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    Twisted Tomato

    3.7 (63 reviews)
    Closed 11:00 am - 3:00 pm, 4:00 PM - 8:00 PM
    Updated 2 months ago

    Order Twisted Tomato Takeout or Delivery

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    TWISTED TOMATO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Twisted Tomato

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    Meatball and ricotta pizza
    Misty H.

    Stopped in for a quick lunch while in town. Very good pizza. Crust was delicious. Will be back!

    Kiran T.

    Visited here after our Blue Ridge Scenic Railway ride for dinner. Twisted Tomato Blue Ridge is an upscale pizzeria featuring an extensive menu and cocktails, plus a large patio. Beer options are offered here too. This place was phenomenal, everyone I mean the staff was super friendly and helpful. We got the half and half specialty pizza - Barb's Chicken & Pesto made with Garlic Oil, Mozzarella, Grilled Chicken, Roasted Tomatoes, Pecorino Romano, Basil Pesto and -Mahogany Barbeque Chicken made with Mahogany BBQ, Mozzarella, Grilled Chicken, Caramelized Onion. Both the pizzas tasted yummy and great. The restaurant is maintained clean and the decor is lovely. It was located within walking distance of a lot of other shops and restaurants. This place is definitely a must try, if you're ever in the Blue Ridge area. Escape to Twisted Tomato Blue Ridge, a culinary haven where upscale comfort embraces the heart of downtown Blue Ridge, GA. Relish gourmet Italian creations alongside Blue Ridge's only charcoal-grilled Black Angus steaks. Treat your taste buds to wood-fired pizzas, calzones, decadent strombolis, and more, all crafted in-house with the finest ingredients. Sip curated wines, elevated cocktails, or local spirits in our multi-faceted setting. Boasting the town's largest patio, our Blue Ridge restaurant offers a front-row seat to the vibrant energy of one of America's most celebrated small towns, inviting diners to immerse themselves in unparalleled culinary and social experiences.

    Outdoor deck
    Tim T.

    Great lunch location, large outdoor deck overlooking blue ridge Ga. Classic City lager on tap was served cold. Server was extremely friendly. Many had their dogs with them so it is pet friendly. Ordered the bbq chicken pizza, which sounded really good on the menu, we will find out shortly! Pizza was very good , crispy crust and tasted great. Only disappointment was they were out of the Italian sandwich.

    Private dining area inside the restaurant
    Summer F.

    Clean restaurant with many options on the menu, ranging from salads to steaks to pizzas and pasta. We are there with a group of 10+ people in a private dining area and had one server who was pretty efficient considering the size of our group. Overall, the restaurant was a great atmosphere with tall feelings, and everything was very clean and put together. Even the bathrooms were upscale and clean, which was impressive. I had the braised beef and veal tortellini. It was a good meal, but my dish was pretty oily and probably could've used a bit more seasoning since the taste was more bland than I would've expected. I really enjoyed the wedge salad and thought that it was crisp and refreshing. I also got to enjoy a couple bites of the supreme pizza and it was delicious! Glad I got to try a couple bites of the chicken fettuccine Alfredo, which was also well balanced not oily and the chicken was cooked well. I would definitely go back again and probably have a pizza since the majority of people at our table had different types of pizza and everyone was raving about how delicious they are.

    Twisted Layered Lasagna 25 American Wagyu Beef & Bison Bolognese, Parmesan, Marinara, Whipped Ricotta
    Luke F.

    Beautiful interior deisgn and esthictic to a high end feel in Blueridge, food was tasteful but lacking on meat in the dishes that supposed to have meat such as the hunters gnocchi which had a single sliver of sausage about the size and a small pepperoni slice. The lasagne had more meat but still not a lot, food was overall good and service was quick and attentive. Would recommend going and checking it out. menu prices at around $20-$30

    Ribeye 12 oz with Wood-Grilled Asparagus and Roasted Mediterranean Vegetables
    Tambra M.

    I'm not sure what the expectations others brought with their poor reviews of this restaurant, but we had nothing short of a spectacular experience, from the service to the food and the drinks. Our server was bubbly, attentive and gave great advice on selections. If you're a dirty martini person, the Dirty Blue is a MUST! It was our 16th anniversary dinner, and it was perfect.

    Virgin Blackberry Mojito
    Meagan A.

    We went right towards the end of lunch, which happened to be perfect timing! We were fortunate enough to be able to take advantage of the lovely weather and sit at the outdoor bar. My fiancé had a local draft Pilsner and me and my pregnant self had a virgin mojito We both enjoyed our drinks. Next was our starter of the calamari fritti. It was yummy and the sauces that accompanied the dish were fantastic. The calamari was a bit chewy fit my taste, but overall it was good. Next were our main dishes. The pizza my fiancé ordered was by far the best dish. Perfect crust and super flavorful. I felt my pasta left something to be desired. It was a bit bland. So I added a generous portion of red pepper flakes and Parmesan. Overall we enjoyed the experience. Definitely a spot for a lunchtime pizza. I'm not sure that their other dishes are anything worth while though.

    Dave C.

    Kristen was absolutely amazing and had literally the best cheesecake for dessert I've ever had.

    Crème Brûlée
    Austin C.

