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United Dumplings

4.2 (304 reviews)
Closed • 11:30 am - 9:00 pm
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Order United Dumplings Takeout or Delivery

United Dumplings Photos

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UNITED DUMPLINGS ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Dogs allowed

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Recommended Reviews - United Dumplings

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Pork soup dumplings
Jaime N.

The outdoor dining was nice to get fresh air and enjoy the weather. The Pork Dumplings and the beef noodle soup were good, only that the skin was a bit too thick and the soup's spiciness was medium, not mild. They could've put much less chili oil in the soup and just offer a bottle with more chili oil for patrons who want it extra spicy. This would allow for a greater number of people to enjoy the dish.

Pinhwa S.

United Dumpling was great. We ordered a bunch of dishes to share, Five Treasure soup dumplings, veggie potstickers, shrimp and chicken truffle dumplings, mushroom tempura, crispy tofu, green beans, cucumber salad, sesame balls, and mapo tofu. My favorites were the tofu, the mushroom tempura, and the rainbow soup dumplings. Everything came out fast. Good for groups, vegan/vegetarian friendly. They also serve tea, wine, and soju. Definitely an easy go-to dumpling spot.

Pineapple fried rice, M2V. Vegetarian Dan Dan Noodles
Madelyn S.

This review is very long overdue. A friend and I stopped here on a whim before we were going to head to the airport in SF. We're not from the Bay Area but found United Dumplings on Yelp!! We decided we wanted to split a couple of dishes. We opted for the pineapple fried rice and some vegetarian dan dan noodles. The order came out quite quickly and we immediately dug in. Everything was so delicious! I will admit, I didn't have high expectations for the pineapple fried rice. However, it was sooo good. It had a great balance of textures and flavors. The noodles were also very delicious! Sufficient sauce, but not too much. Everything was cooked to perfection and overall I had a very great experience at United Dumplings. I would definitely come again!!

M5. Vegetarian Stir - Fried Noodles
Daph H.

Pleasantly surprised by the dumplings at United Dumplings! I didn't have high expectations for a dumpling restaurant in the Marina, but Grandma's Pork Dumplings ($10.95) were authentic and super delicious! It was a cold windy night, so I ordered mapo tofu ($17.95) and the vegetarian stir-fried noodles ($15.95). The mapo tofu was good, but lacked any sort of tingling from Sichuan peppercorns. The noodles were decent, though it did have cauliflower, which was kind of unusual. Food came out pretty quickly! I would definitely return to United Dumplings to try more of their tasty dumplings!

M2. Sichuan Dan Dan Noodles
Julie M.

United Dumplings Multiple locations across SF + Rockridge = dumpling cravings always covered What we ordered: Sichuan Dumplings in Red Oil -- spicy, numbing, and coated in that addictive chili oil sauce Five Treasure Soup Dumplings -- a mix of flavors with juicy broth inside, fun and flavorful. Sichuan Dan Dan Noodles -- rich, nutty, and slightly spicy with that classic savory depth. Pork Soup Dumplings -- delicate wrappers packed with hot, savory broth. Grandma's Pork Dumplings -- comforting, home-style flavor that feels nostalgic. Grandma's Pork Pot Stickers -- crispy bottoms with juicy filling inside, best of both textures. Sautéed Green String Beans -- garlicky, slightly crisp, and the perfect balance to all the dumplings. A full dumpling feast -- spicy, juicy, crispy, and comforting all in one

Carolyn T.

Busy street with many food options . Their hot soup noodles did the job on this cold night . Small restaurant but lots of door dash pick ups! We enjoyed our noodles . Grandma's dumpling was ok . Might have to try their other dumplings !

Happy Hour Menu
Jas Q.

