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    Tripiano Cellars

    5.0 (7 reviews)

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    3 months ago

    Great wine! I'm no expert, but know enough to enjoy good quality. Thank you Tropicana Cellars!

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    3 months ago

    Delicious wine! Loved the Sonoma Syrah I tasted at The Ephemeral of the Eternal. Highly recommend!

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    3 months ago

    Fantastic wine. Great staff, would recommend to anyone that loves wine. Cheers to anyone looking for a fantastic wine

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    3 months ago

    The staff at Tripiano Cellars cannot be beat! They are both intensely knowledgeable and incredibly amiable. Count your lucky stars!

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    4 years ago

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    4 years ago

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    4 years ago

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    Savvy Cellar Wine Bar & Wine Shop

    Savvy Cellar Wine Bar & Wine Shop

    3.9
    (309 reviews)
    1.6 mi
    $$

    Savvy was an interesting choice for a cozy girls night in downtown!…read more What it "lacks" in the interior it definitely makes up for with the knowledge of its service staff. The interior is more dimly-lit, with large TVs and some comfy couches. This is an official spot to watch 49ers games so if you're a sports fan definitely note this one down. I liked that the service was helpful but not overbearing. Our waiter was able to recommend two different red wines for my friend and I really enjoyed the vinho verde I had. We ordered the charcuterie board to share between the two of us. This was a GREAT portion and came with a huge basket of sliced French bread. Perfect size to snack and graze on during the night. The bill came out to $53/pp incl. tax+tip for: 3 drinks total + 1 charcuterie board. It was definitely pricey in my opinion but I did really like my wine selection. Overall, great spot to hangout without a rushed vibe. Friendly service and easy eats.

    I came in with my friend on a Thursday evening and it wasn't too full. It's located at the end of…read morethe downtown so it's a nice place to grab a small bite and a drink before walking around, which is exactly what I did. I ordered the savvy spritz wine cooler and my friend ordered the cherry lavender rose. I loved that the spritz wasn't too artificial tasting since a lot of places tend to be. I wish it would've been a little stronger but I get that it's more of a fun cocktail wine that's meant to be light. The food here was insane. We ordered the Margherita flatbread and while it's simple the quality was great and the cheese was super good and had a nice pull. The vibe here is great it feels very safe having mostly had women patrons. The music was nice and definitely gave it a special vibe that you don't get just anywhere, there was a lot of Prince going on and Stevie Nicks ( I love). I'll definitely be back soon! Also the owner was super friendly and seemed like he was happy to be there.

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    Savvy Cellar Wine Bar & Wine Shop
    Parmesan truffle tater tots
    Parmesan truffle tater tots
    Gotta get the Margherita flatbread

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    Gotta get the Margherita flatbread
    Vaso Azzurro Ristorante

    Vaso Azzurro Ristorante

    3.9
    (2k reviews)
    1.6 mi
    $$

    We reserved this place for Friday night dinner as we were craving Italian. Our server was kind, and…read morelet us choose our table. They served bread and dip which was good and the olive garlic dip was very tasty. Drinks were good 9/10 Main course was good 9/10 Desserts were good 9/10 Flavours were good and food was fresh and satisfying. I will go again but probably second half of the year. They charge you for takeout boxes and bread which used to be complimentary.

    Decent service, okay food. This place is easy to make a reservation for a large group…read more For appetizers, we got the bruschetta. This was good and 2 orders was enough to feed about 10 people with one slice each. The server did take away the leftover pieces without asking if anyone was going to eat it though. For the main dish, I got the Penne con Pollo. The dish was a bit bland in my opinion and was not really memorable. My dish was one of the last ones to come out and before it came out, a server had come around with a bowl of parmesan, offering it to those who already got my order. However, since I got my dish after, I never got the chance to ask for parmesan. For dessert, I got a slice of tiramisu, which I also thought was okay. There was uneven amounts of lady fingers (took a photo of the better side but the opposite side was mainly just cream). Probably could use a bit more dusting of cocoa powder as well. I did feel that the service felt a bit rushed and disorganized (such as forgotten utensils), though it may have been a one off day.

