OMercado has Fresh Squeezed Orange Juice from South Florida oranges, Delicious! When was the last…read moretime you tried UNPasteurized, fresh squeezed juice from sweet SOUTH Florida oranges? Pasteurized means it's heated to get the oxygen out to extend the shelf life, then flavor packs added but since FDA does not consider them an ingredient, it does not have to be on the label. All the competition, Natalie & Indian River are pasteurized! Yuk! Kennesaw Groves, since 1923 has sold fresh squeezed unpasteurized to south Floridians, found everywhere from palm beach south. Because of refrigerated delivery costs & ten day shelf life, it was not sold in Brevard County, until NOW! Now, at OMercado, we can buy a glass for $1, jugs in different sizes, or a gallon....that is 42 oranges squeezed & nothing else done to them! I am so happy to drink the best Orange Juice south Florida oranges produce year round. Kennesaw Groves made OMercado their distributor for Brevard County & Orlando. People drive from Orlando, & so do I, because a gallon each week is my daily treat of vitamin C & great benefits of fresh juice. I discovered that OMercado just expanded & moved from Cocoa beach a few blocks down AIA to Taft st in Cape Canaveral. Visit their website Oj4u.today to see all their gourmet mini market selection. I included photos for you to see.

Felecia the winery cat is so cute! Staff was friendly although the pours were minimal they were…read morefree. No dry wines only sweet but all tasted delicious! They also have 2 wine slushes available to sample or take one with you. Overall I highly recommend giving them a try.

The Wine Lady is a hidden gem in Cocoa Village! I highly recommend stopping in here for their…read moreThursday night wine tastings-- they are super reasonably priced (usually around $10 for 5 wines). All of the women who work here are incredibly knowledgeable about wine, explaining the background on the various vintners and how to best enjoy the wines. I always have so much fun when doing a tasting here and end up discovering new bottles to take home!

Great place to hang out. It feels like family. Great people, both staff and customers. The Wine…read moreLady has such a chill vibe.

Zero Gravity Wine Bar is a very cool place to while away a bit of time in Titusville, Florida. Of…read morecourse, being in Titusville, they had to name the establishment something along the lines dealing with the space program. The service here was fantastic and the place had a cool ambiance. If you are in the area, I would definitely recommend Zero Gravity Wine Bar.

It is a very charming space-themed self-serve wine bar in Merritt Island…read more It's perfect for the space crowd. Thanks, Maitee ( the owner), for an awesome time.

This spot is a welcome break from the chaos and rain of I‑Drive. The Winery & Tasting Room offers a…read moregreat selection of wines, including well‑curated flights, and the service is excellent from start to finish. Beer lovers aren't left out either, with Brewlando's locally brewed beer flights adding a fun twist. A relaxed, polished escape that delivers quality across the board.

Highly recommend stopping in and trying a flight! Very cute spot with plenty of people watching…read morewindows and a cute bar. Only around $20 for flights too so very reasonable. I was nervous to try their sweet wines but they are amazing and not even as sweet as you would expect. My favorite was the elderflower lemon spritz and the ala mode chocolate. Heavenly. They also serve food but we didn't try anything.

The food here is incredible. Especially for the price. $2 cans of beer, $2.50 bottles. Dinners for…read moreunder $10. And great portions. I had the bbq chicken dinner with cole slaw and Mac and Cheese. A good portion for an individual, not quite enough to share. The Mac wasn't runny or heavy with great flavor. The cole slaw was great. Really fresh.... The chicken was juicy and plenty of BBQ sauce. The sauce had just enough zip too! I live nearby so this is now a local favorite!

