We drive past Grill House all the time, it has been in Northbrook for a long time (I just found out…read morethat it's been here for 9 years), however, this was the first time that we ever visited, and I am happy that we finally did! My husband and I wanted a quick and good dinner one Sunday recently, and we picked Grill House after I read some good reviews on Yelp.  Although it's a casual, fast-food-style restaurant, the menu is surprisingly extensive, with a wide variety of healthy Greek dishes. It was definitely helpful to look over their menu online before we visited, because the menu board inside could be a bit overwhelming.  I guess I still looked quite confused when I saw 2 kiosks in front of the ordering counter.  A staff behind the counter offered to help, and I just ordered directly with him.  Later of the evening I discovered that he's the friendly owner Gus. After placing our order at the counter, we were given a table number, and our food was delivered promptly.  I ordered a Chicken Souvlaki Plate ($17.50 at the time, it's now listed online for $18), while my husband ordered a Filet Mignon Souvlaki Plate ($25.50).  Each souvlaki plate included a soup or salad, rice and potato (1 piece), a side of veggies, and pita bread in a paper bag.  It was a generous amount of food! We both chose the lentil soup, which was served piping hot in a nice ceramic bowl with a lid. It was flavorful and comforting. My chicken souvlaki was tender and juicy, never dry, and both the rice and potato were delicious. We were both impressed with the quality and value of the meal. I ordered a lemonade, which is considered a fountain drink ($4.00) and comes with free refills, though I couldn't even finish my first glass. My husband would have ordered a glass of wine if we hadn't had plans afterward, so we were happy to see that Grill House also serves beer and wine for a future visit. The service was another highlight. Everyone was warm and welcoming; a special shout-out to Kevin, who was very attentive and checked in on us several times.  When I was taking photos around the restaurant, the owner Gus greeted me again, which was a nice personal touch. The restaurant itself was bright, clean, and inviting. There's also a pleasant patio for those who prefer to dine outdoors. We will definitely be back to try more dishes from their extensive menu.  I am glad that we finally gave Grill House a try!

Great food and service every time, always consistent *****…read moreThe best Greek food around, pleasant staff!

I tried the yellow curry chicken rice bowl and loved it! Fresh ingredients and oh so very tasty. I…read moreloved that they gave you a container with more curry sauce in it as I drenched my bowl in it. I'll definitely be back! Oh and the people working there were so nice!

Still fantastic. Friendly, fast, fresh and delicious. My go to spot for a quick dinner when I don't…read morehave time to cook.

We couldn't decide if we wanted breakfast or lunch so a friend recommended this place since they…read moreserve both. Plenty of parking as it's located in a plaza. The menu is located on a big board behind the counter. They have quite a lot of food items to choose from. You order and pay at the counter and you'll get a number to put on your table and they bring it out to you. They had me at horchata, plus it's self serve and you can get refills. The kicker? It's delicious horchata so I will be back. For my food I ordered breakfast enchiladas in red sauce and a side of hashbrowns. I didn't realize the enchiladas came with rice and beans so that was a lot of food so some got packaged up to go home. The space is clean, there's plenty of tables inside to dine in. Staff were quick to clean off tables as patrons left.

Once Upon a Grill is a great spot for great food -- consistently tasty and always satisfying. It's…read morean easy go‑to when you want something reliable and flavorful. My only gripe is the pace during lunchtime. I get that they're busy, but it is lunch, and most people don't have a lot of time to spare. The wait can feel a bit long when you're trying to squeeze in a quick meal. Still, the food makes it worth coming back, especially when you're not in a rush.

