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    Village Host Pizza & Grill

    3.2 (277 reviews)
    ModeratePizza, American
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Village Host Pizza & Grill Takeout or Delivery

    Village Host Pizza & Grill Photos

    Business Info

    VILLAGE HOST PIZZA & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Village Host Pizza & Grill

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    Veggie pizza
    Heidi F.

    Simple but good food, plenty of seating, fast service, and Alfaro wines make this place a good choice for a reasonably priced meal in beautiful seascape. We ordered 2 garden salads, a steak sandwich, and veggie pizza and all were good/above average.

    Medium pepperoni pizza and house salad.

    I was worried about eating here by reading some of the reviews but we are glad we tried it. Pizza had plenty of pepperoni, crust was crispy and not overly thick. Salad had lots of great veggies and was filled to the rim. I would eat here again but try their specialty pizzas.

    Worst pizza of my life

    I don't know what the five star review people are smoking, but this place was terrible. We walked in and looked at a pizza on the table of some current customers, and I looked at my wife and she said this is gonna suck. We decided to give it a try anyway. She was right. I ordered a pizza with extra cheese and extra sauce. It came out burnt. I couldn't find any sauce there was barely any cheese. It was so salty. My tongue exploded after the first bite and we couldn't even finish a quarter of the pizza. We couldn't get out of there fast enough. Never going back. Beware. Caution.

    Chicken pesto sandwich
    Janet C.

    Pretty good! I had low expectations because pizza in this county overall has been disappointing besides pizza my heart, mentone, east end gastro pub, and mountain Mike's (two of which are chains). We were pleasantly surprised at how much we enjoyed the pizza and the sandwich was pretty good too! We came back again less than a week later. The pizza texture is on the crispier (thin but thick at the same time?) And crust gets big bubbles. I could see them popping the dough bubbles while waiting inside. Plenty of cornmeal used on the bottom which I liked. I recommend the combination pizza and chicken pesto sandwich!

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    20 days ago

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    2 months ago

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    10 hours ago

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    27 days ago

    Favorite pizza place in the Aptos Santa Cruz area. Always stop by when I'm in the area

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    7 months ago

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    2 months ago

    The crust is perfect and the toppings are yummy! It's close to home! The pizza makers were very friendly and accommodating!

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    2 years ago

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    9 months ago

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    9 months ago

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    3 years ago

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    10 months ago

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    1 year ago

    Delicious food, great beer, awesome staff!!!!! I highly recommend this place! It was our first time, and definitely not our last!!

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    1 year ago

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    1 year ago

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    8 months ago

    We crave this pizza. Such a treat. Always delicious never fails! My son loves the cheesy pizza!

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    1 year ago

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    8 months ago

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    5 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    2 years ago

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    3 years ago

    Decent pizza that was nearby the Seascape Resort . Ingredients were fresh and they were nice people working here. Prices were reasonable.

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    1 year ago

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    2 years ago

    Always fresh, delicious pizza. They have a really tasty chicken pesto sandwich too! Nice portions. Service is always good.

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    3 years ago

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    3 years ago

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    2 years ago

    Ordered their meat lovers pizza and it was great. They didn't spare toppings, very meaty. We'll be back

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    2 years ago

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    Page 1 of 7

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    Cavalletta Restaurant - Cauliflower

    Cavalletta Restaurant

    4.5(197 reviews)
    1.7 mi

    I have to say -- I was expecting typical Italian fare here visiting for the weekend in Aptos, but…read morewas amazed at the dishes and flavors. We got a kids cheese, the cauliflower, a charcuterie pizza, the bolognese, and a chocolate mousse. The cauliflower was so unique with the balsamic, tahini, and pesto. The charcuterie pizza had a sweetness from the caramelized onions yet some saltiness and spice. The bolognese was perfectly chewy and savory with a hint of red pepper. The mousse had a distinctive twist with blood orange sauce. Everything was amazing and they accommodated us well with a 3 year old. Fast service, good liquor selection, too. All around 5*

    Cavalletta is fantastic! If you are looking to impressed someone, this is the place…read more It's a cute boho chic vibe inside, fairly large inside and they also had a patio which I loved. We had reservations for 7 pm and upon arrival the restaurant was full - this is how you know it must be good. It remained busy throughout the evening too. They had fun spritzes on the menu, I tried the peach basil one and enjoyed it. It wasn't too sweet at all, was tart and crisp. We started with a special they had running for the evening, it was a halibut carpaccio served with avocado mousse and mandarins. The chef let us know he caught the fish on the beach in Capitola, I thought that was pretty rad. It was super fresh, light and delicious. We also shared the prosciutto pizza as a starter as well, so tasty! Literally everything was so good. The crust was easy to chew and eat, flavors were savory and sweet. For entrees my husband ordered the duck ragu and this was my highlight - wish I ordered this for myself as well! Savory goodness and as the dish cooled down the sauce thickened more. I had the mushroom campanelle because once I read truffle hollandaise I was like I must try this. I love mushrooms so anytime I see a dish with them I'm sold. I wish I could've added steak as a protein with it, but overall a yummy pasta dish as well.

    Photos
    Cavalletta Restaurant - Interior dining room

    Interior dining room

    Cavalletta Restaurant - Malfadine Bolognese

    Malfadine Bolognese

    Cavalletta Restaurant - Indoor dining

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    Indoor dining

    Mentone - Pizza

    Mentone

    3.8(415 reviews)
    2.2 mi

    Took my mother here years ago; the restaurant has been consistently on-point (i.e. great food,…read morecustomer service, etc.) Always a must if you seldom visit Aptos Village.