This place has undergone an interesting change, where they now call themselves Back To the 80s…read moreWinery and Brewery. It's got some great theming with TV shows and music, but it also has some problems. First off, it's not a brewery. They have bottled beer and one craft beer. Not even a tap system. Decent selections of wine though. They don't have old-school video games. They have a large emulation system that charges way too much money and takes forever to find your favorite games. There was stuff all over the floor when I visited. I know the owners were going for a "party" atmosphere, but someone could easily slip and hurt themselves. Finally, they were charging top-dollar for little toys, like $5 for a mini Rubik's Cube. The slap bracelets were cool, but that's about it. Back To the 80's has some promise, but they need to actually be a brewery to live up to their name. Imagine the inspired beers you could make here.

I came here for the first time today, and I was devastated to find that today is their closing day!…read moreThis spot is so fun! I'm bummed I can't come back! We came in for a glass of wine. The bar manager was so bubbly and fun. She gave us our wine and kicked us out saying we had to go to the back yard before the sun set, so we ran around to the back. The back is a big space with market lighting overlooking the lake. There are wine barrels and chairs around where you can sit and watch the sunset and listen to music. We had a great time watching the sunset and sipping a good Pinot. I honestly wish I would have found Quantum Leap sooner. I'm very sad it's going away. God speed, QL!

Recently discovered this stunning winery, & sad to hear it's leaving the location. It was seated on…read morea lake with a large lawn. We brought our wine glasses out back, sat on Adirondack chairs, & watched the sunset. It could either be romantic or a great party spot. The site also had multiple event spaces, including a speakeasy! You open a mirror & a beautifully decorated large room with sunlight pouring in was there. They had events such a karaoke there regularly. The main wine bar is eco conscious. Many wines were on tap to save on glass bottles. Their bottled wine also consciously use less glass, but still have enough to preserve the flavors of the wines. I personally loved the violet delight red blend. It has a grape in it that was previously thought to be extinct! The winery is picky about how their grapes are sourced as well to fit into their eco views. They had another red based off a doggo, but I forgot the name. It was my second favorite. I highly recommend starting with a flight. The staff is very confidently knowledgeable & an overall blast to be around. They also have charcuterie boards & PeterBrooke chocolates available for purchase. The owner stopped by to say a friendly hi. It felt like anyone who entered instantly became a friend. Their wines will still be sold in other locations, & the processing location is still there.

New reviewer. Decided I will start showing how far I got with the food. This was the most I've…read moreeaten in a while. Solid 4.5/5 on the short ribs. Wine is always on point.

First time visit. I'm impressed to the highest Eddie our…read moreserver was excellent. What ordered came out perfectly. The service was excellent. Perfect lighting clean restaurant. I really enjoyed this restaurant