Went here once not expecting much and was pleasantly surprised at the majority of our order. We ate…read moreoutside with a nice view of the course, it was a beautiful day. Most the food was surprisingly tasty. Definitely higher quality than I expected and I thought the buffalo wrap in particular was great. $14 Garlic Cheese Curds (wisconsin cheddar cheese | ranch or marinara dipping sauce) - very good! $17 Southwest Salad GF (mixed greens | grilled chicken | black beans | corn | cucumber | tomato | cheddar | red onion | house blend cheese | tortilla strips | southwest dressing) - too pricey but it did taste good $15 Buffalo Chicken Wrap (crispy buffalo chicken | lettuce | tomato | red onion | ranch | spinach or flour tortilla) - this was yummy! It had enough buffalo sauce and the fries we're good too, pretty crispy $14 Roasted Veggie Sandwich (grilled eggplant | grilled zucchini | grilled squash | roasted red pepper | hummus | balsamic glaze | sourdough) - this was the only letdown ended up being very bland and plain. Honestly not that much veggies, barely any hummus, so the whole thing fell flat. Would go back!

My husband had dined in the outdoor terrace of Acorn Grill + Terrace at Heritage Oaks Golf Club…read morewith our daughter, and also visited with his friend on a different occasion.  He absolutely loved it and kept recommending Acorn Grill + Terrace to me.  We finally found a Friday evening with beautiful weather to visit. We arrived around 6:30 pm, and the outdoor terrace was completely packed. Since the restaurant is first-come, first-served with no host or hostess, it was quite chaotic. Even the indoor dining area was almost full. We initially sat inside for about 10 minutes without being greeted, then moved outside when we noticed a table becoming available. We were prepared for a slow evening, but after another 20 minutes outside, we were still waiting. A young male server came by and spent about 10 minutes taking an order from a group of five who had just sat down, while we had already been waiting for about 30 minutes. He then disappeared without taking our order. There were only two of us at a larger table, but I was happy to be there for the beautiful golf-course view, especially I wanted to photograph our food with the scenery in the background. I certainly didn't expect special treatment, but I did expect to be acknowledged and treated fairly. A few minutes later, a waitress named Karyna whose station was on the other side came over and asked whether anyone had helped us and whether we were "staying." I was surprised by the question after we had already been waiting so long. I explained what had happened, and she apologized and took our order. My husband ordered the Blackened Grilled Atlantic Salmon with mashed potatoes and seasonal vegetables ($28), along with an Ebb + Flow Chardonnay ($13). He is a seafood lover and thought both were okay, although neither was particularly memorable. The $10 Chardonnay he originally wanted was unavailable. I ordered the Reuben with corned beef, sauerkraut, Swiss cheese, Thousand Island dressing on the side, and toasted multigrain bread ($15), with tater tots and a lemonade. The Reuben was delicious -- hot, generously portioned, and served on wonderfully crispy toasted bread. I took half of it home. The tater tots were crunchy, although only lukewarm. The $3 lemonade was essentially a fountain drink, which explained the low price. They don't serve desserts, so that's something to keep in mind. Once our order was taken, the service improved considerably. Another waitress brought our food with a cheerful "Happy Friday!" Both waitresses were genuinely sweet and checked on us several times to make sure we were happy. Near the end of our meal, the young server came back to apologize and later offered us a 20% discount. Since he apologized, I won't mention his name. I appreciated that he acknowledged the problem and tried to make things right, although the initial experience had already left a bad taste in my mouth. The terrace itself is lovely, with beautiful golf-course views and the potential to be a very relaxing place to dine. However, on a busy Friday evening it was extremely noisy, with many families and children moving between the tables. There was also live music at the other end of the terrace, although it was difficult to hear because of the surrounding noise. By the time we walked over after dinner, the performance had just ended, but I did get a photo of the friendly singer, Scott Birchwood, who told me he performs at local venues and festivities. Despite the rocky beginning, we ultimately had an enjoyable evening. The beautiful setting, generous portions, delicious Reuben, and genuinely friendly waitresses made up for some of the initial frustrations. Overall, I think Acorn Grill + Terrace has a lot of potential. I would recommend coming on a quieter evening if you want a more relaxed experience. We enjoyed ourselves enough that I would be willing to return.

