This place is great. It is one of a few places you can still get some decent vegetables with a good…read morequality meat, like brisket or sliced turkey. Dependable, clean, excellent service, one of the best in the area.

Atmosphere is an old time country place. I probably should have ordered something besides a chopped…read morebeef sandwich. It was just ok. Same with potato salad. Service excellent. I'll go back and try something else.

I had a great experience at Woodshed Smokehouse. The atmosphere is relaxed with beautiful river…read moreviews and live entertainment that makes the place feel fun and lively. The chopped brisket sandwich is a must try and full of smoky flavor. Service was friendly and the outdoor seating made the whole experience even better. Definitely a great spot in Fort Worth for barbecue and live music. The chips that came with the sandwich are delicious!

If you're in the mood for great service from a friendly staff, and really, really crappy (but…read moreexpensive) food, I recommend checking out Woodshed Smokehouse. My wife and I just had lunch there today. I decided to try the chicken fried steak, smoked jalapeño gravy, pickled chiles, au gratin potatoes and my wife had the brisket stuffed piquillo peppers, bone broth, cotija. First, the $21 chicken fried steak: It was SEVERELY OVERCOOKED or had been under a heat lamp since Bush was President. (No, not THAT Bush, his dad.) The meat was a rock and the breaded crust was hard, shattering when I cut into it, revealing even more disappointment within. The au gratin potatoes had a vague, disconcerting coffee aftertaste I wasn't expecting (and HATED). A golf course restaurant (Raven's Grille) in Euless has a FAR superior chicken fried steak at a MUCH lower price. I can't believe Woodshed Smokehouse is owned by a chef. Seriously. My wife's lunch was three tiny pieces of brisket (again, severely overcooked) wrapped in piquillo peppers. Although relatively inexpensive at $12, it wasn't even worth that. A "smokehouse" that doesn't seem to understand cooking meat. Odd... and not very Texan at all.

I have gone here twice and every time the food is amazing, and staff has got to have one of the…read morebest hospitality teams in Fort Worth. This is a lowkey spot that I tend to come back to for any special occasion. With their setup, think small town texas mom & pop meets modern. I enjoy everything about this place!

Tried the new Menu at F1 Bar&Grill today. Started with Smoked Guacamole and Jalapeno-Cheddar Wagyu…read moreCorndog. Moved to the new Wagyu steaks. Had Bavette (hit if the day!) with Charred Broccolini which was phenomenal and reasonably priced. Then tried the Filet Migon with a Baby Cucumber Salad. The cucumber salad was light but has a bit of backend heat that was a fabulous twist. Ended on a Sundae that was very tasty and a well balanced non-alcoholic cocktail called the Baja Lemonade.

SO CUTE! SO TEXAS!…read more Plenty of parking! Cute places next door. Very 'Texas' The staff is VERY FRIENDLY! Southern hospitality at it's finest! Tons of great gifts for purchase! Everything tastes so good from the homemade cookies to the homemade pies! I will be back!

Got a family pack to go. Meats were average. Both Cole slaw and baked potato salad were…read moreoverwhelmingly doused with black pepper. That's all we could taste..... In Cole slaw! Who does that?

Amazing store. The fudge was amazing and there are so many cool trinkets here. It is very big and…read morethe service was amazing.

I tried to give it a second chance today and the experience was no better than the last. I've…read moreordered the broccoli cheese casserole each time and every time it is mushy rice no cheese just terrible. I also ordered what was supposed to be a chopped brisket sandwich and I ended up with a sliced brisket sandwich that was incredibly fatty asked for barbecue sauce and I got a drop of barbecue sauce. Don't think I will be trying them again.