    Lovely restaurant with fabulous service. Homey and comfortable yet still a little fancy. Open…read morekitchen, high ceilings and an Italy-meets-France vibe. I loved it. Offerings were diverse and plentiful. Once again, I was struck with wanting all of the things. My server was accommodating with my request to taste two different white wines and two different reds throughout my meal. I opted for the Chardonnay to go with the special halibut crudo, which was outstandingly prepared. The fish itself was a bit on the fishy side (especially for halibut) but I don't fault the restaurant. The treatment of the fish was perfection. I'm a bit of a Caesar salad aficionado and considered skipping Mentone's mostly because I'd just enjoyed one the night before. But I just had to try it and I'm glad I did. It was certainly not traditional but it was very well made, even better with the added anchovies ~ although I did suffer some sticker shock when I got the bill and found that those little fish were $2 each. Ooof. Switched gears to some Pinot Noir and went for the ricotta sage browned butter ravioli, which were fabulous. I probably should have stopped there but ordered the tiramisu and it was a miss for me. Just way (way) too boozy and totally lacked balance, although it was pretty. All in all, a very nice experience ~ although very pricey for a single diner. Appetizer, salad (with the pricey little fishies), entree, dessert and two 5-ounce pours of wine left my wallet $185 lighter (with tax, tip and 4% kitchen wages surcharge). I know everything is very expensive these days, but whoa. Definitely a special occasion kind of place!

    Photos
    Mentone - The wood fire pizza oven

    The wood fire pizza oven

    Mentone - Stracciatella

    Stracciatella

    Mentone - Affogato with hazelnut gelato

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    Affogato with hazelnut gelato

    Sanderlings - Steak & Eggs

    Sanderlings

    3.1(525 reviews)
    0.2 mi
    $$$

    We are in town for a wedding and decided to walk around the property that we're staying at. Lo and…read morebehold we find this restaurant! When asked by the hostess, indoor or outdoor seating? With those views girl, we've GOT to sit on the patio! Hubby and I split a few things, and all were delish! Starting with the sourdough bread with herbed butter, OH MY WORD! The bread was light and airy with a bit of a crunch, but not the type of crunch that makes it difficult to eat, it was amazing! The house salad, so good! We asked for dressing in the side, but it came on the salad - no biggie as it wasn't has heavily doused as most places do. Then we had the steak sandwich, super yum! The aioli was really flavorful. We enjoyed the restaurant and since we are here until Monday we will definitely visit again! Can't wait! PS all of the staff were friendly, from the hostess to our waitress (Marissa?), to the gentlemen bringing water and taking our plates. They were all excellent!

    Service was 10/10 Vibe was 10/10…read morePadre fan..eh Giants game was on 100% All kidding aside we had great service sitting at the bar, ordered food (burger + fries + side salad) and drinks. It wasn't overly busy but Colin was attentive and quick. Music was a vibe, Kelsey was informative. All in all we stayed longer than we planned because of Colin's impeccable service and hospitality. Thank you for the fun times, we enjoyed ourselves!

    Photos
    Sanderlings - Nice View!

    Nice View!

    Sanderlings - Steak Sandwich

    Steak Sandwich

    Sanderlings - Enjoying the sunset

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    Enjoying the sunset

    Venus Spirits Cocktails & Kitchen - Beachside - Shrimp Cocktail

    Venus Spirits Cocktails & Kitchen - Beachside

    3.7(186 reviews)
    2.0 mi

    Let me tell ya, the Tempura Maitake took me on a flavor experienceeee. I tried each of the…read moreingredients separately first. The butternut curry polenta was genius and flavorful, yet needed a dash of salt. The beet greens were tender. The pomegranate sumac gastrique was yummy but there was wayyy too much and it was overly sweet. The Maitake mushroom itself was crunchy but could use some finishing salt. From a visual perspective, it was brightttt and beautiful but I wonder if being able to see the top of the mushroom would have been more appealing to the eye than the base stem. When trying all the dish's components together, the flavors danced and invited curiosity, especially with the bite of mint. A little more salt and just a drizzle of the gastrique would balance the dish perfectly I can tell the chef had fun crafting the that dish as it was seemingly the most expressive one, definitely worth a try! The weather was so gorgeous and the patio is definitely the place to sit, especially cause of all the doggos. Staff was attentive and the vibes were chill.

    We loved to come here on Taco Wednesdays. They have the best margaritas in the county. BUT I got…read moreviolently ill the last TWO times I ate her. Just awful. The first time I had the seafood pasta (I've had it multiple times before with no problem). This time I was off the charts ill. The next visit I ordered the vegetable soup and the salmon pate. I returned the soup because it was absolutely tasteless. I made the huge mistake of eating the pate. I will never eat at Venus again. Ever. Never.

    Photos
    Venus Spirits Cocktails & Kitchen - Beachside - Dining room with a view!

    Dining room with a view!

    Venus Spirits Cocktails & Kitchen - Beachside - Crispy fish sandwich cut in half

    Crispy fish sandwich cut in half

    Venus Spirits Cocktails & Kitchen - Beachside - Thai mushroom soup

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    Thai mushroom soup

    Village Host Pizza & Grill - pizza - Updated May 2026

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