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    Victory Burger

    3.6 (58 reviews)
    Closed Closed
    Updated 2 months ago

    Order Victory Burger Takeout or Delivery

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    VICTORY BURGER ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Victory Burger

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    Superbird with dill fries.  Yes please!
    David S.

    Chill spot for a handheld lunch. I had the Superbird with Buffalo sauce and it was on point. Dill fries with pickle aioli were super good, and there was a cider on the drafts list. Service is counter only, folks were super friendly. Place opens at 11. I'll be back next time I'm in Spokane.

    We have enjoyed the exceptionally good burgers and salads here at Victory while taking in our favorite football games on their big screens. The only thing that was missing was something for my sweet tooth. THEN, GUESS WHAT! They just started carrying these amazing HYOOGE tasty cookies. This place has such a fun, rustic interior atmosphere with ping-pong tables, cornhole and so much space. Ideal for families, students, whatever. Just when I thought Victory couldn't get any better, they DID (big thanks for the cookies, y'all)! Our favorite place for burgers and games. Highly recommend

    Burger with bomb dill aioli
    Heidi R.

    This is a cute spot in the "market" they have tons of seating and fun little games for the kids. The burgers were solid. It's nothing fancy but if you want a burger this is a good spot. The dill fries are mild and could use a little extra. They are not pickely at all. The service was great. The woman taking our order was very friendly and sweet! The drinks are delicious. The dill aioli is a must try! Sooo good

    Exterior entrance on northeast side
    Lindsey H.

    Located in the Wonder Buildingon Post St, Victory Burger is serving up fresh burgers that are guaranteed to hit the spot. This will be a staple place I visit... All served on a sourdough bun with dill pickle fries... yes fries with a pickle flavor kick AND a pickle aioli! We had the Southwest Smash, American Smash & Cowboy Burger. There is also great variety of alcohol and non-alcohol drinks to choose from. To top it off there are ping pong tables in the shared community space!

    Dill pickle fries with pickle aioli
    Mattison S.

    Located in the Wonder Building, this spot features ample seating, friendly service and a great variety of burgers. Today I was in the mood for a light snack, and happened upon the dill pickle fries. Don't let the name fool you... these are delicious crinkle cut potato fries seasoned with dill, and paired with a yummy pickle aioli. Definitely the next level of French fry, with the perfect blend of saltiness and tang. Generous serving - it could be a lunch in itself.

    Josi H.

    I didn't even know this place was here since it is new but my gosh is it awesome! I came for Uno Mas and we ended up getting a burger and fries too. The bar is also poppin - coming here on a Saturday morning where people are ordering margaritas and there is a local market? My kinda people. Ava at the bar is truly amazing. She made an awesome huckleberry margarita. The Wonder Building is a true gem in our little city - I love the energy every time I am there - you will see that in other reviews too. Now for the food - the burger was HUGE - I mean so big honestly and so delicious and SO beautiful - look at any of the photos - these are glorious burgers. And it was so good. Beefy and fresh - honestly grilled to perfection. The side of pickle fries were a pleasant surprise. I think all french fries should be made this way.

    Bar, grill, order placing, and pick up area
    Jeff R.

    We had heard that this establishment had opened in last few days in the old Wonderbread building. Although the building is labeled as 'Wonderbread' we could not find anything that indicates Victory Burger was inside. A little searching and we found the very large commons area that houses Evans Brothers Coffee and Victory burger, along with cornhole game areas, ping pong tables, giant Jenga games, and a smattering of metal tables and chairs. Victory Burger is located at the west end of the space. Ordering is done at the stand up counter/bar and your name is yelled out when the food is ready. The whole set up seemed odd to me, but I'm also old and maybe not used to what the younger crowd is looking for. We had the deluxe American smash burger and southwest smash burger. Both come with deliciously seasoned crinkle fries that were cooked perfectly. While the burgers were very tasty, they are clearly pre-made patties that aren't that far off from a BK or McD's patty. There are no smash burger 'crusties' that you would expect on a burger associated with the 'smash' technique. The goodness came from the quality ingredients that topped the burger, including the perfectly toasted bun. No table service here, all help yourself. No soda fountain, soda can and cup of ice given when going for a pop. Metal seating was pretty uncomfortable and during the time we were here it was on the very loud side. Full concrete floor and brick walls will do that though. I would say this was a decent first visit, but at $12-14 per burger, I think I'd stick with my favorite - five guys. I guess if I was already in the area I might stop here again, but likely wouldn't make a trip just to settle a burger fix.

    Cowboy burger and victory burger ($12) w yaya ipa ($7) and brick west honey brown ($7)
    Ellen P.

