Village 360
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This food and drinks are so good here and the ambiance is great, but damn the people working the registers need to take some customer service classes hahaha. If you are taking orders can you be a little pleasant? The younger gals, don't greet you, no eye contact, no smiles. The girls making the drinks are very nice however (and the kitchen) But damn find friendlier people for taking orders.
Brought my wife's aunt here for brunch to celebrate her birthday. My Wine Country breakfast was very good. Most people at our table ordered and enjoyed it as well. Couple others ordered the Cubano and said they enjoyed it. Service was attentive and quick. One odd moment occurred... me, my wife and her aunt arrived before others and ordered a cappuccino each. It came in a large glass mug. After the other 5 showed up they also ordered coffee but they received it in to go cups. When we asked why they said they ran out of clean coffee cups.... The views are spectacular and we sat outside. Definitely someplace to try again next time with a glass of wine.
We were here for Passport Sunday & wanted a quick bite before heading out to the wineries. Checked in for a table of 4, asked if we had reservations. We did not. Was advised would take about 15 or so minutes while many tables were available. We were willing to wait. Seemed that we were being snubbed for other guests. All other non RSVP patrons were immediately seated before us & 4 diners after us. We then decided to grab food to go As bar tender said it was fine. Hostess then scolded us that we can't be on both lists. She must of been overwhelmed with the influx of patrons, she made the experience here not welcoming at all. On the other hand , The bar gal was very sweet and helpful & made some great drinks. Kept us Informed on our food . Let us know food was coming out soon. As much as I enjoyed my previous dining experience here a year ago. I Will not be back.
I'm a bit sad to be writing this review but I feel that it's needed. We recently attended their April supper club and were really excited since we saw footage of last months Omakase supper club event and we also love to dine at the Landing on an average day. The ambiance was nice, live music from Grantt was great! Service was attentive and they were welcoming when we asked to try some tastings of different reds before deciding on a bottle for the table. (Would like to note that the wine glasses were all a bit dirty on the rims, ALL of our glasses. Not too sure if they were understaffed or if this isn't on their list of tasks but simply having a buffed out glass with no residue along the entire rim shows the caliber of an establishment, (it's the little things that are noticed.) Now our biggest downfall of the evening and ultimately why we probably won't be dining at another supper club, was the food. Not the quality or flavor (which was great, you have an amazing Chef & team) but the quantity given for four guests was MINISCULE. We paid $45 per person (which we understand that proceeds are given to charity) but with the amount given to us (specially the proteins) seemed like it was for a 2 person table. We also saw a couple of other 2 tops that had the same meat platter as us. We were told that if we wanted another plate of meat we'd have to pay $90 for the same portion... For pork belly and hanger steak (which are both lower cost proteins) it honestly just seemed unacceptable and like we were ripped off... We also felt that there could've been a couple of side dishes at least if the protein portions were going to be this tiny. We decided to not order the second portion of meat and if we wanted more food to head elsewhere. Matcha butter mochi cake wasn't great, dense and did not taste like matcha. As delicious as the food was (aside from dessert) the price does not justify what we got. We will not be returning for another supper club
A visit to Fairfield's wine areas is not complete without a stop at Village 360. Funny enough, I never done the tastings (hence why I can give 5 stars... yet). I have however, tried the machine that dispenses wine. I love having control of my tasting, and they offer a good variety of wines. The pizzas and the tapas are delicious. My favorite pizza is Vespa. I always go with a group and even the desserts are yummy, one is enough to share because they are very rich. The ambience is relax, lots of locals. Whenever am I in the area this is a obligatory stop. You can sit inside, but honestly outside you get the views.
Our group walked here from Caymus next lt door. Great weather for outdoor seating; I kind of which they had some outdoor table covers/shades but we survived. They had some live music as well. There were 6 of us and we shared a couple of their pizzas (forgot to take a picture) which were delicious, warm, and the right amount of chewyness to the dough if thay makes sense. I had the korean fried chicken sandwhich which was on a delicious brioche bun and great sized crispy chicken. Our waitress was very attentive to our needs and even helped take a group photo by their heart display thing.
Best breakfast in the Green Valley area, exceptional location, ambiance complimented by warm awesome Service.
