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    Tu Cachapa

    3.3 (68 reviews)
    InexpensiveVenezuelan
    Closed • 10:00 am - 11:30 pm
    Updated over 3 months ago

    Order Tu Cachapa Takeout or Delivery

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    TU CACHAPA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids

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    Lynn V.

    My love for cachapas birthed in Chile and I have been looking for it here in NYC and have found it! Definitely order without the ketchup! Got the pollo cachapa and it was big enough to share! Though the corn wasn't as sweet as I would like, it was still delicious. They have the patacon (with plantains) as well and it's something I've yet to try. Definitely a place I would go back to! Place is small with like 3 tables so it's probably easier to do take out. They were quick!

    Chorizo Cachapa
    Carlos D.

    I have been here a few times and have been a fan of the all-meat cachapas. However, I decided to go for the chorizo one; honestly, it didn't hit the same. It was still good, but to enjoy a cachapa you need to get shredded meat or anything close to it.

    a drink in a plastic cup
    Ashlei V.

    I wouldn't even give them the one star but didn't have a choice. Found a roach inside the juice. Didn't noticed until I got home. Disgusting.

    a burrito wrapped in foil
    PhechPloy Patt P.

    I craved some snack at late night so tried to find some place that still open. I ordered dominicana tacucho which is good also ordered some empanadas and some Venezolanos tequeyoyos but i got mozzarella stick insteaded .... sadly overall this place is good, my new snack spot.

    Chicha
    Rose I.

    Tiny establishment that delivers big. Tried cachapa for the first time.. couldn't decide between the cheeses so I got one of each - mozzarella and fried cheese - with my chicken and avocado cachapa sandwiched between fresh corn cakes. This doesn't get enough love as the more popular Venezuelan snack arepa but should be on everyone's radar. Also tried the chicha, a thick sweet milky drink, and the tres leche cake. The cake was weak, but everything else was tasty and satisfying. The cachapa is my new love!

    Reina Pepiada Cachapa
    Dan D.

    The food was alright. The arepas are fried and didn't seem typical to Venezuelan arepas I've had in the past but it was a good quick stop for some tasty food! It's a very small interior and the presentation isn't amazing but the food was good enough. I would go here again on my own but I probably wouldn't recommend to anyone visiting from out of town as it isn't a special place and there isn't anything extraordinary about it. The juice was great!

    Food
    Melissa R.

    Usually order from this place but today I ordered a tacucho and they sent it burnt. Bummer because I was really looking forward for it. Over all it's a good place to get some food.

    Jamon y queso cachapa. Whyyyyy ketchup? Whyyy?

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    1 year ago

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    1 year ago

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    2 years ago

    Nasty a$$ cachapa. No flavor and raw! It used to be a good place few years ago. I spent $15 for nothing

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    8 years ago

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    6 years ago

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    6 years ago

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    2 years ago

    The food is soo good, and tastes fresh. Their ingredients are superb. Really good spot to get grub.

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    4 years ago

    Horrible service! The food is mediocre at its best, I recommend you to avoid this attempt of a restaurant.

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    7 years ago

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    8 years ago

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    9 years ago

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    4 years ago

    Great My yo-yo was cooked to perfection!!! The jugo de chinola was great will reorder!!

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    White Maize

    White Maize

    4.3(35 reviews)
    8.0 mi•Chelsea

    White Maize || Chelsea…read more yummm, def outside my usual comfort zone the cachapa isn't quite my usual vibe but still good -- probably a "with a friend" order next time vs solo drinks and apps though?? really good. the tequeños and my la fresa drink were both winners

    Mmmm, tasty Venezuelan in the heart of the city--albeit it with the Manhattan mark-up. $18 for an…read morearepa is....wow. On the other hand, you don't have to schlep to Union City, which is probably where the best Venezuelan fare in the Tri-State area is. So...there's that. Definitely come with a group of four (more will be a bit of a squeeze, as the space isn't big--another Manhattan tax). Get: - Mandocas: Kick off your Venezuelan journey with these sweet plantain fritters soaked in raw sugar cane syrup and stuffed with Venezuelan farmer's cheese... - Tequenos: Or get these--a darker, sweeter, similar concept - Guac & Tostones: I didn't actually want these, but our friends needed a more familiar safety blanket during their intro to V food. The fried green plantain accompaniments were a nice change, though - La de Pollo Cachapa: If you love sweet corn, I can't think of a better representation than cachapas. This was a tasty offering, though half the size of others I've gotten--but the pulled chicken and cheese filling was flavorful, as was the corn crepe itself. Cutting it to share, though...that's a messy endeavor - Venezuelan Ceviche: I would skip this unless you really, really want seafood, but that's because I prefer the zesty, citrus-y Peruvian-style ceviche over the tomato-bomb variants. There also wasn't a TON of seafood because, well, Manhattan mark-up. So save your $$$. - La de Pabellon & Vegetariano Arepas: No Venezuelan meal is complete without arepas, IMO. We got two, because we were greedy little piggies. I actually preferred the Veg one, which was overstuffed with avocado, black beans, sweet plantains, and cheese--mmm. The other was filled with shredded beef, which is a solid, tasty choice if you must consume animal flesh. As with the cachapa, though, cutting these to share was a nightmare in spilled cheese and splashed beans. Let's just say, we might've drained the restaurant's supply of wet wipes by the end. For drinky drinks, we opted for the Venezuelan sugarcane classic Papelon (which wasn't as sweet as you might think), and the freshly made Passion Fruit Juice. Might try their cocktails next time, but I just can't pay those Manhattan mark-up prices anymore. Service was fine, and the ambience--true to the restaurant's name--skews clean and white. Note that the Chelsea website's menu is hard to read, but the Brooklyn location's menu is slightly different and doesn't include everything that Chelsea has.

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    Tu Cachapa - venezuelan - Updated October 2026

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