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Austin, TX

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Turf N Surf Po' Boy

4.5 (1.2k reviews)
Updated over 3 months ago

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TURF N SURF PO' BOY ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Good for groups

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Recommended Reviews - Turf N Surf Po' Boy

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Tam P.

Amazing, walk up and order place in downtown Austin. Got the blackened shrimp and red snapper with slaw and mac n cheese. Would totally walk in the rain AGAIN for this meal. Guy was cool at the window as well as great service. Adjacent to a bar I did not go in. Review is for food alone

Lindsay R.

Stumbled upon this great spot. The fish was great. We had the ahi tuna po boy along with the fried catfish. Both were big, thick and well cooked pieces of fish. The mac n cheese was good, thick and creamy. We had high hopes for the Cajun green beans. They had good kick, but flavor was lacking. That being said, the workers were nice, and food came out at a good time. Will be back again. Also you can order ahead.

Jennifer T.

I've walked past Lavaca Street bar so many times but never knew they sold seafood! We were craving some shrimp and found out through maps that they basically have an entire restaurant in the bar. I was so excited since the location is nearby and they had a great selection. The service was great & the food came out fast considering the amount of people in line. Unfortunately, I was not impressed by the food. The amount of food vs the price of the food provided did not make any sense to me. The Cajun corn was honestly just nasty. The blackened shrimp had a decent taste but the "buffalo shrimp" was literally just fried shrimp with some dabs of Frank's hot. The only thing I'd recommend from here would be the jalapeño hush puppies. They were tasty & there were plenty. Their service was great and I enjoyed the overall feel of the bar, however, I would not choose to eat here again. I'll definitely return for some drinks and a football game though!

Jalapeno Hush Puppies
Tristen M.

I'm not going to lie. I was hating on the prices at first but I decided to go for it. It was absolutely amazing, it's 100% worth it without a doubt. I got the crawfish tail po boy (blackened), red beans & rice, green beans, and jalapeno hush puppies. Probably spent around $45ish after taxes and tip. (These are the only items I have tried)

Blackened Crawfish nachos
Merry L.

Came here after seeing how amazing their crawfish nachos looked online and the great reviews that people wrote. However my friends and I were extremely disappointed with the food and service. The blackened crawfish was overly salty, we could not keep eating it without feeling the need to drink water after each bite. Don't get me wrong, the portions are generous ($21) especially considering the price we paid but I would not recommend this to anyone. The seasoning overpowered the crawfish and it was not enjoyable. As you can see in the picture, we barely made a dent and mind you, we do NOT like to waste food. We are not even picky eaters but each bite was pure salt with no contrast in flavors. We also ordered cocktail fried oysters but they were mostly covered in breading and the oysters were tiny so I can't justify the $20 price tag. The only thing i could recommend is the shrimp poboy. The size is generous and the shrimps were big and succulent. In terms of service, it felt cold and disinterested when I asked what they recommended since we were visiting from California.

FF & shrimp po boy
Robyn F.

3.5 First thing to note is they give you big portions. The FF were good, nice seasoning but not salty. My friend liked the shrimp on the po boy but said the bread was too much. My quesadilla was really greasy. I asked for light cheese. It was so much cheese, it was oozing out. I ate the two end slices & threw away the rest. My stomach couldn't take all the grease & cheese. I originally wanted tacos but I prefer corn tortillas, which they didn't have. Service was good, food didn't take long. Won't be back. Pricey & disappointing.

Po' boy w/ blackened tilapia (top view)
Justin P.

Turf N Surf is pretty expensive for a "po' boy" shop, but I do enjoy their sandwiches. They're pretty big! The blackened fish is very flavorful. They stuff their sandwiches with crunchy vegetables. And they have 5 or 6 hot sauces (these are po' boys, so I go with the classic Louisiana Hot Sauce). When I first visited, I was taken aback by the prices - all in w/ tax & tip well over $20 for most proteins - but the tilapia option was much cheaper, so I went with that. And I was not disappointed! I think blackened was the right way to go too, but they do have fried and grilled options. The blackened spices add a nice amount of flavor to the white fish, one reason why I don't think you really need the more expensive versions. The bread isn't noticeable, but it stands up to a fairly moist sandwich, so it does it's job. On top of the fish, is a heaping pile of slaw. lettuce, tomato, onion & pickles. Always served with lime, which is necessary to contrast the creamy slaw. Choose your hot sauce from the many options, and your tastebuds will be occupied for a little while They also serve 2 sauces on the side, but honestly, I don't really like them. I suggest ordering w/ out sauce on the side, they're not needed since you've already got your hot sauce of choice. The service is pretty quick, so I'm happy there. There's also never a line when I go - usually 2-3pm - so that's a plus. And if you have time for a pint, you're already right there in Lavaca Street Bar The interior is pretty dark & divey, but they do have a small backyard area, so if you need some fresh air, just head that way.

