Had an amazing experience at GEN Korean BBQ thanks to David! He was attentive, friendly, and made…read moresure we had everything we needed the entire time. He explained things clearly, checked in often without being overbearing, and really made us feel taken care of. Great food, great service--David truly made the night even better. Will definitely be back! Great food awesome service amazing experience Recommend 100 percent

We had some family here internationally and last minute in the evening about 1.5 hours before all…read morethe kbq close in the area they decided that they really wanted to have kbq. We initially tried a place closer to us, but they stopped seating at 9 so we weren't able to be seated in time. I reached out to gen and they were very nice and said they could accommodate our large party if we got there asap. So about 10 min later we arrived and were seated. They let us know that as long as we were here they would stay open so we wouldn't feel too rushed. The staff were very nice and prompt with service. We had a huge party but they got all the orders right despite the chaos and overall we had a wonderful experience. We ended up finishing right on time because they had such prompt service! So overall great staff and great service with delicious food. They had a very diverse menu including appetizers sides etc so it can accommodate a lot of different preferences. One thing they can improve on is maybe the sauces? They were a little watered down but otherwise everything was great!

Great option for a variety of Korean food. You can choose to Korean BBQ side (cook your own) or…read morekitchen prepared. They have wonderful dishes to choose from - the food is fresh and very good! If you are looking for good Korean food try Koreatown! Bonus- the restaurant is so clean and lots of seating!

First time being back here after the change of ownership. I noticed two distinct changes. First big…read morechange was the menu. It is more concise but was kinda surprised to discover they don't have the oxtail soup or japchae- glass noodles with vegs anymore. We ordered galbi- marinated short ribs, spicy pork belly and mandoo- fried dumplings. The flavor of everything was better than last time but the meat portion sizes were about half of what it was last time. I loved all the variety and flavor of the side dishes. I especially enjoyed the braised black soybeans and broccoli with tofu as they were quite flavorful and not a standard banchan offered at restaurants. I'd definitely come back when I have a craving for some good Korean food though I do kinda miss the huge portions and taking home lots of leftovers:)

This is my favorite go-to place for Korean Tofu soup! I got…read morethe beef tofu soup - medium spicy. Tofu soup comes with rice and the side dishes. I love the rice with the pumpkin/squash in it! And the side dishes are so delicious! They switch to different ones every few months. The soup also comes with the raw egg that you crack it on top when they bring out the dish. The broth is always flavorful and depends on which tofu soup (beef, seafood, kimchi, etc) you get, the broth flavor is different. The tofu is made in house so it is fresh and soft. The staff is always friendly and the restaurant is nice and clean.

I have to report here what happened when we came here a few weeks ago and it was not cool what the…read morewaitress did. My friends and I came to this place together because I had been before and liked the Korean food here. Food was legit and was a good experience previously. However, the day we came in, the waitress got my friend's order wrong as my friend wanted the bibimbap but the waitress heard something else and brought out a soup. When my friend immediately told her that isnt what she ordered, the waitress (new) proceeded to argue with my friend. I watched incredulously as things started to unfold. The waitress even asked my friend to pronounce bimbimpap again and told her she should learn how to pronounce it better. She kept arguing wirh my friend and mind you, waitess wasnt Korean or Korean American. At this point, I had to step in, as I also heard my friend say bibimbap clearly. The waitress didnt know what she was talking about and at the same time was being rude as heck to my friend. Then, my other friend shows up and orders a bibimpap. When the bibimpap is brought out, I asked her to bring some gochujang for my friend. I didnt know if my friend would like this chili paste, so wanted her to have the option to try it. The waitress again decided to argue about this and at this point, she was really testing my nerve. She said bibimpap doesn't come with gochujang and I am like thinking are you crazy, woman? I am not Korean but I have been eating Korean food for 30+ years, I know what I am talking about. She then asked me to repeat gochujang several times and I was very annoyed at this point. Its like, look lady, you dont know what youre talking about, stop sticking your foot in your mouth and come on, be nice to your customers! Because of this terrible behavior, I asked to speak to a manager, a woman came over and listened to what happened and apologized and thats how we found out she was new. I was beyond frustrated at this point. Despite the horrible service, I still left a 10% tip, but honestly the waitress deserves zilch and needed more training. The food is solid here but I wont be returning with that kind of behavior, I can choose where my money goes, and these days with it being so hard to get by, good luck to this place as I am not coming back.

Justin was amazing made the whole experience better with his up beat attitude would go here every…read moreday if I could 10 out of 10

Had such an amazing dinner here at Jin BBQ tonight with my family! The ambiance inside has a more…read morelively feel with the new revamp and the K-pop playlist sets the mood for a night of eating! The new menu offers an array of different side dishes and meats that weren't there before! Coming from someone who is often indecisive, I LOVE that there are new combo options that help guide you through the various cuts of meat. The new small side dishes (banchan) that come with your meal when ordering is so delicious as well! I love how the staff is never shy with refills when asking for more!! Speaking of the staff here, they were all so attentive to small details and super friendly:) They were all quick to notice when our table needed water, sides, a grill change, etc... It feels as though the workers here take pride in what they do and what they serve! All in all, I will be back again sometime soon to bring in new friends to eat here! I have always loved the quality of meat here, the fun upbeat vibes, and the friendly staff members that create a cheerful ambiance.

