Top to bottoms this place is one of a kind. Staff is excellent, food is amazing and the place is…read moreimmaculate. Huge THANK YOU to Amy and Buster for making our group trip amazing. AZ crew appreciates you so much! Until next time!! M & M

This is one of Sturgeon Bay's popular spots and I can see why! The staff is super friendly and…read morehelpful and there's an extensive menu. It was so hard to pick just one item. The server highly recommended the mahi tacos so I went with that. My dining companion opted for the grilled club and I was so impressed with the thick cut slices of all of the ingredients and the quality of the sandwich like years ago. It was a little on the salty side, but I guess that's to be expected for deli meats. Then the mashed potatoes were real potatoes! That seems to be a thing of the past at a lot of establishments. Service was super attentive and friendly and made some great recommendations. I love the decor which was a super fun Irish vibe as well. Outdoor seating and a beer garden on those warmer days. With plenty of parking. I would love to go back and try more items.

The host and hostess were rude. Our server was good but she needed more help. Getting help from…read moreeither the host or the hostess would have helped a lot. Food was average and definitely not what we were expecting based on the reviews. Doubt we would return. PM

This is one of my favorite hidden gem restaurants in Door County! Tucked away by Kangaroo Lake just…read morea few minutes outside Baileys Harbor, this family friendly restaurant and bar has great outdoor dining with a little water overlook and lots of lawn games! It's a very relaxed vibe and nice and helpful service but the food is maybe surprisingly some of best casual dining I've had on the peninsula. It's the definitive Door County spot for ribs, they are excellent here. With an awesome BBQ sauce that's featured in a few other dishes too. Everything we've tried here has been delicious! The chicken sandwiches feature a large and juicy cut of flavorful chicken and the chicken strips do too! The fried shrimp is excellent and filling too, we've never been disappointed here.

This restaurant is right on the beach and directly connected to our hotel, making it incredibly…read moreconvenient. They have weekly specials. We dropped by for a late lunch /afternoon snack and ordered the cheese curds and tacos. Both were fresh and flavorful! We spent the afternoon by the water and came back for dinner and ordered the grilled salmon with fries, clam chowder soup and the cherry pie. The salmon was perfectly cooked, and the flavors were excellent. One of the coolest parts about this place (and Door County in general) is that most of the servers are international seasonal workers. They brought such a great, energetic, and friendly vibe to our dining experience! The restaurant offers both indoor and outdoor seating right by the water. Giving it 4 stars because there is definitely room for improvement regarding service pacing and menu clarity: Time your dessert order: The restaurant was busy, so I placed my dessert order along with my dinner. Unfortunately, the hot cherry pie was brought out before we finished our main course, so the ice cream had melted significantly by the time we were ready for it. Taco Fixings: Just a heads-up that the tacos come with meat only by default. It was tasty, but I really wish it had come with some standard toppings or fixings. The Fish Boil sells out fast: They host a fish boil right by the lake, but you absolutely need to reserve well in advance. We tried to book it on Tuesday afternoon right after checking into our hotel, and it was already completely sold out for the night.

Sorry but this was the worst experience I've had traveling. Food was disgusting and the bugs on the…read morepatio harassed us the whole meal. Had fish n chips (chef special ). I really think it was made the night before. Dry and greasy. Left such a bad taste we went to Kitty O'Reilly's Irish pub and had the best Fish n Chips so I know Sturgeon Bay has good fish. I won't be back to Waterfront Mary's.

Our 1st time visiting this place was April 2018, during that historic snowstorm. We were out here…read morefrom Seattle house hunting that week. Now that we have moved to Sturgeon Bay and are now "locals", we decided to go back and visit Brick Lot for lunch. It was much quieter at lunch time versus later evening like the last plan we were there. The server was very friendly, our table was clean. We opted to sit near the garage door facing the sidewalk and street so we could people watch. :) We decided to order one Perch sandwich and 1 Cuban sandwich with a side of French Fries. Both sandwiches were awesome and the French fries appear to be freshly made on site with the potato skin still on which is the way we like them and they were cooked to the edge of golden Brown. We both cleaned our plates and look forward to trying more delicious dishes on their menu in the near future. And as an added bonus, they honored our 2 for 1 coupon from the Entertainment Book/App

amazing food, pulled pork was tender, and amazing. Bar is clean, love that they had the garage…read moredoors open, bartender was amazing and did a wonderful job.

The Loft is a great spot in Door County! We went with a group of 10 and sat outside on the patio…read more It was pretty chilly, but they had blankets available and heaters around all the tables, which was a nice touch! The service was good overall, although it did take a little while for us to get our wine. The food was delicious! I split the mushroom ravioli and corn ribs, and I would definitely recommend both! We added chicken to the ravioli, which was a good addition! I would love to come back during the summer or catch a sunset on the patio. Such a cute spot!

We had a great dinner at Loft in Fish Creek! We ordered the NY strip, chicken parmigiana, grilled…read moreshrimp, and walleye. The NY strip was our favorite--it was tender, juicy, and topped with a flavorful seasoned butter. The atmosphere was great, especially the two-story, semi-outdoor seating area. The restaurant was also very clean and comfortable. Overall, we really enjoyed the food and atmosphere and would definitely come back!. Thank you

Absolutely, love this place! How can you beat a $1.5 Bud or Bud Light draft?!…read more The RED ROOM SPECIAL is a burger on Texas toast. Add cheese and fried onions! This is living my best life!

Always good for a burger and beer We have been coming here…read morefor 20+ years. If you're in Sturgeon Bay stop by!

When we decided to have dinner here because it was inside the hotel we were staying in, we honestly…read moreweren't expecting much. But we were so impressed. Although they lets us know immediately that there would be a wait because while there were open tables they were short staffed. But invited us to have a drink at the bar. While the bar wasn't very large we were surprised by the huge selection of beers and cocktails. The bartender, Josiah, was fantastic. He was busy but still chatted with us, helping the time pass quickly. When it was a little passed the time they'd quoted for a table he checked in with the servers and had us grab a table near the bar and served us. The food was seriously phenomenal. While the place looks a little rustic, the food is 5 star all the way. We were STUFFED but had to get some dessert for later in the room because it sounded so good too.

Has great pizza. The sauce is very spicy, and the crust is super tasty. Have been back several…read moretimes. Only tasted a couple of other menu items and they were very good. It's a small venue inside the White Birch Inn. So service might be a little slow but super friendly!!

Great Northwoods Bar, nice people, good prices and the Brewers won! We really enjoyed it!read more

A solid stop if you're spending the week in doco. Overall a very standard bar with a couple…read morestandard bar food options and a ton of history. You don't go here for the food. It's the (2nd?) oldest bar in doco and the walls are plastered with memories to prove it. There were a bunch of kids and teens, but I went during the afternoon. It's also become really touristy (I'm a tourist, but a 25-year tourist, so I'm only partially hypocritical). I'll keep to my go-to bar and hit up Ox for an after-dinner beer once a trip to see the decor, chat with the nice bartenders, and force a friend to down a cup of spag chili.