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Urban Hawker

3.9 (421 reviews)
Closed • 10:00 am - 9:00 pm

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Noodles
Cheryl W.

Loved this spot! I ended up coming here twice during my trip to NYC. The location is super convenient in Midtown, just steps from Rockefeller Center, and I was pleasantly surprised that we were able to get a table for three both times without much wait. The portions are generous and the prices are very reasonable for Midtown Manhattan. Over the two visits, I tried both versions of the Hainanese chicken rice, and both were delicious. The food came out incredibly fast, and I especially appreciated that the meals included Chinese broccoli. I also tried the stir-fried noodles from Hainan Jones and the beef rendang from Padi D'NYC -- both were excellent. Overall, everything we ordered was flavorful, satisfying, and served quickly. Definitely a great spot for a casual and tasty meal in Midtown!

Connie X.

Boyfriend and I stopped by Urban Hawker for lunch before our Broadway show, which was only located some minutes walking distance away. Urban Hawker isn't a restaurant, but a food hall with lots of Singaporean and Malaysian food vendors. This means lots of different options to choose from. :) We split a Hainanese chicken rice plate and an order of chicken and lamb skewers, both of which tasted very yummy. While we also wanted to try a dessert, the dessert stall we were interested in was unmanned. We were also feeling pretty full from our main lunch items.

Urban Hawker
Seby I.

Urban Hawker closed on Friday last week. Jeni and I ate lunch on Thursday. It was her first time but I had gone there a few times since it had opened. We both enjoyed our meal and then it was time to say goodbye. Blame it on redevelopment.

Ayam Gulai
Ingrid C.

I love visiting food halls, and Urban Hawker is no exception. There were plenty of seats, and you are expected to clean up after you're done with your food - Kueh Lapis, (4/5): such a fun dessert! I liked peeling the layers (though some didn't peel perfectly). It is mildly sweet and reminds of Filipino Biko - Stingray Fried Rice, (3.75/5): this was my first time having stingray and it's actually sooo tasty. the meat reminds of a sweet crab and flaky fish. though I was a fan of the stingray, the fried rice was just ok. Considering this came from a stall specializing in fried rice I subtracted some points - Ayam Gulai, (4.25/5): I didn't know quite what I was ordering, but I'm so glad I did! This stall makes their own chili sambal and it's sooo shrimpy, punchy and complex. It added a lot to the dish, with the curry chicken + slight hint of coconut flavors and the meaty paste on top of the rice. everything works pretty well together here - just the egg was a bit overcooked and the chicken was also just slight overdone. I would go to this stall again! Nice find- I like it a lot!

Hainan Jones Chicken Rice
Lucy M.

Good spot for big groups, especially for grabbing lunch on a rainy day before heading over to the MOMA. Lots of Asian options, and some are on the pricier side but it's in line with NYC. Hainan Jones had excellent juicy chicken over their rice and the lamb skewers at the Malay place were very good. All the desserts and drinks we tried were great too. Convenient food hall to grab a bite to eat in the heart of the city!

One of many menu boards posted outside of the venue
Sarah W.

Terrific idea for a one-stop food hall type of location to experience a large amount of diverse cuisines from the other side of the world. Fresh ingredients, delicious flavors, and an excellent way to try something new. Service is fast and friendly. Multiple menu boards are displayed on the storefront sidewalk to mull over so many choices and perhaps narrow it down.

Peter L.

Interesting concept of a Singapore-inspired food hall in Midtown. Singapore is a truly a melting pot with strong representation from China, Malaysia, and India and the food reflects the diversity. Had a chance to try chicken rice, satay, and biryani. The chicken rice was one of the more decent versions I have had in the states, while the satay was probably the best dish. The biryani, however, fell flat. Prices seemed decent, and while the satay was pricey, it was very good. Urban Hawker is worth at least one visit.

Fried rice
Melody N.

We went here for dinner after walking around the Rockefeller area. It was a Saturday where the weather was a little variable and a street fair going on so there wasn't too crowded. There are different stalls with one stall was all different types of fried rice. I don't know what it is about the fried rice but it was soo good! It was super flavorful and the chinese sausage was neither too salty or greasy. The Hainan chicken was also good with the chicken rice tasting well. There were so many things to pick from! I would go back again to try. It was a little pricey but I assuming it was due to the part of the city we were in. Food came out super quick.

Sue P.

