If I could give this place 6 stars I would. I have been here twice now and this place has blown me…read moreaway both times. This place is owned by the group that also owns places such as Sunday Sunday and Flying Monk Noodle House (both also equally and amazingly fantastic). The service was impeccable this go around and I really wished I caught the server's name but, alas, I didn't. I do remember the server wearing a really cool Levi and Strauss belt buckle (so if anyone from the restaurant reads this please give this individual kudos). I will say with the way customer service can be these days it truly was a breath of fresh air. We started out with the hamachi sushi maki style. SUPERB! The fish was so fresh and delicious. I ordered the hamachi poke bowl (I obviously like yellowtail ) I really need everyone to know how fresh this place is. We also had the Laos Lemongrass which was pork belly with rice, kimchi and some veggies. It also came with a curry sauce which was absolutely yummy with the pork. I also really like their iced tea. It tastes like Thai tea but without all of the sugar. Very aromatic. If you are ever in Savannah, this is the place to go. Cute atmosphere, fantastic service and extraordinary food.

This place was such a cute date night spot. We were able to make same-day reservations on Resy,…read morewhich was a huge plus. The inside is gorgeous...very green, modern, and aesthetic without feeling overdone. Jane was amazing and super knowledgeable about the menu. She helped guide us through a few options and everything she recommended was so fresh and flavorful. We ordered the Yellowtail and Eel sashimi along with the Dragon Roll, and honestly every bite tasted high quality. I paired everything with a Rose while my husband had a Sidecar, which he loved. Between the atmosphere, cocktails, and fresh sushi, this place is definitely worth checking out if you're in the area.

Honestly, I'd heard mixed reviews from friends regarding Fishbar, but hubs and I thoroughly enjoyed…read moreour dinner and evening there. I recommend sitting at one of the counters (the bar or kitchen/cooking counter) if that's an option. It was fun watching them work in unison all the while using a wood burning stove. Service was stellar. We started with their Fish Dip and Puffed Frena Bread - both were a great beginning to our meal! We ordered and shared the Catch of the day and the shrimp to share. Both were devine and hubs ordered a second Puffed Frena Bread to sop up the sauce served with the shrimp. Yummy! The Chocolate Pots de crème was rich, decadent and very much enjoyed. We will return!

We visited Fish Bar today as a family of four for the first time. The atmosphere was nice--dark…read morelighting, intimate, and more on the romantic side. Our server was friendly and pleasant, although the overall service experience was pretty standard. Since it was our first visit, we were hoping for a little guidance through the menu--maybe a drink recommendation, a signature dish, or something we absolutely had to try. Nothing was suggested, so we ended up just sticking with water. I'll admit, with a name like Fish Bar, we expected a much larger selection of fish and seafood options. The menu was surprisingly small. We ordered the crudo, smoked fish dip, and calamari, choosing things we thought would also be safe options with our kids. Our server explained that the portions were more tapas-style, and they definitely were. For a family of four, the portions felt very small, and we were still hungry afterward. Unfortunately, nothing we tried made us want to order more. The flavors were okay, but overall we found the food pretty simple and plain, especially considering the price and portion sizes. We decided to close our tab and continue our evening somewhere else. It wasn't a terrible experience--the atmosphere was nice and everyone was friendly--but for us, the food simply didn't deliver enough in flavor, variety, or value to make us want to return. With or without the kids, Fish Bar just isn't a place we see ourselves coming back to.

Enjoyed a great meal on a busy holiday weekend. Reservations were convenient and hassle free. My…read morefamily enjoyed a variety of cocktails in chilled glasses and perfectly poured. We all tried each other entrees. My wife's well done fillet(!?) was juicy to her liking. Short ribs had a rich sauce and the most tender and flavorful beef. The Salmon Oscar did not disappoint. Lots of crab. Our server, Christian allowed switching of side entrees with our order. He was funny, polite and attentive. The was a piano being played in the background at a comfortable level that allowed conversation. The charm and character of this building only added to the experience.

We stayed here and loved the overall experience. The decor is beautiful, elegant, warm, and…read morethoughtfully designed, with a great atmosphere that feels special without being overly formal. Our server was fantastic and made some great recommendations. We started with the she-crab soup, which was incredibly buttery and creamy while still feeling light and balanced not heavy or greasy. It was a great example of a rich dish done well. We tried the pineapple upside-down martini, which was a little too sweet for my taste, though my husband really enjoyed it. His Old Fashioned, on the other hand, ended up being my favorite drink of the night and maybe even on my top 15 drinks ever The biscuit with honey butter should honestly be illegal - it was that good. Easily one of the highlights of the meal. Service was excellent throughout. The staff was attentive, knowledgeable, and made the evening feel effortless. For dinner, we had the New York strip and the lamb chops. Both were beautifully done - they didn't overcomplicate either dish and let the quality of the ingredients shine. Even the sides were outstanding and clearly received just as much attention as the mains. We were completely full, but the moment they mentioned a pistachio cloud-style cake, I had to try it and I'm so glad I did. It was every bit as good as promised. The dessert had a very Japanese-inspired feel: delicate, light, and beautifully balanced. It was the perfect way to end the meal. A memorable dining experience with great food, drinks, service, and atmosphere. Definitely worth a visit.