THIS PLACE IS NOT CLOSED. IT JUST MOVED UPSTAIRS…read more I hope you're ready to read a dissertation, cuz I have a lot to write. lol. This past weekend we got to enjoy a really delicious and fun evening at the East End Market for our friend's birthday. La Femme du Fromage Upstairs is a private dining experience on the second floor of the popular East End Market, just above Domu. Dining here is by reservation only, so make sure to plan ahead. We had a group of 12 people, which was the max capacity this place can hold. This is a personalized dinner and wine pairing curated by the owner of La Femme, Tonda. She and her team took great care of feeding and entertaining us for a little over the 3 hours that we were there. The food was excellently prepared by Chef Dale and our table service was handled by Rob, who made sure our wines and drinks were always filled throughout the evening. Tonda is an expert in wines and cheeses, with over 30 years in the industry, traveling the world to learn the intricacies of both. Every course she brought out, she explained the history of the wine that was paired with it. Every cheese we tried, she explained what animal it was from and how it's prepared. She's such a burst of energy as well. You can really tell she loves what she does. Our first course (which I sadly forgot to take a picture of because I immediately inhaled it all) was a Brie fondue that was infused with champagne, shallots, garlic, and was topped with crab meat. Served with sides of roasted cauliflower, roasted carrots, apple slices, and a tasty crusty bread. (I cant for the life of me, remember what type it was) This dish was paired with a glass of Simonet Blanc de Blancs, a sparkling white wine. Every time I emptied my glass, Rob was nearby to immediately refill it. It was awesome! Our second course was a charcuterie plate of 3 cheeses, fresh blueberries and grapes, and wagyu beef salami. The first cheese presented was a soft spreadable sheep's cheese that was infused with truffle. It was earthy and nutty, and I was blown away by how velvety it was. The second cheese (and my personal favorite) was a coffee infused cow's cheese. I loved it so much that I also purchased a small block of it from Tonda at the end of the evening! The third cheese, if I remember correctly, was a hard goat cheese that was nutty and had a really cool texture when eating. The wagyu beef salami was amazing and paired really well with every cheese. All this was paired with a glass of Mommessin Beaujolais Villages, a fruity red wine. And of course, Rob was always ready to swing by and refill my glass when needed! The third course was a beef tenderloin, served with a side of asparagus and aligot, all topped with a delicious gravy. The beef was super tender, the asparagus still had a nice bite to it, and this was also my first time trying aligot. If you don't know what it is, it's a VERY cheesy mashed potato, and it's AWESOME! lol. This dish was paired with a glass of El Enemigo Malbec, a darker red wine from Mendoza. And yet again, my boy Rob was on deck to keep it coming! (I'm gonna shout out every chance I get) Finally for dessert, we had little vanilla and lemon shortcakes, topped with fresh strawberries and whipped cream. The cakes were moist and buttery and the strawberries were bright and lightly tart. The dessert was paired with a glass of Vietti Moscato d'Asti, a sweet sparkling white wine. This sweet wine was PERFECT for the sweet spongey cake. It was an absolutely delicious pairing. (And you already know Rob was getting the refill in) For anyone crazy enough to actually read all this. I hope you have the chance to go out and enjoy this place sometime. Tonda has a really special little spot here, and it deserves all the praise it gets. Chef Dale is a master of his craft, the food was amazing. And Rob is a damn good server who made sure we were always well taken care of. We will definitely be back soon, Tonda. Thank you for an awesome evening!

Wow! What an amazing private dining experience. The room is beautiful and sets the mood for a fun…read moreevening ahead of a personalized 4 course meal with wine pairings. I went here last night for a friends birthday (group of 11 ladies) and was blown away by both the food drinks and service. I loved hearing the stories behind the wine/cheese that she selected for us. Everything was delicious! It was such a unique experience and definitely very memorable. 10/10 A+++ I already can't wait to come back one day!

Brix and Mortar Urban Winery is located in downtown Avalon Park and is a wonderful place to spend a…read morebit of time and enjoy some of their fine wine. The service is friendly and only added to my overall experience. If you are in the downtown Avalon Park area, I would definitely recommend a visit here.

We came here on a weeknight in the summer and were a little surprised that it did not open until 5…read morePM. The place is super cute on the inside, and we had the place to ourselves when we first got there. I had the wine flight and really enjoyed all of the wines. We also shared a charcuterie board which was delightful and the server added some olives for us as well. This is a gem in Avalon Park and we will absolutely be back!

finally made it here. It's one of the gems in Sanford, Florida located right next to the jailhouse…read morerestaurant. Houses was very nice. They had wine flights which I really enjoyed and you had a choice of about 20+ wines that you can add to your five flight. We also got a charcuterie board, which had some good cheese and meats on there too. Definitely will go back.

Nice wine bar that offers glass, bottle, or even flights of wine. We were a little snacky so we…read moretried the hummus with pita and the bruschetta. There was a lot of hummus which we enjoyed. I thought the bruschetta was well balanced flavors as well. There were a few wines we each wanted to try so we did a flight where you can pick any 5 wines for a 2-3oz sample of each. We did one dry and one sweet flight so we could try many of the different wines available. The whites were not quite chilled enough for my preference, but they were very flavorful. The reds were bold and flavorful as well. The server was attentive, but allowed us to sit and relax and enjoy our evening chatting and catching up. Great place for a quite date night or friend gathering.