While walking from the Midtown Hilton to our show we walked by and walked in with no expectations. We were blown away. The had an amazing hainan chicken place and a kofi shop right next door. Food was so good and authentic! Highly recommend

Anne F.

If you're hankering for Asian cuisine but can't quite decide what exactly you want to have for dinner, then Urban Hawker is the place for you. It's a dining hall with fare from a variety of Asian cultures, from Filipino to Hainanese, Japanese to Malaysian. I visited with a group on a Friday evening. Since it was later at night there was plenty of seating (if you go during peak hours it can be hard to find a table). I ordered fried rice with fried pork chops from a vendor called "Mr Fried Rice". It was very good! My husband ordered Hainanese fish and chips from a different vendor, and it was honestly the best fish and chips I've ever had - and that's coming from someone who doesn't like fish! He also ordered a Singapore Sling from a bar called "The Sling Bar", and he also said it was good. I would definitely return to Urban Hawker if I were to be around this area. On my return, though, I would come back for the fish and chips!

Anna K.

I go here everytime I start reminiscing about my time in Singapore. Plenty of stalls that offer many different types of dishes, perfect for whatever mood you might be in. On my most recent trip, I stopped in & tried the Singapore Hokkien Mee from Prawnaholic stall. Great portion and what a fantastic balance of all the different flavors. & they had a lychee drink - yum! Look forward to coming back soon. Love that we have to is in the neighborhood.

Chicken tiki masala
Mini C.

Super overpriced and overhyped imo. I got the chicken tiki masala from the Indian stand and it was soo bad like truly the worst Indian food I've had. First the color of the chicken and rice was so red it seemed artificial? And the chicken itself was so incredibly salty which made it hard to eat. 100% do not recommend. I also got the honey lemon sour plum from kopifellas and it was super mid and overpriced. Definitely wouldn't recommend or get again. I know this place is known specifically for Singaporean food but the prices in general are so high I just don't think it's even worth it.

Nasi Lemak and Curry Chicken Cutlet

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Urban Hawker Reviews in Other Languages

Ask the Community - Urban Hawker

What vegan options are available here?

Urban Hawker must be made up of 8 to 12 food vendors , so the place has no one menu to cover everyone of them, none of the vendor are pure vegan from my visit there, but that's doesn't mean that one or two may not have a vegan dish, I would say… 

Do they serve alcohol? beer, wine and/or liquor

Some Does and there is a full bar at the place .

Are all the vendors open for business at 8am or just a select few?

I think as of October only a few vendors are open at 10 AM and most by 11 AM but that can change

Are they open on the weekends? Went last weekend they were closed!!!!!

Yes! Open on weekends.

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Nyonya - Roti Canai

Nyonya

3.9(2.6k reviews)
3.0 mi•Little Italy
•$$

Cash only spot! We got in as a walk in on Friday night with a table of 5. This place is massive and…read morefits a lot of people. The menu is also huge! There's photos of all items which is always so nice to see. This place was awesome! All the flavors tasted so authentic and good. We got both rotis - original and Prata. I preferred prata bc the roti was thicker. Loved the sauce for both Rotis though. The beef rendang was my absolute fav with rice. Such a good comfort meal. We also got the Malaysian chicken dish that was super yummy. So good!

I passed by this spot often but I haven't gone inside. But now I went back to back…read more This place has a lot of options, that's why I had to go back a second time to try more dishes. ( Can you believe they have stingray, jellyfish, ! It's not something you see often) We ordered: Roti Canai (Crispy pancake served with curry dipping sauce) -- the viral item everyone gets Nyonya Kari Ayam (Tender chicken pieces simmered in a rich, aromatic curry sauce with a blend of spices.) Stingray Wrapped With Banana Leaf Beef Rendang (Beef simmered w. exotic spices (cinnamon, cloves) and lemongrass in coconut milk.) Side of Chicken Broth Rice Satay Tofu Spicy (Crispy Fried Tofu, Stuffed with Cucumber And Bean Sprouts, Served with Shrimp Paste And Peanut Sauce) Seafood Crispy Noodle (Crispy noodles accompanied by a selection of seafood, often including shrimp, squid, and scallops, garnished with vegetables, all brought together in a savory gravy.) -- I wished the noodles were a little more crispier Roti Telur (Pancake filled with egg and onions, paired with curry chicken sauce.) Pasembur (Salad of shredded cucumber, jicama, tofu, shrimp pancake, and jellyfish topped with peanut sauce and hard boiled egg.) Shrimp with Eggplant Malaysian Style (it's so good) Honestly, I feel like I tried half the menu now. And there is still so many items that I haven't tried. I can't wait to go back and try more. The place is spacious and the staff were really friendly. Please note, it's cash only.