My first time at Zu Izakaya was a blast! I came in with a group of 5 and were seated quickly. Our…read morewaitress Tiana was very attentive and helpful as we decided our orders. Overall, the place has a fun vibe with lots of string lights and Japanese decorations. They have happy hour twice a day. We came during their 9-11PM happy hour (we love a late night happy hour!) Lots of options for sushi, drinks, and appetizers on the happy hour menu. The spicy tuna roll was a refreshing roll with just the spicy tuna, cucumber and rice. A simple roll that still has a good spicy flavor but not too overpowering that it takes over your meal. The Vegas roll is a classic if you like fried rolls! Can't go wrong with this one. The nigiri was top notch. The yellowtail nigiri quite literally melts in your mouth and the flavors are buttery and soft. It's my personal favorite whenever I want nigiri. The salmon nigiri was also very good. Slights sweet but if you add soy sauce it balances it out. The jjambong pot was so filling. We ate this after the sushi. It's enough to be shared with 2-3 people and includes a mix of some seafoods, enoki mushrooms, onions, and ramyeon with a spicy broth. The noodles were good, the broth was delicious and not too spicy if you're not a person that handles spice well. My only complaint is that we had about 6-7 mussels but only 2 pieces of shrimp. It would've been nice to have a more even distribution of the seafood but other than that the taste was amazing. With the happy hour it was incredibly affordable. Even without the happy hour I would definitely come here again. 10/10!!

What I got: Bulgogi with side rice…read more Seaweed salad Miso soup Wasn't a lot of meat on my Bulgogi dish was a small square skillet and I was mostly of onions and some zucchini pieces. I decided to try their miso soup which was not bad tasted like the packets you get from the grocery store, but at least they had seaweed and tofu in it compared to other places, the seaweed salad tasted pretty fresh they don't give you too much of it they put a bunch of lettuce underneath it so it makes it seem like there's more at first my friend got the plate and some parts kinda tasted raw, but he didn't care much since he likes it either way but then again I was supposed to be a cooked dish so. I had gotten a draft beer to start with and for some reason it was warm so that was very un appetizing but then I got a bottled beer and it was cold. I don't recommend draft. This place has gone through a name change in the last few months and have removed a lot of of the stuff from the old menu went to see the difference was told that they kept the same quality as it is the same owner as before, but honestly to me the only thing that seems like the quality stayed the same was the oysters. Everything else seems that gone down a bit and the portion seems really small now some things are priced decently and some things are overpriced and we can't forget to mention how bad it smells in here like sewage. There's so many restaurants like this which is the problem like I don't need to come here and there was nothing memorable about it and it's a pretty far drive from me so I probably won't be coming back

My boyfriend and I tried Hodori and were recommended it by one of our friends. It was sort of busy…read moreon a Thursday night, but we were still able to get a table. They are a bit busy so we had to flag them to come over. We split the army stew. This had sausage, spam, rice cakes, ramen, and kimchi, I believe. Everything was very flavorful and went well with the rice. It's also a pretty big portion for two people and I want to say it was around the ballpark of $30. We got the complimentary banchan (side dishes), which was nice. Our favorite side dishes were the braised potatoes and the spinach. I don't love candied sweet potatoes or potatoes for that fact but these were so soft and tender. There is plenty of parking in the area, which is quite nice. I'll be back here the next time I am in the area.

My absolute favorite Korean restaurant in Arizona! Every time I visit from out of state, this place…read moreis a mandatory stop. I've tried a huge variety of dishes across the menu, and I've genuinely never been disappointed -- everything is consistently excellent. The standouts for me are the spicy tofu soup, kalbi, and seolleongtang.

Amazing food! We love the jokbal (pig feet) here, which comes with sauce and garlic and an onion…read moresalad. The minced neon was also tasty. The squid and bulgogi were also absolutely amazing. Great flavors and so many items on the menu to choose from! I also tried the short rib soup, and let's just say it was also yummy in my tummy ! I sipped the rest of the empty bowl without any shame. I've been here twice and will coming a third time as forever after that!! Plentiful seating but can get busy with food coming out slowly. Love the Korean decorations and clean bathroom as well.

We stopped by here on a weekday for dinner. The place is pretty spacious and clean, and I like how…read morethey use curtains and wooden dividers between tables. It gives it a cozy Korean feel. We ordered the rice cake & dumpling soup, jokbal, spicy beef soup, and the hangover ramen. The rice cake & dumpling soup was nice and comforting. I liked the texture of the rice cakes--really chewy--and the dumplings were good too. It was our first time trying jokbal. Honestly, we didn't know what to expect, but we ended up liking it. The portion was huge, and the pork was tender and tasty. The spicy beef soup had a bit of a kick, and the hangover ramen was also good. The broth was rich, and there were a lot of ingredients in it. Everything we tried was good, and I'm glad we came to try this place.

ordered a Buldak bowl and it was honestly terrible. The chicken tasted boiled, rubbery, and…read morecompletely flavorless. There were literally three rice cakes in the entire bowl and an absurd amount of thick-sliced onions. The dish looked sad and tasted even worse. This was nothing like buldak--just a weird, unpleasant mess.