@meganyli.eats on IG for more food content!
Megan L.

I love crossing off places in my "Want to Go" bookmarks. I especially loved crossing off Turf N Surf Po' Boy because it's been in my bookmarks for over 4 or 5 years now. I came with my team yesterday because my manager raved about it, and wow. It is so delicious. It's a little hole-in-the-wall on Lavaca Street, and I've definitely passed by it a lot of times but didn't realize it was right there. We all ordered the blackened ahi tuna taco plate with Cajun fries as our side, and everything was genuinely so freaking good. The fries were perfectly crispy and seasoned. The fish was really tender and moist. They fill up the tacos so I can only eat one and I'll get full. Even the salad and the ranch dressing were phenomenal. I definitely want to come again because this is going to be one of my favorite spots in Austin. There is so much food as well, so the price is definitely worth it. I can't say enough good things about this spot.

Cilantro fries
Antonio B.

There is no ambiance as this is a kitchen with a pick up window if ordered from the sidewalk or ordered from within the bar. You maybe lucky to grab a seat on the sidewalk otherwise it's inside the bar if you can find an unoccupied table. The service is wonderful, they are super helpful and very friendly. The food is awesome, I wish I had not eaten early so I could try more things from their menu. The blacken snapper po boy was one of the best po boys I've ever had. The veggies were fresh firm and crispy. The cilantro fries left a lot to be desired. Just chopped cilantro thrown on top of a bed of fries. The fries would've been great without the cilantro. The tacos were also good. The portion sizes are huge... I will return whenever I'm in Austin.

Kristina R.

Occupying the kitchen inside Lavaca, Turf n Surf Po' Boy serves up some great seafood with strong Cajun flavors that will transport you straight to NOLA! Open late, they're great for post-bar munchies. The menu could get a little overwhelming at first glance, but the variety is well worth it. When the weather is good, it's nice to just stop by and order through their sidewalk window and eat at one of the tables outside. I'm personally a fan of their Naughty Cat Poboy, which is blackened catfish and bacon with all the fixings - it's just seasoned so well and really hits the spot. I also suggest getting their Fried Jumbo Gulf Shrimp, which are beyond fresh. A word of warning, though: their sandwiches could get REAL messy and start falling apart, with coleslaw getting all over the place, so be prepared!

Blackened chicken nachos, red beans & rice
Blaire B.

Yeah this place goes absolutely crazy. Like the portions are so insane you wonder how they even make money. They were churning and burning out meals during an extremely packed UT game and everything came out quickly and well-made. Service at the window is also always so friendly it makes me want to get in my car and drive straight to NOLA. The red beans and rice alone made me nostalgic for the boot. The blackened chicken nachos fully satiated three starving women and that's saying a lot. Honestly I've tried a lot of dishes on their menu and not one of them disappoints. T&S is really the ideal bar food - BANG FOR YOUR BUCK!!! And hey if you're a weightlifter, you absolutely do not have to worry about protecting the gains here. They will load you UP with protein.

eople sitting at tables in a sports bar
Schelly Y.

Wow people were not joking when they mentioned in their reviews that the portions are huge here. We tried the chicken parm which essentially seemed like two very large chicken breasts cut into 2 pieces each and was probably about a lb of meat. If you're looking for traditional thinner chicken parm this is a not it, but great value if you want a mound of chicken. The grilled shrimp was a more reasonable portion size and cooked well. I would give this place closer to a 3.5 but def a great value option if you want a ton of food!

Order window
Bonnie R.