Came here in September during their happy hour for a light meal and we loved it. Our server was so sweet to the point I'm sad we aren't locals. We got the veggie spring rolls which were perfect and the chicken soup dumplings which were a little salty but also very flavorful. Our only complaint were the sweet and spicy chicken wings were really bloody inside which was a bit off putting, but the flavor itself on the outside was great. Would be happy to go back some day! If you've been to Dough Zone in the PNW, you would like this place.

Cindy R.

We happened to be exploring San Francisco and as one does when they are walking around, we got hungry and decided to find something nearby. I'm so glad we bumped into this place because it was good! We had no expectations and were pleasantly surprised with the fast service and good food. Everything we ordered was tasty and we all agreed we would return if we are ever back in the area.

Winnie L.

United Dumplings in SF never disappoints The Five Treasures soup dumplings were juicy and bursting with rich broth. The Sichuan chicken hit that perfect balance of heat and crunch , while the sautéed green string beans were garlicky and addictive. Grandma's pork pot stickers came out golden and crisp with a juicy center, and the Sichuan Dan Dan noodles finished everything off with that creamy, nutty kick

Veggie rolls. Tea.
amy T.

Meh. It just wasn't memorable or delicious. To have a dumpling place in the city, is to say our dumplings are awesome. They can't because I think their dumplings are previously frozen. Just not fresh. Not soft and light. Just sub par. We won't return. Service was good.

Lecia F.

Delicious, fast, and friendly. We had string beans, veg soup dumplings, and veg dan dan noodles. All were perfect. I asked them about the dipping sauce for the dumplings, and she brought out the base so I could take a pic of the bottle (it was black vinegar, outstanding!). Will definitely be back

X8. Five Treasure Soup Dumplings (5)

I've been ordering delivery from United Dumplings (Bernal Heights location) for years, but this was my first time dining in. Came here for lunch with my husband and two kids, and we had a great experience. We ordered the Sichuan Chicken, Sichuan Wonton in Red Oil, Five Treasure Soup Dumplings, Mini Pan-Fried Pork Bun, Grandma's Pork Pot Stickers, and the Dan Dan Noodles. Everything was delicious! My usually picky kids couldn't get enough of the pork buns and soup dumplings. And my husband and I loved every dish. It was our first time ordering the popular Dan Dan Noodles, and they became an instant favorite. Looking forward to coming back again soon.

Delish green beans
Toni Y.

We're in SFO for the weekend and in the Marina District. It is a vibrant place with lovely restaurants and we walked past this place earlier and decided to circle back for dinner. They have a nice menu with a variety of dumplings, rice, noodles, veggies, and some dimsum options. It's a very small place, like 8 tables inside and out type of place. Wait staff was nice and Ambiance was anything you made it to be. In our case, casual but the table.next to us were dressed to the nine. So it was great. Food was delish and prices were SFO average. Will return. The restroom was the only thing I took a star off for as I felt it was practically in the kitchen. Too close for my comfort.

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6 months ago

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5 months ago

My review was removed, they messed up on an order and do not want to take accountability. It's truly unfortunate.

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2 years ago

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United Dumplings Reviews in Other Languages

Ask the Community - United Dumplings

Can you still order the giant soup dumplings at night?

Yeees, you can order it whenever we are open~~ Come and try it!

Don’t See Your Question? Ask Away!

San Tung - Original Dry Fried Chicken ($20/12)

