Wonderfully surprised! I don't think Fountain Valley has a Chinese restaurant like this in the area, so I definitely enjoyed this experience. What stood out to me is that while they offer all the classic Chinese-American dishes people know and love, they also have authentic dishes that are much harder to find. Our waiter recommended the braised pork belly, and I'm so glad we ordered it - it was the highlight of the meal!!! The pork was so tender, with layers of meat and fat that practically melted in your mouth. The braising sauce was rich, savory, and slightly sweet. It's one of those dishes that feels comforting from the first bite. I also really enjoyed the dan dan noodles. The noodles had a great chewy texture, and the sauce was packed with flavor. The spice level added just enough kick without overpowering the dish. It's rare to find a restaurant that can serve popular Chinese-American favorites while also offering authentic dishes that feel true to their roots. If you're looking for more than the typical takeout experience, I would definitely recommend trying the braised pork belly and dan dan noodles. I'll definitely be coming back to explore more of the menu. read more

Huge parking lot with plenty of parking. New layout inside is nice and open. Staff are polite and attentive. Our waitress was very helpful and made suggestions that my wife really enjoyed. My wife got the shrimp with sugar snap peas lunch specials. I think we both enjoyed that dish the most. Lots of shrimp and the snap peas done really tasty. She opted to change to brown sauce. I got the beef stew noodle soup. The beef was very tender, and it was a massive bowl. The base had a strong taste of "5 spice" I think is the spice. turn off for me but probably that's just me because I know its popular. Overall it was good and filling. read more

This was not a great experience - and we really wanted to like it. The ambiance is very nice. Clean, modern, lovely to eat in. But that's kind of where the good stopped. The fried potstickers lacked flavor as did the dipping sauce for them. Disappointing. My partner had the shrimp lunch special, which they were kind enough to put in brown sauce instead of white, but the shrimp were barely cooked. They weren't a great texture. I had the chow mein with chicken and the chicken was disgusting. I tried a few different pieces thinking that surely, it couldn't all be just the fat of the chicken, but alas, it was. It was like they cut the fat off the chicken breast, cooked it in oil, and served that. Each piece was worse than the last and I eneded up eating around it. This alone makes me not want to eat here again. Service was confused. The watistaff was nice but after they cleared my partners plate (I was still eating), the waitress showed up a few minutes later and was like "Oh my gosh! You still haven't received your food (to my partner) and you're almost done!" We corrected her but the fact that she had no idea one of us had already eaten was very strange. Sadly, I won't be back because of the quality of the meat alone. But the lack of flavor all around would deter me even if that weren't the case. read more

I'm Chinese, and I can say without a doubt this place is really good that I keep coming back about once a week. I'm almost a regular and have tried about 1/8 of the dishes on the menu and continue to try the rest that I'm familiar with. Happy to say I don't need to drive all the way to Irvine to find a Chinese restaurant if I can just go to Uncle Chens! Don't believe the negative reviews, take my advice - I know what authentic Chinese food tastes like. Don't order the typical Panda Express or Chinese fast food menu items like Lucky Chinese down the street, those are not authentic dishes, those are Americanized. Try to explore other menu items or take my advice of menu recommendations. Next time I'll be trying the Dan Dan noodles, and zhajiang noodles. :) Some menu recommendations: -Stir Fried green beans: 4/5 - tasted authentic -Squirrel fish - 2/5 (unfortunately they used the wrong fish aka catfish, and the sauce was very Americanized sweet and sour sauce). -Minced beef egg soup (aka West lake beef soup) - 4/5 - tasted authentic -Kung pao chicken - 5/5 ( reminded me of childhood) - orange peel chicken - 4/5 - braised pork belly - 5/5 ( when done right, tried this twice, first time was perfect, second time was overcooked but complained and got it comped. Wished they gave more Bok choy than just one sliced piece) -black pepper fillet with mushroom - 5/5 (the best, can't explain you have to try) - hot and sour soup - 5/5 (reminded me of childhood) -honey walnut shrimp -4.5/5 (this is comparing against other honey walnut shrimp I've had and this one is very good. They also make their own mayonnaise for this dish) read more

