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    Veggie Crust

    4.3 (283 reviews)
    ModeratePizza, Vegan, Vegetarian
    Closed 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM

    Order Veggie Crust Takeout or Delivery

    Veggie Crust Photos

    VEGGIE CRUST ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Veggie Crust

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    Reviews With Photos

    Vegan falafel pizza with vegan cheese
    Kate M.

    I ordered the falafel pizza with vegan cheese. It was unique and delicious! It was a little messy to eat, but worth it.

    Margarita pizza with chicken
    Demeka F.

    Overall, I like veggie crust and plan to try it again! I can't have gluten or dairy, so finding a place to accommodate both is tough - glad we found this spot. Also glad they have regular and specialty pizza. My boyfriend ordered the margarita pizza and added chicken. There were a good amount of toppings, and the crust looked good. He pointed out that it looked like the chicken was added after the pizza was cooked, and he wished the chicken had been roasted with the pizza. My GF pizza was good. There were a fair amount of toppings although I wish there was more cheese and sauce - I did pay for extra cheese but didn't really see it. I also ordered the 10' veggie crust and ended up with the 12' crust, which did include some dairy. Hopefully next time, I can get the right crust. Overall we plan to give this place another shot! The prices were also good, not too expensive, which is a major bonus.

    Medium Paneer Tikka Masala Pizza
    Himani M.

    SO YUM! Indian style pizza chains can be hit or miss, but Veggie Crust makes their Paneer Tikka Masala pizza perfectly! The sauce was delicious and the paneer perfectly cooked. I took my pizza to-go and enjoyed eating it while on my comfortable bed and watching a show. Highly recommend! And even though it was slightly less hot by the time I got home, the pizza was still delicious- that's when you know this is good. Absolutely nothing to complain about food wise. However the wait time was a little long!

    Paneer Tikka Masala Pizza
    Yangsoo S.

    I love their Indian style pizza!! Paneer Tikka Masala is my favorite but you can't go wrong with any of their other pizzas. Dining in experience is pretty decent as well, they have a quite nice venue for a pizza place. Want to remind you that stuffs in menu other than pizza (cheese stick, garlic bread, other indian dishes) are pretty average.

    Paneer Tikka Masala Pizza
    Areeba Z.

    This place was recommended by several people for desi style pizzas. Coming from Mississauga, I've tried amazing desi style pizza and so the bar was already set high. I decided to order the Paneer Tikka Masala pizza and the Penne Puttanesca. Let's start with the pizza, as you can see from the photo, there is barely any sauce "masala" on it. The pizza tasted more like dough with some drizzles of sauce. The paneer actually tasted very much like tofu and I'm wondering if it was actually tofu. The little bit of sauce that I did taste, actually tasted amazing. I wish they had put more of it on the pizza. The pasta was OK. Good serving size but way too many capers for my taste. If you're a fan of capers, definitely give this one a try, because the caper was the only dominant taste. Overall, I would give it even less stars, but I settle for three because the sauce did have some flavour. Please be generous with it on your pizzas!

    Falafel pizza (made vegan)
    Jessica H.

    I had the falafel pizza while visiting Boston. It was tasty and good value for money. Their menu was intriguing (basically, pizza with an Indian flair, as well as Indian dishes) and I wish I lived closer so I could try more of their meals. I've had Chicago Pizza with a Twist and this reminded me of that, only yummier. This place is obviously a family-run affair, kind of a little hole-in-the-wall that isn't big on ambience but is fine for what you get. Service was polite and efficient. Make sure to specify you want everything vegan if you are a vegan.

    Pizza, show they need more sauce.
    Brian L.

    Dry regular pizza. Almost No sauce. Their other food may be good but, I'm dissatisfied that the regular cheese pizza ( dough, parmesan cheese and supposed to be marinara sauce)...there is almost no daisy. So dry. Maybe there are the food is good. I went in person 2 years ago, The people are very nice so I don't want to bash the business. I just want to advise, please add a good amount of sauce to your pizza. I also ordered "spicy fries" and they where regular fries with buffalo sauce. Odd. Came in a tin box with lid closed maligning them, Soggy ( maybe just a paper bag with cardboard half tray would keep them crispy) but it's delivery so what can ya do. It's way too dry. Sadly I will not order pizza again, maybe other irems..if so

    Garden Veggie Manchurian Pizza
    Jacqui L.

    Pretty solid pizza and a fun medley of Italian and Asian flavors! I really appreciate how they have veg/vegan options and all the veg on our garden veg Manchurian pizza looked super fresh (ie. Not canned or pre-cut/frozen or anything). At the same time, this is probably not my favorite Boston-area pizzeria, but it's still a great option for the area, and definitely has a unique menu/vibe!

    Paneer Tikka Barbeque Pizza
    Iris S.