An in-the-know friend recommended Cabo…read more Good recommendation! Very accommodating decor to go with enticing, quality selections. The staff is friendly and efficient. The two of us ordered tacos: steak, chicken and fish. The steak was the better selection--the other two were fine, but other choices most likely would have been more satisfying (just a fussy muncher here).

Visited Cabo's for a casual, weekend lunch while in the area. The inside is nicely decorated with a…read morebeautiful bar, skull art, feature lights, and more. Their menu is quite extensive and they offer brunch items Sat & Sun till 2pm. I started with the Queso Blanco Fundido appetizer which was served with four shells, chips, and a hot skillet of cheese with chorizo and pice de gallo. It tasted really good and wasn't too spicy. Our server was nice to split our shells as (2) flour and (2) corn. For entrees, I got the Picadillo Burrito and my husband got the Quesabirria. We unfortunately ordered everything at once thinking the kitchen would pace the courses; but everything came out all at once which was overwhelming. The items also came out in maybe 5-7 minutes which was concerning for food quality/freshness. The good was food but could have a tad more spice/flavor.

Always visit them every other Tuesday for their weekly Dozen Bagels for $10 special…read more Bagels are warm and chewy, just as I like them. Freeze a 1/2 dozen to keep them fresh and go through the others throughout the week. The sandwiches I've brought home from them are always great!!!

Chicago Bagel and Bialy was great!! It was a classic deli with tons of meat / sandwich options,…read morefresh bagels and various pastry and cookie items. You could definitely come here for breakfast or lunch - they had a really big menu! I loved the parmesan oregano bagel & got it with eggs and cheese. It came with 2 eggs so it made the sandwich very filling even though the bagels are on the smaller size. We also loved their latke. It was super thick & perfectly crispy on the outside.

Once Upon a Deli is just a couple doors down from Once Upon a Grill, so when you place your order…read morepay attention. Luckily they're literally on either side of the Dairy Queen. My experience with this location was not good. We placed an order online. It was placed a little over an hour before the scheduled pickup time since I was heading to the suburbs for an errand and would pick it up on the way back home; pickup time was 8:30. My errand took a bit longer so but I arrived around 8:40 for pickup (at Once Upon a Grill; they must get it a lot because they pointed me to the Deli). When I got to the Deli and let them know I was picking up an order I placed the man looked confused, asked if I placed an order, then walked down and looked at something and said to give him a few minutes, during which they cooked my order. So the order placed an hour before pickup was 20 minutes late because they don't check their system. I learned later that they open at 8-about 40 minutes after the order was placed--but whatever system they use has controls for when to take orders and when to stop online order taking. If they're going to allow folks to place orders before the shop opens for pickup after, they need to either update the schedule for the online ordering system to not accept orders before opening, or they need to look and see what if anything has come in. Really disappointing because this made me running late for work. And it wasn't helped at all by the attitude of the folks working there. Not a sorry, not an excuse or explanation, nothing. And even with that indifference I was going to buy a dozen bagels and some cream cheese, but the guy just tossed my order on the counter when it was done without a word. So, I left. There are better bagels elsewhere anyway.

