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    V3 Flatbread Pizza

    3.9 (91 reviews)
    InexpensivePizza, Gluten-Free
    Closed 10:00 am - 7:00 pm

    V3 Flatbread Pizza Photos

    Business Info

    V3 FLATBREAD PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - V3 Flatbread Pizza

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    Fabiola R.

    Randomly stepped in to see what V3 was all about and I was not disappointed! The staff was kind, the pizza was delicious, and the price was what made the experience top tier! They have a wide variety of toppings and sauces which made my visit very enjoyable. V3 is great mix combo of a build your own Subway style and Little Caesar's prices. This is definitely a must stop if you're looking for a light meal on a budget!

    Alan W.

    V3 Flatbread Pizza Is one of my favorite pizza places in pittsburgh. Each pie is one price with as many toppings you want. Each pie is aprox for one person and is $8. The staff are super friendly and very helpful. I have been to there other location several times, This was the first time at this location. I had a pie with extra sauce, extra cheese and black olives and pepperoni. it was cooked perfectly and tasted great. Every pie is made by hand and they use a small version of a dominos oven. The pizza tastes great, The staff is fast and friendly and the place is clean and has plenty of seating. I will definitely be going here over and over again. If you are in the area you definitely want to stop and get a pie you won't regret it.

    Multigrain flatbread
    Rebecca M.

    I attended V3 for a Yelp event, and was given the opportunity to have one of their flatbread pizza's. I was impressed by the amount of toppings that V3 had available. On top of being able to choose your crust (multi-grain, and gluten free included) there were no shortage of pizza toppings (fresh ones at that) and for the price (around $8 per flatbread) you can't beat it. In addition, the flatbread is baked super quickly (a little over two minutes) that would make V3 a very desirable lunch spot if you were working downtown! BYOB as well

    Personal flatbread pizza with pesto sauce, cheese, Italian sausage, spinach and artichoke
    Kristina W.

    Great spot for a lunchtime break downtown! Fun ingredient choices to make your own custom flatbread pizza. I like that they offered a multigrain crust option, plenty of flavorful cheeses and veggie toppings. The flatbread is a really generous size but isn't too heavy for lunch. There was a bit of a long line when I visited but it moved quickly.

    Margarita on tradish crust, cherry tomatoes, mushrooms and onions
    Lauren A.

    My pick up order was cold and the sauce and cheese had slid off on a few edges which was unfortunate. I also ordered my pizza with mushroom and red onion but there wasn't a whole lot of toppings. I was underwhelmed. I was really looking forward to trying this place because I have heard good things but I didn't have a great experience. Might try again but probably won't online order... you can order and pick your toppings almost like a chipotle or subway type ordering scheme so I'll try that next time.

    Krisha C.

    My dining experience here has been so so. The four stars are for the great customer service and the vegan and gluten free options. The sauce is under seasoned and when you're eating a cheese less pizza you need all the flavor you can get it. I do enjoy drizzling the flavored oil and balsamic reduction on my vegan pizza. For a vegan pizza bite in Downtown this place ain't bad.

    #ButtermilkRanchFlatBreadPizza #HealthyAlternative #WholeGrain #Spinach #Chicken #Onions #CherryTomatoes #RanchSauce
    Courtney T.

    A healthy alternative to pizza... A variety of choices for toppings that include V3's house combinations. The atmosphere is spacious and amazing...lots of seating for groups, that include ample space for working. It is also good for dining alone or a date night. It was my first visit; but certainly will not be my last....as there are so many possibilities to try. Today, I ordered the Buttermilk Chicken it was a combination of deliciousness! I enjoyed and savored every bite. You will not regret the dining experience at this place, try it for yourself!

    DJ J.