First time experience was not the best, they were incredibly understaffed and it was a Monday and there were a lot of people due to the holidays. It took 15 minutes to finally speak to the hostess who was overwhelmed with helping to serve tables food. She said it would take another 15 minutes because they had to clear the tables and serve food before they could seat us. We decided to sit at the open seating area in the coffee place since you can order from both menus at either place. It took a long time to get the food. Once we received, it was already COLD. This was very disappointing! Who wants to eat cold pizza and French fries at a restaurant? We also ordered the Filipino Breakfast which was also cold. There is seating indoors and outdoors and at the balcony. The views were wonderful. Again, this was my first time being here and I was very much disappointed. I'm not sure if we will go back.
Came here for brunch and they had a nice variety of options. I was hoping to try a few dishes I'd seen on Yelp, but the server mentioned those items are only available during dinner. She was very busy, so the service was a bit slow, and she also noted that their menu is seasonal. I didn't see a wine flight offered. The Filipino breakfast was good, and the coffees were delicious. The Ube cheesecake, however, was a bit dry. Overall, a decent brunch spot with room for improvement.
After visiting the Village 360 Restaurant with her girlfriends a few weeks back, she brought me to have lunch. I had the Wine Country dish and she had the Chilaquiles. Both were yummy. Our waitress was pleasant. The vibe was young and inviting. My only negatives that it was pre-noon and they left one of the big sliding doors open, which invited several flies, which was an unnecessary annoyance. Otherwise, all good! Will go back in the fall when we can eat outside (was too hot today). Good times, good food!
Made a reservation the night before and was able to get a spot in the dog friendly courtyard on Saturday at 11:30am. Service was friendly and attentive. Menu is small but there were options for all tastebuds. The inside dining room has clean lines, natural wood, large glass windows that open up and high-ceilings. The outdoor courtyard has unobstructed vineyard views. We are looking forward to returning on a Friday when they serve tapas style dinner dishes and have live music.
The ambiance itself is top tier! You can sit outside overlooking the Suisun Valley vineyards while you enjoy your meal. The menu is limited, offering around just 10 items with a small pizza menu as well. I opted for the fried chicken wrap with fries. The fries were really good, crispy and seasoned well. The chicken wrap was good as well, however I felt that the pimento cheese that was inside was strong in flavor and kind of overshadowed all of the other flavors. My friend and I ordered coffee after our meal so we could sit and chat. My coffee was good, my friends Chai was a little "spicy" so we ended up asking for ice to pour it over. All in all the service was great. Our server had no problem with our requests and was very attentive. This was a great new discovery for my friend and me who love a good brunch date. It will definitely be added into our rotation.
A fried a and I ordered coffee, a pastry, and some chilaquiles. The chilaquiles were cold, including the fried egg. I'm not sure if that's how they're supposed to be, but we got sick after. My friend threw up after 30 min of eating and we were both having stomach pain after as well. We did let 2 employees know but all they said was sorry. Bummer because we love coming here and told a lot of our friends to come check it out. Never had a problem until today.
We were next door and completely missed out on the brunch menu that ended at 2 pm when we got there a few minutes before 3p on a Saturday Labor Day weekend afternoon The afternoon menu isn't much (pizza) We didn't want any coffee They were pretty busy and have a ton of places to sit outside. Inside seemed like there was the one table that was occupied by the door and a line that starts when you first walk in. They had complimentary water on a side table on the left. I would suggest this location as a very chill spot to chat up with family and friends or even a day date for couples. Come before 1p too!! (to enjoy the brunch menu) read more
28 days ago
5 months ago
While out of town doing a little wine tasting with a friend, we stopped here for brunch since it was nearby. The setup is a little unique. There's a counter area where you can order coffee, pastries, breakfast items, or food to-go, while the left side has a hostess stand if you'd prefer full table service inside or on the patio. The brunch menu was a bit limited, and I ended up ordering the croissant sandwich. The croissant itself was soft and fresh, but overall the sandwich left me wanting a little more flavor. It was on the smaller side, didn't have much bacon, and even with the preserved tomato aioli it felt a bit underwhelming. The breakfast potatoes also weren't really my favorite. They were small whole potatoes with the skins on and heavily seasoned with cayenne pepper. Personally, I would've liked another side option such as fresh fruit. That said, the staff was very friendly and welcoming throughout the visit. For two croissant sandwiches, two iced teas, and a side of fries, the total came to around $70 with tip, which felt a little pricey for the overall experience. The property itself is beautiful. It looks like they host live music and events in the outdoor quad area, and I noticed they also offer wood-fired pizza after 11 AM, which honestly sounds worth coming back to try. Overall, I have mixed feelings as the atmosphere and service were great, but the food didn't quite live up to expectations for me personally. read more
