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    Two Dudes Barbeque

    3.9 (114 reviews)
    InexpensiveBarbeque
    Closed 11:00 am - 6:00 pm
    Updated 3 months ago

    Order Two Dudes Barbeque Takeout or Delivery

    Two Dudes Barbeque Photos

    TWO DUDES BARBEQUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Good for kids
    Outdoor seating

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    Recommended Reviews - Two Dudes Barbeque

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    Photo of Azile Y.
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    7 years ago

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    9 years ago

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    4 years ago

    So good! Brisket was very tender. Was clean and received great service! Worth a stop!

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    6 years ago

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    10 years ago

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    5 years ago

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    Photo of Kirsten F.
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    8 years ago

    Great ribs, brisket and pulled pork! $2. Cans of beer and great Homemade BBQ sauce. Not so scenic, but great food and friendly service.

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    12 years ago

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    Photo of Troy W.
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    7 years ago

    A unique venues with decent Missouri BBQ. The staff was cordial but the overall atmosphere was a little drab.

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    5 years ago

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    9 years ago

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    Photo of Paula B.
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    7 years ago

    Really good. We tried ribs (abundant!), pulled pork sandwich, baked beans, slaw, potato salad and bratwurst. All fresh and good.

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    8 years ago

    Excellent lunch and dinner prices for a full belly that doesn't bite back the next morning!

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    17 years ago

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    10 years ago

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    11 years ago

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    15 years ago

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    13 years ago

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    14 years ago

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    7 years ago

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    12 years ago

    Love the giant pork steak. I enjoy smoking my own but this place is so close and very good.

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    11 years ago

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    Page 2 of 3

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    Sugarfire Smoke House - 8oz Pulled Pork Sandwich with 1 side

    Sugarfire Smoke House

    4.0(144 reviews)
    15.1 mi
    $$

    Walking in to the establishment is very overwhelming, there is a set way that you need to go but…read moreit's very narrow as soon as you get in. The only menu was an 8 foot menu hung up on the wall that I needed to stand at least halfway back down the hall to read. I am so happy it wasn't busy because otherwise there would have been a big back up. There is also a drink dispenser right when you walk in to grab drinks which I would also imagine is just a huge back up. Usually you get up to the front and go through like a cafeteria style but this was different where you ordered right at the cashier and then they went down and grabbed everything while you picked a seat. The cashier was nice enough but when I asked a clarifying question she looked at me like I had 8 heads. I just moved on and we paid, it was $50 for this whole meal. My husband loved his brisket sandwich and sides. I had turkey that was good, albeit a bit dry and the pork (the pieces I could find) were so delicious. However a lot of what I had in my portion was the bark that is very salty and a bit tough. Overall it was all just fine at best. Considering there was only 3 other tables in there I would have expected some more direction or interaction from any of the workers, but it was like everyone was avoiding us and speaking as little as possible.

    Stopped at Sugarfire on a Sunday afternoon for the first time at this location. Our order came out…read morefast. We were in and out in about half an hour. We each got a 6 oz brisket sandwich with coleslaw and fries. Brisket and roll just melted in my mouth. Excellently prepared. Fries were good and coleslaw was great. Nice clean place. Highly recommend

    Photos
    Sugarfire Smoke House - Order here

    Order here

    Sugarfire Smoke House - Fried green tomato sandwich and potato salad

    Fried green tomato sandwich and potato salad

    Sugarfire Smoke House - Front

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    Front

    Central Missouri Meat & Sausage - Dining area...

    Central Missouri Meat & Sausage

    3.8(48 reviews)
    44.8 mi
    $

    Besides my family-in-law's cooking this was the highlight of our Missouri culinary experience…read more After a 3 hour flight it was a three hour drive to our destination. About 2 hours in we see signs on highway 54 for "Barnyard Smokehouse". Drooling over the signs and starving my wife start calculating by the time we arrive at our destination it'll be too late to eat with family so we follow the signs. There's no offramp, just hang an instant right off the highway onto the dirt road at the barnyard. Used to clearly marked offramps I missed it and had to take a detour. Luckily in Missouri you can make u-turns on the freeway :-D The entire property is the "Central Missouri Meat & Sausage". There's a deli, market, and restaurant called "Barnyard Smokehouse". Beef and pork is locally raised and butchered on site. Walking in the door we're greeted by warm and friendly people telling us to sit wherever. The restaurant is inside the market/deli to the right. Lots of tables. To start we order some fried pickles. They're sliced thin and battered in cornmeal and served with ranch dressing which is one of the food groups in Missouri. I wish the pickles used were more sour but they tasted really good. For dinner I had their smoked brisket with Texas toast, BBQ beans and Mac-n-Cheese. My wife had the same thing but with "bacon, cheddar, and ranch potato salad" and mac-n-cheese. When it came out I was skeptical since the tri-tip came out in paper thin slices but I shouldn't have judged a pile of meat by its looks since it was fantastic. Beef was saturated with smoky goodness and due to the thin cuts it was super tender. On the table was several made in house BBQ sauces. I really enjoyed their spicy one and my wife liked the sweet one. Side dishes were great too. Due to our odd flight times we only had a tiny sandwich on the airplane so we both devoured everything on our plates. While waiting for our food I walked over to the dessert case and perused. Another standard item in Missouri are refrigerated whip creamed based "pies". We ordered the oreo cookie one. It was gut busting rich. Thick slab of dense vanilla custard topped with crushed oreos and whipped cream. Super rich and decadent. We both felt like we were going to burst after our meals but it was a great start to our vacation. When walking around the market after we saw these giant 6 to 7 foot cured meat sticks made from pork. Since we were going to a potluck in a few days we got 4 of them and at the party cut them up into bite sized pieces. These pork sticks are AMAZING. The BBQ flavor was the favorite followed by the jalapeno. They have them in more reasonable sized pieces too that are vacuum sealed. I bought some for myself and some co-workers. If you find yourself driving on Highway 54 through Fulton, MO do yourself a favor and follow the signs to this great place!!

    Wonderful drink and diverse beer options, not a super big menu but I do enjoy the food! Has a…read moremini-store inside the restaurant so you can browse meats and cheeses after you dine! Lovely experience, service was wonderful as well!

    Photos
    Central Missouri Meat & Sausage - Where you order food. Cold cases for meat that's for sale in background...

    Where you order food. Cold cases for meat that's for sale in background...

    Central Missouri Meat & Sausage - Part of the store area...

    Part of the store area...

    Central Missouri Meat & Sausage - Dining area...

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    Dining area...

    Two Dudes Barbeque - bbq - Updated May 2026

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