Very good food and service from Mary. Went there first time last week. Very good ambiance, open place bright and clean with very customer oriented hostesses and hosts Food felt home made. read more

I want to love this place, but the verdict is still out. I've been about four times now, and the biggest issue has been consistency. Every visit has been a little different, and one of those visits was honestly a complete flop. When it's good, it's really good. But when it's off, it's noticeably off. The decor is nice, albeit a little overdone for the space, but still an improvement from the darker, moodier Fortune Cookie that was there before. I'm hoping it's just part of the new restaurant growing pains and that they'll get things dialed in, because there's definitely potential here. Service has been fine, nothing bad, but nothing that really stands out either. With a little more consistency across the board, I could see this place being a go-to. I'll probably give it another try or two and see how it plays out. TBD for now. read more

See all

I checked out this new Chinese place w/ my golf buddies, and I'm glad we did. UC is on Brookhurst in FV, where Fortune Cookie used to be. Four of us shared wonton soup, Mingolian beef, honey walnut shrimp, orange peel chicken and stir fry green beans (latter not pictured). First of all, there were a lot of packed wontons in the soup. I really enjoy this comfort dish, and was glad when no one else wanted seconds. Secondarily, the beef was tender and nicely seasoned. It didn't have much heat but my Caucasian crew liked the dish. Likewise, the shrimp were plump and did not have too much sauce like a lot of places. Thirdly, the chicken was not heavy on the batter nor overpowering with the sauce. Lastly, the beans could have been more crispy, but otherwise were okay. One thing I did notice is that the portions of all items were average in relation to the price. Regarding the ambiance, its neat and clean in the dining area. There is plenty of space b/t the tables. Our waitress Mary hails fr Indonesia, and she was friendly & warm. She took very good care of us. We tried another Chinese place up the street (only 3 Stars), and we all agreed we like UC better. We will definitely return here for our after golf lunch. I'd like to try some apps like cucumber salad, scallion pancakes and XLBs next time. read more

See all

Came here to try out this new Chinese restaurant. They just open recently. Lunch menu offers a varieties of entrees. It comes with soup, egg roll, rice and a choice of entrees. $11.75 to $13.75. 7 days a week during lunch. Food; Beef roll 5/5 the beef was tender and paired well with the green onion pancake wrap. Shrimp egg roll. 5/5 filled with flavorful shrimp paste. Stir Fried green beans 5/5 I really enjoyed the green beans. They were tender but still had a nice crunch, and the seasoning brought out their natural flavor. Dan dan noodles 5/5 it was bold, flavorful, and perfectly spiced. Every bite was delicious. Aromatic prawns 5/5 I loved the aromatic shrimp! They had an amazing aroma and were bursting with flavor--definitely a highlight of the meal. Friendly service. Beautiful and clean interior. Plenty of parking in the lot. We will definitely come back again to try their other menu items. read more

See all

Chinese food is my top fave and everyone in Fountain Valley says there's no good chinese food here! But Uncle Chen's just opened so we had to give it a try. The hot and sour soup was yummy, very standard and it's a big bowl to share between 2-4 people. We also ordered a black bean fish dish (this is typically a very common one). This one came out red/orange with no sign of black beans. Upon tasting it, it was just like sweet and sour chicken. So we asked our waiter, who was soooo attentive and helpful btw, if this was accidentally sweet and sour sauce. He went to ask the owner and she looked very irritated and said they use a special bean sauce. OK then. So maybe this is a different type of Chinese cuisine. Overall, the food was not really special (but the service was phenomenal). read more

Uncle Chen - Chinese Near Me - Fountain Valley, California

Great service and ambiance. Unfortunately, very low quality food. The meat is cheap quality with no fat or gristle trimmed off and lots of both, leaving you to spit out every bite. The bbq pork is worst. The sauces are gross: sweet and syrupy, loaded with sugar or corn syrup in each dish. The egg flower and corn soup is sweet and gross is actually a corn soup if you're into that sort of thing. I'm not. If you're looking for low quality ingredients and super sugary sweet sauces, this is your place. I don't recommend. read more