9 days ago
This food and drinks are so good here and the ambiance is great, but damn the people working the registers need to take some customer service classes hahaha. If you are taking orders can you be a little pleasant? The younger gals, don't greet you, no eye contact, no smiles. The girls making the drinks are very nice however (and the kitchen) But damn find friendlier people for taking orders. read more
Brought my wife's aunt here for brunch to celebrate her birthday. My Wine Country breakfast was very good. Most people at our table ordered and enjoyed it as well. Couple others ordered the Cubano and said they enjoyed it. Service was attentive and quick. One odd moment occurred... me, my wife and her aunt arrived before others and ordered a cappuccino each. It came in a large glass mug. After the other 5 showed up they also ordered coffee but they received it in to go cups. When we asked why they said they ran out of clean coffee cups.... The views are spectacular and we sat outside. Definitely someplace to try again next time with a glass of wine. read more
6 months ago
We were here for Passport Sunday & wanted a quick bite before heading out to the wineries. Checked in for a table of 4, asked if we had reservations. We did not. Was advised would take about 15 or so minutes while many tables were available. We were willing to wait. Seemed that we were being snubbed for other guests. All other non RSVP patrons were immediately seated before us & 4 diners after us. We then decided to grab food to go As bar tender said it was fine. Hostess then scolded us that we can't be on both lists. She must of been overwhelmed with the influx of patrons, she made the experience here not welcoming at all. On the other hand , The bar gal was very sweet and helpful & made some great drinks. Kept us Informed on our food . Let us know food was coming out soon. As much as I enjoyed my previous dining experience here a year ago. I Will not be back. read more
Business owner information
Georgia A.
Thank you for your feedback, and we’re sorry your experience felt so…
I'm a bit sad to be writing this review but I feel that it's needed. We recently attended their April supper club and were really excited since we saw footage of last months Omakase supper club event and we also love to dine at the Landing on an average day. The ambiance was nice, live music from Grantt was great! Service was attentive and they were welcoming when we asked to try some tastings of different reds before deciding on a bottle for the table. (Would like to note that the wine glasses were all a bit dirty on the rims, ALL of our glasses. Not too sure if they were understaffed or if this isn't on their list of tasks but simply having a buffed out glass with no residue along the entire rim shows the caliber of an establishment, (it's the little things that are noticed.) Now our biggest downfall of the evening and ultimately why we probably won't be dining at another supper club, was the food. Not the quality or flavor (which was great, you have an amazing Chef & team) but the quantity given for four guests was MINISCULE. We paid $45 per person (which we understand that proceeds are given to charity) but with the amount given to us (specially the proteins) seemed like it was for a 2 person table. We also saw a couple of other 2 tops that had the same meat platter as us. We were told that if we wanted another plate of meat we'd have to pay $90 for the same portion... For pork belly and hanger steak (which are both lower cost proteins) it honestly just seemed unacceptable and like we were ripped off... We also felt that there could've been a couple of side dishes at least if the protein portions were going to be this tiny. We decided to not order the second portion of meat and if we wanted more food to head elsewhere. Matcha butter mochi cake wasn't great, dense and did not taste like matcha. As delicious as the food was (aside from dessert) the price does not justify what we got. We will not be returning for another supper club read more
4 months ago
A visit to Fairfield's wine areas is not complete without a stop at Village 360. Funny enough, I never done the tastings (hence why I can give 5 stars... yet). I have however, tried the machine that dispenses wine. I love having control of my tasting, and they offer a good variety of wines. The pizzas and the tapas are delicious. My favorite pizza is Vespa. I always go with a group and even the desserts are yummy, one is enough to share because they are very rich. The ambience is relax, lots of locals. Whenever am I in the area this is a obligatory stop. You can sit inside, but honestly outside you get the views. read more
8 months ago
Our group walked here from Caymus next lt door. Great weather for outdoor seating; I kind of which they had some outdoor table covers/shades but we survived. They had some live music as well. There were 6 of us and we shared a couple of their pizzas (forgot to take a picture) which were delicious, warm, and the right amount of chewyness to the dough if thay makes sense. I had the korean fried chicken sandwhich which was on a delicious brioche bun and great sized crispy chicken. Our waitress was very attentive to our needs and even helped take a group photo by their heart display thing. read more
2 months ago
Best breakfast in the Green Valley area, exceptional location, ambiance complimented by warm awesome Service. read more
9 months ago
