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    Vasquez Mexican Food

    5.0 (9 reviews)

    Order Vasquez Mexican Food Takeout or Delivery

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    VASQUEZ MEXICAN FOOD ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating
    Dogs allowed

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    "The Trio" Tostada
    Rey G.

    The service is immaculate. The owner and his son are so friendly and attentive. It was our first time in and they gave us their opinions and they did not lead us astray. I had the beef enchiladas and they are hearty. Excellent flavor and perfectly cooked. My daughter had "The Trio" with a tostada, crunchy taco, and cheese enchilada. Both of our meals came with beans and rice. Very much reminds me of my grandmothers cooking. We spent a hair over $30 for both meals and two drinks. 10/10 super happy! We will be back, likely weekly. I can't believe this place isn't packed to the brim every day. P.S. Señor V said they will have a verity of homemade soup from November through February!

    Donna S.

    A group of us were shopping on Main Street and stopped in for a sweet treat of bunuelos which were delicious! Took home pork tamales for dinner and they were awesome. Tasted just like they were made in your abuela's kitchen. Friendly and great service.

    Menudo
    Lily S.

    Great customer service , family friendly . Food is good.. heart of down town. Great spot for enchiladas de papa

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    34 Chop House

    34 Chop House

    4.2
    (99 reviews)
    0.0 mi

    While on a weekend getaway at a nearby lake resort, we decided to drive into Denison for a nice…read moredinner. We were dressed casually, as people often are on vacation, but the staff made us feel completely welcome from the moment we arrived. We seated at a lovely window table overlooking downtown Denison. We started with a shrimp cocktail, big plump, juicy shrimp served with cocktail sauce and a generous swirl of fresh horseradish. It was a wonderful way to start the meal. My dining companion ordered the pot roast with heirloom carrots. Pot roast isn't usually my favorite dish, but let me tell you, this was no ordinary pot roast. The beef was fork-tender, covered in a rich decadent gravy that I won't forget. I had a hard time choosing an entrée because everything sounded so good, but I settled on the ribeye with twice baked potato, and we shared a side of mushrooms. My steak was absolutely incredible, perfectly cooked, bursting with flavor and so generously portioned that I took half home and happily enjoyed it for lunch the next day. What really made the evening special was the hospitality. The staff chatted with us about the history of the building, their favorite items, the town itself. They genuinely made us feel like welcome guests. After dinner, we wandered to the back lounge area, where there's a beautiful full-size bar, plenty of comfortable seating, and live music. We relaxed with after-dinner drinks before heading back to the resort. From the outstanding food to the great service and inviting atmosphere, every part of the evening was exceptional. I highly recommend 34 Chop House and will gladly return the next time where I'm in the area.

    We came in for an early dinner and started with the crab cake, and wow. It may honestly be the best…read moreI have ever had. Perfectly crisp on the outside, packed with real crab, not filler, and the texture was spot on. And the sauce? Incredible. It tied everything together in a way that made each bite better than the last. We also ordered the wagyu meatballs, and they did not disappoint. Rich, flavorful, and cooked just right, definitely not your average appetizer. And do not skip the house made bread. It is an absolute must. Soft and fluffy on the inside with the perfect crunch on the crust. Served with both cinnamon butter and regular butter, and honestly, both were so good it was hard to pick a favorite. For entrées, I had the pot roast, yum. It was served over garlic mashed potatoes with roasted carrots and was pure comfort food done right. My husband and daughter both ordered the ribeye, and they were flavorful and cooked to perfection. My son in law had the double bone pork chop, and every single one of us loved every bite of our meals. One thing to note, there is quite a bit of construction in the area right now. We had to circle the block once, and the designated parking behind the building was full, but we were able to grab a spot out front without too much trouble. And then came dessert. We shared several for the table, and every single one was a hit. The pecan praline cheesecake, do yourself a favor and add the caramel praline sauce, colossal carrot cake, crème brûlée, and bread pudding with a crème anglaise on top were absolutely delicious across the board. Easy 5 stars. We will absolutely be back.

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    The Oaxacan
    The Oaxacan
    Loved the ambiance

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    Loved the ambiance

    Vasquez Mexican Food - mexican - Updated August 2026

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