Came here for dinner tonight and enjoyed our meal! We ordered: 1) sweet and sour fish - this was delicious 2) pork belly - husband enjoyed this the most 3) steak and mushroom - yes, flavorful!! 4) hot and sour soup - pretty good 5) 3 bowls of rice 6) sautéed eggplant - decent but had better Most of the items we ordered were marked with "chefs choice", so you can't really go wrong with those choices. Nice Chinese restaurant addition to the neighborhood! read more

I needed a good authentic chinese sit down restaurant by my job and I found one. Let's get into, first the atmosphere is very nice I love the decor. I had lunch special Kung pao chicken which is always my go to when I visit a restaurant for the first time becuz if you cant get thag right nothing else is worth trying. I loved it, just the right amount of heat comes with a veggie egg roll that was actually good as well and soup. I opted for the egg flower corn soup I missed that flavor hadnt had a good egg flower soup in a long time. Only disappointment is you cant sub the white rice for fried rice. Which I gladly pay an up charge for but it wasnt an option. Maybe you should allow just regular fried rice for a $2 uncharge. I also got the chili oil wonton. A MUST GET!! super flavorful nice spice and cooked to perfection. Finally service was very sweet. I believe my waitress was Mary and she was super kind and attentive. Im actually going back again today to try more dishes. If your looking for a good chinese cuisine look no further. read more

See all

New name now with Chinese food too. we went to this place couple years before but with the other old name (This restaurant before was Fortune cookie ,if I'm not wrong ) Passing by the restaurant many time we decided come to try the lunch today. Checking this such a new look beautiful & nice interior . The service was friendly. The food was good taste! read more

See all

Here for lunch... first time. King pao chicken and chicken chow mein. The food was good, the service was fast. Everything was new and clean. They forgot to bring the soup but got it right out after we asked. Overall, it was a great experience and we will go back. read more

See all

The service was incredible with Eric helping us. The food was so tasty and hot when served. I loved the freshness of the vegetables. We did get there by 3:30 to order off the lunch chow mein, sweet and sour chicken and king pau chicken. Everyone was completely satisfied with their meals‍ read more

See all

Food: hot ready for pickup (To go) Service: Food already for pickup. Lunch: The amount of delicious food is just enough for a good meal. When you eat in: the place is super clean everywhere you look. Will be going back many times over. read more

They just recently opened so my family and I decided to try this place for dinner. The decor inside is nice, simple and clean and service was prompt. However, the food seemed Americanized and was either too salty or lacked depth of flavor. We ordered the beef noodle soup, their Chef's special "slippery aromatic prawns" which was coated in a basic sweet and sour sauce, their sauteed green beans, and fried potstickers appetizer. The wok hei technique was there for the green beans, but the sauce was overpoweringly salty. The beef noodle soup had tender slices of beef, but the noodles were slightly overcooked and the broth tasted somewhat bland. The sweet and sour sauce for the shrimp dish was overly sweet. Potstickers had a decent filling but the wrapper lacked the right structure and chew - it fell apart from barely picking it up with chopsticks. Uncle Chen's is newly opened so maybe there's opportunity to improve, but after our experience, unfortunately I am not sure it would warrant a return visit from my family. read more

See all

Enjoyed the kung Pao chocken. Squirrel Fish a tad too sweet. clean and pleasant ambience. read more

See all

We visited Uncle Chen as a family of three and unfortunately had a very disappointing experience. We ordered a scallion pancake, which turned out to be just one small piece--about the size of a tortilla wrap--for $8. At most other Chinese restaurants, you would get at least three pieces for that price. While the restaurant itself is nicely decorated, it was surprising that in a Chinese restaurant we had to ask the server for chopsticks. We also tried the zha jiang noodles, red oil wontons, wonton noodle soup, and the Uncle Chen special barbecue pork. Honestly, none of the dishes met expectations. The barbecue pork was particularly bad--even my 8-year-old son didn't like it. Everything felt overpriced and, more importantly, the food was not authentic at all. The zha jiang noodles were the worst I've ever had as someone who grew up eating Chinese food. Overall, the service and food quality were both disappointing. If you are Asian and looking for authentic Chinese cuisine, I would not recommend this place. And if you're not familiar with Chinese food but want to try the real thing, this is not the right place--it does not represent authentic Chinese cuisine. Very frustrating experience. I finished the food is not because it's good. It's because the portion is super small and we are all super hungry, we don't want to cook at home. read more

