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    Tucker's

    4.3 (108 reviews)
    Closed 7:00 am - 2:00 pm

    Order Tucker's Takeout or Delivery

    Tucker's Photos

    TUCKER'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Tucker's

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    Reviews With Photos

    Irish Benedict
    Karen C.

    Tuckers is fantastic for breakfast, brunch, or lunch. There's usually a wait, so call ahead to get on the waitlist. The restaurant is clean, and bright, and very inviting. Service is always with a smile. The food is excellent. We literally have never had anything we didn't like. In the fall, they have pumpkin pancakes, and in some locations, pumpkin tea bread that is out of this world. (Try it grilled!)

    North Country Skillet
    Dennis L.

    The North Country skillet doesn't disappoint. It's loaded with hash browns, country sausage, spinach, American cheese and topped with hollandaise sauce and I chose the homemade cinnamon- raisin toast. I got the hazelnut coffee. Very satisfying.

    Tucker classic
    Doug Y.

    Breakfast places tend to be similar, so it can be hard to distinguish yourself as a restaurant. But Tuckers has come up with a creative selection of breakfast options which make for a tasty and interesting experience. The service is friendly and fast, even for our large group of around ten people. The management of the people waiting is very efficient. I'm looking forward to coming back again when I am visiting New Hampshire.

    a truck parked in front of a store
    David C.

    Thank you Hayley for putting up with our group of 12 post race. Also, I'm surprised how easily it was for Tucker's to accommodate our big group. Although I'm not much a brunch person, I went with the Meat Lovers. Should've ordered bacon on the side in addition to this. It had a little bit of bacon and sausage atop of eggs with cheese and potatoes. It also came with toast, but nothing special there. They also offer take out/pickup. I think I'd come back to try their other items. Prices are reasonable and portions as well.

    Good eggs!

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    1 year ago

    I ordered a basic turkey club, there was barely any turkey on the sandwich and no honey mustard. First and last time eating here.

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    5 months ago

    Love this place and the food, best I've ever had. However, they took alcohol off the menu and I am severely disappointed.

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    2 years ago

    Never a bad meal. Service is good/great. Season menu items are always my favorite and the classics are never a bad option either!!

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    9 months ago

    The food was excellent and the service was good and the ambiance was very nice the pictures on the wall was very pleasant

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    1 year ago

    Very attentive staff, food was delicious and the place was very clean. Highly recommend.

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    Page 1 of 3

    Ask the Community - Tucker's

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    We visited Tavern in the Square in Bedford NH late last night. It was our first time at this…read morespecific spot despite being frequent customers at many of their other Massachusetts locations. To say the experience was beyond disappointing in an understatement. To be clear, this review is not about the food. As loyal customers who visit Tavern in the Square often we already know and enjoy the menu. The bartender was polite and pleasant throughout the interaction, despite overcharging for food and drinks we did not order. However, the situation overall was extremely uncomfortable and disappointing. We ordered one beer and a green tea shot and before we even finished the drink we were abruptly told we were "cut off". This made absolutely no sense. We were not intoxicated and had barely even started our drinks. When we asked to speak with management the only explanation we were given was that they have had fights there before. That reasoning is COMPLETELY illogical what does that have to do with us as individuals? If that is truly their policy then why was not everyone else at the bar treated the same way? We tried multiple times speaking with the waitress and management to get a clear and consistent answer, but no one could provide one. The responses were vague inconsistent and frankly concerning. At that point we could not help but question whether we were being singled out unfairly. When we raised that concern the staff could not provide any reassurance or clarification they simply avoided the question. For context, we are loyal Tavern in the Square customers and have made over 80 reservations at various locations since January of this year. We have NEVER experienced anything like this before at any of the MA locations. This situation was embarrassing, confusing, and unacceptable. We will NEVER return to this location. Based on this experience we do not recommend this location to others given our concerns about fairness and how we were treated. I have reached out and expect a clear response from corporate explaining what happened here.

    I'm very disappointed with the experience my group had. We felt singled out and unwelcome,…read moreespecially because we were the only Asian customers there. Being asked to leave made us feel uncomfortable and embarrassed, and it honestly came across as discriminatory. Looking around the room, it was impossible not to notice that we were the only Asian party in the establishment. The lack of a clear, valid reason for being "cut off"--while other customers nearby were treated with standard hospitality--left us feeling singled out and unwelcome. We expected a professional environment, but instead, we were met with treatment that felt discriminatory. I cannot recommend a place that makes guests feel uncomfortable or targeted based on their background. Truly a shameful way to run a business.