    V3 is like a few other pizza shops that are around that you order and have it built and cooked as you are in line - City Oven, Stone and many in other cities. Owned by Vocelli's. You can order from 3 crusts and 5 sauces, lots of toppings and after it is cooked they put an oil at the end if you would like. You can pick what you want and there are about 8 pizzas on the menu. I ordered the Sunny Side Sausage and had sun fried tomato added. All for $8. Not bad. The pizza was good but the dough was a little dry and not any flavor. There are two salads on the menu. The place is small with a few tables but the line was beside the few tables, more of a take out place. I would think that this will be popular for lunch in a busy downtown.

    Funtime P.

    I ate here once. This is a good build your own pizza place in downtown Pittsburgh. There are two floors. Good taste, good price and fresh ingredients.

    Miriam B.

    Tried out this place after tasting their pizza at Yelps Ghostly Event. The concept of V3 is build your own pizza or you can also choose from some of their premade options. They have different types of dough available, various types of pizza sauces, a handful of cheeses, and more than a dozen toppings. After you pick everything, the pizza goes in an oven for a minute or so and then you can add various types of finishes. I created my own pizza with traditional dough and sauce, and then added salami, pepperoni and sausage with mushrooms, onions and olives. To top it off I added balsamic glaze and sun-dried tomatoes. The pizza was very good, and the perfect portion for one person. Would definitely come here again for a bite to eat!

    Create your own
    Kathleen A.

    I ordered a custom pizza at V3 for a quick dinner. They had a myriad of options that you could chose from for the custom pizzas or you could order from their "suggested creations". Either way, they make the pizza right in front of you and everything is fresh (including the dough). It was a nice thin, crispy, crust with plenty of slices to eat at one time or split into two meals. There are two levels of seating with plenty of options for small or larger parties. It is tucked away off the main strip of Liberty Ave but I would recommend trying them out!

    Custom pizza with multigrain crust, pesto, spinach, roasted garlic, mozzarella and chicken. Tasty!
    Tricia B.

    There's something about being the master of my own food destiny that is appealing to me. Build-your-own burrito places, sandwich shops, froyo shops....I love them all. And now there is a build-your-own pizza place! V3 operates exactly like Chipotle or Subway....you choose your own crust, sauce, and toppings, they run it through the oven, and voila....customized pizza! After it's cooked, you can even doctor it up with "finishers" (cheeses, oils, etc.) to add the final piece de resistance to your creation. The pizza crusts they use are flatbread crusts, so it's very thin and crispy. It's quite large (8 slices), but because it's so thin, one person with a normal appetite should be able to finish a pizza themselves. The pizzas are a flat $8 price, regardless of how many toppings you choose. They also have pre-made selections that you can order if you don't feel like making your own. During my visit, I opted to make my own with a multigrain crust, pesto sauce, mozzarella cheese, spinach, roasted garlic, and chicken. For the price, I thought the pizza was quite tasty, although they were fairly stingy with the toppings. Unlike Chipotle, where they will heap the meat and beans onto your burrito with reckless abandon, here they carefully measure every topping so you get a set amount. I'm sure they do this as a cost-savings measure....and it probably doesn't make a difference in the pizza taste if you get a ton of toppings, but if you only get a few like I did, it can make the pizza seem a little sparse and sad. I guess next time I'll go toppings wild! I came here during dinner time, and the process moved quickly because there were only a few other people there. I wonder how fast the line moves during lunchtime rushes though? Regardless, it's a cool concept and I'm sure I'll be back to Frankenstein up another pizza soon!

    Pesto with prosciutto pizza
    Carrie L.

    The pizza here is served fresh, thin-crested, and stuffed with whatever you like. If you don't like choosing, they also have a list of popular combos for you. I love that the toppings, sauces, and oil aren't your traditional cherry-pickings. I got an order of pesto pizza with olive, prosciutto, garlic, spinach, bell pepper, and mozzarella cheese. The staff creates the most beautiful spread and in the oven the pizza goes! I don't get excited about pizza easily, but V3 gave me plenty of reason to return. On my next pizza: definitely adding an egg!