See all

We tried at least ten items off menu which were all SO delicious and this place is so beautiful now! It was totally remodeled with excellent food and fantastic vibes!! Our waiter Eric was as wonderful as the meal, so we will be back soon!! I predict I will also pick up dinner or just order delivery for the family often and ongoing!! They deliver within five mile radius!! Yum!! read more

Made a reservation for eight for dinner last night and it was a fabulous experience for everyone! I ordered for the table since my husband and I had eaten there three s occasions. We had spring rolls, pot stickers, broccoli and beef, Orange chicken, Kung pao chicken ,honey walnut shrimp, combination rice, white rice. The waiter, LOC, was terrific, and the place is beautifully decorated! read more

Came here today for lunch and it was packed with customers. We tried the shrimp fried rice, cucumber salad and the Aromatic Prawns. The fried rice was delicious and full of flavor. The ingredients were fresh, and everything was cooked just right The prawns dish was packed with flavor, and the texture was perfect. It's the kind of dish that keeps you coming back for more. The cucumber salad was fresh and refreshing, with a nice crunch and a well-balanced dressing that wasn't overpowering. The staff was friendly and attentive. I was really impressed by how beautiful and comfortable the interior felt. Easy parking. read more

See all

Restaurant is very beautiful inside.. very clean and service was excellent.. first time there wanted to give it a try .. the only problem is we Ordered last like 4 or 5 dishes.. the Kung Pao Chicken was not what I expected it actually tasted like fish..not sure if cook seafood in same pan .. we bought it up to waiter.. he told management and they took back kitchen.. and didn't charge us .. all the dishes were great very tasty.. would I go back I don't think so.. my expectations of New Restaurant is it has to be perfect with taste and presentation.. chicken dish definitely didn't meet my expectations and Standards.. read more

Wait staff was prompt, not very personable just basic order taking. The head waitress (we assume) was actually a bit rude to the servers. It was not crowded, only 5 table occupied so our orders came out quickly. The food was okay, nothing outstanding. Sadly the rice was disappointing, my rice cooker does better. Soy sauce didn't help. This was our second and last visit. read more

Was hoping this would a great Chinese food restaurant in FV after losing Wei's and Mandarin. The staff was pleasant and the inside is brand new. We ordered the chicken chow mein, chicken friend rice, vegetable egg rolls, and scallion pancakes. The egg rolls and scallion pancakes were on the bland side..They were missing something. They were better with the sweet and sour sauce but we did not like the eggy flavor of the spicy mustard. The fried rice had too much egg and again was bland. It helped to mix the fried rice with the chow mein. The chow mein was better than the others but was also a little bland but better since it tasted more of garlic. I wish there were more Appetizer's like Mu Shu chicken and chicken wonton soup. I know it's a new restaurant, so I am hoping some of these kinks can be fixed because there is definitely potential! read more

This was the second visit for my wife and I and the food and service was terrific Ann and Eric was our server's and took good care of needs. It's really great to have a new Chinese restaurant in Fountain Valley. read more

Uncle Chen's is a fantastic Chinese restaurant. It is the new and much improved for what was called Fortune Cookie restaurant. Dishes are authentic and tasty. Very reasonably priced. The inside is all redecorated and service is lovely. It is definitely going to be on our roster! read more

See all

I ordered cashew chicken. The chicken was very tender, but the dish was tasteless. The service was almost nonexistent. No one asked about our food after it was served. Had to waive down a server to get a check. The remodeled Fortune Cookie looks nice, but we won't be going back. The bill still has the Fortune Cookie name on it. read more