This was the first time that I went to Once Upon a Deli.  It's located in a strip mall just 2…read morestores to the left of Dairy Queen, which I had patronized many times over the years.  Somehow I had never noticed OUAD.  I am so happy that I finally found it! Today's visit to QUAD served 2 purposes.  As my AA miles were about to expire, I went on the AAdvantage Dining website to find a restaurant that is affiliated with the program, so that I could spend some money there so as to earn some miles before the deadline, in order to prevent my hard-earned miles from expiring.  That's the main purpose of me going to Once Upon a Deli! Of course, I went there also because of the food!  The deli was clean, and seemed very well-stocked and carried a great variety of deli food and ingredients.  The staff were very friendly and helpful.  I ordered the food to-go.  It was in the early afternoon, and I was delighted that they still happily made me an All American Breakfast Sandwich. You can pick any ways for the eggs to be cooked, and the kind of meat and cheese.  I had sunny-side-up eggs, sausage, and Swiss cheese (they ran out of Mozzarella cheese as it was already after one O'clock) on an all season bagel. There was so much yummy food!  The staff told me that they left the sandwich opened in 2 halves because the eggs were not fully cooked. That was pretty thoughtful of them.  I also ordered a raisin bagel with strawberry cream cheese. It was toasted to perfection, with a nice crispiness on the outside, and the right kind of chewiness inside. That's what a perfect bagel should be!  It had a slight sweetness because of my fruity choices.  The bagel was big and was packaged very well. I read that people had driven long distance to OUAD for their bagels.  We are so lucky that it's only a 5-to-6-minute drive from home.  I will definitely come back for more bagels.  We will try more different items from their vast menu too!  Next time, it will just be for good food, and won't be for AA miles!

Not over the top beef flavor with their Italian beef. Pretty good heat from the giardiniera. Super…read morefriendly cashier and I did enjoy my sandwich. Perhaps their main location in downtown Glenview is better? The other location also has a butcher/grocery store. This location does have a few tables for dining in. They do keep it very clean. No public washrooms though.

I came with my wife for lunch when the register was quite busy taking orders from customers. The…read morecashier was pleasant and patient in answering our questions about the menu. We decided on a 12" Salvatore sub. Preparation of the hoagie was definitely not "freaky fast." They charged us $2 extra for giardinera and $5 for double meat which was recommended by the cashier. Had we not gotten the extra protein I think it would have been a thin portion. With the additions the sandwich was as generous as a Jersey Mike's giant or Jimmy John's gargantuan and more tasty. The place itself is tiny, so we elected to take the hoagie and eat it in the car. We left satisfied and only disappointed at the total price.

First time coming here. I've passed by for over 2.5 years and finally decided to grab dinner…read more I actually like this place - the menu is simple. The space and seating is large enough. I have no complaints. I ordered the beef tallow 10 piece wing which is automatically dry rub as seasoning - my fave! I upgraded to add in a fry and beverage. The wings and mild seasoning were great. The fries were hearty and not greasy at all. I would've asked for a more crisp fry but that's it. My only "complaint" would be to give two sauces for a 10 piece wing.

I have to come to Fry the Coop more often. I really enjoy their chicken sandwiches. They are made…read moreto order, well seasoned and perfectly cooked. You can order different levels of spiciness. If you don't like spicy chicken, order the 1st level. It's not spicy at all. I order level 2. I've tried level 3 and it was too spicy for me. I find level 2 to be perfect, has the kick I enjoy, but not overly so and blow out my taste buds. We went when they had their $5 hot chicken sandwiches in honor of National Hot Chicken day. Not surprisingly, it was very busy. They still put out good food and EXCELLENT service. Everyone was so nice and they all handled the flow of people very well. I was so impressed. One of the managers, came around to the tables to tidy up and check in on all the guests. I have to remember to come more often!

Top quality, full service, broad menu ... encapsulated within a warm and conducive atmosphere that…read moremakes for great social experiences for individuals, couples and groups. We recently celebrated a Bat Mitzvah reception with a great buffet, music, lighting, and most of all the welcoming nature of owners Serah and Kadir ... that made the event pure fun and filled with excitement. Bean Bar has taken the fundamentals of a Starbucks, and built a more complete restaurant / reception environment that defines dining comfort and social hosting.

I always love coming here; it's such a wonderful space for some alone time or to meet a friend…read more What makes this place special is all of the different types of seating ... little nooks and crannies where you can find a space to get cozy with a hot drink. When I arrived at Bean Bar on a rainy Saturday morning, there was a woman who had a tray of fresh flowers little glass vases. She was setting one on each table around the shop. I took a photo of the one at our table. My drink of choice was a hot cup of hibiscus tea. Will definitely be back!