San Tung

4.1(8.9k reviews)
3.1 mi•Inner Sunset
•$$

There is a specific kind of culinary magic that only happens in the cramped, loud, steam-filled…read morejoints of San Francisco. And if it's chicken wings your soul is screaming for, let's be honest: there isn't a single place in this town that can compete with San Tung. This recipe? It's completely off the hook. It is sweet, it is tangy, and it is utterly, shamelessly irresistible to the human tongue. It completely defies the pedestrian flavors that everyone else in this city is pushing. This isn't just food; it's a lifestyle choice. It's my drug of choice. What you've got here is a beautiful, bastardized combination of Chinese and Korean BBQ engineering. But let's get one thing straight: the secret isn't some mythical blend of eleven herbs and Chinese spices. No, it boils down to something far more primal: the type of chicken that San Tung purchases. They are looking for something very specific--the precise age, the exact size of the bird. And that? That is something they will absolutely never share with you. Like the formula for Coca-Cola, they guard that secret with a beautiful, paranoid intensity. Now, the people I really miss in this room are Charles and his wife. They split off from this sit-down paradise years ago and carved out their own gig right next door--San Tung 2. They took the crown and put themselves on the map for those wings. It was a beautiful, tightly run family affair--full-on mafia style. Whatever traffic drove through this side of town, they weren't here for the scenery; they were here for the wings. ST2 might be gone now, but the dream? The dream continues to thrive right here. So whenever that craving hits, do yourself a favor. Make your way over to this room. You'll thank me later.

After hearing countless people swear on their lives on San Tung's wings, I finally had a chance to…read moregrab them the last time I was in SF. I popped by about 15 mins before opening on a Friday and a short line quickly formed behind me. I'd say you probably don't need to wait though if you show up before 6PM. The real hack to skip the wait might honestly be to call in your order though as many to-go orders were bagged up by the time the doors opened. Dry Fried Chicken Wings: These are great don't get me wrong, but I'm not sure if I'd wait in a crazy line to pick these up. The wings themselves are on the smaller side, but pretty juicy and nicely cooked. The sauce is really quite sweet on the sweet savory scale and the sugar almost crystallizes on the fried skin to make for an ultra thick, satisfying crust. TLDR: skip the line by ordering ahead or arriving early. The wings are very very solid.

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San Tung
San Tung - Noodles w/ Peanut Sauce ($18)

Noodles w/ Peanut Sauce ($18)

San Tung - Noodles w/ Peanut Sauce ($18)

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Noodles w/ Peanut Sauce ($18)

Four Kings 四大天王 - sichuan cabbage

Four Kings 四大天王

4.2(478 reviews)
1.8 mi•Chinatown
•$$$

Amazing service! I…read morecame as a party of 2 at 5:20 (just before opening) on a Saturday night and we were the last party to be seated as the first round of walk-ins! We got seated right by the window, so lovely! The ambiance is so nice and the decor is so cozy and cool. We got the free peanuts and cucumber salad first- so flavorful and a nice way to whet our appetite. The scallop vermicelli was SO buttery and flavorful. I wanted another order!! The claypot rice came steaming hot and full of meats! Get something to cut it with! The black bean clams were delicious but a tad salty so it's nice to have with the claypot, or even an order of veggies and plain rice! We ended our meal with shaved ice that was layered with black bean, custard, and boba! So refreshing and a perfect end! I would come back 10000%

Five of us dined here to celebrate a birthday. According to the one who managed to get the…read morereservation, it's quite popular and the reservation is one of the coveted ones in SF. Anyway, having tried it, I can say it was good, but not so good that I'd expend that much energy to secure the reservation. Have to say, service was really great. Servers were attentive without being overbearing, which is always welcome. We ordered several dishes and dined, as they suggested, family style. To start, we were given two complimentary dishes, the roasted peanuts and the smashed cucumbers; both were nice appetizers. We ordered the Chiu Chow green beans, the Mongolian beef noodles, the claypot rice with lop cheung and bacon, the salt 'n peppa prawns, and the whole fried petrale sole, the last two being on the day's "specials" board. The winning dish was definitely the green beans. All the food was good, but seemed to be a bit overly salted and highly spiced. The piece of beef I had from the Mongolian beef noodles was tender, but one of my friends thought her piece was a bit tough and too chewy; we all thought the beef could have been cut into smaller or thinner pieces. We also shared two desserts since it was a birthday celebration (there are only three options offered). We had the red bean shaved ice and the mango pudding. Both were good (not "oh, boy, yummy" good, but good). Nice to try. The price wasn't outrageous ($200 including tax and tip), but I think this will be a "been there, done that" experience for me unless a friend absolutely wants to go again.