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Nyonya - Interior

Interior

Nyonya - Singapore Rice Noodles

Singapore Rice Noodles

Nyonya - 3. Shrimp with Eggplant Malaysian Style (@joeynht)

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3. Shrimp with Eggplant Malaysian Style (@joeynht)

Rasa - Massaman Curry with chicken

Rasa

4.1(927 reviews)
2.1 mi•Greenwich Village
•$$

Was looking for something new and yummy to try and we were close to rasa so decided to give it a…read moretry. So glad we did! Rasa was amazing! The vibe inside is dark and intimate with plenty of seating. The waitress was so friendly and offered to run down the menu with us and help us decide what to get. For apps (forgot to capture a pic :( ) we got the Roti Canai, Crispy Calamari and Chicken lettuce wraps. The calamari was literally the best calamari ive ever had.. The batter and seasoning that was dusted on top made it sooo delish! The chicken wrap was also a fan fav. We couldn't get enough. For the mains we ordered the malaysian curry, massaman curry and the Sambal.. Alll the dishes were seasoned so well and you get plenty for the price. I would absolutely go back to Rasa, anytime. Soooo good!

We ate here for lunch on the weekend amid the super cold temperatures outside (10-20 degrees below…read morefreezing). So when the server asked us what we'd like to drink, we asked for hot water (later found out we were charged $1 for each cup of hot water). We ordered the beef rendang, chicken satay and singapore noodles (with tofu and vegetables). I had been hoping to try the soft shelled crab but perhaps it's out of season or no longer on the menu as I didn't see it. The chicken satay came out first, it was 4 sticks of skewered chicken drenched in a slightly spicy creamy peanut sauce. This was the second favorite dish of the table as the chicken was tender and the peanut sauce paired well with it. The singapore noodles were unexpected the favorite of the table. The flavor profiles weren't too crazy just a simple curry flavor but mixed with the thin noodles and other ingredients, it was savory and not too heavy to eat a lot of. The beef rendang was the last dish to come out, the beef pieces were very tender and this was the spiciest dish out of all 3 that we had ordered. It came with about a bowl's worth of white rice on the side and some cucumbers and purple cabbage salad. It was a pretty okay lunch. Not the best Malaysian food I've had (Chinatown is still the best spot for me) but it's a good spot if you're craving Malaysian food in the west village area. Bathrooms were immaculately clean which is always a plus.

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Rasa - Main seating area

Main seating area

Rasa - Roti Canai (~$10)

Roti Canai (~$10)

Rasa

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Kopitiam - Kaya Butter Toast - thick cut toast with butter and kaya (pandan-coconut) jam, served with soft boiled eggs to dip

Kopitiam

4.1(1.1k reviews)
3.3 mi•Lower East Side, Chinatown
•$$

I came here on a rainy day with friends to try out local foods in china town, and was very happy we…read morecame to this spot! The restaurant is very nicely decorated and the food was served very fast. I opted to get the nasi lemak since it seemed to be their most popular food. Delicious! The blue rice was super unique and carried a subtle but noticeable coconut flavor and the crispy chicken paired nicely with it. I'm definitely going to come back and try out some of the other food items! 10/10

I'm a big fan of Kaya toast but honestly quite disappointed with the Kaya toast here…read more The Kaya toast comes with a thick slice of toasted bread except I don't think they make the Kaya toast to order. When I picked it up, it was already room temperature. It looks like it was prepared ahead of time instead of the other Kaya toasts I've had which were prepared fresh with the bread still warm. The thick slice of bread was also quite stale. Despite only consuming the Kaya toast about 1-2 hours after picking it up, the bread was not fresh at all. Appearance wise, it looks like a generous portion of Kaya jam but when you open up the sandwich, there's actually not that much Kaya. Most of the Kaya looked like they were pushed to the edge creating an appearance of a fuller sandwich. The butter was also not the usual thick slab of butter I was used to seeing. I do have to say that I do think their Kaya jam was quite delicious. It was not overly sweet and has a good coconut pandan flavor. I also tried some of their other sweets. The pulut tai tai which is a steamed sticky rice and comes with a side of kaya jam. It's just ok, the kaya jam is carrying most of the flavor. I was really excited for the kuih talam but it was quite surprising for me. I like the sweeter pandan base but the coconut milk layer was way too salty. I know that's how the dish is supposed to be served but it was quite confusing for my taste buds. I think the pandan base by itself is good but it's not sweet enough to balance out the saltiness of the coconut milk layer. The ambiance inside is quite casual. You order at the counter first and then pick up your food. You also clean up after yourself. I'm a big fan of these casual environments but the food was a big let down. Overall: the sweets and signature Kaya toast left me disappointed but their homemade Kaya jam itself is quite delicious.

