I don't write reviews often and I've tried a lot of tacos but these may be some of the best I've…read moreever had. Got the carnitas, birria, and chicken tacos.

Drive slow or you may miss it! It's small inside but surprisingly cool ! The hospitality is…read morewelcoming . And quick to order . I noticed a lot of people coming in and out to pick up orders which is always a good sign in my opinion , they offer soda or aquas frescas to drink I picked the cucumber drink very refreshing.

This has been my family's favorite restaurant since we first came 10 years ago. The food is…read moreamazinggggg I always get the enchiladas verdes gratinadas or the enfrijoladas. Their horchata w pepitas is so good and the cafe de olla is so good my mom brings it to us every weekend. The staff is always so sweet too, they even offered us pastel one time when they were celebrating a mesera's birthday in the kitchen.

I hadn't been back to this restaurant in some time but my grandpa was craving mole, so we made it…read moreback. After a 15 min wait we finally got seated and we order our dishes. The sopa reina azteca is so tasty, with the crunchy chips and cheese. The enchiladas both green and Mole verde were amazing. We also tried their sweet tamal and it was perfectly soft and had pineapple and raisins inside. Their horchata water and cafe de olla continues to be a must have.

Do you have a restaurant woven into your family's history to the point that it feels more like a…read morememory you can step back into rather than just a place to eat? For us, that's El Ranchito in Huntington Park. It's a family-owned, authentic Mexican restaurant that has had the community on its back for the last 6 decades. They hand-make the tortillas right in front of you, serve up fresh chunky guac, and make their iconic Mama Avila's soup fresh daily. It's rare that a soup has me hitting a stank face, but here we are. The Camarones al mojo de ajo is a can't miss appetizer. It's succulent shrimp sauteed in butter and fresh garlic, made to be eaten with the piping hot homemade tortillas. They have all the traditional Mexican dishes, my brothers go to is the chile relleno, but I always just run the fajitas. I'm sure I'll get clowned for this, but nothing heals my trauma and existential dread like a plate of sizzling fajitas. My pops has worked in the area for longer than I've been alive, so El Ranchito has seen every iteration of me, and of my family. For that, I am grateful. I'll be coming here until the wheels fall off. EL RANCHITO ALL STARS!!! IG @johnny.novo Tiktok @jnov__ Substack @johnnynovo

This place is a legend! But, it may have slipped a little…read more Went there on a Wednesday night. The parking lot was a bit full but there was enough parking. We walked in and it was a few minutes to get recognized by the hostess. Not a big deal but that bled over into the waitstaff. We were sat and ignored for quite a bit. We waited and we got chips and salsa and someone came for drink orders. The salsa was some of the best I've had. Drinks came back pretty fast but they were average. Something was off about them. We ordered the food and we got it fast! I was surprised how quick it came! It was good Mexican food. Not great but good. All in all, it was a good place for a sit down dinner with drinks.

They updated everything inside, it no longer gives "mariscos spot." It feels expensive and after…read moreseeing the menu, it definitely was. $20+ for 3 Empanadas de Camarón that were decent with a lot of cheese and very little cheese. They guacamole was a decent size for $14. Their food presentation is pretty nice. Not sure if the price tags to the NON alcoholic drinks and food is worth the taste. Their Horchata was $13! The server we got was nice, forgot about us after the first "how's everything," and can't blame it was busy, we were there on a Friday at 11am, one of the first ones there. Also, they charge you a random fee and another fee because you use your card.

The mariscos are so good and fresh and the empanadas de Cameron are the I've ever had so much…read moreflavor, besides the food being good asl the service is amazing as well.

I've been to Rajas con Crema several times and every time I've left extremely satiated and…read morepleasantly stuffed! My favorite appetizer are the Molletes which are toasted bolillos with chorizo and bean spread topped with cheese and pico de gallo. My favorite plates are the Carne en su Jugo, which is pork in green chilli sauce, and the Albondigas beef meatball soup. The soup is plentiful and doesn't disappoint in flavor. The meatballs are tender and have a perfect flavor profile of herbs and spice. Honestly, nothing disappoints here. The Pollo in Mole is also delicious. The tortillas are fresh and hand made. The Pollo con Rajas is creamy, cheesy, flavorful and the chicken has always been juicy underneath all that sauce, cooked perfectly. I've also had the teak tacos and they're filling, tasty, and a perfectly compliment to anything you will order. The sides are usually rice and beans and they've always been perfect. The rice is soft and the beans are addicting. Javier is always warm and friendly, he does an amazing job with his restaurant. He tends to his patrons wonderfully and deserves all praise, as well as his staff. They compliment the small dining area and make you feel like you're eating at home or with family. I'll gladly continue to eat at Rajas con Crema every time I'm in town. Parking is street parking so it can be iffy. Thank you so much for the fantastic experience!

Rajas y Crema is one of those rare hidden gems you almost don't want to share--almost. From the…read moremoment we walked in, we were welcomed and personally served by the owner, which immediately set the tone for the experience. The restaurant is small, quaint, and full of heart, the kind of place where you can feel the love and care that goes into every dish. The food is absolutely exceptional--truly home-cooked in the best sense of the word. Every bite tastes like it came straight out of your mom's kitchen: comforting, flavorful, and made with intention. Nothing feels rushed or mass-produced; it's clear everything is prepared with pride and tradition. Don't be fooled by the unassuming location or modest size. This spot delivers big on quality and authenticity. If you're craving real, soulful, homemade Mexican food and a genuine, personal dining experience, Rajas y Crema is exactly where you want to be. Highly recommended--you'll leave full, happy, and already planning your next visit.

I find it worrisome that this is a Birrieria and they use carnitas and disguise it with consume…read more That's a scam.

En este Lugar los tacos son mi deliciosos !!! pero el personal es Hoblemente despota ! No tienen…read moreeducación ni alli me tratan como basura cada vez que llego a consumir , Ablo de la locasion. de Alameda and Gage !

This restaurant has one of the best Mexican food in town! The Pozole and menudo are soooo gooood!…read moreThe carne asada plate is delish! Everything you order here is delicious and the cafe de olla cállate los ojos lol! Sorry we were so hungry that we forgot to take pictures but if you go there, you're not gonna regret it! The service is great as well, and the owner goes to each table to make sure you are getting a good s service, that's so cool! **Sundays they have karaoke how cool is that!! Visit El Guapito great atmosphere, great food and great service

El Guapito is a staple for my dad and I. We come here on Sundays- great service and everything I've…read moretried so far is great- but my fav?? Chilaquiles verdes!

The food is so good!!!!! Good food. Good service. Will definitely go back!!!!…read more Took dips to go.

Being from Bell Gardens, I'm so glad to have tried Rocio's out. The food was amazing! A variety of…read moremoles to try, so there's something for nearly ever pallet. The staff are quick and attentive. I ended up trying the emoladas with the pippion mole, the chicken was flavorful and the mole mixed so well with everything. I also tried their horchata and it such a well made one too. My friend tried the cucumber lime aqua fresca and said it was so good. It's a small place, but there's a kind of home kitchen vibe to it