Just opened ! We've been back 4x we can't stop coming here the vegetables so fresh and the meat is top notch it' might be Taiwanese idk but that won ton soup is AUTHENTIC. That broth so nourishing I felt so good after. Lunch specials really reasonable and the service really cool they are so friendly we are enjoying getting to know them. The sauces on the food don't taste the same it's not super salty or over sauced. If you want great looking shrimp too it's HERE! read more

The service was ok. The food blah. I had the chicken chow mein. The chicken pieces were flat and tasted a little fishy. The noodles had no flavor. My mom had cashew chicken. Not very favorable. We won't be back...disappointing read more

Excellent service, and delicious food. We will certainly be back soon much better than Fortune cookie. Very clean inside newly decorated.

The atmosphere and staff are all friendly and there are no complaints on the comfort and quality of the restaurant. However, the food is good, but I wouldn't say amazing or unique. The restaurant is definitely on the pricer side as two simple dishes was 43.50 and the portions aren't anything to compliment. Overall pretty fair tatse but cost to portion ratio is off. read more

See all

The food was great. Especially loved the honey walnut shrimp, and everything was served fresh. Friendly staff as well!

Not as good as Fortune Cookie which it replaced. Honey Walnut shrimp- the shrimp not as tender, the sauce not as sweet and the portion is smaller. Overall good but lacking in special tastes. But they just opened so you have to give them a little grace. read more

Came here to try new Uncle Chen's Chinese food. The special was Cashew Chicken, Egg Flower soup (small bowl), small egg roll, a scoop of white rice (only) for $12.75. The service was great, only two other diners. I was underwhelmed. The soup could have used some chopped green onion, some color besides egg. She said, "Diners don't like that." But I said, "I do!" Seemed like the cashews in the Cashew Chicken were added at the end of cooking. For me this dish was bland needing more chunks of red bell pepper and fewer of green bell pepper which makes me burp (all afternoon.) Honestly, methinks that the dishes taste better and cost less at Lucky Chinese down the street. read more

Not impressed with the food. Not as flavour rich as Fortune Cookies. Service ok. I really miss Fortune Cookies..they had a far better menu and the food was delicious. Not even a comparison to Uncle Chen. read more

I was debating on giving this restaurant 3 stars to be nice, but I would rather be honest. This place just needs to be better. The pork fried rice was the only dish that was good, not Fantastic, but good. This is Family style so you have to order full size dishes in order to try different items. That's too bad if you are single or dinning as a couple so heads up. We ordered 3 dishes, tab came out to a little over $50.00 The Cashew chicken was just chicken, cashews and lots of white onions and garlic and that's all! It was served in what I would describe as a white garlic sauce. The chicken was almost translucent white and bland and the dish had no other vegatables. Usually Cashew chicken is in a brown sauce with at least some other veggies besides onions and has lost of flavor, but sadly not this version. Service was good at first but the server who recomeded the Cashew chicken never asked how we liked it, in fact he never came back to our table once he took our order. This place was not very busy for a weekend peak dinner hour so not sure if that's a sign but if they are going to make it work they need to have more variety and tastier dishes on the menu. The lunch specials look a little better, IF and tha's a BIG IF, we do return it would be for Lunch, but not dinner. Not sure how long this place has been open so maybe it's just experiencing growing pains with thier chef? read more

Uncle Chen - Bland Cashew chicken - Chinese Near Me - Fountain Valley, California

Really enjoy this restaurant. People are friendly and food is very good. We order to go a lot and they are very quick. Good is always hot

First time at Uncle Chen's (formerly Fortune Cookie). Beautiful new decor and clean. Ordered Sweet Corn with Minced Chicken Soup, Cucumber Salad, Stir Fry String Bean, Shrimp with Sugar Snap Peas, and Chicken Chow Mein. Rice was an extra $2.00 for a small cup. Soup was delicious. The rest of the food was eh (good but bland). I asked the people at the table next to us what they thought if the food and they liked it - they had Broccoli Beef & Mongolian Beef. Most likely won't go back. For $113 it wasn't worth it. read more

Great food and high quality service. I will definitely be coming back to eat again soon!