    Traditional crust, white garlic sauce, mozzarella, peppers, onions, mushrooms, bacon, oregano drizzle

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    The subway of pizza places. Build your own with the various delicious toppings and it gets cooked to crispy perfection! Great lunch spot

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    Driftwood Oven

    Driftwood Oven

    4.5
    (351 reviews)
    2.6 mi
    $$

    Well, ladies and gentlemen, I found it. I have found the best pizza in the Burgh. Look no further…read morethan the Driftwood Oven. Came here after seeing a bunch of recommendations online and my son and I split a 16 inch half pepperoni, half cheese pie. The sourdough crust, the sauce, the cheese, all were excellent. The service is great. The bartenders, waiters and waitresses are all very friendly. I just wish it was closer to I live rather than in Lawrenceville. If you are ever in the city, do yourself a favor and give it a shot. It will not disappoint!

    I came to Pittsburgh for a cheerleading competition and had a taste for some pizza. We arrived…read morepretty late on Friday night approximately 20 minutes before Driftwood closed. Even though it was late we were greeted with exceptional customer service and were seated at a table. Our waiter, Remi with an I and not a Y was absolutely fabulous. He made great suggestions and the food did not disappoint. I ordered the 16 inch pepperoni with bacon. My daughter ordered the pepperoni roll and my wife ordered the meatballs and 2 Bianca slices. My wife's name is also Bianca so a double bonus. Our food came out about 15 minutes later and everything was piping hot. To my surprise the pepperoni came with the real bacon strips on top and not your average bacon bits. The sourdough is top notch as well. I ate 6 of the 8 slices while my daughter ate two along with her pepperoni roll. My daughter enjoyed her roll but did wish it had more cheese. My wife enjoyed her meatballs. They give you 4 and are a decent size. She was only able to eat 3. The Bianca slice is a healthy thick slice. Overall, we enjoyed our time at Driftwood. The service was OUTSTANDING (Remi). The food was good. We ended up staying 20 minutes past closing and didn't notice any change in customer service. This place is definitely worth a shot.

    Photos
    Great view of the prep area
    Great view of the prep area
    Great salad! Beets, radishes, seeds, nice dressing and yummy croutons!
    Great salad! Beets, radishes, seeds, nice dressing and yummy croutons!
    Got a sampling of slices. Loved them all but our favorite was the one with red sauce and pecorino.

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    Got a sampling of slices. Loved them all but our favorite was the one with red sauce and pecorino.
    Pizza Lupo

    Pizza Lupo

    4.7
    (189 reviews)
    3.6 mi
    $$

    Finally had a chance to go here. We wanted to get only one pizza so we opted for the Drunken…read moreMeatball. I cannot say it is the best pizza I have had because different styles are all amazing. This is a unique style and I love it. The sauce was amazing, the ricotta cheese was so delicious and their meatballs were tremendous. What I loved was the crust - it had some chew and some tug; there was a little bit of char on the outside and the bottom. The meatballs were delicious and that sauce! The vodka sauce was perfect. I would have thought I would have missed the standard cheese on a pizza but the ricotta was super good. I placed my order on their website and it was easy; I was able to pay using my Apple Pay, which was a plus. We arrived and it was ready but we stood talking to the men in the shop and they were so kind. They asked us questions about us when they learned we had, recently, moved here. You will not find a more personable greeting anywhere.

    Take out only. Free parking. Amazing chewy crust pizza with…read moreyour choice of various toppings. I highly recommend their Drunk Meatball. It comes with vodka sauce, Lupe's meatballs, house cheese blend, fresh mozzarella, ricotta, and fresh basil leaves. Nicely charred crust. All cheese is blended together and piped in rosettes on top of the pizza. Tastes so good and looks amazing. Walk in the front door and give your name for pickup. To the right are a couple upright cold cases filled with drinks, salad, etc. Located a short 15 minute drive from Shadyside. Can't wait to return and try more pizza.