I usually eat here at least once a year. And All the times in the past and this time, the taste and…read morequality is the same, I love that they're consistent. Came in Saturday night but at the time it was pretty empty, just my boyfriend and I , and 2 other customers. However, we waited 1 hr since we came in and we only had 1 order of the chicken (15 pieces), so the wait was veryyyy long for that small quantity. However, once the food came out - it was very good! We got the Combo Medium size with drumstick & wings - Spicy and Soy garlic, with radish as the side. The chicken overall was steaming hot, which I love. The skin outside was very crispy, which is why I love Bonchon for and that's what makes Bonchon stand out from other places. The Spicy was delicious - good kick with a mix of some sweet and savory sauce. I love the sauce Soy Garlic was very good as well with the savory and soy flavor. Each bite is perfect as you taste the crunchiness from the skin, then the sauce oozes out, and the chicken meat is cooked well for all pieces. Service was good and the place was clean!

We had two ribeye steaks & pork belly, mushrooms & all the sides two large South Korean Beers & a…read moresmall bottle of their Korean whiskey. First visit & it was absolutely stunningly delicious. Highly Recommend

I have to say the food was good but for the price like some have said - seems to be a bit high. We…read moregot the beef combo c with beef stew and steamed egg/corn cheese comes with this but the corn cheese gets stale very quickly so their suggestion to get double egg should be taken - which is sad bc corn cheese is like one of those must tries on my list but also something I wanted to have with my meat, not 15 minutes before my meat came. The beef soup was very good - tofu was ultra soft and silky. I loved the spice level and they bonchon was also definitely worth trying. I would recommend getting extra salad dressing on the side and getting the lettuce plate (which is an extra $3.5) for the meat unless you want to eat it with the pre-tossed salad. Huge fan of the ginseng spirit. Not their typical 40-53% though, so be sure to know the difference. They also served me a different one than what I had in the flight which tasted and looked different (it was murkier vs clear when ordered in the full bottle) and the bottle is def 13%. Service is on pointe - never needed to ask for anything other than another box and if you're trying to hear someone on a first date I wouldn't recommend coming here, but the general ambiance is fun and worth a try with good friends and family. Definitely will try again for other menu items.

Popped into this place for our last meal before leaving AZ and it did not disappoint! We were the…read morefirst people in. When we walked in it had a very fishy smell, so it kind of made us second guess our choice. But we went for it anyhow. The greeter/server was very pleasant and sat us. It was very clean inside with ample space between seat. We browsed through the menu and started with our usual edamame and pot stickers. The edamame was salted well throughout where a lot of places just put the salt on top only. We ordered a couple varieties of sake which were both good. Out of all of the things we ordered the karange skewer was just a little more oily than were use to, but still good. The spicy salmon roll had really great flavor and the lollipop roll was probably one of the better versions that we have had. The musubi was giant to say the least, it was good, but offered a bit too much rice. Overall the food and service was great and we were very happy that we ended up here!

On a Sunday evening, after checking out the Desert Botanical Garden, I was looking for some food in…read morethe area. I came across Zu Izakaya and it's great reviews as one of the options. I love Japanese food so my decision was made. I drove over and parked in their complimentary lot. Ambiance (3.5/5): I've been to Japan and there are plenty of izakayas there. Think of them as small bars which often serve solid food. Zu fits that bit. It's a relatively small restaurant, probably seats about 30 people. and it's pretty no frills for a Japanese spot. I was seated at a booth in the corner of the restaurant. They have free WiFi which is always a good touch. Service (3/5): Service was friendly, though a bit inconsistent. My waitress wasn't as attentive as I would have liked. The type of service where you have to flag them down to get what you want and to close out. Drinks (4/5): Zu has a nice menu of Japanese and Korean beverages, including sake, soju, Japanese beer, and more. With that being said, I just had an iced green tea. Food (4/5): I got a nice variety. I went with the Japanese sausage off of the grill menu, the OBI mayo roll off of the sushi menu, and the cheese corn off of the appetizer menu. Let's start with the sausage. It's a small item, two small sausages, but absolutely delicious. The sausage was bursting with flavor and basted in a sweet sauce. Minus the portion size, perfection. The cheese corn also hit the spot, but the execution was off. The corn is served on a hot platter, and unfortunately some of the corn on the edges was badly burnt. The type of situation where they should start over. Which they didn't. Lastly, the OBI mayo roll is essentially a California roll with marinated warm shrimp on top in a mayo sauce. I didn't love the hot and cold combo (shrimp and sushi), but outside of the temperature, it was a delicious roll. All in all, a very food meal. My only gripe with Japanese food is that it can get expensive quick. Given that Zu is in Tempe, I was hoping that prices would be a little cheaper. With that being said, they do have a solid happy hour (and reverse happy hour) with both food and drink specials. Next time I stop by, I'd like to check out some of their Korean options. I focused on the Japanese stuff this time (which makes the majority of the menu). Next time around, the bulgogi is calling my name!