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    Tsai's Kitchen

    3.3 (63 reviews)
    InexpensiveChinese

    Tsai's Kitchen Photos

    TSAI'S KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

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    Blackberry Milkshake
    Scott W.

    Per the owners, this restaurant grew from a food truck seven years ago. The building is small but immaculate and comfortable. Service was pleasant, you order from the table but can pay at the counter. I ordered the Hunan Chicken and it was mildly spicy and flavorful but not what I would call excellent. However what really surprised me was the hand blended milkshakes, which were top shelf. They use a hand dipped vanilla base and add the syrup. I ordered a blackberry and it was fantastic. Prices are very reasonable. It's a good place to eat in Middleton but don't expect top quality Chinese food.

    Dried up tasteless some kind of meat ?? sitting on wilted lettuce. Pretty gross.  This is how I left it when I paid and left.

    Not a good attempt at Asian cooking! Beef was 2 week old rolled up leather! (If it was beef?). Beef should be sliced thin within a moist glaze. I paid my bill and left the meal on the table. Convinced there is no authentic Chinese food in the valley! Seattle isn't too far away tho...

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    7 months ago

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    1 year ago

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    2 years ago

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    6 months ago

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    8 months ago

    Excellent service & delicious food! The server gave detailed descriptions of the dishes & the food came out quickly.

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    11 months ago

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    9 months ago

    We love the walnut shrimp ... you can't go wrong with Tsai's Kitchen. They're the best restaurant in Middleton, by a long way.

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    2 years ago

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    2 years ago

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    3 years ago

    Always good. And local. Best for takeout in the Middleton area. Friendly service always.

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    2 years ago

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    8 years ago

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    3 years ago

    Excellent restaurant in little Middleton! Super friendly owners, quick service and excellent food.

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    5 years ago

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    Page 1 of 2

    Ask the Community - Tsai's Kitchen

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    If we had never eaten here before, today's experience would have been one and done…read more After spending Spring Break camping at Three Island Crossing and Bruneau Dunes State Park, we stopped at Shiok on our way home to Boise for a late lunch. The vibe from the waitress told us she didn't want to be there. We were barely greeted and shown a table to sit down at. We barely had seen the menu when she came by and asked us about drinks and appetizers. We asked for two glasses of ice tea and said we needed more time to look at the menu. When she came back to take our order, we still hadn't received our ice teas. She even brought us our cups of soup before the teas. Since we weren't provided water when we sat down, we waited 15 minutes to get the teas. My wife ordered a sweet and sour chicken dish and I ordered Kung pan chicken. When they arrived, they looked almost identical: deep-fried chicken in a sweet sauce. Only Kristy's dish had some slices of bell pepper, while mine had a piece of raw broccoli and some dried chiles. Tasting mine, it was definitely sweet and sour. When the waitress came around I asked if that dish was really Kung pao chicken and she assured me it was. I said the sauce was sweet and the chicken was deep-fried and was unlike any Kung pan chicken I'd ever had. She told me she would trade it out, although I was unsure what she was going to replace it with, since she had insisted that what I had received truly was Kung pao chicken. She returned a few minutes later and said the chef had made a mistake and was making the correct dish for me. It came out and was fine. But what bothered me is the server just assumed she had brought me the proper dish to begin with. If she had simply looked at it and agreed it looked nearly identical to Kristy's sweet and sour dish, she would have easily concluded a mistake had been made. Which I would have understood. Instead, she didn't believe my explanation of why it was the wrong dish. If I was the chef in the kitchen, I would have brought the corrected dish out to the customer myself and apologized personally. He took the easy way out by putting it on his waitress. This is a restaurant we love and have spoken to the owner before. We will go there again, but this was a very disappointing experience.

    My daughter and I had lunch here today. The food was so fresh and hot. We ordered the sampler…read moreappetizer plate which had 4 Spring Rolls, 4 Crab Rangoon, 4 Potstickers, and 4 Barbecue Pork. All so delicious. My daughter ordered the Sweet and Sour Chicken with Jasmin Rice and I had the Chicken LoMien. We also had the Hot and Sour soup. Everything was so fresh tasting, with fresh vegetables. The servings were huge and we ended up taking home a lot of food. The service was fast and our server was so friendly. The menu is also like a book. So many things to pick from. If you enjoy Chinese/American food I highly recommend this wonderful restaurant. We will certainly be back again.