    This pla ce makes indian pizza right. We brought some pies up to my husband's family (who are from India) and they devoured it. the chaat was awesome (and an extremely large portion. we got 2 for 9 people and had left overs). The pakoras large and paired with delicious chutneys. their favorite pizza was the gobi Manchurian. For me, that was a bit sweet. My favorite and his cousin's favorite was the chili paneer. We left very satisfied and his cousins requested we bring it over next time again. The only thing we wish was that they served meat, but we understand the is not part of their brand!

    Paneer Tikka Masala Pizza

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    5 years ago

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    7 years ago

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    5 years ago

    Great food! Been going here for awhile now and their pizza is amazing and great customer service.

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    8 years ago

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    8 years ago

    The vegan pizza I ate here was likely the best vegan pizza I had anywhere. Def worth a visit specially if you're vegan or veg!

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    6 years ago

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    3 years ago

    Love it the seasoning in the pizza and noodles were so good,Good service ,Good food ,AMAZING PEOPLE

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    Business owner information

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    Jyoti K.

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    6 years ago

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    4 years ago

    Best pizza in union! Not only is this a great vegetarian option but all my carnivorous friends loved it!

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    9 years ago

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    Page 3 of 8

    Ask the Community - Veggie Crust

    Do they offer vegan cheese?

    Yes, it's mostly just daiya cheese and you could get one of their pizzas for cheaper and it tastes the same

    Do they offer gluten-free pizza?

    Yes they do . Comes only 12 inch and its vegan crust

    Do they have soy free pizza and/or other foods?

    Yes they do, you can request them to do so. They are pure vegetarian.

    View All 4 Questions

    Stoked Pizza Company-Cambridge - NY white with tomatoes and basil oil added

    Stoked Pizza Company-Cambridge

    4.4(111 reviews)
    0.9 mi

    Amazing gluten free, dairy free, vegan and vegetarian options -- and they have a location in…read moreCohasset that isn't listed anywhere, we found it on a Reddit thread lol. We ordered online from their actual website, and the online menu was very clearly labeled and was SO thorough in explanations and checkmark boxes for variations and letting the place know about allergies and such. That is rare to find, and people with allergies always have to worry about that kind of thing, it's a whole to-do. IYKYK. If you have celiac, it may not be a great option as they have cross contamination for their pizzas. Anyways, now the grand reveal: I got a gluten free and dairy free pizza with various toppings and it was GREAT!! It's rare to find a pizza place that can fill the place of regular pizza when you have gluten & dairy allergies, but this comes close! I'm very happy with what I ordered. It is pricey, and their extras are pricey to add on. However, I don't really care as it is rare to be able to enjoy pizza for me. They also provide little gf/df marshmallow treats as a little dessert, for free. That was a nice surprise. Companies don't do stuff like this, so it goes a long way in my book! Overall, great allergy friendly pizza place, and also for regular folks who want a regular pizza. Everyone will be happy.

    We went here on a whim and I'm so glad we did because it was so yummy!! The buffalo cauliflower…read morebites were so crispy and tasty and the Caesar salad was also amazing. I loved the crisps on top. We then shared the cheese pizza which was also great. I'd definitely come back and everything came out super fast!

    Photos
    Stoked Pizza Company-Cambridge - Ambiance

    Ambiance

    Stoked Pizza Company-Cambridge - Mama Lil's goat horn peppers with italian sausage and ricotta

    Mama Lil's goat horn peppers with italian sausage and ricotta

    Stoked Pizza Company-Cambridge - Main dining

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    Main dining

    Gufo - Italian sausage pizza

    Gufo

    4.5(149 reviews)
    1.0 mi

    I held this year's birthday dinner here. I had a good impression of Coda Restaurant Group before,…read moreand this place did not disappoint. Prosciutto: The best dish of the meal. The prosciutto slices were perfectly salty, rich in fat, and smooth, wrapped around the refreshing sweetness of kumquats, the delicate creaminess of stracciatella cheese, the crunch and nutty aroma of pistachios, and topped with a smoky touch of sumac powder. It had a rich and distinct flavor profile while offering a gentle and comfortable taste. Spaghetti: The refreshing lemon and basil paired with the umami crab meat is a classic combination. Chili oil added a touch of spice and aroma, while pea tendrils provided a light herbal fragrance. The sauce was emulsified very smoothly, making it both rich and palatable, although the spaghetti itself didn't leave a particularly strong impression. Half Chicken Milanese: A large portion, perfect as a main course to share. The chicken cutlet was thick, fried to a fragrant perfection, crispy on the outside and tender on the inside. Wrapped in lettuce and eaten with mayonnaise, it brought back memories of the fast food stalls outside my school when I was a child. This was my first time trying rhubarb stems. The tangy and refreshing taste cut through the richness, and the texture was like softer celery and firmer green bell peppers - quite interesting. Duck Bacon Pizza: The most highly rated pizza online, and it was truly delicious! The rich, savory flavor of the duck bacon, the succulent richness of the shimeji mushrooms, and the mellow sweetness of the caramelized onions, combined with the creamy cheese base, made it a calorie bomb, but I still felt it was the right choice. Unfortunately, the crust was a bit hard, making it difficult to cut with a knife. Cotechino Pizza: This was my first time trying a pizza with sweet potatoes, and I couldn't help but admire their innovation. The colors were vibrant, and the sweetness of the sweet potatoes paired with the smoky aroma of Cotechino sausage bits created a full yet harmonious flavor, evoking the feeling of being in the southern Italian countryside in early autumn, basking in the bright sunshine and the satisfaction of a bountiful harvest. The restaurant offered menus printed with "Happy Birthday," and the waiters provided professional cake-cutting service. Overall, a very comfortable experience.