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    Inside
    Inside
    Chicken Parmesan
    Chicken Parmesan
    Insalata della Casa Dinner

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    Insalata della Casa Dinner
    Haven

    Haven

    4.8
    (36 reviews)
    7.4 mi
    Women-owned & operated
    Minority-owned & operated

    Fish lovers rejoice!…read more Haven is located is small shopping area with probably 4 more business around. Parking is bit limited, but I was able to find parking a Saturday afternoon, since the other businesses did not have too much going on. Once you enter this space you will see a massive wall of tins to your right, and to your left there will a be a fridge with beer and other drinks. Also to your left a beautiful bar, that it's soft color palette will make you smile. We were greeted and helped by the owner. She used to work on HR and now she is following her passion. She is so friendly, and such a great host, that it almost felt like I was visiting a long term friend's business. Now the menu it's extensive with tins from Portugal, Spain, and many other places. Highly recommend that you consider making it a boards because the bread is so yummy. She made recommendations on wine pairings, but of course you pick. It was such a cool experience to pick tins, and chill by the bar. Super cool concept. If you are a fish lover this place is a must visit.

    We enjoyed our lunch experience at Haven, a wine bar located in the Menlo Park area…read more We shared: +a Tin Fish Board - served with pickled veggies, maldon salt, house chili oil, butter, chili threats, and a choice between country bread or potato chips - go for the bread; you get to choose your tin, so I recommend the IASA Spicy Anchovies in Olive Oil for a kick +the Bruleed Cana de Cabra - baguette with a French soft-ripened goat cheese and a raspberry-thyme gelee +and, the Mac & Cheese - prepared with mezzi rigatoni, house kimchi, 3 cheese mornay, and Parm breadcrumbs There is a nice drink menu, offering champagn, sparkling options, red/white/rose, beer, cider, spritz, and even low proof/non-alcoholic options. Staff and service were friendly, and the space is modern and clean. Try to get a counter seating! +wine and bites +friendly staff & service

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    Back patio
    Back patio
    Haven
    Haven

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    The Wine Room

    The Wine Room

    3.8
    (628 reviews)
    7.0 mi
    $$

    The Wine Room was a nice stop in the evening for a nightcap, with some bites from their menu and a…read morenice wine list. We stopped by before turning in, ordering the Fromage du Jour (a selection of domestic and imported cheeses), a Charcuterie plate (with thinly-sliced cured meats, pate de chevreuil, stoneground mustard, cornichon, and purple cabbage kraut), and the Marinated Olives. There is eating both in- and outside, but I recommend in dining al fresco to people watch. The place is small, but it gets busier, as it does open later in the day (4 PM to midnight)! Staff and the bar staff were friendly. +wine and cheeses +friendly staff +dine al fresco

    I've been a regular at Haberdasher in downtown SJ because I appreciate a classy ambiance with a…read morehistoric 1920s speakeasy twist, so when I say that The Wine Room is a sophisticated elevation of that, take note. I would say it feels like a tavern for wealthy noblemen in 1800s England. Allow me to say where it fell short for me, and then I'll sing my praises. The wine... tasted like wine. I don't have a particularly refined palate when it comes to that. The charcuterie board was a collection of expensive items that I am personally not into: miniature pickles (too sour), meat pâté (bland), and what I think were pickled red peppers. There was no cheese, which was highly disappointing; however, if that style of charcuterie suits you, go for it. The music did not match the ambiance at all. They really should play piano or smooth jazz, because the 2010s pop was honestly annoying. DESPITE ALL OF THIS, the crowd was the real pull. Everyone was either on a first date or was an interesting adult. This makes for fun people-watching and stimulating conversations. People were very willing to walk up and talk to strangers. I saw many people doing so, I felt welcome to do so, and people approached me to converse. So even though the food wasn't great, and the music was horrible, I will return funnily enough because the decor and the people were worth it.

    Photos
    The same pic, except *portrait*
    The same pic, except *portrait*
    The Wine Room
    Behold the wine legs

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    Behold the wine legs

    Tripiano Cellars - jazzandblues - Updated June 2026

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