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Kopitiam
Kopitiam - Nasi Lemak - coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, and hard boiled egg

Nasi Lemak - coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, and hard boiled egg

Kopitiam - They sell fresh housemade kaya jam by the jar :)

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They sell fresh housemade kaya jam by the jar :)

Fishmarket II - Nasi Lemak

Fishmarket II

4.4(63 reviews)
2.3 mi•East Village, Alphabet City

Since we were craving rendang and Southeast Asian curry, Fishmarket in the East Village came to…read moremind. It was relatively quiet when we visited on a Saturday for dinner. Upon seating, we were given the menu, and we found it very easy to navigate. For appetizers, we ordered 8 pieces of ginger-fried chicken, beef rendang, and Mama's curried chicken for our main entrees. We were blown away with the home-cooked style, and we even complimented Mama as she was seated behind us. Both dishes are delicious and spicy; the beef from the rendang is basically melting in my mouth. It was a delicious dinner with friendly customer service; it also did not break the bank account. If you happen to be craving some authentic home-cooked Malaysian cuisine, this place is for you!

ok this restaurant is an absolute sleeper!!!! they serve some of the best malaysian food in the…read morecity at fish market. the vibe here is a little strange...the menu is split with half malaysian and half american food, and the restaurant appears to be a similar vibe. it has the ambiance of a sports bar, with sports playing and everything, but the food is giving hole in the wall with grandma cheffing in the back. i haven't tried any of the american dishes yet, but hope to on another visit. i had the following: - yummy noodles: my favorite dish. they serve it as an appetizer but i could easily finish this as a personal meal. i just love thick rice noodles in a curry broth! - curry laksa: this is a smaller portion than i expected but very rich and flavorful. would order again. - stir fried shrimp and green beans: the shrimp paste is authentic. if you're into the fermented taste characteristic of most malaysian food, give this a shot

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Fishmarket II
Fishmarket II - Curry laksa

Curry laksa

Fishmarket II

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West New Malaysia

West New Malaysia

3.8(995 reviews)
3.3 mi•Chinatown
•$$

My family and I have been eating at this restaurant for several years, beginning when they were…read morelocated in the tunnel. It's a cozy place. You get quick service, friendly & polite staff, hot food, cold water and hot tea ($2.95 per pot). We enjoyed hot plates of choy kway teow, hokkien mee, sarong burong, steamed but served room-temp hainanese chicken, coconut rice, white rice and Shanghainese bok choy with garlic sauce. Even though the Shanghainese bok choy has garlic sauce, it tasted more like a light soy sauce. The sarong burong was our first time ordering from this restaurant. That taro nest has a fluffy interior and crispy exterior, it's not greasy IMO. And the shrimp, chicken, mushrooms, bamboo shoots mixed with some sort of soy sauce mixture ladled on top of the nest was delicious, a great compliment to the nest. And, I find the prices to be fair. I'll be dining here again!

My Mee Siam with shrimp was delicious! I've been a longtime customer for over 30 years, going back…read moreto when they were at their old location. One issue I encountered this time was the $30 minimum for credit card payments. I forgot to bring cash, so although I was dining in, I had to order additional food to take home just to reach the $30 minimum. It would be more convenient if they were a little more flexible with the dining minimum, and I think a large, clearly visible sign stating that credit cards are accepted only for purchases of $30 or more would be helpful. The service was nothing special, but that's pretty typical for Chinatown. You come here primarily for the delicious, authentic food. The restaurant also looked clean. Overall, I'd definitely come back for the food, but I hope they make the credit card policy more transparent and flexible.

Photos
West New Malaysia - Interior / Dine-In Area 2

Interior / Dine-In Area 2

West New Malaysia - Satay Tofu

Satay Tofu

West New Malaysia - Satay Tofu

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Satay Tofu

Urban Hawker - food_court - Updated October 2026

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