This place is popular with good reason. I ordered a party tray of the house chicken and it was a…read morehit. They heaped the food in the tray. The house chicken was well coated in sauce and not spicy. I waited in line for 30 minutes. I had ample time to watch the workers and they were truly efficient in their work. I do side eye the other patrons who waited in this long line with me but didn't know what to order until they were at the front.

I normally love this place but the last time I got this young lady who served my food and she gave…read moreme small portions and burnt bbq pork when there was fresh pork on top. Bring back the older OG servers that hook it up

This has been and continues to be one of my favorite all time restaurants. I've been coming to Fu…read moreWing Low all my life. From celebrating milestone events, to just enjoying a nice family meal, while I was enjoying a great meal I was making core memories as well. The owners and staff have become like family. They always treat us well, and they know how to make you feel like you are enjoying a meal cooked by loved ones. The space is tight so if you have a bigger party be sure to call ahead to get a reservation. Some of my all time favorite dishes are the following: Sizzling Rice Combo Soup Beef & Peppers House Fried Rice Cantonese (Spicy) Shrimp You have now found an authentic Cantonese Restaurant in OC!

Today I tried the Egg Foo Young patties. They're a bit tough. I prefer the Egg Foo Young omelette…read more My wife enjoyed the Mongolian Beef. It was cool how it comes with crispy wonton strips instead of a bunch of onions. The Fried Rice is the nice dark charred variety that I love. It reminds me of a great place in Chicago I used to go to. My wife agrees that we should have tried their Orange Chicken because everything started tasting the same after a while. The egg rolls are average, but the Sweet and Sour Sauce is high quality.

Visiting a friend in Huntington Beach, wanting to have dinner at a Chinese restaurant. Decided to…read morego to the Egg Roll King restaurant. "BEST" choice ever! The service, was excellent!!! A very special shout out to Tom our server. He individually made, upon bringing the food over to the table, the Mushu Pork rolls, without any sauce dripping from the bottom!! He certainly made our dining experience extraordinary! I had the walnut prawns, their special fried rice, along with egg drop soup. The portions were not only "ABSOLUTELY" delicious, they were large, and the price was definitely right!!!! Thank you, thank you, thank you! If you are looking to enjoy a wonderful meal, look no further! You will not be disappointed!!!

We've been coming here for a long time and it's always so good! Tom, the owner is such a nice guy,…read morealways so kind and service is great. The food is always delicious and made to order, everything is always so fresh & flavorful. Inside is clean, and a nice place to have a lowkey lunch or dinner. If you are in HB or near, try Egg Roll King!

Large portions with great value! Need I say more? The…read moreportion can be split to 3 because they give so much. Can't go wrong with the chow mein and orange chicken. I also like to get eggplant, but that's because I love eggplant. :) The workers are very nice.

We stopped by the Instagram famous Hong Kong Express in Westminster that serves you gigantic…read moreportions of Chinese Fast Food. Old school Chinese fast food type. Food is decent, nothing special. I was hoping the Orange Chicken will be similar to Panda Express but it's not. It's more sweet than sour. Giangantic egg rolls were good though. Food is good when you eat there. With the huge portions they give you, you will have leftovers. But heating it up the next day makes it not desirable anymore and it's so greasy, made me stomach queasy. Each combo 2 items is $15, 3 items $17 plus. Easily 2 people portion. Located in the same shopping center as Lynda's Sandwhiches and T&T Supermarket.

Food was great, service as well! Yelp is asking fir 85…read morecharacters which is annoying :)

This restaurant, WOW! The food, drinks, service and atmosphere is excellent. We came here on our…read morelast night in SoCal and glad we did. We found this establishment from Yelp. Read the review, saw all the photos and also menu. We had to try this place. We ordered the following items: Drinks: Lychee Lemonade - Excellent and very refreshing. You can taste the lychee and hint of lemonade. They put some puree lychee and a whole lychee in the drink as a garnish. Mango Dragon fruit Tea - Very tasty and fresh. Packs lots of flavor, you can taste the mango and the hint of dragon fruit. Garnish with a mint sprigs and a dehydrated blood orange. Food: Spicy Won Ton - Won Ton was wrapped in a thin wrapper and the filling is excellent. Lots of flavor and a light kicked from the chili sauce. Mushroom and Rib-eye stir fry over rice - beef and mushroom cooked perfectly together, beef was super tender. Shaken beef with Garlic Noodle - Beef was packed with flavor and the garlic noodle was good but needed more flavor, not enough garlic but still good. The staff are very tentative and super friendly. The restaurant is nice and clean. We got there early so we did not have to wait. We defiantly will return when we are back in SoCal.