    Photos
    @pizzalupopgh #margheritapie #pittsburghpa
    @pizzalupopgh #margheritapie #pittsburghpa
    Our toddlers enjoyed it too!
    Our toddlers enjoyed it too!
    Pizza Lupo

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    Fiori's Pizzaria

    Fiori's Pizzaria

    4.4
    (609 reviews)
    2.7 mi
    $$

    What's not to love about this Pittsburgh staple? This is our household's favorite pizza, and we're…read morealways willing to drive 35 minutes one way to pick it up. The location is terrible. It's on a dilapidated brick road that you essentially have to drive up at a crawl speed to prevent your car from rattling a part, and there's rarely parking. HOWEVER, somehow, this adds to the charm. The journey makes the reward that much better, I suppose. When you enter the pizzeria, it feels like how a pizzeria should. It's small and noisy, and the smells are overpowering. The staff is too busy for small talk. They're making dough (see what I did there?). I love it. The sauce is sweet, which isn't how I typically want a pizza sauce to taste, but it's also what makes their pizza so unique. You won't find another pizza that tastes like this. A plain cheese pizza from here is worth its weight in gold. I cannot recommend them enough.

    We visited on a Saturday and the place was packed, which was a great sign that this is one of the…read moremore popular pizza spots in the area. We were told there would be a wait, but our pizza was ready right when they said it would be. The staff was also extremely friendly and welcoming, which made the experience even better. Parking was a little tricky because of the location, but it was definitely worth it! The standout feature of this pizza for me was the flavor of the cheese (especially when paired with onions) that combination was easily my favorite part. They use a very generous, thick layer of cheese, which creates a rich and indulgent pizza. The cheese is quite oily and can slide off the crust, so personally the amount of cheese and oil was a little heavier than my usual preference. However, the chewy crust holds up well to the toppings, and there was still something really addictive about the overall flavor and texture of that cheese. One thing that surprised me was how good it was the next day when eaten cold. I actually prefer this pizza cold. The cheese and onions complemented each other even more, and the pizza felt a little less oily while allowing the flavors to shine even more. Overall, this is definitely a top-tier pizza place in the area. If you enjoy a flavorful, cheesy pizza with a great chewy crust, I would absolutely recommend giving it a try!

    Photos
    Inside Vibe
    Inside Vibe
    Fiori's Cheese Pizza
    Fiori's Cheese Pizza
    Fiori's Pizzaria

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    Proper Brick Oven & Tap Room

    Proper Brick Oven & Tap Room

    4.3
    (1.1k reviews)
    0.2 mi
    $$

    I somehow always find myself back here for a delicious late night bite!! They really are one of…read morethe only spots downtown that serve food later in the evenings, which is something to always appreciate. Our server (I believe his name was Cody) was genuinely one of the nicest guys ever!! Incredibly amazing energy and super kind to answer and questions or provide recs. We tried the White Sangria and they had a Pina colada both delicious and so refreshing! We have recently tried the Pesto pizza (I sub chicken on top instead) and the brisket mac and cheese which was probably the biggest mac and cheese I have ever seen and super yummy. If you haven't checked it out yet I definitely recommend it to everyone I know!

    We went to the Benedum and stopped in after for a late dinner. It's a cool space, small with good…read morebar seating. That is where we ended up at the bar. I tried a black cherry ale that was delicious. My husband got a Vienna lager he enjoyed. He got the black and gold pizza with potatoes, garlic sauce, pepper, res onion parmesan, and provolone. It is fired in their brick oven with a crispy crust. He enjoyed it but it was a little over done and it was hard to distinguish the toppings as the char was heavy. I got the carbonara. It was definitely not traditional. The sauce was very thick and almost floury. They serve it with pork belly, which does not give the same punch of flavor to cut through the sauce as guanchali or bacon. The papardelle noodle were dry and clumpy. The dish was very heavy. Do not recommend. The place is chill. It is close to the theater. I might try it again if in the area.

    Photos
    Lots of drink selections.
    Lots of drink selections.
    Brisket Mac and Cheese
    Brisket Mac and Cheese
    Appetizers

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    V3 Flatbread Pizza - pizza - Updated August 2026

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