From time to time I have been asked what I would choose should I be stranded on a desert island and only allowed one food. Most islands being rife with fruit and fish I would probably choose cheese. I absolutely love the stuff. I love the smell, the taste, the history of making it, the process - all of it!
As one can then imagine living in Bristol with Trethowan Cheese Maker and Monger just down the road, my cheese lust is often satiated. As well as a very good range of deliciously rich and creamy cheeses at this stall in St Nicholas's Market, there's also a wealth of information on offer. Any queries about the traditional style of cheese production can be answered here along with a few tasters and nibblers of course!
They're not just a mongers, they're keen to stress, because they also sell the Gorwydd Caerphily. This is very much a Welsh word and one I don't understand. It looks a bit like the rind and is very very delicious.
If cheese would be your desert island choice or not, this shop is worth the trip. read more