    Twisted Tomato is a true hidden gem in Blue Ridge, delivering a polished dining experience that easily stands out in the area. Arrival & Ambiance: Set slightly off the main strip, the restaurant benefits from a calmer, more refined atmosphere--no crowds brushing past the windows and the welcome convenience of a dedicated parking lot. Located on the second floor, the space opens to a spacious outdoor seating area, while the interior strikes a modern, upscale tone with low lighting, ample seating, and a thoughtfully stocked bar. Several wine racks showcase an impressive selection and set the expectation for a well-curated menu. Service: We arrived early for a reservation for ten and were seated without hesitation. Despite the size of our party, service was seamless. Our server was prompt with drink orders, knowledgeable about the menu, and exceptionally patient with questions. Throughout the evening, he checked in regularly without hovering, and not once did we need to flag him down--attentive, professional service executed exactly as it should be. Appetizers: We shared several starters, including the Lamb Lollipops, Heirloom Tomato Caprese, Momma's Meatballs, and salads. The lamb was a standout--perfectly cooked with a delicate char and beautifully complemented by pesto. The Caprese featured unusually large tomato wedges, but any skepticism vanished after the first bite; the tomatoes and fresh mozzarella were excellent. While I didn't sample the meatballs themselves, the marinara was deeply rich and flavorful, setting the tone for what followed. Entrées: I ordered the Scallops with Potato Gnocchi, and the dish was outstanding from start to finish. The gnocchi was pillowy and precise, the scallops expertly cooked, and the pesto cream sauce tied everything together elegantly. My girlfriend chose the Chicken Parmesan, made with fresh spaghetti and the same stellar marinara--well-seasoned, balanced, and clearly prepared with care. I also sampled both the New York Strip and Ribeye (each cooked mid-rare). While both were excellent, the Ribeye had a richer flavor profile. The menu notes that steaks are dry-aged for 30-60 days, yet the usual "funk" associated with dry aging was absent--a welcome surprise for those who appreciate the depth of dry aging without its more aggressive notes. Desserts: Dessert was equally impressive. The Crème Brûlée was creamy and flavorful, served with fresh, ripe fruit; while the sugar crust was slightly thinner than expected, it was still well-executed. The Tiramisu was balanced and properly textured--no soggy ladyfingers here. The Affogato was the clear standout, with high-quality espresso poured over vanilla bean gelato, creating a simple yet memorable finish. Final Thoughts: For two guests--one appetizer, two entrées, dessert, and drinks--the total came to $130 after tax and a 20% tip. Given the quality of the food, service, and atmosphere, the value is more than fair. Twisted Tomato delivers a refined, consistently excellent dining experience and is absolutely worth seeking out. We'll be back on our next visit to Blue Ridge without hesitation.

    Meatball and Meatball & Ricotta Pizza

    Pizza is great!!! Even when it was a to go order. Would definitely recommend the meatball and ricotta pizza.

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    29 days ago

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    16 days ago

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    1 year ago

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    9 months ago

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    1 year ago

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    11 months ago

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    9 months ago

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    11 months ago

    Very good restaurant and the server we had was very nice. We got the gnocchi and the truffle garden pizza both were so good

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    6 months ago

    The wood-fired pizza crust was exactly what I would hope for. That as an appetizer paired with a steak for my entree... perfecto.

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    1 year ago

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    6 months ago

    The service is great, Amber and Bobby are so awesome, the best food I have ever had.I got the porter house and it was cooked amazingly.

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    6 months ago

    Must fix the squeaky pizza oven wheel .... Nails on a chalk board. Pizza was good. Overpriced in general.

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    8 months ago

    I got the gnocchi and algio E olio. Delicious Italian food. I would definitely come back here for a nice dinner

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    9 months ago

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    11 months ago

    Service was terrible! Hostess sat us and no server approached our table for 20 minutes

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    Page 1 of 2

    Ask the Community - Twisted Tomato

    Black Sheep Restaurant

    Black Sheep Restaurant

    3.7
    (709 reviews)
    0.5 mi
    $$$

    Best meal we had all trip. The service was great. Constance was working hard since we were in the…read morepatio and she had to carry everything outside. The kids menu was wonderful. My son had a steak and fries and loved it. Loved it!

    A very charming old house about a block off the main strip sits the Black Sheep restaurant…read moreoperating out of the historic 1914 Butt House. An old time atmosphere with charming brick walls and fire places and I wouldn't be surprised it the creaking wooden floors were original. Lol So in honor of an old time building I just had to order the Old Time Fashion. A never had before Bacon Old Fashion. Bacon and bourbon just had to be good right? Well it was amazing. Elijah Craig Bourbon, Barrel Smoked Maple Syrup, Rosemary & Orange with a strip of Candied Bacon! The appitizer was a huge table hit. Shrimp and crawfish fritters. Covered in cheddar and Monterey Jack cheese with fire roasted poblano peppers, corn salsa, remoulade and green onions. Holy cow. My main I went with the server recommendation of Lobster Ravioli with scallops and shrimp in a black garlic champagne cream sauce. All of this was finished off with some fresh Parmesan cheese over the top. It pays to listen what is recommended. It was fantastic. Exceptional service throughout the meal with charming interaction made the whole experience fabulous. This is going down as a must try when you visit Blue Ridge GA.

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    Bar
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    Crab Cake Benedict
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