I can't say a lot about this Austin favorite, but we had a hankering for hush puppies and very few places in the area serve them, which-with the help of fellow Yelpers-led us here. Two options for ordering: outside at the order window, which accompanies a small patio, and inside Lavaca (restaurant) with a full bar, pool table and an entirely separate menu. We can only comment on the hush puppies, of course. They are jalapeño hush puppies and pack a serious punch, which we rounded off with a round from the bar. They were cooked perfectly and came with a roulade for dipping. Service was friendly and fast. Inside offered a nice reprieve from the Austin heat, and the music was awesome. Totally worth the detour to satisfy our craving!

Tuna Po'Boys

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4 months ago

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4 months ago

Shrimp parm is the best ralph ur the man ! Clean kitchen always fresh food keeps me coming back !

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2 years ago

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1 year ago

Perfect spot for some Sunday football and food is great. I would highly recommend the wings w/ Asian sauce.

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3 years ago

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1 year ago

Amazing food, great service and easily the best poboy sammys in Austin! I try to go at least once a week, I love this place so much!

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Ralph G.

Thank You , I love to cook for people

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Turf N Surf Po' Boy Reviews in Other Languages

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Lil’ Easy - Oyster Poboy

Lil’ Easy

4.1(186 reviews)
2.9 mi•East Austin
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Great Cajun food. These guys are the real deal. Love the hush puppies and red beans. Rum cake…read moreis delicious. Only complaint.... Crappy napkins. They are useless. Napkins are like sand paper with the same absorption. I will bring my own from now on.

My daughter and I stopped by Lil' Easy after work for a quick bite and ended up having a really…read morenice evening. We both got the shrimp po'boy, and the shrimp was well-seasoned and plentiful. The bread was hearty and held up beautifully to the remoulade sauce without falling apart. And the fries! Crispy crinkle fries that stayed crisp and didn't get soggy. It was so much food that we definitely had enough to take home for later. My daughter ordered a French 75, which was amazing. I got the Hurricane, and that was the one miss for me. Four stars because the Hurricane should never miss, especially at a place with such strong New Orleans influences. Their Lil Easy Margarita, though, is always good so next time, I'm sticking with that. I love all the New Orleans touches throughout the building. They give the place so much personality. There's indoor seating and a patio if you want to sit outside, and the whole place has that casual, hip vibe. Our server, Alouette, like the nursery rhyme, was such a joy. She was sweet, attentive, and really knowledgeable about the menu and the drinks. We ended up talking with her about the A Different World reboot on Netflix! The parking lot is small, but there's nearby street parking in the neighborhood, so parking isn't a dealbreaker. They also have happy hour specials, and the after work crowd is lively without being overly busy. As an East Austin resident, Lil' Easy is one of my favorite places to stop for a drink and a bite. It's casual, hip, has great food, and absolutely screams East Austin. I'll definitely be back.

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French Quarter Grille - Stuffed Catfish

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4.4(925 reviews)
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I had to get in some cajon food in this town…read more this restaurant is very close to my hotel and I have been eyeing it ever since I got here. finally, checked it out a couple days ago. i order the catfish gumbo which comes with 2 sides. I got beans with rice and the veggie of the day, also got a shiner bock beer for 5 bucks. total with tip was ~33 i think i gave 5bucks tip the fish gumbo was really good. i also really like the beans with rice. it has a slightly different flavor profile but also very good. i think this place is a hidden gem.... good portions, decent price, and easy parking, had to figure out another P for a triple P. i think this was better than when I got rip off on bourbon street, yrs back. that was straight up super expensive double charge the tourist stuff...

French Quarter Grille is all things New Orleans. Met a friend for a leisurely lunch and great…read morefood. The restaurant is located at Parmer Land and IH 35. When you walk into the French Quarter Grill you feel like you are smack dab in the middle of the French Quarter in New Orleans, LA. Fleur-de-lis', masks, purple, green & gold colors, and jazz instruments permeate the French Quarter Grille. Jaimie, our server, welcomed us with the biggest Texas smile and exuded friendliness. My friend ordered fried catfish, carrots and rice, whereas I ordered blackened catfish with crawfish and brown sauce along with carrots and rice. My entree also came with a garden salad, which was fresh with slivered almonds. Our dishes were delightful and quite tasty. My friend also had a cosmopolitan, which said was a bit strong yet very refreshing.