    Located in a fun game hall with tons of seating, this place is perfect for a casual hangout. Came by on a Tuesday for dinner and there were a few other people there but otherwise pretty empty for how big the space is. Ordered local beers ($7/pint) and the victory burger ($12) and the bulldog burger ($13) at the counter and sat down to wait for our food. The food took a while to prepare despite our orders being the only ones in, but the cooks weren't slacking or anything, seemed like they were just doing a careful job and making each meal fresh. The cook brought our food to us which was nice and unexpected because other people had their names called to grab their food. Ordered the bulldog burger, but got the cowboy burger. Oh well. The bun was a little dry for my taste, but the rest of the burger was good, just your typical burger with a thin patty, cheese, onions and pickles, and a little lettuce. Big fan of the dill crinkle cut fries, which came in a big portion, and victory dipping sauce. A little pricey for just the quality of the food, but I guess you're also paying for the environment which is chill and fun.

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    Wooden City - Spokane - Bone marrow

    Wooden City - Spokane

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    Honestly, Wooden City really lives up to its hype. It's an upscale spot right in downtown Spokane,…read morebut still feels warm and lively instead of overly formal. Definitely one of the best-quality restaurants in the city, where every dish was thoughtfully made and packed with flavor. What we ordered: Starters: - Spring Salad: Super fresh and well-balanced. The snap peas were crisp, with strawberries added for sweetness, and the goat cheese + pistachios gave it a creamy, nutty contrast. The lemon & tarragon vinaigrette tied everything together with a light, herby flavor. - Jerk Cauliflower: Crunchy cauliflower with Caribbean spices with a creamy jerk sauce, good as a side Appetizers: - Peel 'n' Eat Shrimp: Really juicy and spicy from the Cajun spice. There's butter to dip in but I found it too greasy and prefer lemon instead. - Blistered Hungarian Peppers: Smoky pepper with some sweetness and savory from the sausage and cheddar. Served with a toasted focaccia that soak up all the sauce. Main dishes: - Chicken Schnitzel: One of the must-orders. Crispy, golden breading, super tender inside. The lemon & caper butter sauce added acidity and richness that elevated the whole dish. Yoy have to order extra because it's never enough for the table. Yes, it's that good. - Marbled Duroc Pork Chop: Another favorite . Juicy and tender, with 'nduja salsa brava bringing a spicy depth, while lemon tahini and marcona almonds added creaminess and crunch. I always missed tasting this dish like my first time - Beet Ravioli: Earthy and slightly sweet flavor, nice texture but I hate goat cheese so I'm not really a fan of this dish - Pesto Bacon Pizza: Delicious crunch, loved the combo of mozzarella and gorgonzola, kind of creamy with a bit of funk. Balsamic do help balance and gave it a sweet tangy flavor, or else it would be too heavy for me (yes, not a pizza fan) Drinks & Dessert - Not Mai Tai mocktail: very aesthetically looking drink, but a bit too sweet to my liking - Apple crisp: cozy and warm, with baked apple & pecan crumble and served with vanilla ice cream on top. Delicious ice cream. - Pumpkin cheesecake: My 3rd favorite of the night, I still dream about it!! Rich, smooth, and perfectly spiced, you shouldn't skip this!!! That said, I do have to take away a couple points for timing. Our foods took 45 mins to come out even though I had reservations and note the menu items via the email, and the wait time between each dish was also... very confusing. It broke the flow of our meal. But once the food hit the table, it was hard to stay mad, so I forgave them.

    I feel like I just went to a dress rehearsal about a play about a group of friends who got together…read moreand said "How about we open a restaurant? That would be fun!" Tonight was just so strange. First, I had no idea who was an employee. There were two girls that were going around together over and over, they kept stopping at tables so I think they worked there...but they never had anything in their hands. Our server seemed to keep forgetting we were there. Or just forgetting she was employed in general. Seriously just not with it. She was very nice...when she remembered we were there. I will say the pizza crust tasted amazing. So many places that serve pizza think of the crust as just something to put toppings on, but this had great flavor. Sadly, it was rolled too thin and said toppings made it somewhat soggy. Caesar salad was ok. Romaine was really fresh and crisp and the homemade croutons were still a little warm. Very good. However, the dressing was rather bland. And when I asked for pepper for it, our waitress first had it in her head that I expected some kind of peppers on my salad. When she finally understood I meant black pepper, she went away. Eventually she returned. Not with a pepper grinder or a shaker, but a sauce bowl that had about 3 tablespoons of black pepper in it. I wouldn't use that much pepper if I cooked for myself for a week and used it with every dish. Had to ask for knives for some of people's meals. I will say the spicy lamb rigatoni was amazing, pasta just right and the sauce and flavor was peak. I am just not sure what to say, other than this was the strangest and most disorganized dining experience I have ever had. I think if a grown up showed up and brought the kids into line, this place would be amazing. Also, for what we paid, I expected to be wowed, not left wondering what I just experienced.

    Victory Burger - burgers - Updated May 2026

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