!!!! Love this place for a nice date night, holiday, or special event!!

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    1 year ago

    Great spot for a business meal or date night. High quality food and extensive wine list. Professional wait staff completes the experience.

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    Amazing food and service, big open restaurant but very intimate. Great place for a date night, perfect place for a work or friends lunch.

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    Page 1 of 8

    Vinny's on Windward Reviews in Other Languages

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    Colletta

    Colletta

    4.0(567 reviews)
    1.2 mi
    •$$

    Colleta's has changed for the good. First off and perhaps the most important was the service…read more Our server was Aleana (pronounced as ELANA). She was outgoing, engaging, new one to serve us, and went to walk by when we were talking. Extremely emotionally, intelligent, and one of the nicest people I've ever met. She made the entire dining experience so enjoyable that I've made this restaurant one of my favorites in Atlanta. The food was amazing and the prices were not high. We had appetizers and pizza. The entire experience once more was made amazing by our server. Thank you Aleana. You are the best. Joe (p3 + T)

    Dined last night with my wife, and two of our friends. We had a young lady serving us, and she was…read moretraining another server. She was thoughtful about her recommendations, but never pressured us into anything. She knew the menu very well, and was able to answer any questions that we had. We started with the meatballs, buratta, & focaccia bread. All three were very tasty, but I thought the meatballs were the best. I had their black pepper Tagliatelle. The flavor was incredible, and the portion was very sizable. I wish there was a little bit more of the pork in the dish, it seemed to be a little light, and I think it would've added a nice saltiness to it if there was just a bit more in the pasta... but it did not take away from how delicious it was. One of our friends got the ravioli, and it was absolutely exquisite. I'm not even sure what was in the dish, but the flavors blended so well. We enjoyed a side of the crispy potatoes, which were cooked very well. I would definitely recommend. Collette. The entire vibe of the restaurant was warm and a perfect date night place to go.

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    Campania - Margherita DOP

    Campania

    4.2(728 reviews)
    0.6 mi
    •$$

    Came here for a birthday lunch with my wife and 1 year-old. Didn't expect much, but was blown away…read moreat the quality of food and quality of service received on a random Thursday afternoon. The lunch special for $15 has to be the best deal money can buy. The Caesar salad with fresh shaved Parmesan was absolutely delicious. The pizzas are so authentic and flavorful. I am a tough critic when it comes to good Neapolitan pizza.... Campania arrivals some of the best I've ever had. Not only was the food, exceptional, but Liam delivered outstanding service. He was attentive, he was caring, and he made our visit pleasant and relaxing. I cannot say enough about how good his service was. You can tell when servers are just doing their job, versus when someone is truly passionate about serving guests. Liam is passionate, and it shows with his interactions. We will definitely be back soon, & I would recommend Campania to everyone.

    We had a pretty good first time experience at Campania. The charcuterie board is top tier! It's a…read morebeautiful selection of meats and cheeses, and well worth the price! We also the Arugala and Prosciutto pizza with white sauce. The way they treat the arugula with lemon juice before applying it to the pizza really adds a whole new dimension if flavir and it's REALLY good! The location is tucked away in a strip mall, but don't let that steer you away, it's worth checking out!

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    Campania - Salumi E Formaggi Misti - Charcuterie Board

    Salumi E Formaggi Misti - Charcuterie Board

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    Rena’s Italian Fishery And Grill

    Rena’s Italian Fishery And Grill

    4.2(306 reviews)
    1.9 mi
    •$$$

    Only my second visit here, and service was just as great as it was last time. Atmosphere was busy…read morebut not loud. They have a very lengthy wine list. Lots of options for those who love the fishery part of the concept and just as many choices for those that don't. We ordered the bruschetta and enjoyed their take that used fig jam, prosciutto and balsamic glaze instead of the more traditional tomato base. They have house made focaccia that when brought to the table we instantly regretted having ordered the bruschetta, thinking we overdid the bread thing. But we both quickly changed our minds and consumed both with little guilt... I would go back just for the focaccia alone and wish they sold it by the loaf! Pastas are made onsite but they get the gluten free version from a different supplier to avoid risk of cross contamination. Hubby had the wild boar pasta. I had the pork chop. My chop was perfectly grilled and moist. I asked for the marsala sauce on the side since I don't like mushrooms themselves, but enjoy the flavor they can add. The weakest link was the mashed potatoes, served in two round scoops reminiscent of school cafeteria lines. Other than the shape, there was nothing memorable nor particularly flavorful about them. Next time I would try a different side and keep the chop. We didn't save room for dessert this time but will definitely get some next time. And there will definitely be a next time. Moderate price point, not an everyday spot, but shouldn't be saved just for special occasions either.

