We went here when visiting friends in the area. It's a nice place, and pretty full on a Tue night…read more Glad I made a reservation ;) We had warm carb dip (served w/ naan) and harbor side mussels, delicious! I had their special cod with linguine and asparagus, yum. My husband has the pork skewer, flavorful. Our friends had fish and chips, Portuguese seafood stew and citrus beet salad. Everything was delicious! The waitress was friendly and knowledgeable about their menu. The seafood stew was lukewarm so they replaced it with a new order and took it off the check. Professional. We had a wonderful evening. Highly recommended.

Grabbed a table at Copper Door after my fiancés ballet performance in a near by town. I got a…read morereservation for 9:30pm and was pleasantly surprised that even with us being late and sat closer to 10pm (I called ahead to let them know we were behind) that the kitchen was still serving food until 12am! Reminds me of the good old days before Covid when restaurants weren't all closed by 9pm... Our waitress Jasmine was THE BEST - she was attentive, filled our waters without us ever having to ask, swapped out our silverware and cleaned off the table after appetizers and very pleasant to speak with. Additionally she gave us real suggestions for popular food items on the menu (not just the stereotypical suggestions that also happen to cost the most) and was a breath of fresh air to have a honest and friendly waitress after a long day. Management: we will be coming back because of her stellar service and most definitely will be requesting her if she's available. You have a rockstar employee! Ambiance: restaurant was nice, space was clean and the vibe was nice. We will be back

JUNE 2026 Penguin was here…read more We came for lunch with some friends. Iced tea. Waters. Hard Seltzer Blue Moon 2 Cucumber Toasts. 1 Soup 1 Super Bowl

This is a little cozy spot. The omelet was good but the grits came out cold. My peoples said the…read morebenedict could've been replaced with something else. The drinks the bartender made were really good. I'd definitely come back.

Took my wife here for dinner the other night. We had a great experience with great food, great…read morepeople, great service

To-go: Fool me twice, that's on me -- but there won't be a third time…read more Gave this place a 2nd chance, but the experience fell flat. The hostess staff seemed disorganized & lacked basic hospitality skills. Negatives: No dipping sauce options mentioned during online ordering or offered at pickup. Naked buffalo wings it is, I guess! One tiny BBQ sauce cup for a 1/2 rack of ribs? Was that portion meant for tasting or teasing? Sides were "blink and you'll miss them" small. Cornbread as a side option? It should come standard with most meal combos, especially the Pick 2-4. Collards were ok, but saltier than a bad breakup. Fried cheesecake sounded intriguing to me. Sadly, it tasted more like fried rubber. The filling had a weird texture & was dry. Lesson learned -- sauce shouldn't need to be rationed, & dessert shouldn't fight back.

We were out for a drive and we weren't sure where we were going to celebrate our 26th wedding…read moreanniversary. We stumbled upon The Bistro at Labelle Winery. What a find! From the service, to the cocktails, to the food it was a five star experience. We were also lucky enough to see an incredible sunset. I had the cranberry amaretto sour cocktail, which was absolutely divine. We then had a flight of white wine with a baked Brie to start, and it was delicious. My husband had the short rib and I had the strip sirloin, both were cooked beautifully, and the short rib came on a bed of homemade pasta. I had a glass of their Malbec, which they recommended with the strip steak and it was so good that we bought a bottle to bring home. We ended our night with coffee and a pot de crème, which was out of this world. Our server Niamh, was fantastic. She was very attentive, warm and friendly and she helped make it a perfect evening. This place is a gem, would definitely return.

The restaurant was dimly lit with soft lighting and had a small candle on every table it was a…read moreslightly upscale but still cozy vibe for dinner. The waitress was knowledgeable on the wines and their pairings. We got the red wine braised shortrib poutine and and it was AMAZING I've tried a lot of poutine and this was one of the best. The meat was so incredibly flavorful and soft, the cheese had the perfect cheese pull, the gravy was scrumptious and the fries were thin and perfectly salty like a better version of a McDonald's fry. For dinner we split the steak frites and duck breast. The steak was well seasoned and was a nice size, the broccolini was surprisingly really great, and the fries were just as good as they were in the poutine. The duck breast was a pass for me, and I love duck. It was cooked medium as a default and that is not my preference. It was quite chewy and I didn't think it tasted like very much at all. The mashed potatoes were very good, I think they have a real knack for all things potato here and the farro was good and very flavorful for being a side portion. I would definitely come here again but probably stick to the red meats.

Went to Tuckers in Bedford for a mid morning breakfast...Our waitresses name was LAUREL R....She…read morewas EXCELLENT and so was EVERYTHING that we ordered. Been to Tuckers in Bedford multiple times...always excellent food, beverages, and service. Thank you

An update, Tuckers is the place for breakfast. Lunch, not the best. Sandwiches really need work...read more

My friend and I had dinner at the 1750 Taphouse in Bedford, NH. We started with the Buffalo Crispy…read moreBrussels sprouts and Buffalo Chicken dip-both were amazing. The dip was creamy, cheesy, spicy, and totally addictive. We each got salads with grilled salmon-mine was the strawberry garden, my friend's was the beet salad. Salmon was cooked to perfection. I was so excited I dumped my dressing on instead of drizzling like a normal person. Zero shame. The portions were big, we ate outdoors on a gorgeous evening, caught the sunset, and our waitstaff was super friendly and checked in often. Would 100% go back (maybe with more salad dressing finesse)

Very solid spot with a ton of options. My family ate here the day I picked up my bib nearby for a…read moremarathon in Maine. We had a lot, probably too much ha, but: Bulldog nachos 4/5 Garlic knots 5/5 Cornbread 5/5 Famous tenders 4/5 Lobster bisque 3/5 Fried Mushroom Risotto 3/5

Walking Elm St, my wife and I came in for some drinks and an appetizer…read more What we liked: Great atmosphere! Friendly Bartender Calamari app was very good! What we didn't like: Drinks were ok, my manhattan had too much vermouth. Measuring your pour for drinks is a bad look for a place like this. We go to plenty of other area restaurants that do not do that. For this 1st time limited experience I give 3-1/2 stars and feel they have lots of potential. We'll be back to check out their main menu which looks very good.

Our group enjoyed a fabulous 3-course vegan meal for the 2026 Manchester Vegan Chef Challenge. The…read moredécor was elegant, the service warm and attentive, and the flavors were truly unlike anything we'd experienced before.