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    Shiok! Ridiculously Delicious - Very clean and decorative

    Very clean and decorative

    Shiok! Ridiculously Delicious - The dish insisted was Kung pao chicken. It was really sweet and sour, with a few dried chiles thrown in, along with a piece of broccoli!

    The dish insisted was Kung pao chicken. It was really sweet and sour, with a few dried chiles thrown in, along with a piece of broccoli!

    Shiok! Ridiculously Delicious - Shiok! Restaurant (near Grandview, Idaho) 2nd time here! ***** Even if you Don't like Asian food, you will before you leave here!

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    Asian Wok Chinese Restaurant - Mongolian beef dinner combo

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    Opened in 2008, this is family owned and the young wife of the husband wife duo who has been…read moreworking at the order counter on our couple of trips in is always so sweet and cheerful with all customers, greeting what seems to be regulars for take out as if old friends. She also speaks Chinese to whomever is doing the cooking in the kitchen behind her that diners can't see into through the high open widow space into it but one can hear the sounds of cooking and Chinese being spoken. In that exchange it is also friendly and maybe even familial. In my book it is the delightful attitude that adds the extra star to rating. And as much as local people are boo-hooing about the closure in this calendar year (2025) of a number of long time Chinese food restaurants in the greater Treasure Valley, from Middleton to Nampa to Garden City and Boise, it seems they want to be super critical of the true little mom-n-pop places like this. Just saying. THE FOOD: This Cantonese - Mandarin menu is structured to appeal to American palates for diners who think Orange Chicken or General Tsao's are real things. That isn't my husband and me given we have been able to enjoy some extraordinary Chinese cuisine via Chinatowns in NYC and SF when we lived there and in Portland (OR) too when there was briefly a restaurant with Xinjiang dishes. But even for us there are things here to appreciate (although, as with all Chinese food places where we do not know the owners personally, we focus on vegetarian options) and if one is looking for Chinese food to take away, one can do a lot worse than this. Dishes (rice included) are generously sized and are in the $12 - 14 range. Noodle dishes maybe around $12. THE SPACE & SEATING: If you are planning to go for the first time, you need to know the space is very small, a handful of booths split between both sides of the room, and a round table in the middle. Also, because it is small, they are going to occasionally have things like bags of rice and other supplies stacked on the floor outside the kitchen. For that reason I am unable to report if the loo is unisex or not because I couldn't get to it on the only eat-in visit because of the supplies that had just been delivered and stacked in the way. And on that note, in the vein of everything being connected to everything else, the owner and delivery driver had a delightful conversation as if they were old friends through this connection of supplier and owner. Our preference here is take-out and we note there seems to be a brisk business for them in that. PARKING: This is a sort of old time Western town themed strip mall in Star (which at one time may have been thought of as that kind of town but which has been gentrified of late by out of state - read California homebuyers) and it has a parking lot. ACCESSIBILITY: ADA parking in the lot. The round table seating might work for a wheelchair user but I didn't look at it closely. Other than that, booth seating. WON'T YOU BE MY NEIGHBOR?: Right next door you will find Sea Salt Creamery + Bakeshop where the owner crafts outrageously good small batch ice cream and also does baking of delicious things from cookies to handpies to cakes to... See reviews for this biz too and do not miss it to pick up dessert to take home with your to-go Chinese food dinner.

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    Asian Wok Chinese Restaurant - Friendly young owner

    Friendly young owner

    Asian Wok Chinese Restaurant - Hot and sour soup

    Hot and sour soup

    Asian Wok Chinese Restaurant - Next to Sea Salt Ice Cream & Bakery

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    Wei’s Cantonese

    Wei’s Cantonese

    3.9(14 reviews)
    12.3 mi

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    Wei’s Cantonese - Beef chow mein

    Beef chow mein

    Wei’s Cantonese - Orange chicken

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    Orange chicken

    Tsai's Kitchen - chinese - Updated May 2026

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