First time experience was not the best, they were incredibly understaffed and it was a Monday and there were a lot of people due to the holidays. It took 15 minutes to finally speak to the hostess who was overwhelmed with helping to serve tables food. She said it would take another 15 minutes because they had to clear the tables and serve food before they could seat us. We decided to sit at the open seating area in the coffee place since you can order from both menus at either place. It took a long time to get the food. Once we received, it was already COLD. This was very disappointing! Who wants to eat cold pizza and French fries at a restaurant? We also ordered the Filipino Breakfast which was also cold. There is seating indoors and outdoors and at the balcony. The views were wonderful. Again, this was my first time being here and I was very much disappointed. I'm not sure if we will go back. read more
11 months ago
Came here for brunch and they had a nice variety of options. I was hoping to try a few dishes I'd seen on Yelp, but the server mentioned those items are only available during dinner. She was very busy, so the service was a bit slow, and she also noted that their menu is seasonal. I didn't see a wine flight offered. The Filipino breakfast was good, and the coffees were delicious. The Ube cheesecake, however, was a bit dry. Overall, a decent brunch spot with room for improvement. read more
1 month ago
After visiting the Village 360 Restaurant with her girlfriends a few weeks back, she brought me to have lunch. I had the Wine Country dish and she had the Chilaquiles. Both were yummy. Our waitress was pleasant. The vibe was young and inviting. My only negatives that it was pre-noon and they left one of the big sliding doors open, which invited several flies, which was an unnecessary annoyance. Otherwise, all good! Will go back in the fall when we can eat outside (was too hot today). Good times, good food! read more
Made a reservation the night before and was able to get a spot in the dog friendly courtyard on Saturday at 11:30am. Service was friendly and attentive. Menu is small but there were options for all tastebuds. The inside dining room has clean lines, natural wood, large glass windows that open up and high-ceilings. The outdoor courtyard has unobstructed vineyard views. We are looking forward to returning on a Friday when they serve tapas style dinner dishes and have live music. read more
Business owner information
Georgia A.
Hi Ann! Thank you for the lovely review, we hope to see you again…
The ambiance itself is top tier! You can sit outside overlooking the Suisun Valley vineyards while you enjoy your meal. The menu is limited, offering around just 10 items with a small pizza menu as well. I opted for the fried chicken wrap with fries. The fries were really good, crispy and seasoned well. The chicken wrap was good as well, however I felt that the pimento cheese that was inside was strong in flavor and kind of overshadowed all of the other flavors. My friend and I ordered coffee after our meal so we could sit and chat. My coffee was good, my friends Chai was a little "spicy" so we ended up asking for ice to pour it over. All in all the service was great. Our server had no problem with our requests and was very attentive. This was a great new discovery for my friend and me who love a good brunch date. It will definitely be added into our rotation. read more
22 days ago
A fried a and I ordered coffee, a pastry, and some chilaquiles. The chilaquiles were cold, including the fried egg. I'm not sure if that's how they're supposed to be, but we got sick after. My friend threw up after 30 min of eating and we were both having stomach pain after as well. We did let 2 employees know but all they said was sorry. Bummer because we love coming here and told a lot of our friends to come check it out. Never had a problem until today. read more
I came here for a baby shower with a large group of friends. When you first walk in there is a fabulous coffee bar with employees who gave such a warm welcome! I got the seasonal salted maple cold brew and it was BOMB! Others got chai teas, lattes, and all were pleased but I don't think they were nearly as excited as I was! The interior is modern and the view outside is phenomenal. You can't go wrong. I was also pleased by the servers willingness to do separate checks and accommodate us in that way. My only complaint was my dish, the Huevos rancheros was quite small., but I don't feel it's worth taking off a whole star for that. Also the bathrooms were clean and nice. read more
I just love this place! Tried the London Fog and Matcha along with the breakfast sando and Vespa pizza today and was really pleased with everything! Our waitress was friendly and we got to enjoy a great time with beautiful scenery! read more
We came here for the first time for their Valentine's Day special dinner. I was excited because their ad made it seem like there would be a lot of food options. Here's a simple breakdown of our experience: Food: We had grilled meats (chicken, sausage, and pork, but no shrimp). There were no fruits. The only vegetables were bok choy and a mix of shredded carrots and daikon. and everything were served cold. The appetizer was spring rolls. Dessert was set up buffet-style upstairs, and that part was pretty good. We just didn't get to enjoy it much since we had to leave for our next appointment. Service: The staff were very friendly and attentive. They checked on us from time to time. The only issue was the wait. We were seated around 5:15, but our dinner didn't arrive until about 6:10. By then, my wife was already very hungry. Value for money: In my opinion, the food and the wait time were not worth $89 per person. It may have been priced higher because it was Valentine's Day. Ambiance: The live music was great. The singer was amazing and created a romantic vibe. I also liked the space since it has high ceilings. Overall: I like the concept and think this place has potential. I'm not sure if this was their first time hosting an event like this, but I hope they improve next time. almost an hour of wait time for the food is not a good thing. Based on this visit, I probably wouldn't come back. read more