    Well, after stopping by Coletta's for happy hour, we wanted to check out Rena's which was…read morerecommended by a co-worker. The vibe here was buzzing on a Friday evening which seemed promising. We opted to sit at the bar which I do NOT recommend if you plan on eating. It is extremely tight seating and the bartenders aren't not trained to serve food or have menu knowledge. The lack of the kitchen staff culinary skills became evident when looking at the menu with many seafood/pasta items being served with one sauce- a goopy cornstarch'ish lemon butter sauce. We wanted to try the scampi appetizer with their house made pasta - sans dairy which meant no lemon butter sauce. That seemed to throw a wrench and there was much back and forth between the BT to the kitchen explaining what that meant aka do not cook the food with butter use olive oil- not so complicated, right? 30 minutes later - despite the kitchen staff not being busy- reminder, we are sitting at the bar and watch the cooks looking at their cellphones instead of working... The small portion of a couple shrimp and scallops arrive. They were panned seared- highly seasoned but tasty. Pasta arrived dry ? Huh? Who serves dry pasta- ugh? I asked for olive oil again which never appeared despite a manager hearing the request. So, moving along, we decided to try the calamari. It came out much faster but the portion was enough for 8-10 people. BT- oh, I forgot to tell you it is such a large portion... Maybe offer a half portion? It was okay- nothing amazing except the quantity. So disappointed- we had high hopes that the vibe matched the food quality.

    Photos
    Rena’s Italian Fishery And Grill - Server area and bar

    Server area and bar

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    Sorella Vicina

    Sorella Vicina

    4.2(35 reviews)
    1.5 mi

    Have you been to this little hidden gem tucked away amid the bustle of downtown Alpharetta? I…read moresuspect it isn't on your radar...yet. SoVi sits right next door to the Hamilton hotel. Sounds tasty, am I right? You must make a trip soon as they have a fall-ready menu that will knock your socks!! We had the chance to savor the following: -strip loin carpaccio 10/10 -tuna crudo 10/10 -anatra pasta with duck, butternut squash, truffle 10/10 -short rib topped with gremolata and polenta 10/10 -tiramisu 10/10 -cappuccino 10/10 - they have the equipments for excellence -panna cotta 10/10 -wine selection off the chain - 1,000s of bottles selection in their private wine cellar!! They host 2-wine tastings a month so stay tuned for those details. Follow them on the socials-Ig/tt Need a corporate holiday party venue? Wedding reception rehearsal dinner? Look no further, they have private dining options available and can host 30-40 people. Benson, the GM gave us a private walk through and I am so grateful to learn more about this fabulous new restaurant in the Alpharetta neighborhood. Take a break from the horrible parking at Avalon and wander to this resto for lots of parking options...street, garage, valet. Post dinner there is also an awesome courtyard behind the restaurant that you must check out - Carries Conservatory complete with rocking chairs and turf!

    This is a great place for fine dining! I highly recommend it. The vibes of the place is coastal…read moreItalian. The staff was incredibly nice and gave really great recommendations. I got their Grilled 60 South Salmon and it was sooo good. I also had their veal meatballs and the Buffalo de Mozzarella. Highly recommend the veal meatballs. For dessert we got the Parmesan Cheesecake and Rabiola Torte. The Parmesan cheesecake was incredible!

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    Olive oil cake

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    Pappardelle with short rib

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    Osteria Mattone - Funghi

    Osteria Mattone

    4.3(493 reviews)
    6.5 mi
    •$$$

    In the Atlanta area for work. I know Roswell isn't quite Atlanta but it's my experience and I'll…read moreshare it how I wish. So ... I'll start with parking. Valet parking. Great so I wasn't walking from the parking structure off Alpharetta St. Either is free, but if you don't want to drop a few bucks to tip the valet .... I came in on a Friday evening without a reservation. Chose to sit at the bar. Had a great experience. Chatting with locals as well as the staff and enjoyed a nice meal and a few adult beverages. See photos. Grabbed a salad, some pasta and couldn't pass on the dessert. The Insalata Romana dressing was subdued so for those who don't like bold and zesty - it'll be right up their alley. Not too light though - any lighter and I might have asked for more seasoning. I enjoyed the flavors of the Tagliolini Bolognese. It was hearty, savory and I could see it being a comfort food me if I were a local. I would have liked the pasta to be on the Al dente side but it wasn't mushy to the point that there wasn't any chew. Also enjoyed the dessert. Great way to cap the meal. Really enjoyed the experience there overall. Sitting at the bar, not loud - kinda intimate. Maybe 10 seats. Beer, wine and spirits. Also a happy hour to finish out a work day. I've eaten at a few spots on Canton and I can say that for me, this is another spot I'd recommend and go back to.

