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Vidalias

4.2 (39 reviews)
Closed 11:00 am - 3:00 pm

Vidalias Photos

Business Info

VIDALIAS ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids
Good for groups

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Recommended Reviews - Vidalias

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Spike S.

Vidalia's Café is a delightful deli/café in downtown Tahlequah. They have a large menu of meats to sweets, soups salads spuds and chili to chocolate cake. Something for everyone. I went big with the Cambiano Sandwich: ham, salami, peperoni, Swiss cheese, lettuce, tomato, pesto, garlic aioli, sandwiched between grilled rosemary schiacciato bread, (In Oklahoma schiacciato is pronounced "squished"). A magnificent combination of flavors with a thick stack of meat. I added their delicious potato salad to fill the plate with more food than I could finish. My wife had the Green Island, which is a big taco salad. She commented that the freshness of the salad with the excellent chili, was like a homemade meal! The restaurant clean, nicely decorated and surprisingly large (check the pictures). Three large dining areas. The restaurant can handle a crowd. The service is order at the counter and your food is delivered quickly. Serve yourself drinks and grab your own table tools and wipes. The restaurant is well staffed with very friendly folks behind the counter. Definitely one of the best meals that we have had in Tahlequah.

Pretzel bites with cheese.

We are visiting from out of town and a local resident recommended Vidalias. We were welcomed by 4 friendly faces to a very clean and aesthetically pleasing atmosphere. The restaurant was clean and well appointed. Our food was delicious and fresh. I had an Italian sandwich and lobster bisque and my husband had pretzels and cheese. The portions were very generous and the food was DELICIOUS! We are happy to have dined at Vidalias and recommend this restaurant!

Three way spaghetti minus onions
Chandra S.

This is the best place to get a three-way Spaghetti! They also have a kids menu with kid favorites: kid's coney, PB&J, nachos, and grilled cheese. They are a family favorite in my home.

the front door of a restaurant
Carrie M.

One star of one possible for atmosphere. Carefully they have established plexiglass at the counter and Marked tables for social distancing. it's a cute place when you walk in and very clean. One star of one possible for Service. the man behind the counter was friendly helpful and wearing a mask. One star out of two possible for food. the Montecristo was very good, the Caesar salad was fresh but a little bit too much lettuce, and the Coney tasted very good with the exception of the bun which was quite cold and hard. I didn't order this visit, but the brownies and cookies looked Amazing. And finally one star out of one for if I would come back or not. I definitely would like to come back and try some of the other sandwiches and salads.

Strawberry Shortcake   for the WIN!
Piercing A.

Great service and selection. We were able to have plenty of space to social distance with our group of 6. They have a ton of space indoors and a large courtyard patio. They were supper helpful and accommodating to our kids. Food was excellent quality, and value; I had one of their loaded potatoes, but most people were having sandwiches. Tons of fresh dessert options. Go for the strawberry short cake if they have any left!

a plate of chili and cheese

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5 months ago

Food was excellent, best French dip sandwich I have ever had!Service was good. Ambiance was great!

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6 months ago

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2 years ago

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6 months ago

Love the 3 way here. Nice atmosphere down town. Great deserts too. Great service great owners

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16 years ago

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8 years ago

Good sandwiches, soups and baked potatoes. Some nice cakes and cookies available for dessert.

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7 years ago

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12 years ago

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10 years ago

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6 years ago

One of my favorite Tahlequah spots for a quick lunch and yummy deserts! Strawberry shortcake is to die.

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8 years ago

Our family loved Vidalia's! Highly recommend the red pepper soup and the strawberry shortcake.

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10 years ago

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9 years ago

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15 years ago

Awful dirty water hot dogs and the sandwiches are not well executed. yuck.

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9 years ago

My favorite place in Tahlequah, the owners are amazing and put everything into the cleanliness and quality of this awesome restaurant.

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18 years ago

Great sandwiches and bakery items. It can get expensive depending on what you order, but it's worth it.

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7 years ago

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10 years ago

This place has delicious wraps. I've only been there twice, but both times the workers were super friendly and helpful.

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15 years ago

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12 years ago

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Conifer

Conifer

4.1
(61 reviews)
53.0 mi

We were *thisclose* to canceling our reservation at Conifer, because my husband was worried about…read moreit being gluten-free, and we fortunately don't have any gluten issues. Well, as you can see, I am giving Conifer a 5-star review. So, it obviously wasn't an issue. In fact, to the contrary: If we would've canceled our reservation, we would've missed out on a fantastic meal and an absolutely lovely experience! The atmosphere is open and modern, but it also manages to feel warm, cozy and subdued. The chairs at the tables are super comfortable, and it's easy to carry on a quiet conversation throughout the meal. The cocktail selection is high-end and fabulous. We sat at the bar to wait for our table to be ready, and that is a well-run show. We both loved our drinks. Our server was excellent: informed, accessible and spent just the right amount of time with us at every turn. We had the cheddar biscuits and this flavored butter situation, the likes of which I've never experienced (and believe me, I've had a lot of butter in my time!). My husband said a couple days later, that he's still convinced there was accidentally gluten in those biscuits. There was NOT -- he just can't account for why they were so good. We both got fantastic entrees, and here is my only critique of the evening. Our roasted/grilled meats were absolutely DELISH, and they both came with sauce and nuts. Way, way too many nuts! For budgetary purposes alone, I'd think the chef wouldn't want to serve that many pine nuts to someone (but the pine nut chili crisp was unique and amazing). I shoved about half the nuts to the side and still had plenty. My husband's dish had the same issue, but with almonds. We figured between our plates, we had about $20 worth of nuts alone, lol. For dessert, we got the ice creams, and holy goodness! They stopped us in our tracks, they were so good. Creamy as all get-out and lusciously flavored. So, if you have a gluten intolerance or allergy, go to Conifer. If you can eat anything in the world, also go to Conifer!

