Cute spot. I was attracted to the pig. Hoping for pork…read moreitems. Settled for breakfast items with coffee. I'll let you know how it was later. Took forever just to place the order. Panini's look awesome coming off truck. Better than normal. They look grilled. PS: Food was awesome!! Fresh. Tasty. Copious! Great value

Quick and friendly service with healthy options available. Tried the Fern wrap with hummus,…read morespinach, carrots and cucumber. All fresh ingredients. A worthwhile stop while at the Elephant Trunk flea market.

I've had good birria, I've had bad birria and this one is the best one in Danbury! Super pleased…read morewith the flavors and the cooking was definitely with love. Nothing beats a food truck experience for me :) cant wait to come back and have more because I simply devoured this. I love how they have self serve salsas and extra toppings - super helpful.

birria tacos were bone dry, they forgot to include the consommé, and THERE WAS A HAIR IN MY FOOD…read more genuinely disgusted.

Lightning strikes maybe once maybe twice Oh and it lights up…read morethe night And you see you're a gypsy You see you're a gypsy (Gypsy - by Fleetwood Mac) As we walked into today's "Made in CT Expo" at the Durham Fairgrounds, the first thing we did was check out the food trucks because we were starving. I made a beeline for Aurora's Gypsy Café, because I wanted something different and this truck was about as different as could be. Check out the "Psychedelic meets Flea Market" look of their truck. Check out the sweet gypsy costume worn by their very sweet proprietor. And check out their menu for some very, very different types of cuisine. Their website describes their food as "homemade eclectic gypsy food... from North Africa and the Middle East to Eastern Europe and the Native American heritage, we offer dishes inspired by the flavors found on the Spice Road centuries past." So what is gypsy food? Think locally grown exotic meats like Elk, Venison, Wild Boar, Icelandic Lamb, Goat, Galloway and Wagyu Beef, Duck, Quail, and Rabbit. Think lots of locally grown vegetables and beans. I ordered a bowl of Gypsy Stew - a delicious and exotic blend of pork, beef, chorizo, cabbage and three kinds of beans served over wild rice. It was $6 of exotic bliss, made even the more blissful with some of the Gypsy Woman's homemade hot sauce. I loved every exotic morsel... On a side note, the only reason we even heard of the Made in CT Expo was because of Yelp. So it was fitting that as we strolled the grounds, we said hello to four fellow Yelpers that were also there. Ah.... the Power of Yelp..

We spotted this truck at the Made in CT expo today. As a food truck it was fantastic. Lots of…read morehealthy options and a Vegan option as well. You can get pretty much everything on rice or a salad. We got the elk burger on a bun. Delicious and full of flavor. We also had the duck and plum on a salad. Again delicious. We wanted to try the whole menu! The staff was friendly, helpful and answered our many questions. Come to Hartford!

Fantastic chicken sandwich!! Best around, good service and good food. I will go out of my way just…read moreto stop in for a bite!

What a gem! Food trucks at breweries can really be hit or miss but this place is a delight. Really…read moregreat customer service and even better noms.

Very good banh mi and op-la. We waited in the car while the food was made and enjoyed eating in the…read morecar as I wanted to have it fresh from the cart. Simple menu, great guy and wonderful flavor. Wish he was open more as I found myself wanting to go back the next day. Bread was from the day before however everything else was on point and when you're just starting out I can understand needing to use what you've bought. Not sure others will be as forgiving. Looking forward to our next experience trying a variation of the banh mi and maybe a fried rice.

Great Banh Mi sandwiches right across the street from the Harley dealership. Today, I had the…read moregrilled chicken Banh mi. It was really fresh and flavorful. Don't sleep on this place.

So far so good! Quick service. Nice people. Fresh. No complaints. Tasty tasty. Easy parking.read more

I always see this food truck in the distance traveling on Federal Rd in Danbury and wondered what…read morethe food could be like? On my day off this week I finally gave it a try. I thought it was cool this food truck has those buzzers like a restaurant so you're able to order food then wait in your car. I ordered a steak quesadilla. When I went to pay I saw on paper they had empanadas. I treated myself and stayed with both. The quesadilla came out hot. It had peppers, onions and some type of leafy green. I really dont like leafy greens so that turned me off a bit. Luckily it was light and could not be heavily tasted. The beef in the quesadilla was good quality and tasted good. The star was the beef empanada though. It was BIG and so delicious. The outside was nicely browned and crispy. The beef inside moist and flavorful. I almost went back today to get more. The next time I go I hope they have beef as well as cheese empanadas. I found the prices of what I ordered was reasonable.

They're a good food truck to find. I tried the wings -- specifically, the sriracha hot chili wings…read more-- and they were delicious. We also tried some of the things, such as the ultimate nachos, and both wings and things are great. Ordering one item is enough to feed almost any two people. Don't let your stomach get the better of you. On top of our accidentally-massive order, they included a free sample of their secret-menu deep-fried vegetables. Delicious, and a wonderful aside.