I would like to personally thank Mesquite Pit for taking me on an emotional journey I did NOT sign…read moreup for. Picture this: I'm craving prime rib like it's my last meal on earth. I do the responsible thing and CALL AHEAD like a civilized human being. "Do y'all have prime rib?" I ask. "Yes," they say--with confidence. With conviction. With what I can only assume was zero verification. So I drive my hungry, hopeful self all the way there, already tasting that juicy, perfect bite in my mind... only to be told: "Oops, no they told you wrong, we dont have prime rib " Oops? That's not a minor inconvenience. That's betrayal. That's psychological damage. That's me sitting there questioning my life choices while staring at a menu I no longer trust. No apology worth mentioning, no effort to make it right--just vibes and disappointment. If you're going to crush someone's dinner dreams, at least have the decency to do it over the phone so I can cry in my car at home instead of your parking lot. 10/10 for building anticipation. 0/10 for delivering anything resembling prime rib. Would I come back? Only if I'm emotionally stronger.

If you don't want to go to a high end steakhouse but still want a good steak. The Mesquite Pit is a…read moreperfect spot to try. Had the 3/4 inch ribeye and the burger. The steak is seasoned and cooked to perfection. The burger was a decent burger. Ended the meal with the bread pudding. I will say I'm generally not impressed with bread puddings because it everywhere. This is a good one.

Driving around Texas eating BBQ on the Texas Monthly Top 50 list…read more Arrived at Dayne's Craft Barbecue early on a Friday as husband and I wanted to eat a couple of the kolaches and then wait for the BBQ. The kolaches are fresh, delicious and some of the best we have ever eaten. They have a nice large parking area. You walk inside are greeted by a smiling employee. We ordered, ate and talked to several people that work and run this great Barbecue place. While waiting to order BBQ one of the employees was walking around giving out a few free breakfast tacos! Wow, what a treat. When we finally ordered our food we got food to eat there and food to bring back home. Let me just say that is the sign of great BBQ if it's good on site to eat and good when you warm it up at home. Dayne's BBQ was and is some of the best we have had yet. We had the Trinity platter, the bacon brisket, broccoli grape salad and flamin hot street corn. The Trinity came with moist smoke ring brisket along with pork ribs and JALAPENO HAVARTI sausage. I highly recommend you make the drive to Dayne's Craft Barbecue

Might be the best bbq I have ever had and I am 54 years old! It was myself, my wife and our 30…read moreyear old son and we had the platter that was $95. We took a lot of food home. This easily could have fed 1-2 more people. Brisket would just melt in your mouth. All of the meats were outstanding. My favorite side was the Mac and cheese but wife loved the street corn. Overall, I cannot rank it high enough. 5 out of 5 easy!!!

Consistently a solid experience. Food is some of the best bbq we've found in DFW, servers (Joe and…read moreMadelyn) are attentive and welcoming, and the rest of the staff are friendly and joyful. Will never not be back!

We ordered lunch for the office and when we got back to our office we noticed that one of the meats…read morefrom our order was missing. I called and spoke with the staff and they went above and beyond to make it right. Truly, great customer service. I understand mistakes happen so I appreciate it when efforts go into making sure the customer is taken care of. Also the food was great!

Funny that I'm on this website to write a review almost 8 years from the last time I was there. I…read moregot to thinking about good BBQ, and it made me think of one of the best I've encountered, Hard 8. I used to travel a lot for work, and would hit this place when I could. Suffice to say, it left a lasting impression on me, because here I am, almost a decade later. The atmosphere is everything a Texas BBQ joint should be, and having folks enter from the pit area was a stroke of genius. It really sets the expectation & mood. There's "decent" BBQ places here in Ohio, but there's no question Texas does it best, and Hard 8 is a true standout! (LOVE those charros!) This will be the 1st place I stop to eat if ever again I'm in the area. Honorable mention to Tyler's BBQ up in Amarillo if anyone gets out that way.

I went here twice in one weekend while visiting Dallas. Once with my friend and another time with…read morecoworkers. First I got the brisket, regular potato salad, sweet corn, cheesecake, and a Diet Coke (I know, oink oink piggy amirite ). But yeah it was really frickin good like what am I supposed to say. The second time I got a half chicken, twice baked potato salad, Mac and cheese, sweet potato fries, cheesecake, and a ranch water. (Holy moo could he order any more food) and yeah I was stuffed and satisfied. Only complain is they didn't use topo Chico for the ranch water but a piggy eats whatever slop the farmer pours in the troph. Thanks hard eight. I'll be back.