    We really enjoyed this Italian restaurant for dinner. Parking in Roswell is difficult and they have…read morevalet parking. Nice. They have outdoor dining which seems to have a great atmosphere but it was way too hot to dine outside. We typically love bars but this one was dark and uninviting. No thank you. We sat to the left as you enter the front door. Missing atmosphere-- wouldn't choose to sit here again. Service was impeccable. I couldn't decide what I wanted for a glass of wine and they offered to bring me glasses to sample. I love this-- I saw them offer same service to another table close by. We split the Caesar and they were kind enough to diving between two bowls. The only other place that does this for us is Cibo e Beve. The focaccia was wonderful with large flakes of salt on top and went great with their olive oil. We are truly picky Caesar eaters and this one had freshly shaved Parmesan and obvious homemade croutons. Pasta was fabulous for both of us. Would we dine here again? Definitely not the bar and probably not the dining room, but would come back to dine outdoors. Carrie was our waitress and she was fantastic.

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    Casa Nuova Italian Restaurant - Lobster ravioli special with shrimp added

    Casa Nuova Italian Restaurant

    4.3(761 reviews)
    4.1 mi
    •$$

    My wife and I have been to Casa Nuova a few times now, and every visit has been amazing. The first…read morewaiter we had was full of personality, very nice, and very Italiano. Everyone we've had since has been just as good. They're friendly, knowledgeable, attentive, and somehow able to memorize a huge list of specials. They really make us feel like part of the family. The Escargots Casa Nuova is our favorite appetizer. The garlic butter is delicious and perfect for dipping the bread in. I had never had anything like the Cannelloni Florentina before, but it was very tasty. It's a smaller dish, but it packs a punch! The Tortellini in Champagne Sauce was so good that I cleaned the plate. I also really like the decor. It has an Italian home feel, with paintings, flowers, wine, and knickknacks everywhere (and apparently a lot of local history). Casa Nuova is a little further of a drive for us, but it's one of the best Italian places I've found in the area. I'm looking forward to bringing more family here.

    Three of us visited Casa Nuova on a Friday night--my wife, daughter, and me…read more I don't typically write glowing reviews, nor is this my first visit to a good Italian restaurant. But this experience was genuinely special. From the service to the food to the atmosphere, everything exceeded expectations. Despite a packed dining room, the staff delivered a level of attentiveness that felt effortless. Our server had an incredible command of the menu, rattling off a lengthy list of specials from memory with impressive detail. The entire team worked in sync--bringing bread, refilling drinks, offering fresh grated cheese, clearing plates without rushing us, and striking just the right balance of friendliness and professionalism. What really set the evening apart were the personal touches. The matriarch of the restaurant (or at least who I assume was the matriarch) circulated through the dining room making sure guests were enjoying themselves. At one point she proudly announced that the osso buco was ready--a charming moment that felt less like a sales pitch and more like someone sharing something they genuinely loved. Before we left, she gave my wife and daughter sunflowers from her garden, carefully prepared with the leaves removed and stems wrapped in foil. Then she sent us home with fresh zucchini. Along with everything else, these folks have figured out how to make dining personal. It felt less like eating in a restaurant and more like being welcomed into someone's lovely home--where there is genuine pride and gratitude that you've joined them for dinner. That's a rare feeling today, and Casa Nuova delivers it naturally. And then there's the food. The Oysters Rockefeller were outstanding. The fried mozzarella was exceptional. The Pesce Fra Diavola--with clams, mussels, calamari, and scallops--was perfectly prepared and served in a sauce that complemented rather than overwhelmed the seafood. The veal scallopini was tender, beautifully seasoned, and expertly sauced. Even our daughter's simple pasta dish was cooked and seasoned perfectly. Honestly, I'm almost afraid to go back because I don't know how they could possibly do better. Casa Nuova delivered one of the most memorable restaurant experiences I've had in a very long time. My sincere thanks to everyone at Casa Nuova for such a lovely evening. You made my wife, daughter, and me feel genuinely welcome, and we left with full stomachs, smiles on our faces, and an experience we'll remember for a long time.

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    Gnocchi pesto and Silver Oak Cabernet

    Vinny's on Windward - italian - Updated September 2026

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