My wife & I wanted to celebrate our 41st anniversary and the hype around the Brazilian steakhouse…read morewas pretty big. Driving up I thought it looked small. When we walked in it was mostly tables but I liked the waterfall at the door. We had VIP reservations and were initially seated in the main room. I told the waitress we had never eaten there before and weren't sure what to expect. I mentioned having made VIP reservations and so she re-seated us in another section filled with tables. She asked if we would rather have just the buffet or the full experience. We wanted the full experience. We went to the bar... got a few items -- not wanting to fill up on side items. I wanted real steak! The Artichoke salad was interesting. I had never tried artichoke. Cool; but probably the last time I'll eat it. Same with the palm hearts salad. Spinach with feta cheese -- I love cheese. But... Where's the STEAK?! The server came out to enquire about what meats we liked. He brought a menu with our choices. A quick look at the menu and I told him Filet Mignon! Ribeye is a popular favorite, I know, but I never cared for it. I much prefer a leaner, loin cut. There was a sirloin-cap (picahne?) I tried it. Not a fan. Leg of lamb... edible. Short ribs... unchewable and greasy. Bacon wrapped chicken... meh. All fatty bacon and a small bit of chicken. I'm a Jack Spratt kind of guy! He kept bringing out what looked like scraps and we'd try it but where's the filet already? Finally he brings three little unrecognizable scraps of beef on a skewer. After he confirmed this was the filet we tried it. smh I am by no means a grill-master, but I watched a YouTube once, and made the wife and kids steak they were drooling over. THIS place is way over-hyped! I started to give this 2 stars but Ole Times gets 2. Their steak tastes better too! Save your money! Next year we're going back to The Local in Richmond Hill! Their steaks are superb!

Decades ago the term 'Meat Market' had a different meaning...but this is where you sit down and…read morewatch the on-coming meat parade! Not watch, but dive in! Waiters with yard long skewers of well prepared meats of every (domestic) meat variety parade and stop before you. With exceptionally sharp blades they slice off your desired portion which you take, using your own tongs to place on your plate. Beef, chicken, sausages, and pork of all cuts and preparation comprise the show! Before you start there's a long appetizer table, and a dessert table to cap off your meal. Reservations are required. Now for the bar review....almost an F. A common whiskey was requested that never showed. Half way through the meal I flagged the server down and asked if there was a problem or if they had a listing I could select from. No. By then with the meal flying by and no way of receiving my request, I just got a rum and coke. That arrived shortly before the bill. Time flies, as does meat...

Don't stop believing... From the start of our experience…read morewith Terry the parking lot Vice Lord, to our impeccable service from Snake Shawty, I couldn't say that we had anything less than PERFECT experience at The Deck. The Deck is more of a BEAUTIFUL TERRACE, nestled in a quaint corner of the Island of Tybee. Decadent food, the attention to the table, and customer service from our fabulous server; snake tattoo shawty- left us in awe, and seeking nothing past this establishment. Would highly recommend, will be back

We arrived Sunday afternoon (day before Labor day) at about 3pm. Place was nicely filled but…read moredefinitely between Lunch and Dinner. We sat inside but the patio was open. Server came quickly and took our drink orders. Both the Lycee/Rum (White Lotus) and Key Lime Martini were delicious. Our food came out hot. The crab cake dinner with coconut rice and veggies were very good all around. I had the low country boil and that was good too. Spicy but good. We did not get dessert unfortunately. Too tired after a day at the beach. Definitely will return here. The Yelp reviews were accurate and the restaurant met all our expectations. Note no photo of the menu.

Service was great, the menu has a lot of good options on it. The drinks were good, food was…read moreamazing, staff was kind and everything including the bath rooms were clean. We were celebrating our 16 year anniversary tonight and they made us feel special with the surprise dessert. We will be back!

The restaurant is always booked for dinner and there is a good reason. The steak is phenomenal!!…read moreThe atmosphere is perfect for a romantic evening or just a nice dinner. The bourbon was fabulous! The service was exceptional and we hope to return. This is one of our favs... this place and Alligator Soul! You can't go wrong.

What a cute place. Came in here bar hopping it is breath taking. Like my previous review I didn't…read moretry the food although there is a few things I would try looking at the menu. Service was phenomenal they are busy you might wait a minute but patience to me is key. They were polite managers if your looking at this they id me. I had the sparkling peach I believe my friend had a Savanah sweet tea. I will be back to update my reviews with food.

On the first night of our girls trip to Savannah we came up here to have our first cocktail and…read moresome charcuterie snacks. Our server Pressley C was just fabulous and took such good care of us. We thoroughly enjoyed it. The view from the roof was beautiful!

Although the picture does not serve its purpose, the visit tonight here was truly remarkable…read more Affordability was spot on. Company was outstanding! Atmosphere was perfect. Food was incredible. Even the 22 ounce beer was underpriced and enjoyable. However, stands out the most was the most authenticity server. Having experienced the FnB world ... I can fully appreciate when someone is being sincere. Duo's presence in Hirano's is a reason why we'll be back! Feeling like I may be spending more time in Savannah I am sure I will come here often. Regardless, if you are in Savannah, you should seek out Hirano's. The people and this place is authentic!

I had the impression this was a famous upscale Sushi place. I was expecting photos on the wall of…read morethe rich and famous. Don't know where that idea came from. The food was good. The service was excellent. The atmosphere was worn and friendly. It had a neighborhood Cheers kind of vibe. We opted for a Sushi for two deal. It was very affordable and included 2 rolls with 6 pieces of Nigiri each. We added some spring rolls as an appetizer that were decent. Even though this place wasn't the star studded place I expected, it is good neighborhood place with better than average sushi at reasonable prices. We will be back.