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Four Kings 四大天王 - View of kitchen

View of kitchen

Four Kings 四大天王 - Sichuan cabbage (@joeynht)

Sichuan cabbage (@joeynht)

Four Kings 四大天王 - Sichuan cabbage

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Sichuan cabbage

606

606

4.6(632 reviews)
1.6 mi•North Beach/Telegraph Hill, Russian Hill
•$$
Family-owned & operated
Takes reservations

Food quality was good! However, quantity was quite less with everything except for tofu.read more

​606 took over the legendary New Sun Hong Kong spot--a neighborhood staple since 1989 known for its…read moreiconic hanging floating books outside on Broadway. It has been reimagined by the next generation of the family as a vibrant reboot that honors tradition while bringing fresh energy to Chinatown/North Beach. ​I came back tonight to sit down for a full meal, and the house was completely full--I love seeing them do so well! As soon as we walked in, we were greeted by one of the owners, Eugene. He was super friendly, welcoming, and focused on making sure we got seated. His hospitality genuinely can't be beaten anywhere; he immediately made us feel like family. Thankfully, a couple of tables were finishing up their checks, and he had us seated in no time. ​We ordered the wonton noodle soup, seafood fried noodles, and garlic Chinese spinach, and the food came out fast! Everything tasted great, and unlike so many restaurants nowadays that serve individual-sized portions under the guise of "family style," 606's portions are huge and wonderfully generous. ​Wonton Noodle Soup: The broth was flavorful without being overly salty, and the wontons were packed with plump, tender shrimp--they definitely don't skimp on ingredients! ​Seafood Fried Noodles: Executed perfectly with just the right amount of savory sauce so the noodles retained that satisfying crispy, crunchy texture. ​Garlic Chinese Spinach: Cooked just right--not too soft and not undercooked. ​I'm so glad we came back to sit down and dine in. Not only do Eugene and his team make you feel right at home, but the food is fantastic, hearty, and full of heart. Highly recommend!

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606
606 - Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

606

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Hon's Wun-Tun House - Hot Sour Soup

Hon's Wun-Tun House

4.1(726 reviews)
1.7 mi•Chinatown
•$$

Hon's Wun-Tun House was a culinary delight on our recent trip to San Francisco! They've got all…read morethe classic dishes. We reallly enjoyed the wun-tun soup, the dumplings, chow fun, honey walnut prawns and several other items. Once seated, you order from a qr code so service is prompt and efficient! As others have noted the wait can be long as it's always packed! But worth the wait. And - pro tip - you can call ahead and have them add you to the list before you get there if you get lucky and talk to the right person. Inside, it's crowded, loud, and pretty basic. But that's part of the experience, and decor isn't particularly important when the table is covered with delicious food! Definitely worth a stop if you're looking for classic Chinese food in San Francisco in the heart of Chinatown. Just show up hungry and be prepared to wait a bit.

Beef brisket won ton noodle soup…read more One of ct's staples didn't recognize the place been too long. Definitely hit the spot but portions are a little small. Soup was delicious and their chili oil was definitely one of the best I've ever had might've killed the whole jar . Was eating with my eyes and we got "cherng fun" beef rice rolls. Don't do it. Not even close to dim sum style. Dumplings weren't too bad.

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Hon's Wun-Tun House - Interior, there's more seating behind that partition.

Interior, there's more seating behind that partition.

Hon's Wun-Tun House - Braised Tofu + Seafood in Clay Pot

Braised Tofu + Seafood in Clay Pot

Hon's Wun-Tun House - E1. 港式鮮蝦雲吞麵  Hong Kong Style Wuntun Noodle Soup

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E1. 港式鮮蝦雲吞麵 Hong Kong Style Wuntun Noodle Soup

United Dumplings - chinese - Updated October 2026

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