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    Vic's Pizzeria

    4.4 (27 reviews)
    Open 11:00 am - 2:30 AM (Next day)

    Order Vic's Pizzeria Takeout or Delivery

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    Inside
    Markiesa B.

    So I've had samples of their pizza from a previous Yelp event but I decided to try this place out Monday evening for dinner. It's small and cute inside. I decided to do the 12inch cheese pizza , took about 10 minutes or so. The cashier was friendly and helpful supplied me with paper plates, red pepper flakes and Parmesan cheese packs. The size of the pizza was perfect for 1 person. It was ok nothing like outstanding about the pizzas , would try something else next time i visit

    Cheese slice at Vic's
    Toby M.

    Saturday lunch at Vic's consisted of a cheese pizza and beer and it was very good. Pizza base is light and crunchy with just the right amount of edge/crust. Sauce is good with a nice bit of zing (garlic?) to compliment the tomatoes. No real comment on the service as we ordered at the counter, picked up the pizza at the counter, and helped ourselves to paper towels. Inside is modern and we loved the music being played.

    Indoor seating
    Ashley D.

    As a New Yorker finding good pizza outside of the city is especially in the Carolinas is a gem and that's what Vics is! The food is delicious, the restaurant decor is cutesy. The service is great. And the pizza is yummy, great crust, cheesy and delicious!

    Inside store
    David B.

    Thought ordering two pizzas through Slice App. So busy tonight that couldn't do delivery. So I had to change order for pickup. Unfortunately, the complexity of the App provide four, not two pizzas. It will take my son and I forever to eat four large pizzas. The four pizzas: two cheese, one pepperoni, and one onion, are delicious. There is a reason why Vic's Glenwood South had a solid five star rating at the time of this review. The food is always incredible. Great NY/Jersey style pizza. In future, I will call and not use the Slice App. The restaurant is in the trendy Glenwood South area. Be aware that there is no free parking near by. But it's worth it!!

    The Hawaiian Pie
    Candi M.

    We were at Incendiary having a beer and decided to order pizza. Vic's has QR codes on the tables for ordering. You just enter INC-your table number when you order and they run it over to you. They brought plates, parm, crushed red pepper, & napkins-everything you need! The large is 18" and is huge. The crust had a lovely crispness and the sauce is flavorful. We had the Hawaiian which had plentiful toppings. Also the mozzarella had a nice cheese pull and was buttery. Next time we will order the smaller size and split an app or stop in for lunch slices! Highly recommend this place.

    Finally the best pizza in Raleigh has hit Glenwood South.   Family friendly.
    Chad S.

    The best pizza in Raleigh has hit Glenwood South !! Great little spot, very NY feel. Service is fast and friendly. Let's go!!

    Interior

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    4 months ago

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    2 years ago

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    2 years ago

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    1 year ago

    Swung by to grab a slice today in between meetings. My first time here. Pizza is DELICIOUS!!

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    2 years ago

    Food and service were fantastic!! Cat was super friendly and made me a great late night slice!

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    2 years ago

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    1 year ago

    Great pizza. A bit greasy and a bit overpriced but the best pizza I've had since I moved to Raleigh in July. I will be back.

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    2 years ago

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    2 years ago

    Ordered an 18' New Yorker and it did not disappoint! Crust was perfect and the ingredients tasted super fresh! 10/10 would recommend

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    2 years ago

    Lived in NYC for years and this is better! Amazing crust and sauce as good as my Nanna's!

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    Mulino Italian Kitchen & Bar

    Mulino Italian Kitchen & Bar

    3.8
    (478 reviews)
    0.4 mi
    $$

    We had a great eating experience overall at Mulino. There were 12 of us but because when we called…read morethey continually hung up the phone or the call would end (on a land line). We weren't able to make the reservation for 12 because it only goes up to 10 on OpenTable. We ended up having to make the reservation for 6 at one table and 6 at the other table. To tease us, they put the tables right across from each other and put a table of 2 right in between us. To make matters worse is that we were celebrating our wedding so it would've been nice to have us all together. The restaurant gave me and my husband champagne to try to comp this I suppose but would've been better if they could've seated us all together. We started with the crab cakes and arancini. The crab cakes were fine. The otter crust was crunchy and perfect. The arancini was stuffed with cheese, rice, and meat and it was delicious. They were also crunchy on the outside but so soft and good on the inside. I had the tagliatelle. The noodles were prepared perfectly. It was almost as if I was in Italy. Something I noticed in Italy was that the noodles were never cooked too softly. They were still more firm but edible and delicious and that's how they were prepared at this restaurant in Raleigh. The dish was excellent and very tasty. My husband had the medium rare Ribeye with peppercorn sauce over mashed potatoes with sautéed seasonal vegetables. This dish was prepared perfectly. The ribeye was delicious and mashed potatoes had a great consistency about it and seasoned well.