14 days ago
9 months ago
When I walked in I love the open bar area to wait while getting seated at the restaurant. Nice variety of beverages so I can't complain. At the restaurant our server Olivia was very courteous and kind. She asked if we were ready for our order and took our order with patience and gratitude. I ordered the Filipino breakfast for brunch since it had a few selections of protein. The beef tapa was more Americanized but I don't mind as it was flavorful. The pork belly was my favorite part of the meal. Olivia offered if I wanted a second egg since I shared my meal with my darling husband. A server brought us an extra drink since it was going to be dumped anyway. It was the Mrs. clause and my husband was please by the beverage. The seating was spacious and comfortable. The outdoor seating availability was good with a dome if needed. I recommend this restaurant for a nice brunch date with friends. read more
10 months ago
1 month ago
11 months ago
Village 360 has so much to offer. Whether you're a morning person or a night owl. Their coffee and pastry selections are delicious. And who wouldn't want to sit out on the patio with a view of the hills and vineyards. It's beautiful. I've also gone for their pizza and tapas/music nights. I even celebrated a joint birthday with a dear friend this past Friday and we had a great time. Tapas were good and the drinks were on point! Can't wait to return! read more
3 months ago
6 months ago
Business owner information
Georgia A.
Hi Adelita! Thank you for this kind review! We are so happy to know…
6 months ago
The best part about Village 360 is the outdoor eating area. The food is overpriced for what you're getting. The French toast was dry and honestly lacking for $18.. no syrup. Two champagne glasses of mimosas for $26.. overall I don't think it was worth it. Especially if you're seated indoors, you can end up seated very close to the next table of 2. read more
2 months ago
The food and ambiance was just what I was hoping for. The shrimp pizza (called something else ) was delicious! The view abs scene was peaceful read more
2 months ago
1 year ago
From cold winter mornings to warm summer nights, Village 360 has been my fave go-to for coffee pick me ups- to pizza dinners and cocktails. I love that they have music every Friday nights. My most fave part is their desserts and pastries, I never leave here without taking home a treat! Their basque cheesecake is prob my top faves and now I'm loving their key lime tart as well. The gals working here are always so welcoming and sweet, really great customer service. Highly recommend for anytime of day! And did I mention they have an awesome Happy Hour?! Thursdays-Fridays from 2:30-4:30, Half off all drinks and pizzas. Not sure if this is just for the summer, but I hope they keep this year round! read more
3 months ago
3 months ago
9 months ago
8 months ago
Yummy coffee. Best view in the morning or early afternoon. Regretted not dropping my coffee for some wine but really loved the coffee. Will come back for wine read more
7 months ago
Took my sister here for brunch and it was perfect! The weather was great and the food was amazing! Definitely coming back with My daughters and hubby! read more
3 months ago
It was my first time here. Went on a Sunday morning for brunch. We didn't have a reservation, and it was completely full. But we were able to order food at the wine bar and pick it up and sit anywhere outside. That was open seating which I appreciated. read more
I have visited this lovely establishment many times at the outside patio area when there was live music on the weekend. I have never eaten inside until today. I met a friend for lunch and had this delicious breakfast sandwich with the yummiest potatoes ever! The aioli made them even better. It was so good I had to bring some home :) The egg was a bit much for me, so I cut it in half. The bacon was really good. I could have used another slice of it on the sandwich, but it was still great. The vanilla latte was perfectly service in the see through mug. I enjoyed every drop of it. I didn't catch our server's name, but she was great! Attentive without being intrusive which works great when conducting business. The atmosphere was welcoming and modern. I appreciated the decor. I will definitely return again and enjoy more items from the menu. Thanks so much. read more
1 year ago
Loving the location, ambiance and food here. Came for dinner on two separate occasions. If you love wine, beer and tapas...this place is for you. I highly recommend the patatas, calamari and chips and dip. The vibes are on point. There is a live band out in the patio on Friday nights. Service is awesome- shout out to McKinley!! I don't know what took so long for me to come check this place out!! Our next visit will be for all day lunch/brunch! Can't wait. read more
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Is Village 360 dog friendly?
Very dog friendly. The heart of venue is outdoor, specially with live band playing on weekends.
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