Really delicious dinner with a seasonal local menu, served in a friendly and welcoming atmosphere…read more I really enjoyed the buckwheat pasta (I don't usually order pasta but the horseradish sold me!) and the roasted cauliflower (love the acid, sweet, spice, and texture). Great spot for tasty, interesting food that feels upscale but unstuffy. The parking situation is...not great. But that's true for every business in the area. I'd suggest Ubering or arriving early with time to find parking.

Photos
Art entrance
Art entrance
Sweet potatoes
Sweet potatoes
Chocolate Red Velvet Cake

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Chocolate Red Velvet Cake
Cow & Cabbage

Cow & Cabbage

4.6
(14 reviews)
58.2 mi

Fabulous! This was my second time dining here and it was perfection. We had the fried chicken and…read moredumplings and the farmer's pie along with deviled eggs. The servers were delightful and atmosphere - on point. Dining options were upstairs or you could dine on the main floor in the grocery area. Both were great options.

What a great experience. We had a friend visit recently and he told us we must go as soon as we…read morewere able. We sat upstairs (which I would recommend for dinner). Service was spot on throughout the entire night. We started with the deviled eggs, half plain and half Chef's Choice. The Chef's Choice were the best, drizzled with chili crisp (or pickled Szechuan peppercorns) and topped with a tiny gherkin and fresh dill. The soup of the day was a cabbage and radish soup. It was interesting and very homey but I wish I had ordered the salad. I had the Novarro Farm sweet Potato Gnocchi (kale and pecan pesto, Birch Bottom Farm Georgia candy roaster, fresh chevre). I was a little hesitant about the kale pesto but should NOT have been. This dish was delicious--great garlic flavor. Would order again. The burger looked amazing and while The Hubs said it was good, he also said it needed some more spice. They had a couple of rotating beers from Heirloom--a Mexican Lager and an Italian Pilsner. I had the Water Lily cocktail, their take on an Aviation. Order it just because it's beautiful (and refreshing). The photo does not depict the deep color of it. I asked what other gin based cocktails they had on their menu. They didn't but the server/bartender offered to make me a Bee's Knees for the second round. It was delicious! The atmosphere here is casual but the food is elevated. I kept thinking this is what a French bistro would be like inside. I want to come back and shop the market. Oh, and the apple pie was excellent as well!

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Menu
Menu
Beans
Beans
Cornbread

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Cornbread
Uncork'd

Uncork'd

4.3
(131 reviews)
51.8 mi
Gluten-free friendly
Outdoor seating

Made it to Stop #14... Fort Smith, Arkansas! And whew... getting here was a little white-knuckle…read moredriving through our first real rainstorm of the entire trip But we made it safely! Of course the minute I realized the hotel didn't have a restaurant... my retirement road trip survival instincts kicked in: "Find closest pet-friendly patio immediately!" And WOW... what a find! Uncork'd Wine Bar absolutely delivered! This locally loved Fort Smith spot is known for its huge wine selection, cozy upscale vibe, incredible patio, craft cocktails, and surprisingly amazing food menu. Spot on. But honestly? The service may have stolen the show. Friendly, attentive, welcoming to the BBoyz... just one of those places that instantly makes you glad you stopped there And when they overheard me mention I forgot my jacket in the car... they immediately brought me the softest blanket to keep warm on the patio Now THAT is hospitality. After 21 days on the road and plenty of meals along the way... this was hands down the best "non-home-cooked" meal of the trip so far Rainstorm survived BBoyz approved patio Warm blanket rescue #MilesAndBBoyz #Stop14 #FortSmithArkansas #Uncorkd #RetiredAndRolling #PetFriendlyPatio #RoadTripFinds

Service/food and atmosphere all were great. Live music to enhance the experience. Braised beef…read moretips/chicken Marsala were very tasty. Finish out with a nice dessert and you can't go wrong. Well worth the visit. Enjoy!

Photos
Jerk Half Chicken with coconut curry, mango pico, plantains and charred lime
Jerk Half Chicken with coconut curry, mango pico, plantains and charred lime
Ahi Tuna
Ahi Tuna
Watermelon Salad

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Watermelon Salad

Vidalias - newamerican - Updated July 2026

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