    Came here on a not-so-busy Thursday evening for a date. I sat at the bar and had the Fibonacci,…read morewhich was delicious. The ambiance of this restaurant was lovely, dark, and romantic. I adore the bar top design. After my date arrived and a few drinks later, we decided to sit outside for dinner at a table. It was a chilly night, so they had heaters facing the tables, and the outside matched the loveliness of the inside. I had the lasagna, which had that delicious classic Italian taste. The meal, cocktails, and wine were all perfect; my only gripe was the customer service. I felt like we were being rushed out, especially when the server interrupted us to ask if we were done.

    Photos
    Plant blocking our table
    Plant blocking our table
    Ribeye with peppercorn sauce over mashed potatoes with sautéed seasonal vegetables
    Ribeye with peppercorn sauce over mashed potatoes with sautéed seasonal vegetables
    Mulino Italian Kitchen & Bar

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    Anthony's La Piazza Prime

    Anthony's La Piazza Prime

    4.5
    (160 reviews)
    0.1 mi
    Locally owned & operated
    Outdoor seating

    10/10 experience as always. Still my go to spot every time I travel to Raleigh for work. I was sad…read moreto see that they adjusted their hours a little and don't open until 1pm due to low foot traffic and slow business for them. The chef was very kind and made us a little extra for lunch- such a great guy! Thank you for always making your food with a lot of love and care. The rigatoni alla vodka is still to die for and I haven't found another place that comes close to it in Raleigh or Charlotte. Encourage everyone to support this local, small business!!! The food is awesome here!!! They also have more budget friendly lunch options too- just give them a call.

    I had been looking forward to trying this place for a while with my family but we all left a little…read moredisappointed. The restaurant is nice and dimly lit with plenty of seating, but you will have to find street parking around Glenwood. We were a party of 6 and they pulled together tables to accommodate us. Our server was a little slow but still friendly. For starters we got a Margherita pizza, calamari, the grilled caesar, and they brought us a complimentary bread basket with oil. Everything except the caesar was good. I guess we didn't expect the caesar to taste THAT charred and the lettuce to not be chopped. For main entrees, we ordered lasagna, lobster ravioli, penne alla vodka, and alfredo. The vodka pasta and lasagna were unflavored and disliked among the table. I would not recommend those dishes. The alfredo was okay. The best dish was the lobster ravioli.

    Photos
    Anthony's La Piazza Prime
    Anthony's La Piazza Prime
    Anthony's La Piazza Prime

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    Flour & Barrel

    Flour & Barrel

    3.9
    (111 reviews)
    0.4 mi

    The best pasta I have had in NC. I do not usually order pasta at any restaurant but the ones i have…read morehad compared to this is nothing, this was an amazing experience as well. We were thankful to be able to get a last minute reservation on a saturday night ! The pasta was served out of a mason jar and poured right into our plate I regret not ordering two plates myself after demolishing one plate fairly quick! The wine paired with the pasta was delicious. Sadly did not have room for dessert.

    Bottom line: Lunch at Flour & Barrel was great! Small but nice selection of items on their lunch…read moremenu. The Radiatore small pasta was delicious and satisfying while just the right size for lunch, adding chicken for a protein boost. My friend enjoyed the Chicken Parm Sando and Kardashian Chopped Salad. Good service in a surprisingly well decorated atmosphere, I would come back to Flour & Barrel for more Italian goodness! The Deets: I wanted to catch up with a friend over a weekday lunch and we scoped out Flour & Barrel in DTR to do just that. When entering in from the pretty nondescript exterior/entrance on the corner of North and Harrington Streets, it becomes a colorful well decorated bistro/bar type feeling inside which is welcoming. We were shown to our table next to one of the wide windows facing North St, I liked this table with lots of natural light and yes, I am a people watcher as well. The server took our drink orders and asked if we had any questions about the menu. The lunch menu is pretty succinct but well represented, offering focaccia sandwiches (sandos), small pastas (pasta handmade in-house), and salads. It also has a wine and craft beer selection also if needed. My friend went with the Chicken Parmesan Focaccia Sando (has pomodoro, mozzarella, and basil) with Kardashian Chopped Salad (made with romaine, salami, provolone, piquillo peppers, artichoke, and garbanzo) for a side while I chose the Radiatore small pasta selection. The Radiatore is described on the menu as "our version of carbonara but creamier / guanciale / egg" so naturally it caught my eye. I am usually pretty cut and dry about wanting carbonara to be the traditional type but since they stated upfront that this is their version, I was willing to give it a go. I am glad I did, as this pasta dish was great. The serving was the perfect size for lunch, plus I was able to add chicken to it as well. The sauce was creamy and delicious, going well with the al dente pasta. This meal was most satisfying and I would love to get this one again in the future. My friend really enjoyed the sando so much, he had originally planned to eat half and take the other half home...that didn't work out the way he planned as he devoured the whole sandwich there, it was that good. He also enjoyed the salad as well. Our server did well checking on us and making sure we had what we needed. I am so glad we decided to try out Flour & Barrel for lunch, it worked out perfectly and was a very enjoyable meal.

    Photos
    Seating area, May 2026.
    Seating area, May 2026.
    Flour & Barrel
    Bad area

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    Bad area

    Vic's Pizzeria - pizza - Updated July 2026

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