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The Boiling Crab

The Boiling Crab

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Bomb food delicious, wish the margarita was bigger. I ordered 2 pounds of shrimp w potatoes and…read morecorn and couldn't finish it

I've been craving crawfish since forever so we finally came for dinner on Friday night at around…read more6:30 pm. We were seated immediately, which never happens. Our server was Camilla. We ordered our usual: 2 lbs of crawfish with their whole shabang sauce mild, we included 3 potatoes, 7 sausages, and 1 corn to the bag, a side of rice, cajun fries, and a margarita. We finished at 7:10 pm, which is like the quickest boiling crab experience ever! Thoughts: -Sauce is not the authentic boiling crab sauce, it is way less seasoned and had an odd aftertaste. Ca and Dallas ones are 10000% much better.. tasting wise, but I've also never been to a boiling crab where they've messed up the sauce?? cuz cmon! the sauce is the best part!!! -Sausages are TINY compared to other boiling crab restaurants we've been to -I don't normally dip my crawfish in the lime/salt&pepper cuz you honestly don't really need it, but I dipped it in there for every single bite this time around.. hence, the sauce.... -Menus on napkin holder aka QR code -Gloves were the only solid thing here! We will not be frequenting this boiling crab location anymore. Waste of money! Overall, boiling crab is honestly like the best besides all the waiting, but if the sauce isn't good, then it's not worth it cuz you really are there for the sauce. Parking spots are limited near the restaurant, and people ought to park better cuz some people just can't park. Get there early to avoid that and to lessen your wait time. Servers were attentive and nice.

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Hook & Reel Cajun Seafood & Bar - The Reel Catch

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This restaurant was pretty good and the food came out in less than 10 min! The service was good and…read moreI liked how he was very efficient. The restaurant has lots of seating and it has a very chill vibe. There are plenty of TVs to watch sports games and there is a bar as well. Calamari: The calamari was very crispy and a good portion. The flavor was also very neutral and there was not any weird tastes. However, I wish the calami came out warmer as it was a bit lukewarm when it arrived to the table. Shell Shocker: This boil was really good! The portion is good and the prices are standard. I got the Hook & Reel special blend and it was extremely flavorful and yummy. Next time, I am going to get the spicy because the mild had ZERO spice. This boil came with corn, two potatoes, crab, and shrimp.

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Stuffed Cajun Meat Market - Rotten dead crawfish

Stuffed Cajun Meat Market

4.1(490 reviews)
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Without a doubt (IMHO) the best Cajun fare this side of NOLA. Stuffed has occupied this space, on…read more620, forever and they are always busy. That should tell you something. ------ You can order lunch/dinner to go, dine in, or buy a ready-to-cook option from their grocery section. All their food is made fresh so you may need to wait a bit for your order. ---- On this visit we ordered a slew of food including gumbo, red beans and rice, jambalaya, fried okra, pickles, and mushrooms. I love that the rice is placed in separate containers. We tore through this feast, and everyone commented on how good it was. ---- Their boudin is also made in-house and offer options like traditional pork, Texas with jalapenos, crawfish and so on... There's a good selection of sausage links including specials. And of course, when in season crawfish. --- During the holidays you can order a smoked turkey or a turducken. Order early! ---- Can't wait to return and dine in next time and enjoy an Abita Amber with my meal. --- Laissez les bons temps rouler!

Had gone to check out Interstellar bbq on Friday at about 130 but they had run of just about…read moreeverything. Fortunately for us, we looked across the street and saw this spot which turned out to be a gem. It's a cajun meat market that doubles as a cajun kitchen. They offer simple, no frills dishes that are pretty tasty and true to Louisiana cuisine. There's limited seating and while there's a steady number of folks coming in, didnt see anyone not grt a table so the flow is pretty steady for geoups of 4 or less. If you're bringing a group larger than 4, you may have a hard time seating everyones. We had the shrimp po boy and the roast beef boy. The french bread on both was amazing: warm and soft on the inside and crunchy on the outside. Both were loaded pretty generously and came with lettuce, tomato pickles and mayo. The side we chose were fries which were pretty spectacular: thinly cut and well seasoned. The only sad part is that it's way north for us. We'd probably be there more often if ot were closer.

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Turf N Surf Po' Boy - cajun - Updated October 2026

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