    Came for shared dinner and drinks and really enjoyed our time…read more Vibe: Upscale decor and furnishings with warm and comfortable atmosphere. Service: Server was patient with us waiting for our full party to arrive and us taking time to figure out what to order. Food came out at different times, which was okay as there wasn't a ton of table space for all that we ordered. Drinks: I got the prickly pear gimlet which was delicious but also very tiny. Food: Most of what we got was delicious and interesting. We got 2 'snacks' and 5 dishes for 4 people as well a one desert we all shared and it was plenty of food. We started with the robiola bosina cheese w/ preserved fig honey - tasty but not a stand out and the eggplant caponata, which was standout delicious, highly recommend. This came with very good quality bread but we had to ask for more as the cheese/eggplant to bread ratio was off. Loved: Bucatini verde - absolutely delicious, HIGHLY recommend Octopus - deliciously deep grilled flavor with tasty broth, also highly recommend Liked: Charred sweet potato - very good Eh: Snap pea caesar - could have used more dressing, the radishes were good but mostly just tasted like eating straight snap peas Cotechino pizza - way too much crust to toppings ratio and the sweet potato overpowered the other flavors making it super sweet For desert we got a "cheesecake," interesting but didn't love Value: For all of the above plus 3 drinks came out to a little over ~$200, split four ways about ~$50 per person. A bit pricey but we left full and with a little pizza leftover and some of the dishes were excellent. Overall really enjoyed eating here and would return.

    Photos
    Gufo - Main dining room

    Main dining room

    Gufo - Italian Sausage Pizza

    Italian Sausage Pizza

    Gufo - Pepperoni with vodka sauce, and castelvetrano olives

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    Pepperoni with vodka sauce, and castelvetrano olives

    Stoked Wood Fired Pizza

    Stoked Wood Fired Pizza

    4.5(496 reviews)
    3.4 mi
    $$

    Super cool vibe here and the service is excellent! I was so impressed with the two pages of vegan…read moreoptions on the menu and the food was superb. I had the vegan margarita pizza and I have to say that they had the best vegan cheese I've had in a long time. It wasn't overly sticky or oily. It was perfect! I highly recommend this place. You'll have good food and a good time.

    Stopped in based on the overwhelmingly positive reviews on Yelp. Showed up around 7pm on a Sunday…read moreand it was near capacity but we were able to be seated right away. The dining room is fairly small with some bar seating available as well. It was clean and bright. It took about 7 mins for the server to come over and she lead with "are you ready to order?" I guess simple pleasantries are useless anyway. We knew our drinks and appetizers order but not what we wanted for pizza yet so we ordered those and told her we'd order pizzas when the apps and drinks came. She came back about 3 minutes later and asked if we were ready to order yet. Feeling pressured, we ordered thinking that perhaps they close soon (not the case). The bartender delivered our drinks a few minutes later and about 5 mins after that both the appetizers and pizza arrived at the same time. Besides the fact that our table wasn't large enough to accommodate all that food and drink, it was never our intention to eat our appetizers with our meal. The good news is that the food was hot, fresh and tasty. The potato bombs were excellent. Crispy home fry like potatoes and the peppers had a nice heat. I would love to try the popper version next time. The pizzas were good too, but be prepared for floppy and slightly under done base crust but a perfectly charred edge crust. I find many wood fired pizza to come this way but I did see other reviews mention this as a negative. The bill comes in a small ball jar with a delicious rice crispy treat. While the jar worked it must have made it hard to see that I dropped my credit card in it, so after the waitress walked by a few times I removed the card and made it visible on the table. When the tab came to sign I was not given a pen. I should have walked out and just let them charge me for just the tab but I cannot stiff waitstaff, even when it's poor service. My only hope is that it was the waitress's first day and she somehow figures out the typical cadence and procedure involved in waiting tables. Food was a solid 4 but service was a 2 so I landed on a 3. I would definitely go back hoping for a better server.

    Photos
    Stoked Wood Fired Pizza
    Stoked Wood Fired Pizza - Meatballs with the best tomato sauce

    Meatballs with the best tomato sauce

    Stoked Wood Fired Pizza

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    Veggie Crust - pizza - Updated May 2026

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