The homemade bread and the olive oil plate were both amazing! I would buy both of them for our…read morehome. Jake made great drinks for us. I had the tropical fruit mocktail that was very good. My husband quite enjoyed his Black Manhattan. They seemed to really know their wines and have a grand list to choose from. Jordan was our server. She was friendly, knowledgeable and very attentive. Helped us with the specials and the menu, since it was our first time dining with them. The meatball appetizer was a solid choice. Authentic Italian meatballs. The Chicken parmesan was a daily special item and the chicken melts in your mouth. Don't forget to ask for parmesan cheese for your entrees! My husband had the bolagnese and it was superb! The serving portions are generous. We brought home to-go boxes, each with at least enough food for another full meal. Sadly, no room for dessert this trip... The inside was warm and inviting. They do take reservations and if you like to dine at 6 p.m. or later, you may want to make a reservation. We walked in at 4 p.m. on a Friday, the first customers of their day. I prefer eating ahead of the crowds. You get to spend more time with the staff, you don't feel rushed and or guilty if you want to stay in your booth for a few extra minutes and just enjoy the experience. Per Bacco, "good heavens", it is a lovely place to enjoy a good meal. Don't forget to ask for more bread!! Oct. 2025

This is a little hidden gem. Great food and drinks. Be sure to add it to your list to try if…read moreyou've never bee.

My friend and I came here on 02/13 to celebrate Valentine's Day with dinner a day early. I won't…read morelie, the food was absolutely amazing. However, the aftermath was not. It's 3 am, my girlfriend has been stuck in the restroom with what I can only assume is food poisoning for a few hours now. She's vomiting, has a fever, chills, and so forth and so on. This food somehow has made her so sick that we get to spend actual Valentine's Day trying to get her to feel better.

Went here on a Friday night with a large party. The service was fantastic and the food was…read moredelicious. I ordered a Cesar salad with dressing on the side (option to add anchovies) and chicken Parmesan. The serving sizes were also generous. Parking is tough but there is a lot across the street that can be used in the evenings.

My wife and I were just here in April for are anniversary.we love this place great…read moreservice,atmosphere,and incredible food choices.my wife is gluten free and they have great options.the chef makes sure all is done properly.we will always come back here .thank you ,

$24 for 3 oz of chicken Pamasan 4 bites and I was done Tosi,s off my list, nice place, staff good…read morevalue 0

Great food and waitress was awesome. Salad was awesome too . Service was excellent I had Lasagna…read morerolls with salad

It's been years since our initial visit to Fanello's so we decided to get it another try on a…read morerecent Saturday night. We didn't have reservations, but luckily it was only a 10-15 minute wait before we were seated. Our server was hustling and did a great job (never mentioned her name). The salad and garlic bread came out right away. The bar was a little backed up, but we eventually got our drinks. Just a glass of chardonnay for me and the hubby opted for the cinnamon maple old fashioned - definitely a miss with overly artifical tasting syrup. Our entrees came out quick, but were only warm not hot. I ordered the chicken carbonara, but it is not a true carbonara - it was a garlicky, heavy cream sauce. I had to ask for parmesan and pepper. There must be a shortage since salt and pepper were only on some of the tables and then another server came and took the parm and pepper before we were even done with our meals. My husband ordered the baked mostaccioli which came with meatballs and he added Italian sausage. The sausage was just sliced with no browning or coloring. The dish was definitely not baked, in fact the shredded mozzarella on top was barely melted. We ordered the tiramisu for dessert which was not good. It was layers of a thin spiced-like sponge cake instead of lady fingers and lacking in any sort of flavor. Overall, it was fine, but there are so many better options for amazing Italian in the area.

I love Capri. The food is amazing, the atmosphere is warm and inviting, the staff is so "on it" -…read moreyou can't go wrong. Extra credit for great wine, which is hard to find in this area. Bravissimo!

Wonderful food and atmosphere! The service was exceptional. We had a party of 11 people and they…read moremade sure we were well taken care of.

Wow! What delicious pizza! Fresh and huge salad with lots of slices of fresh cheese. My truffle…read morepizza was excellent!! This spot opens at 5:00 and people were lined up to get a table. Well worth a visit!

