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Tulcingo Restaurant

3.7 (368 reviews)
ModerateMexican
Open • 10:00 am - 10:00 pm

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TULCINGO RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Tulcingo Restaurant

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Chilaquiles

The food is amazing. The service was great as well. Irma is an amazing server. this is authentic Mexican food in New York City. La comida era increíble. El servicio también fue genial. Irma es una mesera increíble. Esto es auténtica comida mexicana en la ciudad de Nueva York.

Goat tacos
Ried S.

My new favorite Mexican restaurant in Hells Kitchen. Excellent menu items that I'll need to come back several more times to really make a dent. My first visit was a weekday lunch and opted for the Goat Tacos which were AWESOME. A little heavy on the guac and pepper, so recommend getting that on the side, otherwise it'll get messy and honestly it can take away from the goat flavor a bit. Chips and Salsa are the best I've had in New York. Would come back just for those. The service was very quick and friendly. I bonded with the owner over our Texas roots, and she even shared that her son is opening a restaurant in Houston which is now on my hit list there.

Chimichanga
Kyle W.

I live in the area so was walking around looking for somewhere to eat. After the place across the street had no openings, this place looked cute from the outside, so decided to try it. I'm normally not one to complain, but overall it was a really disappointing experience. The service was basically non-existent. We ordered the chips and salsa. Somehow the salsa was way overly spicy and watery, but tasteless at the same time like they had used no seasoning or salt at all. The cups are tiny, so we sat at our table for 20-25 minutes with nothing to drink as our water was nowhere to be found. Not a good combination with spicy salsa. For my main entree I ordered the chimichanga. It was alright, granted I had to add salt because it basically had no taste to it either. It was the same with the other person in my group - lacked any taste. If you're looking for a good Mexican restaurant to eat at in Hell's Kitchen -I'd try somewhere else! I gave it 2 stars because after I added a bunch of salt, it was at least edible I guess.

Tamarindo
Tony A.

First time here. I wanted some chilaquiles as I am from Southern California and needed some authentic Mexican food. I was not disappointed, the location was near a deli and I ordered the tamarindo mezcal margarita and the red chilaquiles. I was so pleased with the our service and I believe the owner even hosted and waited our table. The food was beyond amazing and authentic to every point. The location is beautiful but small. They play a lot of good music.

Smoked Pineapple Margarita

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2 months ago

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11 months ago

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7 months ago

Very grateful to have this place in the neighborhood, the food is absolutely delicious!

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1 year ago

Always amazing authentic food and drinks. Service is on point no matter when we go. Favorite Mexican in NYC!

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1 year ago

The food is amazing. The service is amazing. Everything about this place is awesome. Highly recommended.

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Toloache 50 - Balcony

Toloache 50

4.0(2.4k reviews)
0.4 mi•Theater District, Midtown West
•$$$

Lunch at Toloache yesterday is Lori's favorite meal so far, and tied for me with Kanyakumari. It's…read morea contemporary upscale Mexican bistro located at 251 West 50th Street in the Theater District of Manhattan. Founded in 2007, and led by chef-owner Julian Medina (who grew up in Mexico City and trained in prominent New York kitchens like Maya and Pampano) along with Chef de Cuisine - Fidel Rodriguez, and Sous Chef - Julian Medina. They have real Mexican food like huitlacoche, and Oaxacan-style seasoned grasshoppers. There is a dedicated guacamole and ceviche bar, and a wood-burning oven. The name toloache is Jimsonweed, a flowering plant in Mexican folklore said to be brewed into a love potion that guarantees anyone who drinks it will always return. For drinks, Lori had the Paloma De Pepino - Gran Centenario plata, cucumber, grapefruit soda, lime, and I had the Margarita de la Calle - Maestro Dobel Diamante, cucumber, jalapeño, lime. Both were excellent, and perfectly balanced. Toloache has one of the best guacamoles we've ever had, and they made it fresh and customized it for us. Cilantro tastes like soap to Lori, and each of the three guacs listed it. Also there is a mild traditional, fruta medium, and rojo spicy. We wanted traditional but spicy, and without cilantro. That's what we got. The accompanying chips were better than most as they were the perfect size, not greasy, and strong enough to not break. With the guacamole came a Roasted Tomato salsa that was spectacular. It has roasted tomatoes, chipotle, onion, cilantro, garlic, and a "secret ingredient". It is medium spicy. I'm going to try to figure out how to make this one. Lori loves Fajitas, which are course Tex-Mex, but they make it with Prime NY Strip Steak, and it is amazing ... and huge. Two could share this for lunch. I had the Enchiladas Borrachas - pulled chicken, tomatillo-5 chiles salsa borracha, Mexican cheeses, crema, and avocado-radish salad. This was a delight with great layers of flavor - smoky, moderately spicy, slightly tangy, with a lot of richness from the cheese and crema. The shredded chicken was tender, savory, and relatively mild, mostly there to carry the sauce. When you eat this, be sure to put a slice of the enchilada on your fork, and then with your knife scoop up sauce and pour it over the bite. It's so flavor-packed. We LOVED Toloache, and highly recommend it.

Visited with a reservation on a weekend evening and the place was packed. All seats upstairs and…read moredownstairs were filled except one table, which was reserved for us. I noticed a few people standing outside the restaurant waiting for a table and were less prioritized due to no reservation. Ordered Platos Fuertes Carne Asada, and Frutas Guacamole. Unfortunately I do not remember what my friends ordered but they did order tacos and noted how bold the flavors are and how delicious they tasted. Guacamole was not too spicy, but perfect. Carne Asada dish was smoky and savory. Overall, recommend!

Photos
Toloache 50 - Margarita de Jalapeño

Margarita de Jalapeño

Toloache 50 - Trio de Guacamoles

Trio de Guacamoles

Toloache 50 - Tacos de Chapulines

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Tacos de Chapulines

Tulcingo Restaurant - mexican - Updated October 2026

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