Absolutely delicious and the nicest people!! wings are hot fresh and saucy!!! we had the bourbon,…read moreBuffalo and garlic Parmesan and all were great! we also had nachos and tator tots!! Yumm !!!

Excellent! Great team, caring and delicious food! if you are looking for a super job this is the…read moreone.

My husband and I hired Stuf'd Food Truck for our wedding reception party and they delivered!…read more Communication with Rebecca was seamless with quick responses and excellent customer service. Rebecca's team parked right outside of our venue and served up our friends and family with good bites which added to the amazing time had by all- no complaints! Line moved quickly, we had 75-80 in attendance. They got the job done with ease!

The crew and I heard about a new barbecue spot all the way out in Danbury, CT so we packed up the…read morewhip and shot out there! Here's how it went at Farmboys Smokin' BBQ! Atmosphere/Appearance: Set right on South Street with its own private parking lot is this gem. What looks like a seemingly medium-sized house on the side of the street is this unique spot. Out back there are several smokers that are fed with wood on a regular basis. Once inside you'll see the rustic concept. Lots of wood everywhere and a pretty open concept. Directly in front of you is the circular bar and off to the left is the main dining room. The lighting is warm and inviting as well. Service: The whole staff really took care of us since we were a pretty big party. We had no issues whatsoever. Food: So I got to try A LOT of things here. I started off with the Just Peachy which is Crowne Royal Peach served with a whiskey-soaked peach and some sweet tea. It was deliciously well-balanced and simple with only 3 major ingredients. Next up was the Homestyle Honey Cornbread. This was very good, soft and simple, I do wish the butter was warmer though so that it was easier to spread. Next up was the Honey Sriracha Glazed Pork Belly. It was so soft, so tender, savory and flavorful. I loved the bit of char from the "skin" and the sweet/spiciness was a great addition. Next up was the Smokey Mac & Cheese that comes served in a super hot skillet and it was SUPER CHEESY, yet very thick as well. This was so delicious, peppery, a bit sharp, but I really enjoyed it. Next up were the Buffalo Cauliflower Wings which are an excellent menu choice for those that don't eat meat. They're served over a blue cheese coleslaw and this was an awesome idea! I was very impressed because coleslaw is usually made with mayonnaise, using bleu cheese was brilliant. The "wings" themselves were crispy and flavorful. Next up was the Farmboys Old Fashioned which is a twist on the original classic. In it is Basil Hayden Toast Premium Bourbon and other secret ingredients. This was delicious as well and was just a hint too sweet to me. Next up were the Super Sloppy Nachos. These are a concoction of melted cheddar, homemade cheese sauce, baked beans, ranch, BBQ sauce, scallions, jalapenos and pulled pork. You can get chicken instead if you wish. These were delicious and very straightfroward, but pretty heavy. I actually really liked the fresh jalapenos that provided a bit of a crunch along with the chips. Very good. Next up were the Brussels Sprouts which are served with crispy pork belly and hot honey sauce. I mean, I guess these aren't healthy as they once were anymore. Lol. These were straight though. I liked how they were cooked and the other flavors involved drowned out the actual Brussels flavor. Second to last was the beef brisket. It was amazing and was so incredibly tender. Just simply amazing. I don't have anything else to say. Lastly, the smoked wings. These were super tender and they still had a crispy skin! The smokey flavor was excellent and there were hints of Cajun, maybe creole in it as well. I loved these so much. Value: Barbecue is usually on a bit of the pricey side, but that's just the way it goes. The food usually takes a lot longer and time is money. That's about it. This place wasn't crazy though and the portions are big so you definitely get your money's worth. In conclusion, I really, really liked this place and just wish it were closer to me so that I could visit more often. However, if you're on that side of the state or not, make your way there to check them out!

Farmboys, Farmboys, Farmboys... I know it's super cold…read moreoutside and business is probably slow, but yesterday's experience unfortunately was not a good one. My wife and son were super excited to try barbecue at this famous local spot, but we definitely caught them on an off night. Reviews are mostly good for this place, so I guess timing and circumstances are at play. My wife ordered the peach cocktail and they were out. I ordered the RIBS, they were out !!! They didn't have the sausage for the combination platter and came out a couple of minutes later saying they had it (most likely just seared because the smoke was not there when we were eating). They were out of Brussel sprouts. They were out of MUSTARD !! I ordered a house pilsner they were out and I ordered another beer. Need i say more? On a good note they can barbecue. The brisket was very good. Great smoke ring and true winner. The pulled pork and chicken both had good smoke. Chicken was a bit on the dry side, but it was still good. Baked beans were good. My wife absolutely loved the cole slaw. Waitress was very good. Polite, apologetic and serviced us very well. We addressed our disappointment and hopefully by summer this famous BBQ spot can get back on track.