My wife and I stopped here on our Saturday out running errands. I've wanted to come back since…read morevisiting 8 years ago but the line is always so long! Today was our day! No wait! We got promptly seated and my wife went with the pepperoni and I got the Margherita DOC. They both were amazing! So glad we came back to try it again and it was just as good as I remembered! Love the ambiance of this little spot in the heart of downtown Goshen, Indiana!

A cool little spot in the quaint downtown of La Porte. Went on a Tuesday night for a business…read moredinner. Plenty of street parking. We were seated immediately and the server greeted us pretty quickly. He may have been new as he seemed uncertain with some of our menu questions. They have an arrabbiata sauce and I was able to get that on the margherita pizza. It was amazing. Dough and sauce are house made. For apps, we got the calamari and baked Asiago. Both were excellent. Their espresso martinis are legit - served with espresso and 3 beans. Highly recommend this spot.

We came here for a family gathering and had an overall great experience!! There's plenty of parking…read moreout front (with a 2-hour limit), which was convenient. One thing to note; there's only one unisex bathroom on the first floor, which wasn't quite enough for the number of guests that day. There is another restroom upstairs, but it may not be ideal for those with mobility concerns. The wait staff were friendly, attentive, and happy to answer our questions since it was our first time dining here. The owner also made a point to visit every table, which added a warm, personal touch. The food truly stood out; comforting Italian dishes that reminded us of meals we enjoyed in Italy. Portions were just right, with a great balance of pasta and ingredients. The stuffed eggplant was a highlight; perfectly seasoned and absolutely delicious. The Pizza Bianco was another favorite, generously topped with artichoke hearts. A few minor notes: the calamari was slightly overcooked, and while the Shrimp Scampi with Capellini Aglio Olio was flavorful and well-seasoned, the pasta was a bit on the dry side for my preference. Some of the shrimp were slightly overcooked as well, but it didn't take away from the overall taste as it was still very enjoyable. Overall, we had a wonderful dining experience. We'd definitely recommend this spot and look forward to coming back the next time we're in the area.

Planned for over a Month to meet three friends of mine for dinner at Cosimo's & Susie's…read more Called at 4:00 to see if reservations were necessary. Answering machine answered giving hours for today and the week ahead. We headed over nearly 30 min drive only to see a note on the door closed due to the weather. That would have been nice to know before traveling 30 min. Certainly with already extremely limited hrs. I Always try to support local business's but this type of total disregard for their customers really p&@@es me off!!

Best pizza I ever had! Good service. Prices a bit high. Restaurant itself is cute and small…read more Located in an older shopping plaza. Locally owned.

For appetizers, I like their cheese and crackers that they offer! Their lasagna is outstanding, but…read moremy favorite is their veal Parmesan. I usually get their sandwiches for lunch, which are also stellar.

We've not been here in about a year; and the crowded dining room would belie the experience we had…read morethis evening. Calamari appetizer - rubbery. Could be used for ring toss. Breadsticks- hard. Larger Margherita pizza- came out cold. Eggplant Parmesan - Surely didn't taste homemade. A very sad outcome for an experience we had looked forward to. We'll wait a bit before we come back. So many other consistently good choices for Italian food in Sputh Bend and Elkhart IN.

We visited with my wife's family in Elkhart Indiana and they decided on pizza. Antonio's is their…read morego to. We We had 3 large pizzas with different toppings of which I had the pepperoni. The crust was exactly how I like it, crisp and dark. The sauce had a tang to it and a wonderful flavor. It was also plentiful and not over sauced. The cheese was also perfectly done and slightly browned in places. They cut it into wedges of which I had 4 pieces. Normally I wouldn't have eaten them hat much but I couldn't stop. I wish that I had taken photos but it disappeared so quickly with 8 of us chowing down on it. J would drive miles for this pizza and next time I want to add sausage with the pepperoni. Don't miss this one!

We passed by this place and it was packed. So I made sure to mark it down for another time. We…read moreended up going with some friends and ordered two award winning pizza's, and two pasta dishes. The service was fast and the server was friendly. The pizzas were delicious. I can see why they won awards. However the pasta dish was not at the same level. There was nothing bad about it, just wasn't the best pasta we've had. Overall I enjoyed our time and wed return for the pizza!