Whenever I'm in Garden Grove, Korean and Vietnamese cuisine will always take precedence. However,…read moremy most recent trip pivoted from the norm, and Noodle Star became the destination. The end result? Reasonable prices, warm service, and very tasty food. Like so many Chinese restaurants, the name and theme is inherently confusing. Up until last year, the place was Harbor Garden and it's rebranded to Noodle Star ever since. The Chinese name ("川粵" aka "Chuan Yue") would imply there is a Sichuan + Cantonese component to the offerings, despite the words "teppanyaki" and handmade noodles (手工麵) noted on the exterior as well as on signs on the interior. Typically any restaurant that dabbles in multiple regional Chinese variations (Sichuan, Cantonese, Shanghainese, Lanzhou, etc.) is a huge flight risk. Surprisingly, it all worked out. All of my orders were from different regions of the country, starting with a Cantonese beef chow fun (乾炒牛河) that was delightfully smokey from the wok hei (#1) and the noodles and beef were silky and smooth. While the noodles aren't as wide as I would have liked, they were still 100% workable in the dish. The Taiwanese style popcorn chicken (鹽酥雞) was wonderfully fried and the chicken was still juicy on the inside. Their napa cabbage + shrimp + pork steamed dumplings (白菜豬肉蝦水餃) were pillowy soft and steamed perfectly. They were plump and not too doughy; which is very appropo for a northern Chinese dish. The biggest surprise may have come from the soup dumplings (小籠包), which had just the right amount of soup and a very delicate dumpling skin that was downright excellent. The service was kind, attentive, and very bilingual with Mandarin and English. Prices might feel high to non-Cali folks, but the spectrum is very much on the Socal average. (#2). Bathrooms were mostly clean and the seating options were plentiful; solid for large and small group action. Parking can be tough on the weekends since it's a strip mall. I already know that I'll be back. If I was able to order 4 regions and they all came out excellent (#3), I can only imagine how excellent the rest of the house special group of dishes will be. __________ (#1) "Essence of the wok" -- it's a thing. (#2) At $15-19 for most dishes. (#3) Did we get lucky?

We ordered the orange chicken and loved it. The sauce tasted very fresh, you can really tell they…read moreuse fresh orange juice, which makes the flavor sweet, tangy, and super delicious. The green beans were also aâmzing, fresh, bright green, and not oily at all. Simple but cooked perfectly. My favorite surprise was the potato salad. It was so special and actually my first time trying this style. The crispy shredded potatoes were crunchy and flavorful, really unique and tasty! Overall: good food, fresh ingredients, and great flavors. Definitely coming back to try more dishes!

I don't come here often but it's a Korean Chinese classic institution in Garden Grove. We got the…read moreusual of black bean noodles, sweet and sour pork, and seafood noodle soup...aka jajangmyeon, tangsuyuk, and jjamppong. The food did not disappoint and came out instantly, although it was a Friday at noon. It was piping hot and fresh, and definitely too much for just two people so we took some home for leftovers. It was not too busy but the people that were here were all Korean, so that's how you know it's a good place.

This place has been here forever! It's a great place to go with a bunch of people and have a family…read morestyle dinner. The food comes out quick and it may not be a Michelin star worthy food but it's definitely a comfort food for a lot of people. Their black bean noodles are a staple but I also recommend the spicy shrimp, sweet n sour pork, and sizzling rice soup. Their jjambbong (spicy seafood noodle soup) is just ok.. Service is great because I think the servers recognize my family but speaking Korean also helps. Unfortunately, I have witnessed some of the servers being kind of rude to other patrons. The servers are just always in a rush. But I always find myself going back whenever we have a big group. Don't expect a nice, clean, modern ambiance. The carpets old, decor is questionable, and sometimes there's a weird smell. But I will continue to go here.

The service was amazing. First time and the server went over all the items and ingredients. The…read morefood was delicious, over the top flavors. The restaurant was spotless. We will definitely be returning.

Food here was great! Service was 10/10 off the charts! It peeped my interest once i saw it…read more Ambiance was great here, I kept asking where they got their decor from. Overall a 10/10 must try if you're looking for a good and cheap spot to eat dumplings!

Absolutely love the Taiwanese style chow mien that's super light and skinny noodles. The beef is…read moreincredible, you can tell it's a quality cut. Loved the pork fried rice. This place blows away other fast casual Chinese food restaurants. I'd love a non breaded king pao chicken though.

This was our first and last time eating here. The food was incredibly disappointing and completely…read morebland with no flavor at all. They didn't even attempt to actually fry the fried rice. It was just steamed rice with a little bit of soy sauce and a couple of peas thrown in. Everything tasted plain, including the broccoli beef which had a watery sauce, and the soup was just gross. We only came here because our usual spot was closed, but after spending around $60 on this meal, I can confidently say we will never be coming back. Overpriced. Not good. Order was also wrong. They forgot 2 of our items.

This restaurant lived up to the hype! It was so delicious and I was famished from driving up from…read moreSan Diego. Loved the white fish porridge/congee, the bun cha, and cha ca la von. Customer service was amazing, fast and friendly and the cashier recommended I try a few different items next time I am around this area.

Give this place a try you won't regret it!!!…read more This is my favorite spot for chao ca cho cu (fish porridge) and bun cha ha noi (vermicelli and bbq meat). My family has gone here for over 10 years and the porridge is always consistently amazing. Most of the workers here are also so sweet and remembers you (if you're a regular) I knocked off two points simplyh because service today was terrible. The woman who is taking orders and serving was extremely rude. The way she spoke to me was pretty horrible. It was kind of a put off. Typically I just order to go, and for some reason this time we went into the actual place and sat down. The restaurant is a bit small and intimate, so don't bring a group, but the food is still consistently great! So actually, I'll put back a star because honestly, I cannot explain in words how great their food is especially the porridge and the vermicelli noodles! I'm actually craving more now!