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    Our bartender Paige. Beautiful brick wall with the city name
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    Copper Door

    Copper Door

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    We went here when visiting friends in the area. It's a nice place, and pretty full on a Tue night…read more Glad I made a reservation ;) We had warm carb dip (served w/ naan) and harbor side mussels, delicious! I had their special cod with linguine and asparagus, yum. My husband has the pork skewer, flavorful. Our friends had fish and chips, Portuguese seafood stew and citrus beet salad. Everything was delicious! The waitress was friendly and knowledgeable about their menu. The seafood stew was lukewarm so they replaced it with a new order and took it off the check. Professional. We had a wonderful evening. Highly recommended.

    Grabbed a table at Copper Door after my fiancés ballet performance in a near by town. I got a…read morereservation for 9:30pm and was pleasantly surprised that even with us being late and sat closer to 10pm (I called ahead to let them know we were behind) that the kitchen was still serving food until 12am! Reminds me of the good old days before Covid when restaurants weren't all closed by 9pm... Our waitress Jasmine was THE BEST - she was attentive, filled our waters without us ever having to ask, swapped out our silverware and cleaned off the table after appetizers and very pleasant to speak with. Additionally she gave us real suggestions for popular food items on the menu (not just the stereotypical suggestions that also happen to cost the most) and was a breath of fresh air to have a honest and friendly waitress after a long day. Management: we will be coming back because of her stellar service and most definitely will be requesting her if she's available. You have a rockstar employee! Ambiance: restaurant was nice, space was clean and the vibe was nice. We will be back

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    Very busy lounge/bar area at lunchtime.
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    Crab dip
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    Bravo Restaurant

    Bravo Restaurant

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    I wanted to share my wonderful experience at Bravo! restaurant after my wife took me there last…read morenight, December 12th, for my birthday. She had heard great things about it from her doctor, who called it the best restaurant in Manchester, NH. The restaurant is absolutely stunning, with beautiful decor and amazing colors. The establishment is spacious, featuring two full bar areas--one for reservations and one for walk-ins--and plenty of seating. The menu variety is enormous, covering seafood, steaks, pasta, and more. My seafood casserole was out of this world--fresh and delicious--and my wife's short ribs were outstanding, unlike anything I've tasted before. While I hesitate to give such high praise knowing how busy it will become, Bravo! truly deserves a standing ovation for such a wonderful night of food and service.

    I came here with my fiance and his family for his birthday and the holidays. I'll start by saying…read morethat my server Emily was wonderful. Very attentive, friendly, and upbeat! The ambiance and decor of the restaurant was very nice and modern, upscale. Bathrooms were also beautifully done! This is a newer restaurant in the area, and I think there are a few things to work on. We had a reservation for 7PM and arrived early (around 6:40PM) and waited for our table. We did not get seated until 7:25PM - the staff told us that the table that was supposed to be ours had been sitting there for a very long time. If you know you have a reservation coming, please consider a back up plan for things like this. The bread plate had a mix of baguette, sweet roll, dinner roll, and a few others. It came with a side of garlic herb butter which was nice. French onion soup came out piping hot with a great amount of Gruyère to soup ratio! We ordered the Chilean sea bass pad Thai, the sole special with orzo and asparagus, seafood casserole with a baked potato, and the crab and lobster stuffed haddock. Chilean sea bass - the fish was perfectly cooked, delicate, tender, and had a nice crust. My favorite fish of the night. The "pad thai" was more of a peanut noodle dish, the sauce had more peanut butter flavor than the classic tangy tamarind sauce you expect with pad thai. It would be more accurate had they had advertised it as peanut noodles instead. The daily special sole with vegetable orzo and asparagus had a very flavorful butter sauce with what looked like caramelized onions and herbs. The sole itself was not as tender as the sea bass, but the butter sauce really made it tasty. The vegetable orzo was also delicious and the asparagus was well cooked. It was our most expensive dish of the night at $74 (the others were more like $38-$45) Seafood casserole - I only tried a little bit, but my family thought it was tasty. It was served with a baked potato with butter and no other toppings and asparagus. They wished the baked potato came with more toppings or maybe a different choice of side would go better. The crab and lobster stuffed haddock unfortunately was cold by the time our food was served. Not much flavor in the fish or topping either. Some folks had some sediment in their wine, which may not necessarily be the restaurant's fault so much as the vineyard. When we were given the dessert menu, one of the menus was different from the others and turns out one of them was the old dessert menu that was supposed to be replaced. Not really a big deal by itself and again may have to do with being a newer restaurant. We got the eggnog cheesecake for our birthday dessert. Eggnog is not my favorite flavor, and the person who loves eggnog also did not enjoy the cheesecake which I was surprised about. It tasted about how I expected, if you like eggnog and cheesecake you'd probably enjoy it. Overall, I think a lot of small things sorta added up and unfortunately made it a mediocre experience (especially for a birthday dinner). I do think the restaurant has some promising food, and if they work through some logistical things I think it would be up there in best restaurants in the area.

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    Bacon wrapped scallops
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    Tucker's - sandwiches - Updated June 2026

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